Kiwiyo Whangaparaoa in Waikato Menu

Kiwiyo Whangaparaoa in Waikato has no menu available, but can choose from many other options such as Beef and Ale Pie or Cold Pork Pie from The Green Dragon Inn. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Shanghai Chinese restaurant includes a wide range like L14 or I1. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Sichuan Style and Rice Noodle Soup with 5-Spices Beef.

Nearby Sample Menus

Pokeno Bacon Resturant Mercer (sample menu)
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • Hamburger $7.00
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Hamburger and Fries $10.00
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
Fahrenheit Restaurant & Bar (sample menu)
  • Gurnard ceviche $14
    • spring onion, tomato, chilli, coconut cream [ g f ]
  • Crumbed haloumi and quinoa tabb ouleh salad $17
    • cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
  • Fahrenheit ficelle $19
    • grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
  • Over the moon creamy blue served with honey, pears and walnuts
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
Tandoori Chambers Restaurant & Bar (sample menu)
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Salad $4.00
  • -Half $11.99
  • Cheese & Garlic $4.50
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
The Redoubt (sample menu)
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Streaky Bacon $6
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Smoked salmon Pate’ $14
    • w/ Volare baguette + Salsa Verde
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Waihi RSA (sample menu)
  • Prawn Cocktail $11.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Crumbed Scallops $13.00
  • Peppercorn Sauce $2.00
  • Medium $16.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Cheese cake $8.00
  • Beef Burger $12.00
Hopin Stopin Cafe (sample menu)
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Bacon & Egg Pie $8.50
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Hot Chips $6.50
    • with Aioli
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Smoked Chicken & Roast Veges Quiche $8.50
Victoria's Cafe Kitchen Bar (sample menu)
  • -gluten free bread $1
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • -avocado $3
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -mushroom $5
Lakeland House Restuarant (sample menu)
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Four delicate smoked salmon blinis $10.50
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
Bosco Cafe (sample menu)
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Lunch Menu - Available all day
  • Available from 8am - 2.00-3:00 pm daily
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • -2 Filling $6.90
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Heart Of India Restaurant Ltd (sample menu)
  • Lamb Saagwala $16.00
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Chicken Balti $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Achari Gosht $17.00
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Goat Bhuna masala $17.00
    • Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
  • Gosht Biryani $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • Paneer Chilli $15.00
    • pieces of cottage cheese cooked with capsicum, onion in chinese style
  • Achari Chicken $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Chicken Tikka $10.00
    • Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
The Shire's rest cafe (sample menu)
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Fries $6.50
    • With aioli and tomato sauce
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
Pokeno Takeaway (sample menu)
  • Pork fried rice $12.00
  • Cheese $2.00
  • Lasagne $2.00
  • Combination fried rice $14.00
  • Cheese and bacon $2.50
  • Hawaiian burger $5.00
  • Egg burger $4.00
  • Ham and pineapple $3.00
The Redoubt Bar and Eatery (sample menu)
  • -$½ doz $16
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • A bit on the side $5
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • Crispy pork roulade $29
    • Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Fresh fish of the day $POA
  • A bit on the side $
  • Rhubarb & custard spring rolls $11.5
    • W/ rhubarb ripple ice cream
Kaimai Cheese Company Cafe (sample menu)
  • Bowl of Fries $7.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Mini Breakfast $16.50
  • Creamy Mushroom $17.50
  • Bacon & Eggs Classic $16.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Gourmet Angus Burger & Fries $19.00
Mercury Bay Club (sample menu)
  • Egg Burger $9
  • Dressed Wedges Bacon
  • Chicken Hawaiian Burger $13
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Chicken Burger $11
  • Chicken Schnitzel $12
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Hawaiian Burger $10
Kiwiyo Whangaparaoa

Kiwiyo Whangaparaoa

location

Address

1/120 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand

phone

Phone

094715124

clock

Opened hours

Sunday 10:00 - 21:00 Monday 10:00 - 21:00 Tuesday 10:00 - 21:00 Wednesday 10:00 - 21:00 Thursday 10:00 - 21:00 Friday 10:00 - 21:00 Saturday 10:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
1/120 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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