Address
5a/505 Pakuranga Road, Highland Park, Auckland, Auckland, 2010, New Zealand
Kiwi Chicken in Auckland Menu
Are you the owner? Manage this listing for free.
CHICKEN- ●Fried chicken
- - Full 18 pcs $25.00
- - Half 9 pcs $14.00
- - Piece $2.80
- ●Seasoned chicken (spicy & sweet)
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- - Piece $3.00
- ●Spring onion chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Spicy soy chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Boneless fried chicken
- - Full 18 pcs $28.00
- - Half 9 pcs $16.00
- ●Boneless seasoned chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Boneless spring onion chicken
- - Full 18 pcs $29.00
- - Half 9 pcs $17.00
- ●Cup chicken with sauce $7.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
FISH N' CHIPS- Hoki $3.00
- Tarakihi $4.20
- ●Chips (per scoop) $2.50
- -2 fish n'chips
- -Hoki $8.00
- -Tarakihi $10.50
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- -Add crumbed batter $0.70
CHICKEN N' CHIPS- Fried drum stick & chips + drink $6.00
- Fried nibbles (4 pcs) & chips $7.00
- Fried drumsticks (5 pcs)n' chips $15.00
- Seasoned chicken add $1.00
- ●Extra fried drumstick (1 pc) $2.50
- -Or nibbles (2 pcs)
FAMILY COMBO- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- Extra charge will be applied on other chicken menu
BURGER- Crispy chicken burger $6.50
- Teriyaki chicken burger $6.90
- Fish burger $4.90
- -Add cheese $1.00
EXTRA-
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Kumara chips $5.50
- Hot dog $2.80
- Fried oreo ( 3 pcs) $5.00
Nearby Sample Menus
- 6 Mussels
- Pineapple Ring $1.20
- Chips $2.50
- Squid Ring (1/2 Doz) $3.90
- $3 Chips
- Tarakihi $4.00
- $3 Chips
- Kiddie Burger $2.70
- Cheese $2.00
- Prawn(small/large) $11.00/$ 13.00
- Tarakihi $3.50
- Cheese burger $3.50
- Snapper burger $5.50
- Prawns(6 x $7.50) $ 1.50
- Chicken fillet $3.40
- Kiddie burger $2.20
- Slab of bacon $6.50
-
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
-
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
-
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
-
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
-
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
- German hash w/ apple puree & cinnamon $6.50
-
Potato skins $6.50
- w/ shanghai mayo
-
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
-
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
-
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
-
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
-
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
-
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
-
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
-
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
- beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- add chicken $20.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- feta, sweet corn, pinenut filo cigars, pickles $13.00
- buttermilk fried chicken, mash, gravy $25.00
- seven spiced calamari, smoked tomato aioli, coriander $15.00
-
57. Yum Pla Grob 'Crispy fish salad' $21.50
- Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
-
55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
- Lamb $15.90
- Prawns $16.90
-
49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
-
22. Pad Drunken Noodles
- Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
-
53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
-
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
-
CREPE $12.00
- Pandan leaf, apricot, homemade custard
-
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
-
STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
- Potato, carrot, mushroom, pea's
- Or Poached chicken thigh with kaffir lime leaves $14.00
-
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
-
MANGO SAGO $12.00
- Mango, coconut, palm sugar
-
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
-
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
- Plain naan $2.50
- Garlic naan $3.50
- Samosa x2 $5.00
- -With chips $7.90
-
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can
-
Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
- Chicken wings $5.00
- Lamb biryani $11.90
-
Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
-
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
- Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
-
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
- Sicilian cannoli sweet aromatic ricotta cheeses $5.50
- Ravioloni crab, aromatic tomato & lemon sauce $24.50
-
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
- Crocchette mozzarella, chorizo & garlic sauce $10.50
- Scotch /200 gm $29
- Mac N Cheese, Taleggio, parmesan, gruyere $8
-
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
- Eye Fillet /180 gm $33
-
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
-
Sauces /Meat
- Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
-
Fish Goujons $16
- House made tartare
-
Smoked Chicken Liver Pate $14
- Cornichons, brioche toast
- Plain Egg $8.50
- Roast Beef $4.90
- BBQ Pork Fried Rice $9.90
- Chicken $4.20
- Egg $2.50
- Bacon $8.90
- BBQ Pork $9.90
- Beef Chow Mein
- All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
- Half & Half add $2.50 / Extras $2.50 each
-
Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote
-
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
-
Oriental Chicken Fried Rice $26.00
- 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
- Main $23.00
-
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
- Wedges with Sour Cream Small $8.50/Large $13.50
- Pork & Spring Onion Sausage Roll - $6.50
-
Sweet Corn Fritter Stack $17.90
- with smoked salmon avocado tomato salsa sour cream & green salad GF
-
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/streaky bacon
- Lemon Delicious Sllce (GF) $4.00
-
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
- Tuscan Tart - $9.50
-
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
-
Sweet Corn Fritter Stack $15.90
- with bacon tomato salsa sour cream & green salad GF
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Sausage Roll $1.00
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Bacon & Cheese Twist $1.50
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Quinche $3.50
- Potato Top $3.20
-
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
-
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
-
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
-
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
-
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Kiwi Chicken
Phone
095378282
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Charcoal Chicken , Fast Food , Fish & Chips , Korean
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted , Dinner , Outdoor Seating