Address
215 King Street, Pukekohe, Auckland, 2120, New Zealand
King St Suprette in Auckland Menu
Are you the owner? Manage this listing for free.
King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.
Nearby Sample Menus
-
Sausage Special $12.00
- 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
-
Snack Pack $5.00
- 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
-
Seadog $3.00
- with cheese and tartar sauce
- Combination Meat $11.00
- Mussels $1.30
- Combination Meat $11.00
- Combination Meat $11.00
- Buttered Sausage / But. Meat Pattie $1.70
- with salmon $12.90
-
Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
- Avocado & Feta Smash $14.00
-
Steak Sandwich $18.90
- scotch fillet w/ mushroom, onion & salad
- Chicken, Bacon, Brie Burger $16.90
- Steak Sandwich (scotch on focaccia) $17.50
- Seafood Chowder $14.50
-
Creamy Portabello Mushrooms $17.90
- with poached eggs on toast
-
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
-
Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
-
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
-
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
-
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
-
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
-
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
-
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
- Mash & Gravy $2.50/$5.00
- -Med Kiwi $15.00
- -Small Kiwi N/A
-
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- -Med Kiwi $9.00
- -Large Kiwi $17.00
- -Med Kiwi $16.00
- -Half $10.00
- A15. Pork Loin with Chips & Salad $15.90
- A1. Beef Steak
- A18. Stir Fry Chicken or Beef on Rice $12.50
- K4.Chicken Bits
- A30 Squid Rings $ 8.90
- A17. Rump Steak with Chips & eggs $13.90
- A3. Cheese
- A2. Seasoned Chicken
-
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
-
Creme Brulee
- Creme brulee of the day with house made short bread
- Single $22.00
-
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
-
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
-
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
-
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
-
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
- Salmon $4.50
- Takoyaki N/A
- Big Vege N/A
- Crunch chck N/A
- Rainbow Tuna N/A
- Dessert - Berry, chocolate or vanilla N/A
- Big Chck Katsu N/A
- Assorted $4.50
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
- Stew lamb with herbs
- fish nuggets noodles $11.50
- Red bean compote
- Pork and fish ball noodles N$10.50/L$11.50
- Extra topping $1.00
- Peanut compote
- Pork mince noodles N$10.50/L$11.50
- Beef noodles N$10.50/L$11.50
-
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
- Free-range bacon $5.50
- Creamy mushrooms $5.00
-
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
-
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
- Roasted vine tomatoes $4.00
- Grilled haloumi $4.00
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- Nugget $0.50ea
- Battered Fish $2.80
- Lasagne-Topper $2.50
- Bacon, Egg &Cheese $4.00
- Sausages $1.30
- Wedges $3.00
- Pork chops $4.00
- Toasties $4.00
- Tossed with Veges & Spicy Sour Pork $12
- With Beef in Soup $11
- Saucy Beef Noodles With Thick Noodles $14
- Spicy Beef $10.00
- Black Rice Porridge (V & G) $5.00
- Saucy Beef Noodles With Thin Noodles $12
- With Pork in a Spicy & Sour Soup $11
- Soy Egg Burger $6.00
-
Prawn Risotto $21.50
- Broad Beans, Lemon
-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
-
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
-
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
- Free Range Eggs Your Way on Toast Extra (each)
- Extra: Gluten-free $1.00
-
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
-
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
-
Whitebait Fritter $18.50
- 80g of whitebait served with salad
- M $18.50
- Medium (10") Large (12") (All with tomato base and mozzarella cheese)
-
Salmon and Avocado Salad $19.50
- Avocado, marinated salmon, parmesan cheese and special dressing
-
Omelette
- Mushrooms, bacon & Cheese served with salad and toast
-
MUSHROOMS
- Mushrooms
- MARGHERITA
-
Creamy Mushrooms on Toast
- Mushrooms, cream, bacon & toast
- Pong Pong special herbal duck $38.00
- Stir Fried Rice Noodle with XO sauce $11.00
- Roasted pork and tofu in gravy $15.00
- Two BBQ style on rice $11.00
- Fried sliced chicken with ginger and pineapple $15.00
- Mixed vegetable and Chinese Vermicelli casseroles $14.00
- Chicken in black bean sauce $15.00
- Satay beef and Chinese vermicelli(casserole) $15.00
King St Suprette
Phone
092381485
Opened hours
Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Coffee and Tea , Ice Cream
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Dinner
215 King Street, Pukekohe, Auckland, 2120, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Ice Cream Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Ice Cream Menus