Kiwi Grill in Auckland Menu

MENU MENU
  • Breakfast Bun $8.50
    • Manuka bacon, grilled egg and lettuce. Big it Up! Hash brown $1.50. Coffee, tea, hot chocolate $2.50
  • Breakfast Grill $11.00
    • Manuka bacon, grilled eggs and toast
  • Grilled Eggs Benedict $14.00
    • Manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Kiwi Grill Breakfast $14.00
    • Gourmet sausage, Manuka bacon, eggs, hash browns, tomato and toast. Big it Up! with mushrooms $3.50
  • Mega Grill Breakfast $17.50
    • Angus steak, gourmet sausage, Manuka bacon, eggs, hash browns, tomato and toast. Big it Up! with mushrooms $3.50
  • Kiwi Veggie Grill $14.00
    • Veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Grilled Sandwich $10.50
    • Angus steak or chicken. Served with lettuce, tomato, beetroot, onion + smoky BBQ sauce. Big it Up! add Chips or garlic, potatoes & 420 ml drink $5.00
  • Prime Burger $10.50
    • Choose from a handmade Angus beef pattie, grilled chicken or veggie hashcake. Big it Up! add Chips or garlic, potatoes & 420 ml drink $5.00
  • Express Grill $11.00
    • One choice from the grill + salad, grilled onions and garlic potatoes. Choose 1/4 chicken, Angus steak, pork ribs, gourmet sausages or veggie hash cake
  • Grilled Angus Steak $14.00
    • Angus steak with eggs or salad and chips. Big it Up! with mushrooms $3.50
  • Grilled Chicken ¼ $14.00 ½ $18.00
    • Chicken, salad, chips or rice
  • Mushroom Carbonara Small $7.50 Large $11.00
    • Grilled chicken, pasta or Angus steak pasta or Manuka bacon pasta or wilted spinach pasta. Big it Up! Garlic bread or Garden salad add $3.50
  • Sticky Pork Ribs $11.00
    • Coated in homemade smokey BBQ sauce, chips or garlic potatoes. Big it Up! add garden salad $3.50. Add mushroom or pepper sauce $1.50

Nearby Sample Menus

  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Chicken and Mushroom Risotto $18.50
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Super Deluxe $24
    • your choice of three of the above salads
  • Fed Grilled Truffle N Cheese $10.5
    • gruyere, swiss & cheese curds w/ truffle salt
  • Pastrami N Swiss Melt $8.5
    • pastrami w/ russian dressing, pickle & melted swiss
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • NY Cheesecake $11
    • famous on Fed
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Lamb Rack with Panang Sauce $25.50
    • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Extra Tofu $2.00
  • Panang Pla $25.00
    • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Tom Sap Talay $9.00
    • Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
  • Fried Rice Pineapple with Tofu $18.00
    • Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
  • Curry Puff (4 Pieces) $8.00
    • Kumara and green peas in puff pastry
  • -Avocado : Add $2.50
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Small Breakfast: $19
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Fries / Mushrooms / Green $6.0 each
  • Bacon/ Roast Vegetables $6.0 each
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Eggs Benny GF $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • So Frenchy, So Toast VGA $19.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Marcher Muesli GF, VG, DF $13.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Black Stack Burger $18.50
  • Combination Meat $11.90
  • Hot Dog
  • Fried Chocolate (Twix)
  • Prawn $14.50
  • NO.4 $29 Family Pack
    • 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
  • Steak Burger $4.20
  • NO.11 $5 SPECIAL
    • Ham Burger, 2 Potato Fritter and $2.00
  • Squid Ring
  • with Butter & Preserves $3.50
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Chocolate Almond Croissant $4.50
  • Chocolate Danish $3.50
  • with Cream Cheese & Preserves / Spreads $4.50
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Selection of Fornut $4.00
  • 100 gms Lamb $5.50
  • Served with meat of your choice, salad & gravy N/A
  • Whole Chicken $18.00
  • Mashed Potato & Gravy $2.50
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Salad - small/large $3.00/$5.00
  • Chicken $6.50
  • Chips $2.80
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • -Unagi (Eel) $2.00
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • Chicken Karrage
  • Prawn Tempura / Vege Tempura
  • Seafood $2.00
  • Chirashi (Sashimi) $2.00
  • Sashimi dish M $10.00 / L $15.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • 200g Aged Sirloin $32.00
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Collard greens $9
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Moonshine’s slaw $8
  • Hangi-style kumara, tomato & chilli sauce $10
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Big Breakfast $14
  • Egg On Toast $7
  • Barg Kebab $17
  • Chicken Cranberry S $9/ L $16
  • Hawaiian S $9/ L $16
  • Margherita S $7/ L $12
  • Napoletana S $8/ L $13
  • Fish & Chips $12
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Pulled brisket bun, pickles, mustard $18
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Mussel fritter, watercress, gribiche $4.0
  • Thinly sliced beef, walnuts, radish slaw $15
  • Pulled pork slider $5.0
  • Rumen + Small Intestine BBQ $40.00
  • Rumen + Marbling BBQ $40.00
  • Abomasums $18.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Fried Rice $3.00
  • Jelly Noodle $10.00
  • Small intestine BBQ $38.00
  • Lunch Box (Incl Soy Stew) $8.00
Kiwi Grill

Kiwi Grill

location

Address

1/7 Fred Taylor Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

64 9-416 6577

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1/7 Fred Taylor Drive, Auckland, Auckland, 0614, New Zealand
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