Kiwi Chicken in Auckland Menu

CHICKEN CHICKEN
  • ●Fried chicken
  • - Full 18 pcs $25.00
  • - Half 9 pcs $14.00
  • - Piece $2.80
  • ●Seasoned chicken (spicy & sweet)
  • - Full 18 pcs $27.00
  • - Half 9 pcs $15.00
  • - Piece $3.00
  • ●Spring onion chicken
  • - Full 18 pcs $27.00
  • - Half 9 pcs $15.00
  • ●Spicy soy chicken
  • - Full 18 pcs $27.00
  • - Half 9 pcs $15.00
  • ●Boneless fried chicken
  • - Full 18 pcs $28.00
  • - Half 9 pcs $16.00
  • ●Boneless seasoned chicken
  • - Full 18 pcs $29.00
  • - Half 9 pcs $17.00
  • ●Boneless spring onion chicken
  • - Full 18 pcs $29.00
  • - Half 9 pcs $17.00
  • ●Cup chicken with sauce $7.00
  • -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
FISH N' CHIPS FISH N' CHIPS
  • Hoki $3.00
  • Tarakihi $4.20
  • ●Chips (per scoop) $2.50
  • -2 fish n'chips
  • -Hoki $8.00
  • -Tarakihi $10.50
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • -Add crumbed batter $0.70
CHICKEN N' CHIPS CHICKEN N' CHIPS
  • Fried drum stick & chips + drink $6.00
  • Fried nibbles (4 pcs) & chips $7.00
  • Fried drumsticks (5 pcs)n' chips $15.00
  • Seasoned chicken add $1.00
  • ●Extra fried drumstick (1 pc) $2.50
  • -Or nibbles (2 pcs)
FAMILY COMBO FAMILY COMBO
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • Extra charge will be applied on other chicken menu
BURGER BURGER
  • Crispy chicken burger $6.50
  • Teriyaki chicken burger $6.90
  • Fish burger $4.90
  • -Add cheese $1.00
EXTRA EXTRA
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • Kumara chips $5.50
  • Hot dog $2.80
  • Fried oreo ( 3 pcs) $5.00

Nearby Sample Menus

  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Lamb Masala $14.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Paneer Tikka $5.99
    • Paneer marinated in Indian spices & herbs & deep fried
  • Muttor Pulao $5.99 ea
  • Chicken Nuggets with Fries $5.99 ea
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Sarson Da Saag/Makki Di Roti $8.99 pl
  • Roti $1.00 ea
  • Burger Combo For 4 $44.00
    • 4X burger, 4 chips, 4X420ml drink
  • Hot Dog On A Stick $2.50
  • Mussel $1.40
  • Crab Stick $1.80
  • Fried Cabret ¼ Cheese $1.80
  • Fish & Chips Combo For Two $17.80
  • Chicken Thigh $3.50
  • Bacon(3) $9.80
  • Onion Rings $3.50
    • Crumbed onion rings cooked to golden perfection
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Beer Battered Kransky $3.50
    • Beer Battered Pork and Cheese Kransky Sausage on a stick
  • Uncle Bob's Burger $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • 18. Seafood Fried Noodle $14.00
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 30. Gyoza (8 pcs) $7.00
  • 35. Takoyaki (5 pcs) $5.00
  • 5. Ebi Don $13.00
    • Prawn tempura with pan fried vegetables over rice and miso
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Wedges $5.00
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Steamed Jasmine Rice $3.00
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Insalata al 3 Formaggi $17.00
    • mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
  • Cozze alla genovese $18.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Pollo alla parmigiana $29.9
    • chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
  • Garlic pizza pane $6.9
  • Prawn $12.50
  • Prawn $12.50
  • BBQ pork $8.50
  • Chicken $3.00
  • Fish $9.50
  • Ham & Egg $3.00
  • Beef $8.50
  • Crab Stick $1.20
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Brown jasmine rice $3.50
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Seasonal dessert special POA
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Brioche French toast, bacon, maple syrup $14.50
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Toffee Banana $8.5
    • with ice cream
  • Beef Fried Noodles $21
  • Singapore Fried Noodles $22
  • Mushrooms With Vegetables $21
    • wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
  • Pork With Black Bean Sauce $23
    • diced fillets of pork, stir fried with capsicum, onion & fresh black bean
  • Plain White Rice $3.5
    • Per person
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Hot food served with eggs, onion and rice in bowl
  • Hot food served with rice in bowl
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • CHANA MASALA $12.90
    • fresh spiced chick peas i rich curry.
  • PESHAWARI NAN $3.50
    • plain white flour bread with seceted dry fruit.
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • Fried Chicken Thigh $3.00
  • Hot Chips $2.00
  • Hot Chips $2.00
  • Chicken Drumstick $2.00
  • Chicken Kebab $2.40
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Cheese Sausage $2.00
  • Pita with spicy lamb soup $12.80
  • Hot and spicy prawns $22.00
  • Seasoned stir fried shrimps $18.00
  • Braised shrimps $18.00
  • Seasoned stir fried prawns $22.00
  • Lamb & Celery dumplings $14.50
  • Chicken & Corn dumplings $14.50
  • Noodles with lamb in soy paste $11.80/$10.80
  • Red bean pancake / vegetarian pancake $2.50
  • Mince savoury $1.50
  • Potato top pie $3.80
  • Homemade flavour pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
Kiwi Chicken

Kiwi Chicken

location

Address

5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095378282

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Fast Food , Fish & Chips , Korean

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand