Address
5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand
Kiwi Chicken in Auckland Menu
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CHICKEN- ●Fried chicken
- - Full 18 pcs $25.00
- - Half 9 pcs $14.00
- - Piece $2.80
- ●Seasoned chicken (spicy & sweet)
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- - Piece $3.00
- ●Spring onion chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Spicy soy chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Boneless fried chicken
- - Full 18 pcs $28.00
- - Half 9 pcs $16.00
- ●Boneless seasoned chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Boneless spring onion chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Cup chicken with sauce $7.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
FISH N' CHIPS- Hoki $3.00
- Tarakihi $4.20
- ●Chips (per scoop) $2.50
- -2 fish n'chips
- -Hoki $8.00
- -Tarakihi $10.50
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- -Add crumbed batter $0.70
CHICKEN N' CHIPS- Fried drum stick & chips + drink $6.00
- Fried nibbles (4 pcs) & chips $7.00
- Fried drumsticks (5 pcs)n' chips $15.00
- Seasoned chicken add $1.00
- ●Extra fried drumstick (1 pc) $2.50
- -Or nibbles (2 pcs)
FAMILY COMBO- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- Extra charge will be applied on other chicken menu
BURGER- Crispy chicken burger $6.50
- Teriyaki chicken burger $6.90
- Fish burger $4.90
- -Add cheese $1.00
EXTRA-
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Kumara chips $5.50
- Hot dog $2.80
- Fried oreo ( 3 pcs) $5.00
Nearby Sample Menus
- HOME MADE SPRING ROLL $2.00
- SEA DOG $3.80
- CASHEW NUTS $4.00
- SAUSAGE $1.40
- EGG & CHEESE $3.00
- PORK MUSHROOM & VEGE $10.50
- EGG FU YOONG $9.50
- PRAWN FRIED RICE $11.90
- STEAK AND PEPPER $5.00/$14.50
- STEAK AND KIONEY $5.00/$14.50
- APPLE $3.50
- STEAK $4.60/$13.00
- MINCE $4.50/$12.00
- STEAK AND CURRY(Sultanas) $5.00/$14.50
- CUSTARD PIE $3.00
- APPLE AND BOYSENBERRY $3.50/$10.00
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
-
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
- Gulab Jamun $5.00
-
Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
- Plain rice $2.50
- Beef $10.99
-
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
- Lunch mon - fri 11:30 am to 3:00 pm
- R36 Mapo Tofu on Rice $11.00
- R44 Satay Beef on Rice $11.00
- F48 Roast Pork with Tofu Clay Pot $18.00
- F2 Pickled Cabbage & Fish (Spicy) $22.00
- F10 Fish Fillet with Tofu Clay Pot $20.00
- F13 Salted Pepper Squid $18.00
- C4 Chicken with Bamboo & Fungus Mushroom $18.00
- C12 Sizzling Chicken With Black Bean Sauce $18.00
- Pork / Beef / Chicken $9.90
- Chicken / Steak / BBQ Pork $9.50
- Sausage / Crab stick $1.20
- Combination meat $10.50
- Mussel $0.80
- Carton of sweet & sour sauce $2.00
- Chicken & sweet corn $7.00
- Savoury egg foo yoong $8.50
- Sweet & sour pork $23.00/$30.00
- Spring rolls $10.00
- Bok choy with Oyster sauce $20.00
- Fried Noodle with black bean sauce $13.00
- Braised Pork and vegetable on steamed Rice $13.00
- Fried Shrimp with Choice Sauce $25.00/$30.00
- Seafood & vegetable noodle soup $15.00
- fried Chicken with hot and sour sauce $23.00/$30.00
-
K6. Tsukemono $6.50
- Selection of Japanese style pickles
- Bread
-
K15. Yakisoba $ 11
- Stir fried noodles (Prawn, Pork, Veges)
-
K12. Kaisen Salad $14
- Seafood salad
-
Sashimi
- Assorted fresh fish
-
K32. Gesoage $7.50
- Crispy squid tentacles
-
K35. Gyaza (1 pcs) $12
- Handmade pan fried dumplings
- Miso Soup
- Potato fritter $1.00
- Kumara Chips $7.00
-
Squid rings $7.00
- 1/2 dozen
-
Chips $4.50
- 1 scoop
- Crab stick $2.00
- Hotdog $2.50
-
Prawn twister $14.50
- 1/2 dozen
- Sausage $2.00
-
Soft Scallops Omelette $30
- fresh scallops in a soft style omelette
-
Sweet And Sour Pork $23
- diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
-
Pearl Garden Crispy chicken $23
- our specialty half roast chicken seasoned with five spice salt & prawn crackers
-
Plain White Rice $3.5
- Per person
-
Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
-
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
-
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
-
Sizzling Seafood $31.5
- a lightly battered selection of fresh seafood wok tossed with five spice salt
- -takeaway $1.00
- Pork spareribs noodles soup $9.00
- Tofu jelly $3.50
- Fried egg and chinese chives pancake $3 / $2
- Beef with cabbage $1.20
- Beef with cabbage $9.00
- Chicken with pork 25pcs $8.50
- Pork with purple seaweed $1.50
-
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
- Burgers
-
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
-
Breakfast Burrito $15.00
- Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
- - Brie and Chives $12.50
-
Muesli $12.50
- A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
- - Pecorino and Truffled Mushroom $14.00
- - Butter and jam $5.00
- Corn $1.50
- Bean Sprout $1.50
- Teriyaki Salmon Set $19.50
- Prawn with Yum Yum Sauce $14.50
- Mackerel $9.50
- Creamy Croquette (2pcs) $4.00
- Banana Tempura & Ice Cream $9.50
- Teriyaki Salmon Don $15.00
- Bean Noodles in chilli sauce $10.00
- Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
- Pork intestines with chill pot $19.80
- Fried chicken gristle with chili in the pot $18.50
- Fried blue cod in the hot chili sauce market prices
- Slicing lamb in chili soup $19.80
- Spicy pork intestines noodle rice noodle $12.00
- Fried squid with chili sauce in the pan $17.50
-
Pancakes $8.00
- stack of pancakes served with maple syrup
-
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
- Ham and Cheese Croissant $6.50
- Bacon Butty $6.50
-
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
- Corn Fritter w bacon GF $12.00
- Toasted Musel w yogurt $8.00
-
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
-
Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise
-
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish
-
Chicken Tenders & Chips n/a
- Crumbed chicken tenderloins with chunky Fries & tomato Sauce
-
Fettucine A Pollo $18.50
- smoked chicken, sundried tomato pesto, basil & cream
-
Pullapart Loaf $9.50
- w spreads & balsamic olive oil
-
Lamb Pizza $18.50
- Lamb, Baby Kumara, Rosemary, Caramalised Onion, Feta & Sundried tomato
-
Happy Snacks (Half Price between 4-6pm) $9.00
- Mini Hot Dogs w mustard & tomato sauce
-
Roasted Portobello Mushrooms $26.00
- w feta, potato rosti, peperonata, vine tomatoes, pecan nuts & balsamic glaze
Kiwi Chicken
Phone
095378282
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Charcoal Chicken , Fast Food , Fish & Chips , Korean
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted , Dinner , Outdoor Seating