Koji Japanese in Auckland Menu

COMBO COMBO
  • Unagi Donburi $19
  • Teriyaki Beef Donburi $15
  • Sashimi Donburi $16
    • with Chilly sauce
  • Teriyaki Chicken Donburi $13
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Spicy Pork Donburi $13
  • Salmon Teriyaki $18
  • Beef Teriyaki $18
  • Chicken Teriyaki $16
  • Fish Teriyaki $16
  • Pork Katsu $14.5
  • Chicken Katsu $14.5
APPETIZER APPETIZER
  • Tuna Tataki $14
  • Beef Tataki $12
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Grilled Oysters $19
  • Takoyaki $8
  • Gyoza (6Pcs) $5.5
SUSHI SUSHI
  • Salmon Sushi $12
    • (4pcs)
  • Sushi (S) $11
    • Nigiri(4pcs)
  • Sushi (M) $20
    • Nigiri(6pcs) and Roll(3pcs)
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
SASHIMI SASHIMI
  • Sashimi (S) (15Pcs) $24.5
  • Sashimi (M) (25Pcs) $39.5
  • Sashimi (L) (35Pcs) $65
  • Salmon (10Pcs) $18
  • Scampi (3Pcs) $19
  • Tuna (S) (8Pcs) $20
  • Tuna (L) (16Pcs) $35
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12
    • Teriyaki Chicken
  • Californian Roll $12
    • Crab abd Avocado
  • Salmon Avocado Roll $13
  • Prawn Tempura Roll $13
  • Vegetarian Roll $10
DINNER BOX DINNER BOX
  • Chicken Teriyaki Box $23.9
  • Fish Teriyaki Box $23.9
  • Spicy Pork Box $23.9
  • Beef Teriyaki Box $23.9
UDON NOODLE UDON NOODLE
  • Tempura Udon $10
    • Vege(4pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Chicken Udon $13
  • Beef Udon $13
  • Kitsune Udon $10
    • Inari(4pcs)-Tofu bag
TEMPURA TEMPURA
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Tempura Oyster $17
  • Soft Shell Crab Tempura $16
  • Deep Fried Scallop $15
    • (4pcs)
  • Deep Fried Prawn $13
    • (4pcs)
  • Ika Tempura $7
    • (Squid)
SALAD SALAD
  • Seard Salmon Sashimi Salad $15
  • Sashimi Salad $12
  • Tofu Salad $10
  • Seaweed Salad $8
  • Chicken Salad $12
  • Tempura Salad $12
  • Green Salad $4
OTHERS OTHERS
  • Rice $2
  • Miso Soup $2
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
DINNER SET DINNER SET
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
MENU MENU
  • Spicy Beef Udon $14
  • Seafood Udon $18
  • Shredded Chicken Udon $14
  • Spicy Udon Pork $14
  • Spicy Seafood Udon $19
  • Chicken Katsu Udon $14.5
  • Karaage Don $14
  • Spicy Shredded Chicken Udon $14.5
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Sukiyaki $13.90
  • Sukiyaki Set $19.90
  • Chicken Katsu Donburi $12.50
LUNCH BOX LUNCH BOX
  • Chicken Teriyaki Box $19
  • Fish Teriyaki Box $19
  • Spicy Pork Box $19
  • Beef Teriyaki Box $20

Nearby Sample Menus

  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • PANEER TIKKA MASALA 10.00
    • (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
  • VEGETARIAN BANQUET $30 (per person)
    • Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
  • GARLIC PRAWNS 17.50
    • (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
  • Prawn $13.00
  • ●vegetables (on white rice)
  • Whole chicken $13.00
  • Vegetable $9.00
  • Combination meats $12.00
  • ●omelettes
  • Chicken & sweet corn $8.50
  • Chicken $4.50
  • Salami feta S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Seafood platter $29.50
    • Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
  • Antipasto plate $18.50
    • Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Spaghetti pomodoro $19.50
    • Tomato, basil & parmesan cheese
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Chocolate pizza $12.50
  • -With baby spinach & mushroom (V) $18.00
  • -Gluten Free $2.00
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Seasonal Fruit $5.00
  • Ice Cream Sandwich $12.50
    • cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Side Show $5.50
    • Agria Potato Rosti
  • Cheddar Mac N Cheese Bites $13.90
    • sriracha mayo
  • Side Show $6.50
    • Venison Sausage
  • Chocolate Mousse $12.50
    • candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
  • Side Show $5.00
    • Bacon
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Kadai Chicken $15.00
    • Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Biriyani $13.50
    • Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
  • Blue Cod Two Course $58.00
  • Depp Fried Scallops / Deep Fried Prawns $12.00
  • Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
  • Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Combination (2) of BBQ or Roast $28.00
  • Roasted Duck $23.00 / $45.00
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Adds on
  • -Add bacon $5.00
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Served with salad, hummus, gravy and your choice of sauce
  • Pork / Beef / Chicken $6.50
  • All Rolls and Sandwiches served with salad and gravy
  • Peas and Carrots M $3.00 / L $5.00
  • Lamb S $7.80 / L $10.50
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Lamb $6.90
  • Vegetarian S $5.00 / L $7.00
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Satay Gai N/A
    • chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Wedges $9.90
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Trio's Salad of the day $11.50
  • add Salmon $18.50
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • ONE SET OF HEN’S EGGS v gf 6.0
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • Chicken and avocado roll $3.00
  • 5 thighs + chips $17.00
  • Ham tank $2.80
  • Steak and cheese $3.00
  • 1 Thighs + chips $5.00
  • Chicken thigh $3.00
  • Pizza pie $3.00
  • 5 drums + chips $12.00
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Lunch bento+miso $16.50
  • Tempura udon $14.50
  • Egg katsu don-chicken-pork $13.50
  • Chicken karaage don $14.00
  • Chicken katsu
  • Teriyaki salmon on rice $7.00
  • Teriyaki chicken
  • Wakame
Koji Japanese

Koji Japanese

location

Address

1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233448

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Reservations ,  Cash

Location
1 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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