Address
215 King Street, Pukekohe, Auckland, 2120, New Zealand
King St Suprette in Auckland Menu
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King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.
Nearby Sample Menus
- Noodles with chicken mince mixed with fresh chilli M $9.50/L $11.50
- Chinese pita bread with beef with long beans $5.00
- Noodles with beef mince mixed with long beans (dry) M $9.50 /L $11.50
- hand made noodles or chopped noodles $1.50- $2.00 extra
- Chinese pita bread with steam beef/pork in rice flour (h) $5.00
- Dry turnip with spicy sauce (v)(h) $8.00
- Won ton with dry sea food in special soup S $5.50/M $9.50/L $12.00
- Braised pork ribs $14.00
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SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
- Small $12.50
- Side Salad $5.00
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FETTUCCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
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MINI CHEESE BURGER
- with salad and fries
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VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
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LUNCH $10.00
- meal and small drink
- Large $24.00
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Chicken Bacon Brie Burger $23
- with plum sauce
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
- Steak Fries $6
- Potato Gratin $6
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Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
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Hawaiian $19/$24
- ham, cheese and pineapple
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Mini Hot Dogs & Chips
- with tomato sauce
- Strawberries and Chocolate $8
- Chips
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Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
- Pizza garlic bread $5.00
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Meat deluxe
- cheese, salami, bacon, ham, beef
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Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
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Moroccan beef
- cheese, beef, onion, tomato, capsicum, moroccan sauce
- 4 chicken tenders $5.00
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Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
- Butter Naan $2.00
- Lamb Extra $0.50
- Veg Thali $18.00
- Veg $17.00
- Paneer Butter Masala M $11.00 / L $12.00
- Mango Lassi $4.00
- Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
- Veg, Shrimps, Egg, Chicken
- CHIPS
- 4 FRITTERS
- Bacon Egg Toasted $3.50
- Steak Egg Cheese Toasted $4.00
- Ham Egg Toasted $3.10
- 4 SQUID RINGS
- 2 mussels, 2 Oysters
- Tarakihi $3.20
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Bacon, Egg & Tomato Breakfast $14.5
- Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
- Crispy Potatoes $7
- Bread or Toast $3
- Hash Brown $3
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Lamb & Egg Burger $18.5
- Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
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Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
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Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
- -Cream cheese & Preserves $7.5
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
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Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
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Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
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Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
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Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
- Add Shrimp $5
- Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
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Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce
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Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
- Smoked Fish Salad served with Garlic Bread $10
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Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
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Kokoda $15
- with Garlic Bread
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Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
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Risotto Balls $12
- with Baby Leaf Salad
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Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
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French toast $15.00
- With fried banana bacon & maple syrup
- -Bacon $15.00
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- -Salmon $17.00
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
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Eggs benedict
- 2 poached eggs on bagel with spinach
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Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
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Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
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Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
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Pork strip on fried rice $13.90
- grill pork strip served eggs fried rice
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Satay sweet and sour chicken $12.90
- stir fried satay chicken satay sauce with pineapple served with rice
- Beef or chicken burger and chips $13.90
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Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
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Local steak on rice $13.90
- stir fried dice steak with vegetable oyster sauce, served with rice
- Ham tank $2.80
- Steak $3.00
- 12 drums + chips $25.00
- Steak and cheese $3.00
- 8 drums + chips $17.50
- Pork pastry $3.00
- Steak and mushroom $3.00
- Chicken thigh $3.00
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Honolulu for you huu $9.00
- Bacon and Pineapple
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Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
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Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
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Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
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By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
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Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
King St Suprette
Phone
092381485
Opened hours
Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Coffee and Tea , Ice Cream
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Dinner
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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