KiwiYo in Botany Town Centre, Shop J5,, 588 Chapel Road Menu

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KiwiYo in Auckland has no menu available, but can choose from many other options such as Teriyaki Udon or Seafood Udon from Bentto. Fresh offers many options including All day breakfast 7.30 - 2.30 and Toast & preserves. Home Cafe includes a wide range like Tomato or Onion. Steak and Steak & cheese from . Ace Bakehouse offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Sweet Sour Pork $16.80
Stir Fry Mix Vegetable $16.80
Season Vegetable Curry $16.80
Malaysia Style Deep Fried Tofu $7.00
Ginger Beef $18.00
Malaysia Tom Yum Soup $6.00
Soy Sauce Prawns $28.80
Chicken Rendang $16.80

- Gyoza (Dumpling) $9.50
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
Vegetarian Dinner $22.00
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Entrée Sushi $10.50
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Plain Udon $9.50

Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Kids Mini Hotdog and Fries $10
- with tomato sauce
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base

PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
WEDGES $6.00
- Seasoned wedges served with sour cream.
GARLIC BREAD $6.00
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
GARLIC BREAD WITH CHEESE $6.50
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise

Stirfry cashews & vegetables with chicken or beef $25.00
Char kueh teow (egg fried rice noodles) prawns $28.00
8 vege mini spring rolls with sweet chilli sauce $10.00
Laksa (malay red curry egg noodles) chicken $23.00
Roti bread (one piece) $4.00
Laksa (malay red curry egg noodles) chicken & prawns $26.00
Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
Beef rendang (dry red curry beef & potatoes) $26.00

Pork $8.50
Special $9.50
Beef $7.50
Chicken $7.50
Personal Tray $3.50/$5.50/$8.00
BBQ Pork $8.50
Ham $2.00
BBQ Pork $8.00

Fish & lettuce congee $8.00
Clam stir fried black bean sauce $23.80
Tomato & carrot soup hot soup $5.00
Chilli & spicy whole banana prawn half $16.80 / dozen $28.80
Crispy chicken on rice $10.80
Pork bone hot pot $29.00
Pork stomach salad $6.80
Chicken lemongrass noodle soup $8.00

Want to add meat? just ask!
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Sold by 1/4 pound
Chopped brisket $18.50
Pulled pork $18.50
- Coleslaw, BBQ sauce
Mac 'n cheese $5.00
Chicken tenders & tots $9.50
Potato salad $5.00

Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Fish of the day $28.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50

Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
Beef Short Ribs $18
- Sticky Asian sauce
Garlic Bread (V) $7
Scalloped Potatoes $12
Sirloin /250 gm $29
Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes

Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Decaf +60c
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Spinach (fresh or wilted) $4.0
Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
Chapter 5 Dessert -
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
Side Salad $6.5

SMALL $5.00
Vegetarian Sushi
Seaweed Salad
- 4 pieces Fresh Salmon Supreme
- 8 pieces Teriyaki Chicken & Double Avocado
- 4 pieces Double Avocado & Cucumber
Edamame
- 4 pieces Fresh Salmon & Cucumber

Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
*We can make this dish gluten free
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Free Range Pork Belly $7
Cream cheese, salmon, caper berries
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Cream cheese & paleo jam $7.50
Free range bacon & eggs and cheese & tomato

Rosemary salt fries, aioli(V)(GF) $9.00
Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Potato skins, aioli(V)(GF) $14.50
Baked Beans (V)(GF) $5.50
Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
Extra Honey(V) $ 2.50
Eggs any style & toast(V) $9.50