KiwiYo in Botany Town Centre, Shop J5,, 588 Chapel Road Menu

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KiwiYo in Auckland has no menu available, but can choose from many other options such as Teriyaki Udon or Seafood Udon from Bentto. Fresh offers many options including All day breakfast 7.30 - 2.30 and Toast & preserves. Home Cafe includes a wide range like Tomato or Onion. Steak and Steak & cheese from . Ace Bakehouse offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Steak Kebabs & Fries $14.00
Kid’s Fish and Chips $13.00
- Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
Vegetarian Sushi Roll N/A
- Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
Kid’s Chicken Nuggets and Chips $13.00
- Nuggets of Tender Chicken served with Crispy Fries and Tomato Sauce
Eye Fillet Steak $36.00
- 300gms served with Creamy Mushroom Sauce
Fillet of Beef $39.50
- 300gms with Scallops wrapped in Bacon served with Tartare Sauce
Crudités N/A
- A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
Calamari $18.50

Banana salad $32
Beef & webfoot octopus stew $35
Red hot fish ball pot stew $32
Cockle pot with vege broth $24
Curry BBQ Chicken with kumara $35
Ultra bento combo $15
- (Ultra bento & Ramen)
Deep fried wonton with sweet chilli $19
Deep fried caramelised kumara $24

Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
Aloo Tikki Chat $6.00
Masala Khichadi + Kadhi $9.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Thursday to sunday only
Chole Bhature $9.00
- 2 Bhature
Methi Pak $40.00

Sweet Chilli Fish $25.50
- Deep fried whole fish with 3 tasty homemade sauce
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
Yellow Curry $18.90/$22/$23.50/$25
- A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Cashew Nut $18.90/$22/$23.50/$25
- A popular stir fried with chilli paste & cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
- Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Satay Tofu (6 pcs) $9.00
- Deep fried tofu top with peanut sauce, crispy shallots
Gravy ginger sauce on Fish $25.50
- Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
Spicy Basil Noodle (Noodle Kee-Mao) $18.90 / $19.90 / $21.00
- Stir fried flat rice noodle with chilli, basil, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood

Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island

Potato cheese ball $2.00
Fish cake $2.00
Hot dog $1.70
-Extra chicken / steak / bacon $1.50
In long bread roll
Sweetcorn $2.80
Taco burger $6.00
Vege burger $6.00

Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
salted caramel
Egg Benedict, sausage-smoked fish-bacon $22.00
Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Knickerbocker Glories $12.00
- chocolate & salted caramel - vanilla & espresso - mango & bayberry
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00

Toast & Bagel Selection
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Traditional Eggs Benedict
- with hollandaise & English Muffin
Pasta of the Day
- See our Chef's special board
vegetarian $15.50
Soup of the Day $12.50
smoked salmon $18.50

- any style with toast (wholemeal or rye) $8.50
-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.
Steak carinthia $33.50
- Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.

Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Crisp skin master stock chicken wings, ginger water. $14.00
North African spiced lamb chops w cumin, black olive powder. $18.00

Pulumasima $5.00
- Povi
Ota ika $6.00
- Raw fish coconut cream
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Green banana $1.50ea
- Boiled with or without coconut cream
Taro $3.00ea
- Boiled with or without coconut cream
Lamb flap $3.50
- In soyer sauce
Yeast doughnuts 5 for $1
- Keke 'isite
Bacon spaghetti $10.00
- In creamy sauce

Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5