King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Koko $5.0
    • House chocolate hazelnut spread
  • Swiss $2
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Free Range Bacon $5
  • McClures Pickles $2
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Prawns with Yum-Yum Sauce $42.00
    • with entrée set
  • Teriyaki Beef $37.00
    • with entrée set
  • Land & Sea with entrée set $56.00
    • Scotch fillet & fish fllet
  • Prawns $16.50
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • Surf & Turf with entrée set $56.00
    • Scotch fillet & Oysters
  • All Teppan -Yaki Meal are served with the following Entrée Set N/A
  • Banana Tempura $9.50
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Green salad $2.00
  • Farofa $2.00
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Queijo $6.00
    • served in a cup
  • Fries $2.50
  • Vegetables $3.00
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Orange kumara mash $8.50
  • Kumara bravas (v) (gf) $9.50
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Sticky Rice $3.50
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • - with preserved & cream cheese $6.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • vegetarian $15.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • -Cream cheese & berry jam $6.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Fish pie $5.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • Steak & pepper $5.50
  • Chips $5.00
  • Steak & cheese $5.50
  • -Cream cheese, smoked salmon & capers $10.50
  • GAMBERI
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • House Salad $3
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • Edamame Beans $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Dessert $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • Chicken $10.00
  • Lamb S$12/M$13/L$14
  • Lamb S$12/M$13/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Combination S$11/M$12/L$14
  • (Medium with rice / Large no rice)
  • Lamb S$12/M$13/L$14
  • (Small no rice)
  • Cheese burger $3.90
  • Bacon & egg burger $4.50
  • Today´s fish $4.50
    • snapper
  • Tomato $2.50
  • Pineapple fritters $1.20
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Hot dogs (with sauce) $2.00
  • Scallops
  • Battered fish $2.60
  • .Family Pie $8.80 each
  • Curry roll $2.00 each
  • .Mince & Cheese $3.80 each
  • 6-ALL BUNS & ROLLS $6.50 each
  • Cabanossi Sausage $2.60
  • .Quiche $3.90 each
  • .Potato Top Pies $4.00 each
  • BBQ Nibbles $10.00
  • Sweet & Sour Squid on Rice $16.00
    • crispy sweet & sour squid, with rice and salad
  • Eggs Benedict $18.00
    • select 1 topping, bacon, ham, smoked salmon, mushroom
  • Pancakes set of 3 $8.00
    • select 2 toppings, chocolate sauce, maple syrup, cream, jam
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Smk Salmon $4.00
  • Eggs on Toast $8.50
    • select style of egg & white or grain toast
  • Nugget & Chips $10.00
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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