King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • FISH TACO $19.50
    • Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
  • HOT SAUCE $2.50
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • ADD $10.00
    • House Cured Salmon
  • HOUSE SLAW $7.00
    • Lemon OR Goddess Dressed Slaw
  • PRESSED LAMB SHOULDER $27.50
    • Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
  • ROSIE'S PAVLOVA $18.00
    • 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
  • Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
Mamak Malaysian Restaurant (sample menu)
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Curry Chicken Hor Fun $15.00
    • dry flat rice noodle served with curry chicken
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
Akbar Durbar (sample menu)
  • Lamb 65 $14.00
  • Chicken 65 $13.00
  • Chicken Madras $13.00
  • Chicken Mughlai $13.00
  • Single vegetable biryani $13.00
  • Fish Manchuriuya $20.00
  • Aloo Mathi $13.00
  • Fish Masala $20.00
Oak Eatery (sample menu)
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Egg (1) $2
  • Hash brown (2) $4
  • Smoked Salmon $5.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Mini Bulgogi Burger & Chips $12.50
Helensville Fishery (sample menu)
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Fish Cake $1.50
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Gurnard $4.50
  • Market Fish of the day $3.50
  • Mussel $1.00
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Paua Fritter $3.50
Remedy Coffee (sample menu)
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
Vevo Foodstore (sample menu)
  • Chorizo & manchego croquettes
  • ENTRÉE
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Minimum of 10 people
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Mini buffalo mozzarella bruschetta with basil & olives
  • MAIN
Charminar - Cuisines Of India (sample menu)
  • Tandoori Chicken (Half/Full) $10/ $18
    • Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
  • Special Family Pack $40
    • (Garnished with boiled egg and Chicken 65)
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
  • Vegetable Baradari $12
    • Exotic use of spices, dried fruits and nuts
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Chicken Family Pack Biryani $35
  • Tandoori Mushroom $9
    • Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
Golden Town Takeaway (sample menu)
  • Chips $2.30
  • Prawn & veges $12.00
  • Banana fritter $1.50
  • Chicken & veges $11.00
  • Sweet & sour won ton $9.50
  • Roast pork $9.50
  • 1 dozen $6.30
  • 1/2 dozen $3.50
The Frais Burger (sample menu)
  • Hoki bites (5) $2.90
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • Special B $10.50
    • 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
  • Hawaiian Burger $8.90
    • Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
  • Hot dog stick $1.50
  • Chicken on Salad $7.90
    • Char-grilled chicken breast on garden salad with homemade aioli
  • Chicken nuggets (5) $3.00
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Rice / Raita $2.50
  • Extra topping $1.50 each
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Cheese Plain Dosa $9.00
    • Plain Dosa stuffed with cheese
  • Ragda Patties $9.00
    • Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
The Kaipara Tavern (sample menu)
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
  • Ice Cream Selection $6.99
  • Chicken Burger $7.99
Burger Burger (sample menu)
  • Cos $0.00
    • Shredded lettuce
  • Pineapple $2.00
    • Fresh grilled slice
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Spiders $12.00
    • Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
  • Beetroot $1.00
    • Sliced beetroot
  • Onion rings $9.00
    • With parmesan, parsley and aioli
  • Broccoli $12.00
    • Charred broccoli, garlic, butter, almonds
  • Lamb $14.00
    • 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
Barb's Bar & Diner (sample menu)
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Hot Dogs $10
    • $12 including a drink
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Aretha Chicken Burger $18.0
    • Cajun chicken & brie w' bacon, avocado, salad greens & aioli
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Fish Bites $10
    • $12 including a drink
The Maple Room (sample menu)
  • Warm pecan tart with cinnamon cream $8.50
  • Roasted cashews & corn $7.50
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Pork scotch with caponata, mozzarella & white beans $38
  • Fish of the day –line caught fish from leigh $38
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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