KFC in Waikato Menu

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KFC in Waikato has no menu available, but can choose from many other options such as Eggs on Toast or Bacon & Eggs from Eruption Cafe. Little George Pop up Bar offers many options including Traditional and Pub style. Sila Thai Restaurant includes a wide range like Country Style Jungle Curry or Red Curry Duck. Butter Chicken and Risotto from . SCOFF'S offers The Londoner English Pub and Restaurant and Soup of the Day.

Nearby Sample Menus

Bacon $4
-Classic $16
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
(GF): Gluten Free on request / (DF): Dairy Free on request
Eggs $3
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-Salmon $24
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare

Squid rings 80¢
Tarakihi $5.50
Lemon Fish $4.50
Corn fritters $3.00
Oysters $2.50
Potato fritters $1.00
Donuts $1.20
Fish burger (gurnard) $8.50

Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter

Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Spanish Chorizo, Cider, Caramelized Onion $13.50
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50

Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Kapiti aged cheddar w fig and balsamic relish
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]

Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Chicken $5.00
GF Toast $2.00
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Egg $2.00
Aioli $2.00
Tomato Sauce $2.00

Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Fries $6.50
- With aioli and tomato sauce
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce

Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs Benedict With Bacon $14.90
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread

Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Garden Salad $8.00

Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Roast Garlic & Herb bread $12.00
Smoked chicken, prosciutto, aioli, pesto $22.50
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00

Chick n Fala Pita(regular/petita) $11.50 /$9.50
Roast Beef Salad (regular/petita) $10.90 / $8.90
Pita Chips and Dip $3.90
The Protein Pack $15.00
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Grilled Wedges $4.90
Brownie $2.50

Eggs anyway $9.00
Salmon $18.00
Toast & jam $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
French toast $14.50
Blueberry pancakes $12.00
Breakfast omelet $9.00
Eggs bene, w/bacon or $17.00

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Fish of the Day
- see our list of daily updates and specials
Panna cotta $10
- poached plums / ice cream / whipped cream
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli

KFC

Waikato Region > Waikato > KFC

Address

62 Seddon Street, Waihi 3610, New Zealand

Phone

078639190

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM