Kippers UK Seafood Cafe in Auckland Menu

Kippers UK Seafood Cafe in Auckland has no menu available, but can choose from many other options such as BREADS & NEW ZEALAND OLIVES OIL or FROM OUR SMOKER from Mikano. CEO - Cafe Espresso Onehunga offers many options including MUESLI and BIG BREAKFAST. Times Kitchen includes a wide range like Pork with cabbage or Vegetarian. Hot Chips and Wedges from . Western Lights Inn offers Toto' Pizza and Pizza 8-12 persone.

Nearby Sample Menus

Curry Masala (sample menu)
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • CHICKEN SEEKH KEBAB $10.00
    • chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
  • SEEKH KEBAB $10.00
    • lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Caravanserai (sample menu)
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
Carriages Cafe (sample menu)
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • CHICKEN NUGGETS $8.00
    • served w fries
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • MINCE ON HASH $16.00
    • beef mince on potato hash topped w a sunny side up egg and pesto
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
Et Tu Bistro (sample menu)
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • Bucket of Steak Fries $10.00
    • With aioli and tomato sauce
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • Panko Crumbed Chicken Burger $18.50
    • Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
Langkawi Restaurant (sample menu)
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Chicken Nuggets and Chips - K7 $6.50
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Chips — K1 $3.50
  • Babi Pedas - Hot - P2 $15.50
    • Pork and vegetables sauteed with fresh chilli, cummin and spices.
  • - Minimum order 2 persons. $7 oo p/p
Bar & Baa (sample menu)
  • Roasted Grilled Chicken $23.90
    • Fire grilled chicken with BBQ sauce
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Greek Chicken Breast (38DD) $21.90
    • Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
  • Chef's Special $7.90
  • Sizzling Surf n Turf $33.90
    • Scotch fillet with creamy herbed garlic prawns
  • Chicken Stir Fry / Beef Stir Fry $17.90
  • Greek Salad $7.90
  • Oyster Natural $12.90
    • Half a dozen pacific half shell oysters
Wild Orchid Thai Restaurant (sample menu)
  • Gai Tod Orchid $19.50
    • Thai style deep fried chicken wings with sweet and sour chilli sauce.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Pad Preaw Wan $19.50
    • Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Ice Cream Soda $7.00
    • Vanilla with soda and sprite or chocolate with soda and coke.
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
Ruangthong Thai 5 (sample menu)
  • HOT-BASIL prawns $16.50
  • GREEN CURRY seafood $15.00
  • SPICY Vegetarian with tofu $12.00
  • CASHEW NUTS Seafood $15.00
  • FRESH CHILI Prawns $16.50
  • HOT-BASIL seafood $15.00
  • GINGER prawns $16.50
  • CASHEW NUTS Chicken or pork or beef/squid $14.50
Smart Horse (sample menu)
  • Chicken $4.50
  • Vegetable $9.00
  • Oysters $1.80
  • Chicken &Veges $10.90
  • Won Ton(1/2 Doz) $4.50
  • Vegetable $10.00
  • Chicken Pieces $3.00
  • Combination Meat Cashew Nuts & Veges $14.90
Aunt Lee's Sushi (sample menu)
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • *summer season limited
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • Brown rice sushi( regular size only) additional $1.00
  • hot soup
Lunches Mata (sample menu)
  • BBQ Sauce
  • Ham
  • Pickle
  • Horseradish
  • Extra Avocado $1.50
  • Carrot
  • Gherkin
  • w/salad $8.50
Sushi Queen (sample menu)
  • Spicy Chicken $11.00
  • Prawn twister $1.50
  • Chicken Katsu Curry $14.00
  • Sushi sandwich $8.50
  • Chicken Katsu $13.00
  • Hoki Katsu $13.00
  • Potato Croquette $1.00
  • Grilled Salmon $13.50
Waitakere Estate (sample menu)
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Braised cabbage, toasted almond $8.00
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fish of the Day $37.00
    • Chef's special
Greenwoods Kitchen (sample menu)
  • Beef $3.00
  • Fruit Mince (2 for $5.00) $3.00
  • Bacon & Aioli N/A
  • Rondo (Almond) $3.50
  • Chicken $3.00
  • Chicken $2.80
  • Sausage Roll $3.00
  • Steak & Pepper $5.00
Ascension Osteria (sample menu)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Palatine fritter $7.50
    • bowl of fries
Kippers UK Seafood Cafe

Kippers UK Seafood Cafe

location

Address

2/292 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

4263969

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Dinner ,  Child-friendly

Location
2/292 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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