KiwiYo in Botany Town Centre, Shop J5,, 588 Chapel Road Menu

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KiwiYo in Auckland has no menu available, but can choose from many other options such as Teriyaki Udon or Seafood Udon from Bentto. Fresh offers many options including All day breakfast 7.30 - 2.30 and Toast & preserves. Home Cafe includes a wide range like Tomato or Onion. Steak and Steak & cheese from . Ace Bakehouse offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
Deep fried wonton with sweet chilli $19
Egg stew $24
Deep fried caramelised kumara $24
Deep fried squid legs $24
- with macadamia
Tuna and Ham fritter $26
Fried/ Korean chicken mix $32
Ultra bento $8
- (fried sweet kimchi and ham with rice)

Nasi Goreng (rice) $12.90
Egg $4.00
Chicken $10.40
Seafood $15.90
Prawn $11.90
Crabstick $1.30
Potato Fritter $0.70
Combination $12.90

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Super salad bowl $23
- free range chicken

Kakuni n/a
- Slow-cooked pork belly in miso
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
Beef Tataki Nigiri n/a
- (two pieces per plate)
Medium Sashimi Platter n/a
- (approx 20 slices)
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
Sesame Ice Cream n/a
- Black Sesame ice cream
Fish on the Day Sashimi n/a
- 7 slices

Triple with chu hou sauce $5.50
Spicy dumplings $6.00
Mango pudding $4.50
Prawn & pork siu mal $5.50
Sweetened tofu pudding $4.50
Baked egg tart $5.00
Golden custurd bun $5.50
Beef in black bean sauce $5.50

Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Popcorn Mandu $6.00
- Deep Fried mul mandu
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Steamed Rice $2.00
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Wang Mandu $6.00
- Steamed beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice

Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
- 3 cheeses $35.00
Crispy calamari, pickled jalapeno mayo + coriander $16.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Crispy onion rings + sundried tomato mayo $7.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes

Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Maust’Mousier $4.00
- Yogurt with shallots.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.

10 golden potatoes
Pumpkin $0.60
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
Golden potato $0.50
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Mousse $3.00

FISH FRY $15.00
- deep fried cooked in ginger garlic paste black pepper
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
RAITA $2.00
PRAWN FRIED RICE $15.00
- prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
EGG FRIED RICE $12.00
- coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
CHICKEN TIKKA $12.00
- boneless chicken marinated in tandoori masala and cooked in clay oven

Hotdog Stick $2.50
Sausage $1.50
Please Try Our Special Pie!!!
Lasagne $2.50
Potato Sausage $2.50
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
Curry Spring Roll $2.50
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot

Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00

ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
Tava kebabs $14.90
- north indian traditional kebabs.

-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Mahalabia $5.00
- Egyptian pudding with nuts
Roast beef $14.50
- Served with gravy, vegetables and salad
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Lamb racks $12.50
- Served with rice, salad and yoghurt

Chicken Salad $14.50
- salad
Corn Fritter Stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
Warm Asian Chicken $16.50
- garlic and ginger, grilled with Asian styled vegetables and steamed rice
Mexican Breakfast $14.50
- crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
Moroccon Beef & Bacon Burger $17.50
- with salad & grilled sweet potato
Breakfast Omelette - Create your own
- made from free range eggs
Pancakes $17.50
- with bacon or seasonal fruit
- with bacon $14.50