Address
215 King Street, Pukekohe, Auckland, 2120, New Zealand
King St Suprette in Auckland Menu
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King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.
Nearby Sample Menus
-
Eggs Benny $17.90
- 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
- Sirloin - 300gms $32.50
- Mushroom Sauce $6.50
-
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
- Fries $6.50
- - Desserts - Ice-cream Sundae - Log in the Pond
-
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
-
Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- Spiced Almonds $6.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Bacon $7.00
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
-
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
-
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
-
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
-
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
-
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
-
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
-
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
-
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
- Beans & potatoes Large $6.00 Small $3.50
- Rasmalai $4.00 (4pcs)
- Chicken Biryani $10.00
- Full $18.00
- Large $10.00
- Peas and cheese Large $7.00 Small $4.00
- Aloo Methi (seasonal) Large $6.00 Small $3.50
- Lamb Rogan Josh
-
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
- Mango lassi $3.50
-
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
- Mango chutney $3.50
-
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
-
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
- Replace to plain roti $1.00
-
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
-
Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
- 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
-
Kachumber $3.50
- diced cucumber and onion
-
Vindaloo (Lamb or Beef)
- A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
-
Assorted Pakoras (Full) $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
-
Sabzi Bahar
- Mixed vegetables cooked in a light curry sauce
-
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
- A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
-
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
- HOKKIEN NOODLES
-
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
- $14.00 (Large)
- $13.00 Regular
-
Sambal/Garlic Okra ( Lady finger) $22.00
- Garnish with onion and shrimps in sambal sauce or garlic sauce
- $18.00 Large
- $8.00 (Regular)
- Special $12.50
- Mushrooms & Veges $12.00
- Wedges $4.00
- Egg $3.70
- Mushroom $3.50
- Crumber Fish(Hoki) / Tarakhi / Snapper $3.50 / $4.00 / $5.00
- Tomato, Pineapple $3.00
- Egg $8.50
- -sirlon steak & smoked paprika aioli
- -Salad leaves with homemade dressing $8
-
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-
Spiced Squid Salad $19
- with a summer salad & tropical salsa
- -crispy pork belly & spiced apple chutney
-
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
- Tomato, Mozzarella And Fresh Basil $19.00
- Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
- Kumara chips with bacon salt & homemade aioli $8.50
- Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
-
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
- Pies Are Served With A Choice Of Fries Or Salad
- *Add $5.00 for Gluten free base
- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
- 6PC. REG $9.40
- 4PC. REG $4.00
- - 4 pieces Avocado Nigiri
- - 4 pieces Regular Teriyaki Chicken
- 8PC. JUMBO $9.00
- Tasty Tuna
- Teriyaki Chicken Lovers $19.90
- Salmon & Chicken Combo $23.90
- Shredded pork with chilli $16.00
- Stir-fried pork kidney with chili sauce $18.00
- Chicken fried rice/noodle $11.00
- Pork strips in spicy sweet and sour sauce on rice $11.00
- Seaweed & egg soup $12.00
- Deep-fried chicken with black pepper $18.00
- Spicy pot $20.00
- Spicy rice noodle $20.00
- Vegetarian $8.50
- Family plate large $40.00
- Garlic bread $2.50
- Large gravy $4.00
- Lamb $5.50
- Lamb $14.00
-
Sandwich combo $8.50
- Comes with 3 potatoes and 600ml drink from pepsi range
- Chicken $8.00
- Beef Sashimi (S) $8.00
- Tuna Sashimi (7pcs) $15.50
- Small Fried Rice with Ramen $4.00
- Seaweed Salad $10.00
- Seaweed Udon
- Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
- Sushi (2 Salmon, 1 Tuna, 1 King Fish)
- Served with Small Dish, Salad, Miso Soup and Rice
- -3 Potato Fritters
- Scotch Fillet Steak Burger $11.00
- -2 Potato Fritters
- -1 Large Chips
- Bluff Oyster $3.00
- -(Panko Crumbs Add $.70 Per Fish)
-
FRESH Panko Crumbed Squid $7.50
- half a box
- Cajun Chicken Burger with Corn Salsa $9.00
King St Suprette
Phone
092381485
Opened hours
Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Coffee and Tea , Ice Cream
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Dinner
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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