King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • Pickles $5.00
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • We deep fry all our fish in 100% pure vegetable oil.
  • Chips (Large) $5.50
  • Small $5.50
  • -Thai $4.80
  • Small $5.50
  • Spring roll $3.00
  • 6 Scallops & chips $15.00
  • Fish of the day $4.20
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Free-range eggs your style on toast $6.50
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Cheese Toastie $6.50
  • Eggs your style on toast $8.50
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Farm Free Chicken $5.50
    • Sous Vide
  • Organic Avocado $4.00
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Farm Free Sausage $4.50
  • Ham $2.50
  • Cheese $2.00
  • Pork $9.00
  • Sea dog $2.50
  • Pork foo young $8.50
  • Won ton soup $8.50
  • Combination meat foo young $11.00
  • Indonesian curry with rice, meat and vege $11.00
  • R23 Four Heavenly Kings with Rice
  • 13 Fish Head Rice Noodle $12.80
  • R5 Lemongrass Chicken with Rice
  • 18 Roti Canai with Curry Chicken $12.80
  • E1 Curry Puff (3 pcs) $7.80
  • R21 Stir Fried Mixed Vegetables with Rice
  • R4 Ginger & Onion Chicken with Rice
  • 16 Mee Goreng Mamak $12.80
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Avocado $5.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Pickle $1.50
  • Raita $2.50
  • Masala Pav (2 pc) $5.50
  • Goat Curry $10.50
    • Tendered goat pieces cooked in rich tomato gravy and onion paste
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • Salt and Pepper Squid $16
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Green Baby Leaf Salad $6
  • "Atomic” Coffee from $4
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Lamb Kebab
  • Mixed salad
  • Chicken Kebab
  • 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
  • Chicken tenders Kebab $11
  • 2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
  • Garlic bread $2.99
  • Comb. Satay on rice & salad
  • Chicken burger $4.00
  • Apple pies $2.50
  • Spring rolls $2.00
  • Samosa $2.50
  • Vegetarian $3.50
  • -Extra's 50c each
  • Morning fix $6.50
    • Original pie - 500ml lift + mother energy drink
  • Blue berry $2.50
  • Kung pu beef noodles $11.80/$10.80
  • Steamed beef tongue $15.00
  • Braised lamb tripes soup $16.00
  • Spicy and sour egg soup $8.00
  • Pita bread & lamb tripes in soup $14.80/$13.80
  • Sensational spicy chicken - serve with noodles $39.00/$30.00
  • Noodles with pickled vegetables $12.80
  • Henan braised vege & meat & vermicelli $16.00
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
  • Goat Cheese Souffle $25.50
    • Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
  • Spicy Fruit Toast & Peserves (gf) $8.00
  • Chocolate Sundae n/a
  • Duck Fat Wedges $8.90
  • Cooked Breakfast $19.50
    • Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
  • Chicken Tenders & Chips n/a
    • Crumbed chicken tenderloins with chunky Fries & tomato Sauce
  • Crisp Green saled w Vine Tomatoes $4.50
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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