KFC in Waikato Menu

Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
-Bacon
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
-Mustards

Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Grilled Garlic Rewana, topped with parmesan $7.50

Hotpots $10.50
- see our specials board for today's flavours
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Chicken, mushroom and green pea fettuccine $17.50
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Soup of the day $11.50
- with garlic bread
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $6.50
- with plum or tomato sauce

A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
V9 Curries and Main Stir Fries $14.50
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
Chicken, Beef or Pork $9
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Gourmet breads served with pesto and dips $14.50
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Herbed Tomato Soup $12.50
- served with toasted focaccia
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese

Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
-Reg $5.50
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost

Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Rarra Chicken $18.00
- Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
Ice Cream (Vanilla) $4.00
Mango Chicken $18.00
- Chicken cooked with mango pulp
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion

Bacon $3.50
Hot dog $2.00
Carton of chips $2.50
Honey chicken fried rice $13.00
Steak $3.50
Lasagne $2.00
Bacon and egg burger $5.50
Cheese burger $4.00

CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices

King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-flambéed with cointreau $21
-Smoked potato mash $8
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-per 60gm serving $16
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Roti $6.00
- Roti served with special prepared satay & curry sauce
Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice

Roast Pork/Roast Beef Meal Small $14.80
Curry Roll $3.00
Steak Burger/Steak & Egg Burger $5.80/$6.80
Potato Fritter $1.20
Fish Burger $6.80
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Seasoned Wedges $5.20
Hot Sandwich $6.00

Vegetarian pie $3.00
Steak & mushroom $ 3.30
Mince savoury $1.00
Steak & onion $ 3.30
Pork pastry $3.00
Steak/cheese & tomato $3.30
Bacon pizza $3.00
Steak Steak & cheese $3.30

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Homemade tartare, aioli or mayo $1
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered or pan fried fish of the day POD
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Breakfast and French Pastries N/A
- Available daily from 9AM
Kumara chips $7
- with tomato sauce

Nearby Sample Menus

KFC

Waikato Region > Waikato > KFC

Address

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Opened hours

Price

Type

Service

Cuisine

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62 Seddon Street, Waihi 3610, New Zealand

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Waikato Region Restaurants

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