King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

  • Roquette & Pear $9.90
    • Roquette & Shaved pear salad, parmesan
  • Gamberoni $15.90
    • Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
  • Sorbet $12.00
    • Trio of Sorbet, Granny smith apple, sour lemon, red raspberry
  • Cotoletta Di Vitello $36.90
    • Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
  • Cotoletta di Vitello $36.90
    • Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
  • Insalata di Mare $20.00
    • Mussels, Prawns, Salmon, Cucumber, Avocado, Chilli, Mayonnaise, Min, Parsley
  • Pescatore $25.90
    • Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
  • Pollo Affumicato $25.90
    • Smoked Chicken, bacon, brie, sweet chilli & Mascarpone sauce
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Mini Bulgogi Burger & Chips $12.50
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 1.tempe penyet $12
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 4.bakmie goreng kuta $11
  • 8.oseng oseng tempe $12
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Prawns $25.9
    • Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Fresh tomato, basil & buffalo mozzarella $25.9
    • w/- prosciutto
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • S.P.Q.R Caesar $27.5
    • w/- char-grilled chicken or prawns
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • with Butter & Preserves $3.50
  • Sesame / Poppy Seeds Bagel
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Chocolate Almond Croissant (weekend special) $4.50
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • with home made Pork Sausage $13.00
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • Stewed chicken with mushroom $18.00
  • Chong quing noodles $10.00
  • Salted shrimps with salt egg yoke $22.00
  • Sliced beef in chilli sauce $12.00
  • Sweetened sago with taro $12.00
  • Deep fried squid with spicy salt $18.00
  • Shredder seaweed in garlic sauce $8.00
  • Poached sliced beef in hot chilli oil $18.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
  • Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Our Sashimi is always fresh and variables fishes in there.
  • Deep fried in vegetable oil
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • Tofu salad $9.50
    • Tofu with fruity sauce
  • Sukiyaki $24.00
    • Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
  • Unagi(Roasted Eel) Sushi $14.00
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Udon and sushi combo $19.00
    • 5 pcs
  • Hamburger $1.90
  • Cheese $2.50
  • Large $45.00
    • (choose any three combination)
  • Cheese $2.60
  • Steak Chow Mein
  • Tomato $2.50
  • BBQ Pork Chow Mein $8.50
  • Fish $8.50
  • Crispy Pork $1.60
    • With onion, lettuce and mustard sauce
  • Miso Small $2.00 Large $3.00
  • Fish Raw $2.50
    • Orange and green
  • Deep Fried Veggie Tempura $1.30
    • Kumara, carrot and round bean
  • Salmon $1.30
    • Fresh salmon and avocado
  • Beef Teriyaki Don $14.00
  • California Chicken $1.60
    • Teriyaki chicken, cucumber, red capsicum and pickled raddish
  • Crispy Chicken $2.20
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Small Nigiri – 8 pcs $18.00
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Special Nigiri – 15 pcs $33.00
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • -Vegetarian $8.50
  • -Vegetarian $9.00
  • Fresh Fruit Salad Bowl $7.00
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • All Mains Come with a Side Salad
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Homemade Soup
  • -Add Mushrooms $3.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Served with Sourdough $8.00
  • -Add Rashers Bacon $4.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Mushrooms $14.00
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • With Meat $15
  • All $13
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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