King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Avocado $4.00
  • Black Pudding $5.50
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Seasonal Vegetables $7.00
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • French fries $4.00
  • -main $22.00
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Stir fried beef and vegetables on rice $16
  • Grilled marinated pork on rice $15.5
    • with salad
  • Homemade bread roll with butter, eggs and herbs $9
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • Hot wings $12.00
  • -Loads $6.00 extra
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • Warm baguette $6.00
    • Sea salt butter
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • 63 Miso soup $2.00
  • 4 Tempura Roll Sushi $12.50
    • Tempura fried prawn, avocado 8pcs
  • 65 Hayami Salmon Set $61.00
  • 23 Salmon Salad $11.50
    • Salmon sashimi on a bed of mixed greens
  • 28 Vegetable Tempura
    • 4 to 5 different kinds of seasonal vegetables
  • 49 Japanese Plum Wine $9.00
    • A traditional dessert wine served sweet over ice
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • 68 Hayami Scallop Set $62.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • 2 roll with dippings sauce $10.00
  • Steamed vegetables $10.00
  • 4 satay chicken sticks $14.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Prawns in Sweet & Chilli Sauce $18.00
  • $13 $13.00
    • 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
  • Steak / Chicken / Ham $2.50
  • Chicken / Pork / Steak $10.00
  • Sweet & Sour Wonton (1 dozen) $9.00
  • Chicken and Corn Soup / Hot & Sour Soup $8.00
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • Egg / Cheese $3.00
  • WAN TAN HOR
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • SWEET AND SOUR ON RICE $13.00
  • MEE GORENG
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavors sauce serve on the banana prawns and garnish with fresh julience tomato, onion and cucumber
  • CHICKEN RENDANG $22.00
    • Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
  • CURRY BEEF ON RICE OR ROTI $13.00
  • $14.00 (Large)
  • Chicken $ 8.00
  • Chips $ 5.50
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • Spare Ribs Meal $ 17.90
  • Beef $ 6.50
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Roast Meat & Salad
  • Boiled Egg $6.00
    • with smoked salmon
  • Boiled Egg $6.00
    • with spiders
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Sides $7.00
    • fries with aioli
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Boiled Egg $4.00
    • with avocado
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Chicken Apritada $6.00/$8.00
  • Laing $6.00/$8.00
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Dinuguan $6.00/$8.00
  • Beef Kaldereta $6.00/$8.00
  • Steam Rice $2.00/ $4.00
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Steamed Vegetables $7.50
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Wedges and Sour Cream $7.50
  • Hash Brown $3.50
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Full $18.00
  • FISH CAPSICUM MASALA $13.99
  • PANEER BUTTER MASALA $12.50
  • LAMB ROGHANJOSH $10.99
  • PAPADUM (3 PCS) $2.50
  • VEG SAMOSA $2.50
  • SAAG LAMB $12.99
  • PEPPER FISH $13.99
  • CHEESE ONION & TOMATO $3.50
  • Kransky Sausage $3.00
  • SEAFOOD UDON $9.90
  • Curry Roll $2.50
  • Sausage $1.70
  • Chicken Katsu Salad $5.50
  • Bacon & Egg Muffin $3.50
  • BACON & EGG $4.20
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • - cream cheese and tomato $5.50
  • Salmon Omelette $15.50
    • salmon omelette
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • Just Eggs $8.50
    • any style served with grill tomato on 5 grain
  • Egg Benedict
  • - Wedges $6.00
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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