Kim's Lunch Bar in Auckland Menu

Kim's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. Asahi Japanese Cuisine offers many options including Vegetable salad and Chicken katsu salad. Southern Bakehouse includes a wide range like Chicken Schnitzel or Chicken Thigh. Tuna & Salmon 10pc and Chef’s Choice 15pc from . Soi Japanese Cuisine offers Gouemon and Salad.

Nearby Sample Menus

Mexicali Fresh Pukekohe (sample menu)
  • Burrito
  • - Fajita Veggies with Guac $9.90
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • - Seasoned Mince Beef $13.40
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • - Slow Roasted Beef Barbacoa $14.40
  • - Pulled Pork Carnitas $14.10
Bento Bowl By St. Pierre's (sample menu)
  • Mixed Seafood Udon $9.90
  • Tempura Vegetable $4.00
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Miso Chicken Ramen Noodles $10.50
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Mumbai Chaat (sample menu)
  • Undhiyu puri-papad, pickle & chaas $8.50
  • Pattice $1.80
  • Veg. sandwich $4.00
  • Paratha $1.10
  • Badam sheera $30/kg
  • Onion Uttapam $8.00
  • Burger/Frankie/Wrap, chips & coke. $10.50
  • Dahi vada $6.90
The Piha Cafe (sample menu)
  • Button mushrooms $14.50
    • on toast
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Tomato $4
  • Sausage $5.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Hash brown $5.50
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
Bona Pizzeria (sample menu)
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Venezia S$17 / L$26
    • Cranberry sauce, cheese, chicken, brie cheese
  • Spaghetti bolognese $19.50
    • Beef & fresh parmesan cheese
  • Shrimp avocado salad $15.50
  • Pasta: all pastas come with parmesan cheese
  • Frutti de mare S$17 / L$26
    • Tomato sauce, cheese, tuna, anchovies, shrimps
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • ●Chicken
The Village Bar & Kitchen (sample menu)
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Snappers and fries $26.9
    • Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Golden Dragon (sample menu)
  • Deep fried fish with black bean sauce $11.50
    • no white rice
  • BBQ pork $11.00
  • Chicken $10.00
  • Crab stick $1.20
  • Combination meats $11.50
  • Chicken $10.00
  • Egg $3.20
  • beef $10.00
The Carvery Roast Meals (sample menu)
  • -1/4 Chicken $14.90
  • Lamb S $11.90 M $15.50 L $19.50
  • Chicken combo $7.50
    • In a box with gravy
  • Chicken combo $6.50
    • 2 Chicken & 4 potatoes
  • -Medium $7.00
  • Pork $5.50
    • With salad, gravy or sauces of your choice
  • -Add roast kumara $0.80
  • Pork S $10.90 M $14.90 L $18.50
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Deep Fried Minced Prawn Balls $30
  • Kung Po Beef $22.00
  • -Whole $32.00
  • Prawns With Cashew Nuts $29
  • Wonton Soup $7.00
  • Deep fried Squids $7.00
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
  • Blue Cod duo courses in one dish $46.00
Yoshi Sushi (sample menu)
  • Vege Roll $7.50
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Spring Roll (8pcs) $5.00
  • Mix Tempura $12.90
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Salmon Avocado Roll $10.40
  • Party Pack $50.00
  • Sashimi Don / Eel Don $12.00
Celsius Gastrobar (sample menu)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Hand cut wedges $7.00
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
Bolero Tapas Bar (sample menu)
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Spanish Coffee $10
    • Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
Spice Traders Indian Restaurant (sample menu)
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
  • ALOO MATTAR
    • Potato & peas cooked together in a subtle gravy.
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • PANEER TIKKA MASALA
    • Home make Cottage cheese cooked with a medium spiced masala sauce.
  • BREAD BASKET (Choose any three from above) $13.00
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
The Wedge (sample menu)
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Nachos $10
  • Crispy Bacon Salad $8
  • Fish & Chips with salad $10
  • Cheesy Omelette served with salad & chips $10
  • Sausages, eggs & chips $10
  • Mini Hotdogs 4x $6
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Stewed Pork Burger $6.00
  • Black Rice Porridge (V & G) $5.00
  • Steamed Cold Noodles with Beef $11.00
  • Saucy Beef Noodles With Thick Noodles $14
  • Soy Egg Burger $6.00
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • SPICY & SOUR PORK NOODLES
  • Tossed with Veges & Spicy Sour Pork $12
Kim's Lunch Bar

Kim's Lunch Bar

location

Address

212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand

phone

Phone

095250075

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 12:00 AM – 8:30 PM, Sunday: 4:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand
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