KiwiYo in Botany Town Centre, Shop J5,, 588 Chapel Road Menu

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KiwiYo in Auckland has no menu available, but can choose from many other options such as Teriyaki Udon or Seafood Udon from Bentto. Fresh offers many options including All day breakfast 7.30 - 2.30 and Toast & preserves. Home Cafe includes a wide range like Tomato or Onion. Steak and Steak & cheese from . Ace Bakehouse offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
Quattro $23/$28
- salami, ham, king prawns and mushrooms
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream

Green salad $9
- citrus
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Charred broccolini $10
- sesame dressing
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Hens egg $24
- hay baked asparagus, anchovy, mushrooms

Beats Burger $12.90
- grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
BBQ Chicken and Cheese Melt $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish

Hawaiian Burger $11.50
- Prime beef pattie, pineapple and burger salad.
Lamb or Chicken Chilli Lover $18.50
Chicken Schnitzel, Chips and Salad $16.00
Chicken Curry on Rice $14.50
- Diced chicken cooked in special gravy.
Combination $13.50
Chicken Shish $13.50
Chicken Shish on Rice $14.50
- Skewered and grilled marinated chicken tenderlion on BBQ.
Combinaton on Rice $14.50
- A selection of lamb, chicken and falafel.

Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
Gnocchi sorrentina (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame
Carne $21
- San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
Vespucci $22
- Mozzarella, Pesto, Garlic, Prawns
Napoli $18.90
- San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly

CHICKEN TENDER $11.50
- with fries & a petit salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
Fries $8.00
Curly fries $9.00
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
HOT DOGS $11.50
- with fries & a petit salad
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette

●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
11:30am to 2pm
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
-with freedom toast $14.50
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.

Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)

Little O 150ml $12.00
- 1/2 doz $18.50
Salmon crostini (GF option available)
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
Scallops wrapped in bacon (GF)
Monteiths Original Ale Glass $6.00 Jug $16.500
- (Muesli available upon request add $4.50)
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad

N7 Tom Yum Noodle Soup (Spicy & Sour)
Mixed seafood/Prawn $13.50
N10 Laksa
SL4 Nam Tok $11.50
- Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice
Tofu/Chicken/Beef/Pork $11.00
C4 Massaman Curry
(Served with rice)
Vegetable & Tofu / Chicken/ Beef / Pork $11.00

Seafood grill platter $25.00
Scallops $18.00
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Prawns $16.00
Mix grill platter $18.00
Scallops $18.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Rice $2.00

Beef Buger Fries 18.5
w/ Roasted mushrooms in thyme & oregon, spinach
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Add free range smoked bacon ($3)
Mince on Toast (GF) 12.5

LamblBeef and celery $18.00
Paratha $4.00
- Multi-layered wholemeal bread
Beef vindaloo (hot) $16.00
- Spiced beef curry straight from beaches of goa
Chicken Peking $18.00
Subzi Pulao $16.00
- rice tossed with assorted vegetables
Chicken Chilly $18.00
Chicken Matka $16.00
- Chicken cooked in Mughlai style with onions, garlic, and ginger
chicken Tikka Masala (Med) $16.00
- chicken cooked wi spicy gravy with green pepper