Address
5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand
Kiwi Chicken in Auckland Menu
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CHICKEN- ●Fried chicken
- - Full 18 pcs $25.00
- - Half 9 pcs $14.00
- - Piece $2.80
- ●Seasoned chicken (spicy & sweet)
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- - Piece $3.00
- ●Spring onion chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Spicy soy chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Boneless fried chicken
- - Full 18 pcs $28.00
- - Half 9 pcs $16.00
- ●Boneless seasoned chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Boneless spring onion chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Cup chicken with sauce $7.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
FISH N' CHIPS- Hoki $3.00
- Tarakihi $4.20
- ●Chips (per scoop) $2.50
- -2 fish n'chips
- -Hoki $8.00
- -Tarakihi $10.50
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- -Add crumbed batter $0.70
CHICKEN N' CHIPS- Fried drum stick & chips + drink $6.00
- Fried nibbles (4 pcs) & chips $7.00
- Fried drumsticks (5 pcs)n' chips $15.00
- Seasoned chicken add $1.00
- ●Extra fried drumstick (1 pc) $2.50
- -Or nibbles (2 pcs)
FAMILY COMBO- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- Extra charge will be applied on other chicken menu
BURGER- Crispy chicken burger $6.50
- Teriyaki chicken burger $6.90
- Fish burger $4.90
- -Add cheese $1.00
EXTRA-
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Kumara chips $5.50
- Hot dog $2.80
- Fried oreo ( 3 pcs) $5.00
Nearby Sample Menus
- MASSAMAN LAMB
- Snapper $26.50
- Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
- Chicken or Beef $16.50
- Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
- Chocolate Fudge $10
-
MS HO Som Tum $15.50
- Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
- Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Green Tea Ice Cream $5.00
- Salmon Sashimi $15.00
- Please ask waiting staff
-
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
- Crayfish (120g) $40.00
- Mixed Tempura $15.00
- Scallops $15.00
-
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
-
Broccoli (GF) $7.0
- with almond pastrami and parmesan
-
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
-
BBQ Chicken Sliders $16
- Aioli, cos lettuce, tomato chilli jam
-
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
-
Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
-
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
- Prime Angus Ribeye (200 gms) $37.0
-
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
-
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
-
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
-
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
-
Afghan Naan $3.00
- Traditional Afghan bread
-
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
-
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
-
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
-
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
-
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso
- 28. Patty Sushi Platters From $30.00
- 35. Takoyaki (5 pcs) $5.00
-
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
-
5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
-
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
-
1. Chicken Don $12.50
- Seasoned chicken breasts with pan fried vegetables over rice and miso
-
Chicken Lemonat Salad $15.00
- Greek style chicken with lemon and cajun sauce and fresh salad
-
Mixed Souvlakies $17.00
- Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
- With Salad - Beef $15.00
- Garlic bread filled with cheese $4.50
- Garlic bread filled with hummus $4.50
- With Chips - Beef $15.00
-
Satay Chicken Salad $15.00
- A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
- All served with salad, hummus, tzatziki & sauces N/A
- spring roll $2.00
- egg $2.50
- chicken fried rice $9.50
- BBQ pork fu yoong $9.80
- mussel fritter $2.00
- sea dog $3.80
- chicken $4.00
- steak fried rice $9.50
-
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
-
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- SQUID RING $1.00
- 9X HOKI $19.90
- POTATO FRITTER $2.00
-
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
-
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
-
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
-
Scaloppine di Vitello Con Marsala $33.90
- White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
-
Vegetarina $19.50
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
-
Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
-
Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
-
Spaghetti Bolognese $17.90
- Tomato based sauce with ground beef, garlic and parmesan.
-
Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
-
Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
-
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- -add chicken for an extra $4
-
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- Bacon $5.00
- Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
- Hash brown $4.00
- Market fish, fries, tartare, green salad $18.00
- Beef burger, brioche, rocket, pickles, fries $18.50
- Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
- Risotto, vegetables, crème fraiche, parmesan $18.00
- Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
-
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
-
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
- Chips $5.80
- -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
- Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
- -Cheese toast $5.50
-
Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
- -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
-
Eggs on Toast $8.90
- Any style on ciabatta toast
-
Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
- Beef Nachos $11.50
-
Roasted Muesli $12.90
- House roasted muesli served with fresh fruit & natural yoghurt
-
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
-
Bacon & Eggs $9.90
- On toasted ciabatta
- Egg, Tomato $1.50
-
Big Go-deli Grill $19.90
- Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
- Wilted cavalo nero $4.00
- Roasted vine tomatoes $4.00
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
-
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
-
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
-
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- Free-range bacon $5.50
- -Chicken $11.00
- -Combination ( Chicken, prawns, squid) $11.00
- -Combination ( Chicken, prawns, squid) $11.00
- -Chicken $10.00
- -Vegetarian $10.00
- -Option: + Prawns $2.00
- -Option: + Prawns $2.00
- -Option: + Prawns $2.00
Kiwi Chicken
Phone
095378282
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Charcoal Chicken , Fast Food , Fish & Chips , Korean
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted , Dinner , Outdoor Seating