Kinderbear Cafe & Rag in Lower Hutt Menu

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Kinderbear Cafe & Rag in Lower Hutt has no menu available, but can choose from many other options such as CHICKEN & SWEET CORN or WONTON & ROAST PORK from Star Takeaways. Indian Sweets & Snacks offers many options including MIX VEGETABLES PAKORA and VEGETABLE SAMOSA. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. Muesli and Porridge from . Joe's Garage offers Brew'd Island Bay and Eggs On Toast.

Nearby Sample Menus

Jangeo Gui (Grilled eel) with rice and miso soup $20.50
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
Ice cream with Yuja (Korean Citron) $6.50
Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
Vegetable Rolls (3 pieces) $6.50
Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi

The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
BBQ wings(12) $18.90
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
The Butchers burger $21.90
- flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans

Spinach& Pumpkin Fritter $2.70
Combination $10.50
Roast pork $9.50
Hamburger $3.00
Egg $8.50
SPECIAL SEVEN $36.00
- 8 fish, 3 hot dogs, 4 potato fritters, 2 crab sticks, 2 chips
Shrimp $11.00
Pineapple Fritter $1.80

Vegetables $9.50
Yeng Chow $9.80
King Prawns $15
Hot & Spicy Squid $14
Thai Style Chicken $12.50
Chicken With Black Bean Sauce $9.80
Vegetable $2
Spicy Hot Wontons (5) $4.80

Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
Deluxe Benedict $15.90
- served with spinach, bacon or ham
Pasta $15.90
- with prawn and mushrooms
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing

Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
Folded omelette $17
- with spinach, grilled capsicum and feta on sourdough or five grain.
Pineapple $2
Gherkin $2
Half bowl of fries $4
Soup of the day $10
- with toasted five grain or sourdough
Eggs Benedict(ham) $17
New York style grilled cheese sandwich $7.5

Cheese Burger $6.50
Tartare sauce(punnet) $3.00
Chicken Roll $2.80
Steak Roll $2.80
Cheese $1.50
Chicken Fillet $8.00
Hawaiian Burger $6.50
Corn Fritter $2.70

Seasoned wedges $4.00
Meat $2.00
Lamb $11.50/13.50/16.50
B.E.S.T $12.50
6pc Fish & Chips $18.00
Eggs Benedict $12.50
Banana Fritter $2.00
Warehou Dinner $12.00

Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Add
- On its own $24.90
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Portuguese Rolls
Caramelised Onions $1.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50

Fish cake each $1.50
Mussel $1.80
Lemon pepper
Fish $4.50
Potato fritter $1.50
Banana fritter $4.00
Chips $4.00
Seafood salad $8.50

Beef Casserole hot pot $13.90
Roast duck noodle soup $13.90
Fish ball rice noodle soup $10.50
Roast pork $13.90
- with tofu
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
BBQ pork noodle soup $10.90
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
Chicken $13.90
- with chilli and garlic sauce(rice)

Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
vegetarian $15.50
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
smoked salmon $18.50

BBQ Pork $11.00
Bacon & Egg Burguer $5.00
Bacon & Egg $4.00
Spring Roll $2.00
Curry Chicken or Beef or Pork $13.00
Mussels (1/2 dozen) $5.00
Stuffed Mushrooms (1/2 dozen) $5.00
Steak $4.00

Crumbed Kapiti brie wedges with plum sauce
Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
Sides $1.50
- Sauces, ice cream, cream
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.