KFC in Waikato Menu

KFC in Waikato has no menu available, but can choose from many other options such as Eggs on Toast or Bacon & Eggs from Eruption Cafe. Little George Pop up Bar offers many options including Traditional and Pub style. Sila Thai Restaurant includes a wide range like Country Style Jungle Curry or Red Curry Duck. Butter Chicken and Risotto from . SCOFF'S offers The Londoner English Pub and Restaurant and Soup of the Day.

Nearby Sample Menus

DK's Burger Bar (sample menu)
  • Sausage $1.80
  • Steak Cheese (Small/Large) $7.80/$10.80
  • Sausage Bites Meal $5.50
    • Battered sausage bits and chips and drink
  • Battered Sausage $2.30
  • Bacon Egg (Small/Large) $7.80/$10.80
  • 6x Scallops (2.80ea) $15.00
  • Cheese and Onion $4.50
  • Potato Fritter $1.00
Fez Kebab (sample menu)
  • Calamari Small $11.00 Lrg $13.00
  • Dip Platter & Garlic Bread $10.00
  • Falafel $12.50
  • Falafel $12.00
  • All in One $15.00
  • Mix $12.50
  • Fries with Aioli Garlic $4.00
  • All in One Lrg $15.00
The Redoubt (sample menu)
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
  • Streaky Bacon $6
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Volare Baguette $6
    • Whitestone smoked butter
  • Popcorn chicken *gf
    • Corn chip coated chicken strips
  • Breakfast Sausage $6
  • Smoked salmon Pate’ $14
    • w/ Volare baguette + Salsa Verde
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
Waihi RSA (sample menu)
  • Pork chops $19.00
  • Sticky Date $8.00
  • Prawn Cocktail $11.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Roast of the day
  • Seafood Chowder $12.00
  • Battered fish $12.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Stir fried yellow curry $17
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Pork $3
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried Basil & Chilli $17
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Garlic and Ground pepper $15
Thai Orchid Restaurant (sample menu)
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
  • R7 Nasi Goorang Fried Rice
    • Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
  • M3 Sweet & Sour Stir Fried: Pad Prew Warn
    • Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
  • R3 Pad See Eiw
    • Pan fried noodles with vegetables and egg cooked in soya sauce
  • C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
    • Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
  • King Prawns, Scallop, Fish or Mixed Seafood $19.90
Nero's (sample menu)
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
Victoria's Cafe Kitchen Bar (sample menu)
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -mushroom $5
  • -avocado $3
  • Vik's burgers $20
    • Served w fries.
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • Tweak it $3
    • -tomato
  • -or prawns(6) $8
  • -small $4
Gothenburg (sample menu)
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • Calamari, coriander and cashew pesto $14.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • -One Choice $14
FirePot Cafe (sample menu)
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • or COLD SMOKED SALMON $18.00
  • CREAMY MUSHROOMS $6.00
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • STREAKY BACON $17.00
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
Iskender Kebab (sample menu)
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Add any of following selections to your meal
  • "Eat right, be bright"
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Pepper Tree Restaurant & Bar (sample menu)
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Seasonal Vegetables $7.50
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Add 8 Prawns $8.00
  • Add 6 Mussels $6.00
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Add Fries $4.00
Harbour View Hotel Bar and Restaurant (sample menu)
  • Pizza Breads $8.00
  • with bacon $14.00
  • 2 piece $23.00
  • Sirloin Steak $32.00
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Sides/ Extras
  • Prime rump steak
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
Ngatea Hotel (sample menu)
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • ●Chicken
  • Roti $2.00
    • Optional clay oven made or hot plate made
  • ●Lamb
Mini India (sample menu)
  • CHICKEN TIKKA $19.00 (half) $10.00
    • Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
  • CHICKEN DO PIAZA $16.50
    • Boneless chicken pieces cooked with onion slices and selection of spices
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • PANEER PAKORA $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
  • TANDOORI CHICKEN $20.00 (half) $11.00
    • Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
  • LAMB DO PIYAZA $17.50
    • Lamb pieces cooked with masala gravy and baby onion
  • SAAG PANEER $15.00
    • Cottage cheese cooked with spinach and spices
  • BEEF SAAGWALA $16.00
    • Diced beef delicately cooked in spinach, onion, tomato gravy and spices
KFC

KFC

location

Address

62 Seddon Street, Waihi 3610, New Zealand

phone

Phone

078639190

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

Wheelchair accessible ,  Seating

Location
62 Seddon Street, Waihi 3610, New Zealand
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