KFC in Palmerston North Menu

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KFC in Palmerston North has no menu available, but can choose from many other options such as Bruschetta or Soup of the Day from Aberdeen. Pita Pit - Terrace End offers many options including Chicken Caesar and . The Brick House Restaurant includes a wide range like Roast of the Day or Savoury Rissoles. Sirloin Steak and Pork Belly Ribs from . Cloverlea Tavern offers Star of India and Onion Bhaji.

Nearby Sample Menus

Multigrain Rice $4.00
- Steamed bowl of rice
Teppanyaki Sizzling Plate $21.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Prawn Tempura $18.00
- 5 pieces of large shelled prawns with dipping broth
Chocolate Ball $14.00
- Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
Miso Soup $3.00
- With wakame seaweed, spring onion
Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil

Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Mushroom ragù $12.00
- w celeriac, sage, herb oil

Kumara chips $9.50
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Side of fries $3.00
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Toasted Muesli $12.00
- With banana and natural yoghurt.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.

Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs

Reg $10.90
Chick'n Fala
- With Falafel
Grilled Steak
#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Reg $10.90
Roast Beef
Petita $9.90
Reg $10.90

Apricot Prawn / Scallop $13.99/$14.49
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Onion Kulcha $3.00
- Stuffed with onion cilantro and spices
Balti Chicken / Lamb / Beef see above
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Chicken Naan $3.50
Spring Rolls (12 pieces) $4.00
Hariyali Chicken (8 - 10 pieces) $9.49
- Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
Diced Chicken Hunan Style $10.99
Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce

Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Shrimp Roe Nigiri / 2pcs $5
- shrimp roe sushi
Bento Set C $21.50
- pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki /
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

STEAK SANDWICH & CHIPS $14.00
GARLIC BREAD $4.40
BATTERED MUSSELS $6.20
FISH & CHIPS WITH SALAD $21.40
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
ROSIE’S SEAFOOD BASKET $20.90
LAMB BURGER & CHIPS $14.00
B.L.T SANDWICH $12.00

●Main
●Soup
Chicken Sweet Corn Soup
Lemon Chicken/Kong Bao Chicken/Peking Duck (Whole)Sizzling Cumin Lamb/Sweet Sour Pork/Combination Fried Rice/Noodle/Fruit Platter
Deep Fried Wonton/ Deep Fried Spring Roll
Deep Fried Spring Roll
●Appetizers
●Appetizers

Vinegar Salt Free N/A
Blood & Guts $2.00
- Toma & Mayo & Cheese
10 Hamburger & Chips $5.50
Seasoning Wedges $4.80
Squid Rings $0.80
Cheese Weezy $2.00
- Mayo & Cheese
1 Hotdog & Chips $4.00
Chocolate Explosion $3.20
- Jam Rap & Chocolate Bar

Spicy chicken balls / Prawns cheese balls $9.50
●Sides
●Seafood
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
●Beef
-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
Crispy prawn cigars / Roti and satay sauce $7.50

Roti $ 2.50
- bread with wholemeal flour
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
Goat Roach Josh $14.49
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Chicken Biryani $14.00
- basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
Prawn Masala $15.00
- prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds

Seasoned Wedges with Tomato Sauce $5
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Potato Puree with Truffle Oil $5
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Chocolate Liqueur Truffle $4.9
Market Fresh Garden Salad $5

SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve