Kiwi Kai Rotorua in Rotorua Menu

Smoked Mushroom $2.00
BBQ Sauces & Glazes
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
50/50 Cheeseburger $12.00
- ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
Cinnamon Donut $3.00
Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
All Items $9.00
- With Your Choice Of Chips & Corn Or Slaw & Corn

Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Green Curry Tofu $14.50
- With coconut milk & vegetable
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
All main are served with rice.
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms

Toasted Ciabatta $4.50
2 Free Range Eggs $4.50
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Lamb Sliders $15.00
- Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.

Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
Avocado Add $4.90
- bacon
Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
Cheese $26,50
- for two

Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney

Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Spicy Noodles $14.50
- Stir fried spicy rice noodles
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Spicy Fried Rice $14.50
- Spicy fried rice

Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Bacon $3.50
Wedges $15.00
- Bacon, grilled cheese, sour cream
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads

Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
Prawn Masala $14.99
- prawn cooked with medium spicy gravy, green capsicum and sliced onions
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried

-Large Kiwi $19.00
-Large Kiwi $12.00
Roll $6.50
Mash & Gravy $2.50/$5.00
-Med Kiwi $9.00
PORK
Quarter $5.00
-Large Kiwi $17.00

Warm banana bread served w honey $8.00
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
Basil pesto grilled ciabatta $7.00
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Spaghetti w tomato and crispy bacon $10.00
Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00

Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
Extra serve of rice $3.00
-with curry powder and vegetables. $19.50
Geal grob-won ton $7.50
- Deep fried wontons.
Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.

Bistecca monza $29.9
- eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
Garlic and rock salt Italiano bread $4.9
Nannini “the icecream sundae” $11.9
- todays selection of three flavours of our premium icecream
Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Chicken $2.9
Insalata di verdure grigliate $16.9
- salad greens w/ feta, olives and chargrilled vegetables
Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews

Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
Apple & Berry Crumble $13.00
- With vanilla ice cream
2 Eggs Any Style $5.50
Fries & Aioli $5.50
Golden Kumara $5.50
- Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
Clevedon Rock Oysters (Subject to availability)
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments

Add mushroom or bacon $3.00
Egg burger $7.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Steak Egg & mushroom $11.00
Cheese Burger $7.00
Sandwiches $4.00
Thursday Curry $7.00/$9.00
Bacon $3.00

Kiwi Kai Rotorua in Rotorua Menu

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Kiwi Kai Rotorua

Bay of Plenty > Rotorua > Kiwi Kai Rotorua

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1211 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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