Koji Japanese in Auckland Menu

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Unagi Donburi $19
Teriyaki Beef Donburi $15
Sashimi Donburi $16
- with Chilly sauce
Teriyaki Chicken Donburi $13
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
Spicy Pork Donburi $13
Salmon Teriyaki $18
Beef Teriyaki $18
Chicken Teriyaki $16
Fish Teriyaki $16
Pork Katsu $14.5
Chicken Katsu $14.5

Tuna Tataki $14
Beef Tataki $12
Chicken Wing Karaage $ 10
- (5pcs)
Grilled Oysters $19
Takoyaki $8
Gyoza (6Pcs) $5.5

Salmon Sushi $12
- (4pcs)
Sushi (S) $11
- Nigiri(4pcs)
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)
Sushi (L) $30
- Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
Hand Roll $8
- Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)

Sashimi (S) (15Pcs) $24.5
Sashimi (M) (25Pcs) $39.5
Sashimi (L) (35Pcs) $65
Salmon (10Pcs) $18
Scampi (3Pcs) $19
Tuna (S) (8Pcs) $20
Tuna (L) (16Pcs) $35

Chicken Roll $12
- Teriyaki Chicken
Californian Roll $12
- Crab abd Avocado
Salmon Avocado Roll $13
Prawn Tempura Roll $13
Vegetarian Roll $10

Chicken Teriyaki Box $23.9
Fish Teriyaki Box $23.9
Spicy Pork Box $23.9
Beef Teriyaki Box $23.9

Tempura Udon $10
- Vege(4pcs)
Prawn Tempura Udon $13
- Prawn(2pcs)
Chicken Udon $13
Beef Udon $13
Kitsune Udon $10
- Inari(4pcs)-Tofu bag

Tempura (M) $16
- Prawn(4pcs) and Vege(4pcs)
Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
Tempura Oyster $17
Soft Shell Crab Tempura $16
Deep Fried Scallop $15
- (4pcs)
Deep Fried Prawn $13
- (4pcs)
Ika Tempura $7
- (Squid)

Seard Salmon Sashimi Salad $15
Sashimi Salad $12
Tofu Salad $10
Seaweed Salad $8
Chicken Salad $12
Tempura Salad $12
Green Salad $4

Rice $2
Miso Soup $2
Ice Cream $4.5
- (2 scoops) Vanilla / Green Tea/Chocolate

Salmon Teriyaki $29.9 / $39.9
- Petti / Main
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
Beef Teriyaki $29.9 / $39.9
- Petti / Main
Grilled Eel $29.9 / $39.9
- Petti / Main
Chicken Teriyaki $27.9 / $37.9
- Petti / Main
Katsu (Chicken or Pork) $29.9 / $39.9
- Petti / Main
Deep Fried Scallop $29.9 / $39.9
- Petti / Main

Spicy Beef Udon $14
Seafood Udon $18
Shredded Chicken Udon $14
Spicy Udon Pork $14
Spicy Seafood Udon $19
Chicken Katsu Udon $14.5
Karaage Don $14
Spicy Shredded Chicken Udon $14.5
Curry Katsu Or Donburi (Chicken Or Pork) $14
Sukiyaki $13.90
Sukiyaki Set $19.90
Chicken Katsu Donburi $12.50

Chicken Teriyaki Box $19
Fish Teriyaki Box $19
Spicy Pork Box $19
Beef Teriyaki Box $20

Nearby Sample Menus

Garlic Bread $4.00
Smoked Salmon $19.50
- Salad Greens, Olive and Lime Vinaigrette
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce
Scallops wrapped in Bacon N/A
- Grilled & served with tartare sauce
Kid’s Calamari $15.00
- Calamari Rings tossed in Olive Oil and Lemon served with Salad or Crispy Fries and Tartare Sauce (Garlic optional)
Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream

CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
FRIES $7.50
- Served with aioli and tomato sauce
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>

-Vegan option—Tofu Benedict + $2.0
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-Vegan option—miso ginger tofu scramble +3.0
-Paleo toast +$1.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado

-Beef, pork or chicken $16.00
-Prawns $20.50
-Seafood $19.00
Pad Pak Jae $15.00
- Stir fried combination of vegetables with peanut sauce
-Beef, pork or chicken $16.00
-Seafood $19.00
-Lamb $17.50
-Prawns $9.50

39 Cambodian Noodle Soup $13
- Hu Tieu Nam Vang
DELUXE BOWL
48 Hok Seared Shaking Beef On Rice $13
- Com Bo Luc Lac
23 Spring Roll Vermicelli $12
- Bun Cha Gio
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
34 Curry Chicken Noodles $12
- Co Ri Ga
27 Beef Ball Noodle Soup $12.50
- Hu Tai Bo Vien
DELUXE RICE

Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
Three Cheese Garlic Bread $12.80
Bread & Dips (GF) $16.90
with Mild Yellow Curry Sauce S $7 L $10
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
-Garlic & White Wine (GF) $17.90

LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
Pepperoni Wheel $5.00
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Pepperoni, extra cheese $5.00
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store

Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
Hot chips (cup) $3.90
Chicken biryani $10.90
Chicken wings $5.00
Snack box $5.90
-With chips $7.90
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can
Cheese naan $4.00

Chicken $10.00
Seafood fried rice $14.50
Combination meats fried rice $12.00
Vegetables $8.50
Combination meats $12.00
Prawn fried rice $14.00
Chicken, steak, BBQ pork and prawn and cashew nuts
Steak $10.00

Garlic King Prawns $29.00
- Served with rice and garden salad
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Pasta Bolognese $19.50
- Minced beef with tomato sauce
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
-For 1 $34.00

-Lamb $12.50
-Squid, prawns or seafood $13.00
Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
-Chicken, pork or beef $11.00
-Lamb $12.50
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00

-Salmon $4.50
Wedges $9.50
Prawn with salad $18.50
3 taste $5.50
Mushroom $6.90
Calamari salad $20.90
-scotch fillet $21.90
Homemade muesli $12.90

Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)

Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Black pepper tofu (V) $16.50
- Sweet soy, asian greens, fried shallots
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Ginger fish $19.50
- Spring onion, mushroom, market vege
Coconut & mango pannacotta $10.50
Passionfruit & white chocolate cheesecake $8.50