Koji Japanese in Auckland Menu

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Unagi Donburi $19
Teriyaki Beef Donburi $15
Sashimi Donburi $16
- with Chilly sauce
Teriyaki Chicken Donburi $13
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
Spicy Pork Donburi $13
Salmon Teriyaki $18
Beef Teriyaki $18
Chicken Teriyaki $16
Fish Teriyaki $16
Pork Katsu $14.5
Chicken Katsu $14.5

Tuna Tataki $14
Beef Tataki $12
Chicken Wing Karaage $ 10
- (5pcs)
Grilled Oysters $19
Takoyaki $8
Gyoza (6Pcs) $5.5

Salmon Sushi $12
- (4pcs)
Sushi (S) $11
- Nigiri(4pcs)
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)
Sushi (L) $30
- Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
Hand Roll $8
- Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)

Sashimi (S) (15Pcs) $24.5
Sashimi (M) (25Pcs) $39.5
Sashimi (L) (35Pcs) $65
Salmon (10Pcs) $18
Scampi (3Pcs) $19
Tuna (S) (8Pcs) $20
Tuna (L) (16Pcs) $35

Chicken Roll $12
- Teriyaki Chicken
Californian Roll $12
- Crab abd Avocado
Salmon Avocado Roll $13
Prawn Tempura Roll $13
Vegetarian Roll $10

Chicken Teriyaki Box $23.9
Fish Teriyaki Box $23.9
Spicy Pork Box $23.9
Beef Teriyaki Box $23.9

Tempura Udon $10
- Vege(4pcs)
Prawn Tempura Udon $13
- Prawn(2pcs)
Chicken Udon $13
Beef Udon $13
Kitsune Udon $10
- Inari(4pcs)-Tofu bag

Tempura (M) $16
- Prawn(4pcs) and Vege(4pcs)
Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
Tempura Oyster $17
Soft Shell Crab Tempura $16
Deep Fried Scallop $15
- (4pcs)
Deep Fried Prawn $13
- (4pcs)
Ika Tempura $7
- (Squid)

Seard Salmon Sashimi Salad $15
Sashimi Salad $12
Tofu Salad $10
Seaweed Salad $8
Chicken Salad $12
Tempura Salad $12
Green Salad $4

Rice $2
Miso Soup $2
Ice Cream $4.5
- (2 scoops) Vanilla / Green Tea/Chocolate

Salmon Teriyaki $29.9 / $39.9
- Petti / Main
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
Beef Teriyaki $29.9 / $39.9
- Petti / Main
Grilled Eel $29.9 / $39.9
- Petti / Main
Chicken Teriyaki $27.9 / $37.9
- Petti / Main
Katsu (Chicken or Pork) $29.9 / $39.9
- Petti / Main
Deep Fried Scallop $29.9 / $39.9
- Petti / Main

Spicy Beef Udon $14
Seafood Udon $18
Shredded Chicken Udon $14
Spicy Udon Pork $14
Spicy Seafood Udon $19
Chicken Katsu Udon $14.5
Karaage Don $14
Spicy Shredded Chicken Udon $14.5
Curry Katsu Or Donburi (Chicken Or Pork) $14
Sukiyaki $13.90
Sukiyaki Set $19.90
Chicken Katsu Donburi $12.50

Chicken Teriyaki Box $19
Fish Teriyaki Box $19
Spicy Pork Box $19
Beef Teriyaki Box $20

Nearby Sample Menus

Mix kulcha $6.00
Masala dosa $7.99
Large $10.00
Tandoori roti $2.00
Paneer paratha $7.00
Small $4.00
Pakora $1.50
- 4pc
Mix paratha $6.00

Onion Ring $0.60
Ham Fried Rice $10.90
Won Ton & Noodles $9.00
Combination Meat & Veges $13.90
Squid Rings $0.60
Steak & Veges $12.90
Sweet & Sour Fish $11.90
Vegetable (CM/CS) $9.00

Deep Fried Tofu $5.50
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Chicken Thigh Meat $5.50
Yakitori Sauce $1.00
Beef Mince With Cheese $5.50
Lobster With Tobiko Salad $6.50
Kumara $4.50
Teriyaki Sauce $1.00

Plain Fried Rice $8.50
Cooked with egg, onion, pea, bean sprout N/A
Prawn $12.00
On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
Pork $9.80
Sweet & Sour Combination $11.50
Sweet & Sour Chicken $11.00
Sweet & Sour Pork $10.00

EGG BENEDICT $15.54
- vegetarian option
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
EGG BENEDICT $16.54
- with bacon
FRENCH TOAST $16.00
- with bacon banana, maple syrup, and chutney cream
PAN FRIED SALMON CAESAR SALAD $25.00
- baby cos, croutons, Akaroa salmon caesar dressing poached egg

Bistecca Della Casa $29.00
- Grilled Scotch fillet with bacon, mushrooms and tomato creamy sauce
Spaghetti Di Mare $17.50
- mixed seafood, chilli, evo, parmesan
Chicken Brie $18.00 $28.00
- Smoked chicken, onion, mushrooms, brie, cranberry
Margherita $10.00 $19.00
- Mozzarella, basil
Cappricciosa $14.00 $23.00
- anchovies, capers, olives
Spaghetti Bolognese $19.50
- Traditional Bolognese
Chicken Chilli shrimp $18.00 $28.00
- Smoked chicken, shrimps, capsicum, sweet chili, pesto
Penne Al Forno $17.50
- Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven

Garlic Aioli $1.50
Mutton $11
- per 100g
Sausage $11.5
Tater Tots Small $6 Large $10
Cole Slaw Small $6 Large $10
Pastrami $13
- per 100g
Pulled Pork $11.5
Pork Rib $6
- per 100g

Tandoori Roti $2.00
Palak Paneer $10.99
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
Sweet Naan $4.99
- Plain Naan stuffed with sweetened cashew nuts & sultana.
Any Dal Combo (Med) $11.99
- Med Dal, Rice, Naan & Drink
Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
Okra/Bhindi Masala $10.99
- Sliced okra cooked with onion & mild spices.
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.

Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce

SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters

Cheese & pineapple $4.00
Sausage $1.80
1 Sausage, 1 hotdog, 2 potato fritters, 1/2 chips $7.20
Donut $1.50
Crab stick in batter $1.60
Cheese $0.50
Vegetarian $6.50
Ham & tomato $5.00

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Combo $14.50
Regular $9.50
Combo $16.50
HUMMUS $6.50
CHICKEN NUGGETS WITH CHIPS
Regular $9.99
TABOULI $0.50
Regular $8.50

fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
·Mushroom, Spinach and Feta Omelette (v) $16.50
- three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
-for six $200.00
-for six $219.00
Turkish Bread $8.50
- with parsley, garlic butter, olive oil, and balsamic vinegar
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
Albondigas $12.50
- herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt

Marmite $7.00
Pastrami / Salmon $5.00
P.B.J $6.00
- Peanut butter & raspberry jam
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
Cream cheese / Swiss Cheese / Habanero mustard $2.00
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts