Address
5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand
Kiwi Chicken in Auckland Menu
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CHICKEN- ●Fried chicken
- - Full 18 pcs $25.00
- - Half 9 pcs $14.00
- - Piece $2.80
- ●Seasoned chicken (spicy & sweet)
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- - Piece $3.00
- ●Spring onion chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Spicy soy chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Boneless fried chicken
- - Full 18 pcs $28.00
- - Half 9 pcs $16.00
- ●Boneless seasoned chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Boneless spring onion chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Cup chicken with sauce $7.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
FISH N' CHIPS- Hoki $3.00
- Tarakihi $4.20
- ●Chips (per scoop) $2.50
- -2 fish n'chips
- -Hoki $8.00
- -Tarakihi $10.50
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- -Add crumbed batter $0.70
CHICKEN N' CHIPS- Fried drum stick & chips + drink $6.00
- Fried nibbles (4 pcs) & chips $7.00
- Fried drumsticks (5 pcs)n' chips $15.00
- Seasoned chicken add $1.00
- ●Extra fried drumstick (1 pc) $2.50
- -Or nibbles (2 pcs)
FAMILY COMBO- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- Extra charge will be applied on other chicken menu
BURGER- Crispy chicken burger $6.50
- Teriyaki chicken burger $6.90
- Fish burger $4.90
- -Add cheese $1.00
EXTRA-
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Kumara chips $5.50
- Hot dog $2.80
- Fried oreo ( 3 pcs) $5.00
Nearby Sample Menus
-
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
-
Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
-
Fries $8.00
- Served with aioli
-
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
-
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
-
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
-
Ice cream sundae $6.50
- Chocolate or strawberry
-
Ambrosia $6.50
- With fresh fruit & yoghurt
- Takoyaki Octopus ball
- Crispy Potato Salad
-
Tokyo Club Large Plate (25pc) $34
- Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
-
Grilled Tuna Ponzu $16
- slightly seared yellowfin tuna, salad & a zingy citrus dressing
- Grilled Teriyaki Beef Scotch
-
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
- Lotus Root Gobo Salad
-
‘Shumai’ $10
- Steamed Duck Dumplings (3pc)
-
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
-
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
-
VEGE $15.00
- onions, olives, fresh tomato, oregano
-
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
-
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
-
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
-
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
-
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
-
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
-
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
-
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
-
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
- Béarnaise Sauce $5.00
-
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
-
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
- Mushroom Sauce $6.00
- Egg $4.00
- Chicken Fu Young $10.00
- Egg $3.00
-
Set Menu 3 $41.90
- Steak Black Bean / Chicken Chow Mein / Combination Meat Fried Rice / Sweet & Sour Chicken
- Steak Pineapple & Veges $12.90
- Roast Potato $0.50
- Chicken Fried Soft Noodles $10.50
- Hawaiian $4.00
- -Steak & cheese
- -Steak & mushroom
- Sausage roll
- -Caramel chew
- -Ham & cheese
- -Mince
- -Curry beef mince
- -Steak & pepper
-
RAMEN(SPICY/MILD) $10.00
- chicken seafood tofu
- Chef's Special Bento Box $21.00
-
SASHIMI AND ROLL SET L $23.00
- 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
-
SASHIMI AND ROLL SET M $18.00
- 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
- Dumpling 10 pcs deep fried steamed $8.00
-
WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
- (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
- Chicken Curry Katsu $17.00
- Non-Marinated Rib $18.00
- Rumen + Small Intestine BBQ $40.00
- Fried Rice $3.00
- Large intestine BBQ $36.00
- Crispy Rice Soup $5.00
- Rumen BBQ $45.00
- Small intestine BBQ $38.00
- Jelly Noodle $10.00
-
Char Ch'nang Dei (Clay pot)
- One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
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Golden Wok Kro Horm
- Sautéed with 5 `kinds of vegetables, garlic, hot chillies and herbs, served in creamy red curry sauce with coconut milk and roasted peanuts
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Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
-
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
-
Lordchar
- Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
-
The Grill (no chilli to hot) $24.50
- Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
-
Char Ba Mee (Mild or hot)
- Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
-
A Mok (choice of meat) $23.50
- Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
- SAMOSA CHAAT $6.80
- KACHORI $1.50
- PAPDI CHAAT $6.80
- RAJ KACHORI $8.90
- SAMOSA $1.50
- GREEN SALAD $5.00
- DAL TADKA $7.50
- MUTTER PANEER $7.50
-
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
-
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
- Raw Red Vevet Cake $9.50 per cake
-
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
- Sundried Tomato Pesto N/A
- Silverbeet / Orange N/A
-
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Kale / Mushroom N/A
-
Pie & Pint $20
- daily pie and a choice of beer from our taps
-
Pulled Beef $14
- caramelised onions & chipotle mayo
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Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
-
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
-
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
-
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
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Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
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HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
-
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
-
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
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SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
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GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
-
GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
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PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
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Breakfast #1 n/a
- French Toast
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
- Chicken Burger $3.00
- Steak & Cheese $2.60
- Bacon & Egg $2.60
- Sausage Roll $1.20
- Mince Savouries $0.90
- Mince Potato Top $2.70
- Bacon & Egg Muffin $2.70
- Chicken & Vege $2.60
Kiwi Chicken
Phone
095378282
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Charcoal Chicken , Fast Food , Fish & Chips , Korean
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted , Dinner , Outdoor Seating