King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • BBQ Pork $11.50
  • Cheese $3.00
  • Won Ton - each $0.70
  • Prawn $12.50
  • Combination $11.50
  • Cheese $3.50
  • Chicken $11.50
  • Pork $10.00
Rusty Pelican Restaurant, Bar and Pizzeria (sample menu)
  • Mississippi Mud Cake $13.80
    • served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
  • Chicken Parmagani $27.50
    • oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Margherita $25.00
    • rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
  • Porky Pig Pizza $14.50
    • rusty's tomato pizza sauce, shaved ham & cheese
  • Extra Sauce-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
  • Kumara Chips $13.50
    • topped with sour cream
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
Carriages Cafe (sample menu)
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • Onion Rings $4.00
  • NZ RAIL BREAKFAST $19.00
    • eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • Bacon $4.00
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
Spice Star (sample menu)
  • Mushroom Mattar $ 12.00
    • Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
  • Tandoori Chicken Half$9.00/Full$16.00
    • lamb mince lightly spiced and rolled on skewers then roasted.
  • Lamb Aloo $ 10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Lamb Masala $ 12.00
    • Lamb pieces cooked with tomato, onion & capsicum
  • Mango Lassi $ 4.00
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Veg Noodles $ 10.00
Soljans Cafe (sample menu)
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Fiji Curry House (sample menu)
  • Prawn Oyster Sauce
  • Each Dish $12.00
  • Chicken Stir Fry
  • Chicken Palau
  • Chicken Chowmein
  • Prawn Chowmein
  • Prawn Curry
  • Lamb Fried Rice
The Conservatory (sample menu)
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Available until 9:30 pm
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
Bento Bowl By St. Pierre's (sample menu)
  • -Standard R $11.90
  • -Double your udon noodles $3.00 extra
  • Shoyu Chicken Ramen Noodles $10.50
  • Rice (180gm) $3.00
  • -Standard R $9.80 / L $13.40
  • Teriyaki Chicken Bento $17.90
  • -Combo R $11.50 / L $15.10
  • ·Teriyaki Salmon Bowl
Swad Indian Cuisine (sample menu)
  • Roti $2.90
    • Buttered wholemeal Tandoori bread
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Tandoori Chicken $18.90
    • Fresh tender chicken marinated in tandoori sauce then smoke roasted
  • Paneer Saghwala $13.90
    • Cubes of ricotta cheese cooked with puree of spinach
  • Tikka Sagh Wala $14.90
    • Chicken tikka cooked with puree of spinach
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Chicken Naan $5.00
    • Naan stuff with chicken
LJ's Seafood (sample menu)
  • 6 X HOKI $12.90
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • 12 X HOKI $24.90
  • DORY $6.90/$9.90/$12.90
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • 9X HOKI $19.90
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
Bridge It Cafe (sample menu)
  • Chips $4.00
  • Avocado $2.00
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Jam or Butter on toast $3.50
  • Green salad $6.00
    • Mixed salad, tomato, cucumber
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
Gemmayze St (sample menu)
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
Lao Sze Chuan (sample menu)
  • Seaweed & egg soup $12.00
  • Boil dumplings 20 pcs $11.00
  • Braised pork rice noodle soup $10.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • Black pepper chicken with veg in sizzling plate $18.00
  • Kung pao chicken on rice $11.00
  • Shredded pork with chili on rice $11.00
  • Stir-fried egg & fungus $16.00
Craft Kitchen (sample menu)
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Salad $15.00
    • Salad with smoked salmond
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Pizza Home (sample menu)
  • Chicken Nibbles (4 pcs) $4.99
  • Regular Pizza Crust - Double Cheese $2.99
  • BBQ Chicken Wings $5.99
  • Godfather $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
  • Potato Wedges $3.99
  • Vegan Pizza $11.99
    • Cream Sauce, Red Onion, Capsicum, Pineapple, Red Capsicum, Chilli Flakes, Mozzarella, Oregano
  • Baked Chips $3.99
  • 4 Pizzas + 1.5L Coke & Garlic Bread $41.99
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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