Address
212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand
Kim's Lunch Bar in Auckland Menu
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Kim's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. Asahi Japanese Cuisine offers many options including Vegetable salad and Chicken katsu salad. Southern Bakehouse includes a wide range like Chicken Schnitzel or Chicken Thigh. Tuna & Salmon 10pc and Chef’s Choice 15pc from . Soi Japanese Cuisine offers Gouemon and Salad.
Nearby Sample Menus
- Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
- Traffic Light 8
- Bread Roll 3
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Blue Swimmer 39
- 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
- Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
- Spider 8
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The Shack Slaw 6.5
- w chipotle mayo
- Seaweed and egg soup $8.00
- Fried pickled cabbage, vermicelli with pork slices $14.00
- Sizzling beef $13.80
- Chicken fried noodles $10.00
- Kumara in hot toffee $14.00
- Beef mince and Chinese cabbage $10.00
- Fish flavoured shredded chicken $14.00
- Fried fish slices with sweet and sour sauce $19.80
- Falafel kebab $9.90
- -Chicken $17.40
- Chicken souvlaki $11.40
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Kebab combo
- 1 kebab + 1 chips + 1 420ml coca cola
- Kebab on rice combo with chips is $0.5 extra
- Combo deal add a 420ml & fries for $5.00
- Lamb kebab on rice
- Lamb souvlaki on rice
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Bread & Dips $11.0
- ciabatta loaf / whipped butter & flaky sea salt / tomato pesto / hummus & dukkah
- Kumara Fries $7.0
-
Chicken $10.5
- lettuce / sriracha aioli
- Mushrooms $3.5
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Pork $10.5
- pickle / BBQ sauce
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Eggs On Toast $8.5
- eggs your way / wholegrain toast / whipped butter
- Steak Cut Fries $6.5
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Baked Camembert $15.5
- ciabatta
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KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
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GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce
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BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
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SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
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MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
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ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
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KEEMA NAAN $4.50
- naan stuffed with mince and spices
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ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
- Egg $4.00
- Crumb King Prawn $1.60
- Crab Stick $1.30
- Bacon $ 5.00
- Paua $3.00
- Spring Roll $2.00
- Pineapple $0.50
- Corn $2.50
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
- Sweet Corn $2.00
- Cheese $2.50
- Potato Fritter $0.60
- One Dozen Won Tons $6.00
- Chicken $3.50
- Won Ton Soup (12) $8.00
- Beef & Cashews $12.50
- Scollop $16.00
- Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
- Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
- Potato Noodles With Sauteed Vegetables And Rice $13
- Crabmeat Fried Rice $13
- Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
- Spicy Noodle Soup With Seafood $13
- Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
- Egg $2.70
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Sausage Special $7.50
- 5 Sausages and Chips
- Hawaiian $3.80
- Paua $2.40
- Scallop $1.50
- Oyster $11.00
- American Hot Dog $4.00
- Egg $3.80
- Steak $9.00
- Chicken sweet corn soup $9.00
- Thickshakes $3.40
- Roast pork & veges $11.00
- Vegetarian $3.50
- Beef meatballs & veges $11.50
- Steak & mushroom $5.50
- Chicken & veges $11.00
-
Onion Bhaji $6
- Sliced onions dipped in chick pea batter & deep fried.
- Chicken Naan $4.5
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Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
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Chicken Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
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Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum
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Prawn Pakora $11
- King Prawns dipped in Chick Pea batter and deep fried
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Palak Paneer / Aloo $13.5
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
- Gulab Jamun $5
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
- -Spicy stir fried beef $10
- Sumai $6.00/4pcs
- Hot & Spicy Fish Fillets in ChongqingStyle $22.00
- Noodles with special gravy sauce $10.00
- Steamed twisted roll $1.50/ea
- Shelless prawn with spiced salt $20.00
- Steamed bun $1.50/ea
- -Large Meatballs $10
-
Tofu Green Curry (hot) $15.50
- Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
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Chicken Green Curry (hot) $15.90
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
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Beef Massaman Curry (ned) $15.90
- Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
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Squid Black Pepper $15.90
- Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
- Chicken Beef, Pork
-
Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"
-
Golden Pork (meat only) $16.00
- Marinated pork grilled and topped with "our special sauce" coriander and spring onion
Kim's Lunch Bar
Phone
095250075
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 12:00 AM – 8:30 PM, Sunday: 4:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Japanese , Korean , Sushi
Features
EFTPOS , Takeaway , Home Delivery , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Cards accepted
212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand
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