toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Fried Pastrami with Eggs Your Style on toast $14.50
poached fried or scrambled free-range eggs on toasted ciabatta
Fresh fruit salad with yogurt and a berry compote $8.50
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Long Bay Croque Monsieur $8.50
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Cheese Platter $22.50
sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Early Bird Combo Special V $11.50
a regular coffee and free-range eggs your style on toasted ciabatta
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
pork with spicy and sweet sauce S($20)/M($28)/L($36)
pork with thick sweet sauce S($20)/M($28)/L($36)
vege soup with noodle R($10)/L($12)
stir fried mushroom with veges served with rice R($13)/L($15)
chicken with sweet and sour sauce S($20)/M($28)/L($36)
d ( serve 6-7) $170.00
dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
shrimp with thick sweet sauce S($25)/M($38)/L($54)
beef with spicy and sweet sauce S($20)/M($28)/L($36)