Koji Japanese in Auckland Menu

COMBO COMBO
  • Unagi Donburi $19
  • Teriyaki Beef Donburi $15
  • Sashimi Donburi $16
    • with Chilly sauce
  • Teriyaki Chicken Donburi $13
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Spicy Pork Donburi $13
  • Salmon Teriyaki $18
  • Beef Teriyaki $18
  • Chicken Teriyaki $16
  • Fish Teriyaki $16
  • Pork Katsu $14.5
  • Chicken Katsu $14.5
APPETIZER APPETIZER
  • Tuna Tataki $14
  • Beef Tataki $12
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Grilled Oysters $19
  • Takoyaki $8
  • Gyoza (6Pcs) $5.5
SUSHI SUSHI
  • Salmon Sushi $12
    • (4pcs)
  • Sushi (S) $11
    • Nigiri(4pcs)
  • Sushi (M) $20
    • Nigiri(6pcs) and Roll(3pcs)
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
SASHIMI SASHIMI
  • Sashimi (S) (15Pcs) $24.5
  • Sashimi (M) (25Pcs) $39.5
  • Sashimi (L) (35Pcs) $65
  • Salmon (10Pcs) $18
  • Scampi (3Pcs) $19
  • Tuna (S) (8Pcs) $20
  • Tuna (L) (16Pcs) $35
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12
    • Teriyaki Chicken
  • Californian Roll $12
    • Crab abd Avocado
  • Salmon Avocado Roll $13
  • Prawn Tempura Roll $13
  • Vegetarian Roll $10
DINNER BOX DINNER BOX
  • Chicken Teriyaki Box $23.9
  • Fish Teriyaki Box $23.9
  • Spicy Pork Box $23.9
  • Beef Teriyaki Box $23.9
UDON NOODLE UDON NOODLE
  • Tempura Udon $10
    • Vege(4pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Chicken Udon $13
  • Beef Udon $13
  • Kitsune Udon $10
    • Inari(4pcs)-Tofu bag
TEMPURA TEMPURA
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Tempura Oyster $17
  • Soft Shell Crab Tempura $16
  • Deep Fried Scallop $15
    • (4pcs)
  • Deep Fried Prawn $13
    • (4pcs)
  • Ika Tempura $7
    • (Squid)
SALAD SALAD
  • Seard Salmon Sashimi Salad $15
  • Sashimi Salad $12
  • Tofu Salad $10
  • Seaweed Salad $8
  • Chicken Salad $12
  • Tempura Salad $12
  • Green Salad $4
OTHERS OTHERS
  • Rice $2
  • Miso Soup $2
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
DINNER SET DINNER SET
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
MENU MENU
  • Spicy Beef Udon $14
  • Seafood Udon $18
  • Shredded Chicken Udon $14
  • Spicy Udon Pork $14
  • Spicy Seafood Udon $19
  • Chicken Katsu Udon $14.5
  • Karaage Don $14
  • Spicy Shredded Chicken Udon $14.5
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Sukiyaki $13.90
  • Sukiyaki Set $19.90
  • Chicken Katsu Donburi $12.50
LUNCH BOX LUNCH BOX
  • Chicken Teriyaki Box $19
  • Fish Teriyaki Box $19
  • Spicy Pork Box $19
  • Beef Teriyaki Box $20

Nearby Sample Menus

  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Chana Masala $14.00
    • chick peas cooked in onion, tomato and tight spices
  • Chilli Chicken (Gravy/Dry) $16.00/$18.00
    • chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
  • Kadhai Paneer $15.00
    • diced paneer cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Mix Platter For Two $18.00
    • selection of samosa, onion bhaji, chicken tikka and seekh kebab
  • Chicken Soup $7.00
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • - Ham $17.90
  • Roasted Tomato $3.50
  • Bagels (5 grain/ciabatta) served with
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • Crispy Potato Hash $5.50
  • Brunch available from 10am.
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • -With Finger Toast $9.00
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • ●Smoky Eggplant Dip
  • Chicken Nuggets (X6) $4.00
  • Mussels (X2) $1.50
  • Grilled Chicken & Avocado Salad $14.50
    • with tomatoes and pickle
  • Bacon And Egg Burger $8.00
  • Ham
  • Fresh Tarakihi $6.50
    • Battered/Grilled
  • Large Garden Salad $10.50
  • Made With White Bread
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Fish of the day $28.90
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Sizzling Satay Beef/chicken on rice $13.00
  • Fried Squid Rings $5.90
  • Fried Mini Spring Rolls 6 pcs $4.90
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Mapo Tofu w rice $12.00
  • Waffle with chocolate syrup & ice cream $6.00
  • Coconut and milk toast $4.90
  • VEGETARIAN GYOZA $6.50
  • STEAMED VEGETABLE ON RICE $12.80
  • LITTLE TEMPURA PRAWN $9.80
  • SATAY VEGETABLE $12.80
  • CURRY PUFF $5.50
  • PAD THAI PRAWN $17.80
  • Each meal contains loads of market fresh mix vegetables
  • LITTLE PANANG CURRY CHICKEN $9.80
  • Chicken combo $8.30
  • -Udon $9.00
    • Sea food / chicken / beef
  • Vege and spring roll $6.50
  • Donburi
  • -Teriyaki chicken / Beef on rice $10.00
  • On cream cheese sushi
  • Fried salmon $7.20
  • -Curry $8.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Mango kulfi $4.99
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Cream paneer (Chawlas Specialties) $14.99
    • Cottage cheese cooked in milk and cream with traditional chawla's spices
  • Saagwala (Chicken/Lamb) $16.99
    • Boneless chicken/lamb cooked with spinach and indian spices
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • MISO SOUP $3.00/$2.00
    • large/small
  • FRIED RICE $10.50
  • CHUKA DON $11.90
  • TEN DON $13.50
  • UBAN SALAD $9.90
  • GOMA SALAD $5.00
  • CREAM CHEESE & PINEAPPLE
  • BACON, CHEESE & EGG
  • Tomatoes / Avocados / Eggs $3.00
  • Berry berry pancake $15.50
    • vanilla pancakes with bacon, banana with creamy blueberry compote
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • -Chicken/ Bacon $16.00
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
Koji Japanese

Koji Japanese

location

Address

1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233448

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Reservations ,  Cash

Location
1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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