Koji Japanese in Auckland Menu

Nearby Sample Menus

HAZELNUT-CHOCOLATE BOMBE 14
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
LEG OF LAMB 19
- rosemary, oregano, olive oil
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade

Tiramisu $9
- Tiramisu
Spaghetti Bolognese $19.50
- Beef & fresh parmesan cheese
Americana $17 / $25
- Tomato sauce, cheese,chicken,brie cheese
Spaghetti Olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olice oil
Taraikihi Fish $22.50
- Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
Margarita $17 / $25
- Tomato sauce, cheese, fresh tomato, pesto basil
Bona Ravioli $19.50
- Squares of pasta stuffed with savoury beef served in tomato sauce
Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese

Fish Cake
Fried Chocolate (Moro)
Oyster
Banana Fritter $1.20
Egg, Pineapple, Cheese $0.70
SWEET & SOUR DISHES
- Sweet Sour Pork / Chicken
NO.6 $19 SPECIAL
- 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
Mussel Fritter $2.80

Sausages $5.50
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
2pcs garlic & herb butter toast $4.50
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Wedges $12.00
- With sweet chilli and sour cream
Fried egg $1.50
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce

Curly fries $9.00
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
Fries $8.00
FISH FINGERS $11.50
- with fries & petit salad

2 person share $49
- BEEF MINCE NACHOS
Calamari $14.00
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
- CHICKEN QUESADILLA
Chef special Ice-cream $10.00
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)

Vege Saag $13.00
- Seasonal vegetables cooked with spinach and cream
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
Pickles $2.50
Korma Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
Mango Chutney $3.50
Egg Fried Rice $10.00
Vegetarrian Samosa (2 Per Serve) $5.50
- Deep fried pastry stuffed with peas & potatoes
Garlic Naan $3.50