Kings Plant Barn Silverdale in Auckland Menu

Kings Plant Barn Silverdale in Auckland has no menu available, but can choose from many other options such as Bread and Dips or Cajun Chicken from Tiki Boy Cafe. Rumi offers many options including KASHK BADEMJAN and PANIR SABZI. Grasshopper - Stamford Hotel includes a wide range like Traditional Thai Fried Rice or Golden Money Bag. Papad - crispy bread and Samosa (2 pieces) - timeless from . Shahi offers BB's Cafe and Extra.

Nearby Sample Menus

  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Pork & Kim-Chi soup $12.00
    • it is hot & spicy soup boiled with Kimchi pork and tofu
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Kim-Chi Fried Rice $12.00
    • fried rice with kimchi and pork and served with fried egg
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chili sauce
  • -Chicken or Spicy Pork or Fish $11.00
  • -Miso Soup
  • -Salad
  • Eel Teriyaki $30.00
  • ●Sizzling Hot Plate
    • 300g of Meat & Vege
  • Lunch Only
  • Include
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Sautd Vegetables $6.5
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Natural with Lemon Wedges $3.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • - Cream cheese & Jam $6.90
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Crispy French Fries $5.90
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Jamon serrano $21.00
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Boquerones (white anchovies) $11.50
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Tortitas de maiz con pisto $15.00
    • semolina gnocchi, diced vegetables, manchego cheese
  • Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
    • salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
  • 1 SQUID RING $1.00
  • 1 SCALOP $2.00
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 TARAKIHI $4.00
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 POTATO FRITTRER $0.70
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • pandan chicken $14.00
  • kway teow goreng with seafood $15 / $20
  • pineapple fried rice $14 / $18
  • home cooking sauce fish $39.00
  • kangkong belachan $18.00
  • chicken mee goreng $14 / $18
  • singapore fried noodle with chicken $18.00
  • seafood curry laksa $15.00
  • Fresh salmon don $15.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Teriyaki chicken & salmon don combo $13.50
  • Chicken karaage $6.00
  • Fried gyoza $6.00
  • Teriyaki tofu don $13.50
  • Tofu & avocado salad $7.00
  • Takoyaki $6.00
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Great Balls of Fire $7.00
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Hand Cut Fries $7.00
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • - Whole $28.50
  • Tarakihi Wrap $8.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Archer's Burger $9.90
    • Grilled lamb patty, fresh salad, sliced cheese and beetroot with mayonnaise and peri peri mayo on a premium bun.
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • Tarakihi Deluxe $10.90
    • Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Potato Gem $5.00
    • Finger size hashes brown, crispy and yum yum!!!
  • Snapper Extreme $11.90
    • Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
  • Family Pack 1 $29.90
    • 1 x 2 Fish Burger, 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
  • -Add Rashers Bacon $4.00
  • -Take Away $10.00
  • -Cream Cheese with Jam $8.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Mushrooms $14.00
  • -Cheese Toastie $13.00
  • -Dine in $12.50
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Beef in black pepper sauce on rice $10.80
  • Stir Fried beef with spring onion and ginger $16.80
  • Braised Pork on Rice $11.80
  • Braised Chicken with tea tree Mushroom $20.80
  • Scrambled egg with tomato $15.80
  • Satay Beef Noodles in Soup $10.80
  • Dried Bean Curd with Hot Bell Pepper $16.80
  • Braised Beef Noodles in Soup $10.80
  • Egg fried rice $4.00
  • Crispy BBQ pork bun $3.30
  • Bacon burger $5.00
  • Chicken cordon bleu $3.00
  • Chicken burger $4.00
  • Ham+cheese+onion $3.50
  • Cheese & bacon pasta $6.00
  • Cheese & onion sandwich $3.00
Kings Plant Barn Silverdale

Kings Plant Barn Silverdale

location

Address

East Coast Road & Hibiscus Highway, Silverdale, Auckland, 1025, New Zealand

phone

Phone

094260401

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
East Coast Road & Hibiscus Highway, Silverdale, Auckland, 1025, New Zealand
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