Kowhai Creamery in Waikato Menu

Pasta of day
- See blackboard
Entree $13.95
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Cheesy Garlic Bread $6.50
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy

Fish of the Day Special n/a
- please ask staff
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Cheesy garlic bread $8.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Kapiti mango or berry sorbet $9.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Crispy chicken, mash & peas $10.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad

Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Bacon and Eggs
- Bacon and eggs served on warm toast

Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Smoked Salmon, Cream Cheese and Capers $12.00
- Bacon, Avocado and Tomato $12.00
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Counter / Cabinet Food

Battered fish $12.00
Roast of the day
Steak, eggs, chips $17.00
Chicken Schnitzel $12.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Sirloin Steak $12.00
Pork chops $19.00
Beef Curry rice and naan $12.00

Wedges for Chips $3.00
Chicken Wrap $16.00
- Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
Cinnamon and Maple Syrup GF $12.50
Iced T Leaf T $4.50
- Brewed aromatic bodaciouos berry tea.
Lemon Ricotta with Mint and Strawberries GF $12.50
Dukkah Bread (GF on request) $10.00
- A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
Seasoned Potato Wedges with bacon and cheese $12.00

Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Caprese Bread $14
- w basil, tomato, mozzarella
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

-Two Choices $25
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Blanched edamame beans, crushed sea salt $6
Polenta chips, roasted garlic, parmesan mayo $11
Seasonal vegetables, please ask your server $8
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-Coconut lime pannacotta, berry compote, pistachio praline $7
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast

Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Seasonal vegetables of the day $7.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion

Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)

Pancakes $15.00
- berries ice cream maple syrup
smoked salmon or bacon with spinach & relish $16.00
Muesli $10.00
- Fruit yoghurt (gf)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)

KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
MULAYAM RAAN $18.00
- Slices of succulent leg of lamb coated with thick robust gravy
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce

Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Mango Chutney $2.50
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Cheese Naan $4.00
Scallops $19.50

Scoop of chips $5
- with tomato sauce
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Beer battered or pan fried fish of the day POD
Bacon N Eggs on toast with roasted tomato or avocado $15
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Kumara chips $7
- with tomato sauce
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5

Kowhai Creamery in Waikato Menu

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Kowhai Creamery

Waikato Region > Waikato > Kowhai Creamery

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5932 State Highway 27, Waharoa, Waikato, 3474, New Zealand

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