King St Suprette in Auckland Menu

King St Suprette in Auckland has no menu available, but can choose from many other options such as Chicken salad or Falafel kebab from Lebanese Cafe. Subway offers many options including Ham and Veggie Delite. Euro Deli includes a wide range like HOMEMADE MUESLI or TOASTED BAGELS. Deep fried dumplings and Spring roll from . Jomaru offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.

Nearby Sample Menus

  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Free range eggs / hash brown $3.00
  • - add avocado $3.00
  • Smoked salmon $5.00
  • - add avocado $3.00
  • Combination Meat $10.50
  • Chicken / Steak / Pork / BBQ Pork $9.90
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • 6 wontons $3.50
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Prawn $10.90
  • Egg / Cheese / Hawaiian $3.50
  • Combination Seafood $12.90
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Add an extra roll $4.00
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • Saffron Risotto $30.5
    • sautèed prawns, snowpeas, chilli & garlic
  • Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
    • Giusti Richardo balsamic & Italian coleslaw
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • Garlic linguini $7.5
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Kumara Chips (Portion) $4.20
  • Curry Roll $1.90
  • Pack $21.00
    • 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips
  • Bacon Egg Burger $4.70
  • Fish Of The Day $2.00
  • Ham Cheese $3.80
  • Burger Special $6.00
    • 1 hamburger, 2 sausages and $1.60 chips
  • Steak Egg Burger $4.70
  • Hawaiian burger $8.00
  • Egg burger $7.00
  • Hot dog/sausage $2.20
  • Bacon burger $7.00
  • Chicken nugget meal $6.00
  • Cheese burger $7.00
  • Whitebait fritter $9.80
  • Crumbed-extra $1.00
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Butterfly Cake $ 1.80
  • Fresh Cream Banana Cake $ 2.00
  • Pizza Pie $ 3.00
  • Kiwi Club $2.20
  • Seafood Roll $3.50
  • Bacon & Egg Sandwich $3.00
  • Steak & Cheese Pie $ 2.80
  • Ham & Egg Sandwich $3.00
  • Surti-idla (250 grams) $6.00
  • Samosa each $2.00
  • Vada-pau $5.00
  • Every takeaway order will depend on the items available
  • Samosa- pau each $5.00
  • Sev-puri $6.00
  • Gulab jamun (4 piece) $3.00
  • Sev-khamani(250 grams) $6.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Paua $6.00
  • -2 Eggs
  • #22 $13.00
  • -2 Eggs
  • -$2 Chips
  • -Chips
  • #10 $10.00
  • Cheese $3.00
  • Chicken teriyaki $12.00
  • Maki assorted (32pcs) $40.00
  • Beef don $12.00
  • Fish Teriyaki box $15.50
  • Pork katsu $12.50
  • Seafood paradise(52pcs) $80.00
  • -Udon spicy $14.00
  • Fish teriyaki $13.50
  • Lamb burger $8.00
  • Fish & chips $6.50
  • Veg samosa $3.50
  • Mixed salad $12.50
  • Cheese burger $8.00
  • Falafel salad $10.00
  • Lamb $9.99
  • Chicken salad $11.50
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Chana masala $11.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Keema Mutter $17.99
    • Chicken mince and green peas cooked in indian spices
  • Lunch deal $12.00
    • 7 dias, curry, naan, rice, soft drink
  • Paneer Pakora (5pcs) $8.99
    • Marinated cheese cubes mixed with chickpea flour batter and fried
  • Chawla's platter $21.99
    • Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
  • Mutter Paneer/Mushroom $13.99
    • Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Fried Squid Rings $5.90
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Octopus Balls $4.00
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
King St Suprette

King St Suprette

location

Address

215 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381485

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 9:00 PM, Tuesday: 5:45 AM – 9:00 PM, Wednesday: 5:45 AM – 9:00 PM, Thursday: 5:45 AM – 9:00 PM, Friday: 5:45 AM – 9:00 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes ,  Dinner

Location
215 King Street, Pukekohe, Auckland, 2120, New Zealand
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