Koji Japanese in Auckland Menu

COMBO COMBO
  • Unagi Donburi $19
  • Teriyaki Beef Donburi $15
  • Sashimi Donburi $16
    • with Chilly sauce
  • Teriyaki Chicken Donburi $13
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Spicy Pork Donburi $13
  • Salmon Teriyaki $18
  • Beef Teriyaki $18
  • Chicken Teriyaki $16
  • Fish Teriyaki $16
  • Pork Katsu $14.5
  • Chicken Katsu $14.5
APPETIZER APPETIZER
  • Tuna Tataki $14
  • Beef Tataki $12
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Grilled Oysters $19
  • Takoyaki $8
  • Gyoza (6Pcs) $5.5
SUSHI SUSHI
  • Salmon Sushi $12
    • (4pcs)
  • Sushi (S) $11
    • Nigiri(4pcs)
  • Sushi (M) $20
    • Nigiri(6pcs) and Roll(3pcs)
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
SASHIMI SASHIMI
  • Sashimi (S) (15Pcs) $24.5
  • Sashimi (M) (25Pcs) $39.5
  • Sashimi (L) (35Pcs) $65
  • Salmon (10Pcs) $18
  • Scampi (3Pcs) $19
  • Tuna (S) (8Pcs) $20
  • Tuna (L) (16Pcs) $35
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12
    • Teriyaki Chicken
  • Californian Roll $12
    • Crab abd Avocado
  • Salmon Avocado Roll $13
  • Prawn Tempura Roll $13
  • Vegetarian Roll $10
DINNER BOX DINNER BOX
  • Chicken Teriyaki Box $23.9
  • Fish Teriyaki Box $23.9
  • Spicy Pork Box $23.9
  • Beef Teriyaki Box $23.9
UDON NOODLE UDON NOODLE
  • Tempura Udon $10
    • Vege(4pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Chicken Udon $13
  • Beef Udon $13
  • Kitsune Udon $10
    • Inari(4pcs)-Tofu bag
TEMPURA TEMPURA
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Tempura Oyster $17
  • Soft Shell Crab Tempura $16
  • Deep Fried Scallop $15
    • (4pcs)
  • Deep Fried Prawn $13
    • (4pcs)
  • Ika Tempura $7
    • (Squid)
SALAD SALAD
  • Seard Salmon Sashimi Salad $15
  • Sashimi Salad $12
  • Tofu Salad $10
  • Seaweed Salad $8
  • Chicken Salad $12
  • Tempura Salad $12
  • Green Salad $4
OTHERS OTHERS
  • Rice $2
  • Miso Soup $2
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
DINNER SET DINNER SET
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
MENU MENU
  • Spicy Beef Udon $14
  • Seafood Udon $18
  • Shredded Chicken Udon $14
  • Spicy Udon Pork $14
  • Spicy Seafood Udon $19
  • Chicken Katsu Udon $14.5
  • Karaage Don $14
  • Spicy Shredded Chicken Udon $14.5
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Sukiyaki $13.90
  • Sukiyaki Set $19.90
  • Chicken Katsu Donburi $12.50
LUNCH BOX LUNCH BOX
  • Chicken Teriyaki Box $19
  • Fish Teriyaki Box $19
  • Spicy Pork Box $19
  • Beef Teriyaki Box $20

Nearby Sample Menus

  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Chicken and Mushroom Risotto $18.50
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Fish of the Day $25.50
    • seasonal-please ask
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Steamed asian vegetables $14
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Steamed rice $3
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • The boss bento $25
    • teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
  • Stir-fried prawn meat with salt egg yolk $24.00
  • Sichuan style stir-fried pig feet $18.00
  • Home style braised bean curd $14.00
  • Sichuan style salt roast chicken diced (or boneless chicken) $18.00
  • Deep-fried wonton (6 pieces) $8.00
  • Deep-fried pork intestine $18.00
  • Deep-fried chicken knees with cumin $18.00
  • Egg fried rice with beef $12.00
  • PORK
  • MEDIUM $10.00
  • SAUSAGE $1.20
  • FISH CAKE $1.80
  • HOT DOG $1.50
  • OYSTER $1.20
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • FRITTER 50¢
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • (3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
  • Hamburger $3.80
  • Watties Tomato (Tin) $2.50
  • Bacon Cheese Burger with Pattie $5.50
  • Hamburger $3.80
  • Pineapple Fritter $1.30
  • 1/2 Scoop $4.00
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Satay Chicken $ 23
    • diced fillets of nz chicken thigh, served with mama kans stay recipe
  • Chicken With Black Bean Sauce $23
    • nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
  • Pan Fried Pork Dumpling $9
    • pork & cabbage filled chinese dumpling
  • Szechuan Prawns $31.5
    • fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
  • Crispy Tofu With Special Sauce $21
    • a lightly battered fresh white tofu, deep fried crispy, served with a side of ginger dipping sauce
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Smoked Salmon + Potato Rosti $16.50
    • Rocket, red onion, capers, sour cream and grilled lemon
  • Corn Fritter with Salmon/Bacon $18.90
    • Rocket, caramelised onion, chilli jam, coriander and sour cream
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Scrambled Egg w/ Bacon Bits $7.50
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • House Garlic Loaf $7.50
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Fries with homemade tomato sauce $7.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • New york style cheesecake *please ask for today's flavour $8.50
  • Kai nui (main)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Muffins $3.00
    • Mixed selection
  • Purini reka (dessert)
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Stir-fried cucumber with fungus $14.00
  • Fish filet with pickled cabbage in soup $28.00
  • Spicy pork in cantonese noodles soup $12.00
  • Stir-fried green beans with pork mince $16.00
  • Spicy beef $12.00
  • Deep-fried chicken with black pepper $18.00
  • Mixed rice noodle $12.00
  • Stir-fried pork kidney with chili sauce on rice $12.00
  • Pork stomach noodle $8.00
  • Pig ears with spicy red sauce $6.00
  • Lamb with carrots $8.50
  • Pork with cabbage $7.00
  • Pork with cabbage $7.50
  • Pork Belly $8.00
  • Chive Pancake $2.00
  • Triple Delicacy $10.00
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • -Add pork mince $2.00
  • -Beef $12.80
  • Sweet and sour peanuts $6.80
  • -Seafood $13.80
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
Koji Japanese

Koji Japanese

location

Address

1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233448

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Reservations ,  Cash

Location
1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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