Kiwi Kai Rotorua in Rotorua Menu

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CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing

BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00

WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
Steak or Angus pattie + bacon+ egg $15.00
Steak or Angus Pattie+ egg $13.00
Bacon & Egg $12.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon

SEAFOOD CHOWDER $6.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
REWENA HOT DOG $6.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
HOT CHIPS $3.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi

SINGLE $2.50
FOUR $7.00
1/2 DOZEN $10.00
WHOLE DOZEN $18.00

Nearby Sample Menus

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.

Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Toast and Preserves $7.50
- selection of preserves
French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Fresh Tempura Fish $12,50
- fries or salad option
Cheese $26,50
- for two

Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Plain basmati rice $2.50
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Roti $2.50

Kumara Bacon Orange Salad N/A
Ham & Cheese Macaroni N/A
Chicken and Cashew on Turkish N/A
Tropical Chicken on Turkish N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Roasted Vegetable , Bacon and Couscous Salad N/A
Roasted Vegetable Lasagne with Green Side Salad N/A
Orange & Almond Cake - Gluten Free N/A

Lamb Biryani $10.00
Chicken Burger & chips $6.00
Lamb Rogan Josh mild or hot + rice $15.00
1 Fried Sausage $1.50
Butter Prawn mild+ rice $16.00
Plain Basmati Rice $3.00
Prawn Masala med or hot + rice $16.00
Karahi Chicken med or hot + rice $15.00

K7 Noodle soup with many ingredients
S2 Tasty spicy hand-made noodle soup with beef brisket
B7 Sizzling pork
K18 Noodle soup with beef ball
C7 Lemon chicken
S10 Sliced chicken breast hand-made noodle soup
E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
H11 Bok Choy with Tofu soup

Fries . Aioli $7
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
Steamed Broccoli . Lemon Basil Butter $7
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Rocket . Parmesan Salad $7
Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29

Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables

Baklava n/a
Kebab burger $7.90
- chicken, lamb or falafel
Extras $4.90/each
- shish kebab, gozleme & borek
Extra meal $2.00
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Extras $2.20/each
- cigar borek & falafel

Chicken Saag $13.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Lamb Tikka Masala $14.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Cheese Naan $4.00
- Naan stuffed with cheese and light spices
Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
Beef Jhalfrezi $13.99
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Chicken Jhalfrezi $13.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Tandoori Chicken (Full) $16.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor

LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
FOUR $6.00
REWENA HOT DOG $5.00
KAI MUFFIN $5.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
HOT CHIPS $3.00
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

Chilean bread $3.00
- 3 pieces with butter
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Selection of olives, breads and lentil dip $13.00
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing

Lamb-Rosemary Sausages $5.50
Seasonal Vegetables $5.50
Herb Potatoes $5.50
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
Classic B.L.T. $15.50
- With fries and aioli
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
- Tomato, Brie & Avocado $12.50
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50

Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce
Mutton dosa $13.00
- stuffed dosa with mutton and potato masala
Semiya payasam (Kheer) $4.00
- a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
Chicken nuggets & chips $7.00

Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices
Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Mix Vegetable $13.50
- Fresh vegetables cooked in aromatic indian spices
Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
Raita $3.50
- Yogurt mix with cucumber, onion, carrots and cumin seeds
Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
Roti $2.50
- Hand rolled bread made with whole meal flour
Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste