Koji Japanese in Auckland Menu

Nearby Sample Menus

Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
Today's selection of fresh bread w butter $10.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0

Hot Dog $2.50
Avocado $1.90
Sausage $1.90
Banana $2.50
Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Scallop $2.30
Samosa $3.40
- Home Made Spicy Large Lamb, Chicken, Vegetarian
Prawns x 6 $7.90

Chicken Kushiage $4.50
Shoyu Chicken Ramen Noodles $10.50
Chicken katsu $6.00
Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
Crumbed Prawn (2pcs) $3.00
Teriyaki Chicken Bento $17.90
-Standard R $14.50 / L $12.50
-Standard R $9.80 / L $13.90

22. Spicy braised short ribs (beef) $20.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
17. Teriyaki Chicken on a hot plate $12.00
4. Fresh beef with short ribs (1 serving 300g) $19.00
20. Spicy beef soup $12.00
15. Spicy marinated pork on a hot plate $12.00
Spicy cold noodles $6.00
6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00

Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
- Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
Seafood Curry (jasmine Rice) $15.5
- Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Extra Meat ( Except Duck) $2.5
Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce

Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
Sweet & Sour Whole Blue Cod $48.00
-Kumara Vermicelli / Fried Tofu $6.00
●Vegetables
V= Vegetarian
S=Small / L=Large
-Prawn $15.00

Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Soup of Day $9.90

Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Baked beans $3
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
Chicken pasta $26.90
- marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
Mini breakfast
- 1 egg (served any style), bacon and toast
Fries W tomato sauce and aioli $8,
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney