Kiwi Grill in Auckland Menu

MENU MENU
  • Breakfast Bun $8.50
    • Manuka bacon, grilled egg and lettuce. Big it Up! Hash brown $1.50. Coffee, tea, hot chocolate $2.50
  • Breakfast Grill $11.00
    • Manuka bacon, grilled eggs and toast
  • Grilled Eggs Benedict $14.00
    • Manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Kiwi Grill Breakfast $14.00
    • Gourmet sausage, Manuka bacon, eggs, hash browns, tomato and toast. Big it Up! with mushrooms $3.50
  • Mega Grill Breakfast $17.50
    • Angus steak, gourmet sausage, Manuka bacon, eggs, hash browns, tomato and toast. Big it Up! with mushrooms $3.50
  • Kiwi Veggie Grill $14.00
    • Veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Grilled Sandwich $10.50
    • Angus steak or chicken. Served with lettuce, tomato, beetroot, onion + smoky BBQ sauce. Big it Up! add Chips or garlic, potatoes & 420 ml drink $5.00
  • Prime Burger $10.50
    • Choose from a handmade Angus beef pattie, grilled chicken or veggie hashcake. Big it Up! add Chips or garlic, potatoes & 420 ml drink $5.00
  • Express Grill $11.00
    • One choice from the grill + salad, grilled onions and garlic potatoes. Choose 1/4 chicken, Angus steak, pork ribs, gourmet sausages or veggie hash cake
  • Grilled Angus Steak $14.00
    • Angus steak with eggs or salad and chips. Big it Up! with mushrooms $3.50
  • Grilled Chicken ¼ $14.00 ½ $18.00
    • Chicken, salad, chips or rice
  • Mushroom Carbonara Small $7.50 Large $11.00
    • Grilled chicken, pasta or Angus steak pasta or Manuka bacon pasta or wilted spinach pasta. Big it Up! Garlic bread or Garden salad add $3.50
  • Sticky Pork Ribs $11.00
    • Coated in homemade smokey BBQ sauce, chips or garlic potatoes. Big it Up! add garden salad $3.50. Add mushroom or pepper sauce $1.50

Nearby Sample Menus

  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Skinny Chips $8.90
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Pork belly (GF) $ 5.5
  • Puffed quinoa $ 5.0
  • Add
  • Served on two white flour tortillas
  • Mama's fried chicken $ 5.5
  • Gluten free available on request
  • -With smoked salmon $18.50
  • Mini Eggs on Toast $8.50
    • Eggs cooked your way with toasted ciabatta + streaky bacon
  • Lime + Almond Semifreddo $11.00
    • Toasted shaved coconut, freeze dried raspberries + mango
  • Eggs on Toast $16.50
    • Cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Kumara + Pine Nut Giganti $24.90
    • Braised beef cheek, kumara purée, micro cress, sage + chilli
  • V=Vegetarian / Ppl=People
  • -Gluten free add $3.50
  • Marinated Olives + Feta (V) $8.90
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Spicy Rice (Regular) $4.50
  • Egg $1.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Potato Salad (Regular) $4.50
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Creamy Chip Dip $2.50
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Thigh $3.20
  • Maxi Burger $8.90
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Nugget $0.60
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Upsize drumstick to thigh $1.20
  • Sausage $1.20
  • 20 Nibble & Regular chips $12.80
  • Lamb $8 / $10
  • Chicken $10.5 / $12.5
  • Chicken $6.00
  • Falafel x4 $5.00
  • Chicken $10.5 / $12.5
  • price: regular/large
  • Mix $11 / $13
  • MAKE IT A COMBO add chips & a can of drink for $4 with any meal
  • Black Bean Steam Fish
  • Shrimp Egg Fu Yong $13.00
  • Curry Chicken Nasi Lemak $12.50
  • Curry Mixed Vegetable $16.00
  • Satay Chicken $6.0
  • Curry Rendang Beef $18.00
  • Sambal Petai $20.00
  • Beef Egg Fu Yong $12.00
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Grilled bavette steak $26.00
    • Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
  • Eggs
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • Almond croissant $5.50
  • We can also provide cakes by the slice! $6.00
  • Bacon & Egg Roll $4.00
  • Batter Sausage $1.60
  • Spring Roll $2.00
  • Seadog $3.50
  • Steak Burger $4.99
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Corn Beef & Egg Toastie $4.00
  • Batter Prawn $1.20
  • Scampi $11.00
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Kabayaki eel bento $30.00
  • Tuna sashimi (7 slices) $22.00
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Egg $3.80
  • Salmon teriyaki don $20.00
    • NZ king salmon with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • CHICKEN SCHNITZEL $15.50
    • served with salad chips melted cheese & pasta sauce
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • TOASTED BAGEL/CROISANT $9.50
    • with smoked salmon avocado tomato & cream cheese
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Sundae $9.00
  • Tiramisu $9.00
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Garlic and Herb Bread $7.50
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Garden Salad $7.50
  • Hash Brown $3.50
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
Kiwi Grill

Kiwi Grill

location

Address

1/7 Fred Taylor Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

64 9-416 6577

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1/7 Fred Taylor Drive, Auckland, Auckland, 0614, New Zealand
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