Kim's Lunch Bar in Auckland Menu

Kim's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. Asahi Japanese Cuisine offers many options including Vegetable salad and Chicken katsu salad. Southern Bakehouse includes a wide range like Chicken Schnitzel or Chicken Thigh. Tuna & Salmon 10pc and Chef’s Choice 15pc from . Soi Japanese Cuisine offers Gouemon and Salad.

Nearby Sample Menus

  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Rice 3.00
  • Woodpecker Hill spiced peanuts 5.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Tempura Prawn $3.00
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Tempura Shrimp & Vegetables $4.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Chicken Katsu $6.00
  • Sukiyaki Chicken Soba $9.90
  • Fried Bean Curd $8.50
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • - Gyoza (Dumpling) $9.50
  • - Edamame $7.00
  • Entrée Sushi $10.50
  • Tonkatu Lunch $16.00
    • Pork cutlet, small dish, rice
  • Plain Udon & Katsudon $16.50
  • - 3 Choice $27.00
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Sautd Vegetables $6.5
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Green Garden Salad $6
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • With bloody Mary shots (4 oysters) $24.5
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • -House Smoked Salmon, Feta, Spanish $17.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • -Maple syrup, blueberries and bacon $18.90
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • ●Pancakes
    • With:
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Hand-cut wedges with rosemary and lemon salt $9
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Legendary beer battered fries $9
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Seaweed Roll $1.20
  • Vege Ten Don (regular/small) $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Shrimp Gunkan $2.00
  • Bean Roll $1.20
  • Roll & Nigiri $69.00
  • Fried Fish Roll $1.20
  • Teriyaki Beef Roll $1.30
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Main serving $22.00
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Roasted mushrooms $8.00
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Wedges / Kumara Chips $6.50
  • Dolma Roll $11.90
    • Stuffed pickled vine leaves, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Authentic Butter Chicken $15.90
    • Rich creamy chicken and vegetables served with fluffy basmati rice and salad
  • All salads come with sauces and sprinkles
  • Greek Salad $12.90
    • Fresh salad, olive oil and feta cheese
  • Served with garlic bread topped with authentic sprinkles and salad
  • Mixed Kebab $13.90
    • Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
  • Chicken Fillet Salad $13.90
    • Tasty grilled chicken served with salad and tabbouleh
  • Pork Katsu $11.00
  • Large $15.00
  • Large $15.00
  • Small $12.00
  • Beef Teriyaki
  • Vege Dumpling Soup $12.00
  • Rice served with Vegetables and Toppings
  • Small $15.00
  • Lamb $13.50
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Steamed Snapper $18.50
    • steamed whole snapper topped with fresh ginger and mix vegetables
  • Thai Beef Salad $13.50
    • grilled beef with chilli,mix herbs, lemon juice, fish sauce served with salad
  • -Choice 2 Meats $12.50
  • Fried Udon with Black Pepper Sauce
  • Meat Cook with Black Pepper Sauce on Rice
  • Meat Fried Rice Noodles
  • Sizzling Meat & Noodles
  • -with Black Bean Sauce $12.50
  • -Chicken or Beef $12.50
  • Roast Chicken & Dumplings Noodle Soup $13.50
  • Banana Yummy
    • Banana slices, sugar and cinnamon
  • Large $15.90
  • Huge $38.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Coconut Dream
    • Nutella base and coconut flakes
  • Medium $15.90
Kim's Lunch Bar

Kim's Lunch Bar

location

Address

212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand

phone

Phone

095250075

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 12:00 AM – 8:30 PM, Sunday: 4:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand