Address
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
La Bon Pain in Lower Hutt Menu
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HOT FOOD- Steak Pie $3.00
- Steak & Cheese Pie $3.00
- Potato Top Pie $3.00
- Kumara Top Pie $3.00
- Mince Pie $3.00
- Bacon & Egg Pie $3.00
- Sausage Rolls $1.20
- Savouries $1.20
- Sausages $1.20
TOASTED SANDWICHES-
Fillings
- Pineapple, Egg, Ham, Cheese, Corn, Tomato, Onion, Mince
- Single $3.00
- Double $4.00
- Triple $5.00
SANDWICHES- Single $3.00
- Double $4.50
- Club $4.50
CAKES- Melting Moments $2.50
- Custard Square $2.50
- Custard Pie $3.00
- Custard Twist $3.00
- Coconut Tart $2.50
- Jamaican Tart $2.50
- Almond Tart $2.50
- Lemon Meringue $2.50
- Muesli Slice $2.50
- Apple Slice $2.50
- Fudge Slice $2.50
- Choc Chip Biscuits $2.50
- Choc Eclairs $3.00
- Choc Fudge $2.50
- Afghan $2.50
- Tropezienne $3.00
- Rasin Bun $1.50
- Raspberry Cream Bun $3.00
- Cream Donut $3.00
- Muffins or Scones $2.00
ROLLS & BUNS ETC.- Bagels:
- Ham & Cheese $4.50
- Chicken & Avocado $5.00
- Croissants:
- Ham & Cheese $4.00
- Chicken & Avocado $4.00
- Rolls:
- Chicken $3.50
- Vegetarian $4.00
- Ham & Cheese $4.00
- Stir-Fried Chicken $5.00
- Roast Beef & Potato Salad $4.50
- Bacon & Egg $5.00
- Bacon & Mushroom $5.00
- Buns :
- Ham & Cheese $3.00
- Stir-Fried Beef $5.00
- Bacon & Avocado $5.00
- Bacon, Lettuce & Tomato $5.00
Nearby Sample Menus
-
PRAWNS NOODLES/SCHEZUAN $15.90
- Noodles sauteed with prawns, chillies, soy sauce, vinegar
-
TANDOORI LAMB CHOPS 4 pieces $12.90
- Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
-
CHOLE BHATURE – Lunch Only $11.00
- Deep fried puffy bread (bhature) served with chickpeas (chole), pickle, raita and onions
- PLAIN DOSA $8.50
-
PRAWNS MALABARI $18.50
- A creamy dish cooked with coconut, tomatoes and spices
-
CHICKEN KANTHI ROLL $10.90
- Roti wrapped with grilled chicken, onion, tomatoes and spices, served with mint chutney
-
LAMB SEEKH 5 pieces $12.90
- Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
-
GARLIC PRAWNS $18.00
- Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
- Mixed Korean Dessert Set $9.50
- Squid & Jaeyuk Mixed BBQ (2peple) $40.00
- Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
-
Soontufu Chigae (Silk tofu stew) $15.00
- Spicy stew with mixed seafood, vegetables, egg and soft tofu
- Dukbokgi (Spicy rice cake) $13.00
-
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
-
Japche V $12.50 B/C $13.50
- Traditional glass noodles with vegetables and beef (or chicken)
- Samgyubsal BBQ (Pork belly slice 2 people) $42.00
- Egg $4.50
- Roti $3.00
- Seafood $14.50
- Shrimp $11.00
-
Thai Chicken $11.50
- Chicken, Vegetables & Cashew Nuts
- Cheese $4.60
- Pineapple $1.50
- Chicken $5.50
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Margherita $16.00
- with fresh basil
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
- Garlic bread $7.00
-
French Connection $18.00
- Bacon, brie, mushroom
- Fish $2.80
- Egg $3.00
- Steak & Egg $6.80
- Cheese $3.80
- Mushroom $1.20ea
- Hot dog $2.30
- Paua fritter $2.50
- Bacon & Egg $4.50
-
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
- Roasted Tomatoes $4
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Manuka Smoked Bacon $6
-
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
- Grilled Halloumi $4
-
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
- CHIPS REGULAR $3.00
-
TROPICAL BURGER $8.50
- breast fillet pineapple, lettuce, cheese, bacon & mayo
-
GOLDEN NUGGETS SURPRISE $9.99
- 6 nuggets, reg chips & reg Drink
-
SANDWICHES CHOICE FROM $6.00
- roast pork, roast lamb, roast beef
- FISH & CHIPS $8.50
- EGG BENEDICT $11.90
-
OMELETTE COMBO $13.00
- 1 omelette, chips, 1 salad toast & 420ml coca cola
- MUSHROOM BREAKFAST $12.90
- Fish Burger, Chips $7.00
- Bacon Egg Fried Rice $10.50
- Dimsim $1.00
- Chips $2.70
- Stuffed Mushroom $1.30
- Squid Ring $0.80
- 2 Fish, 2 Crab sticks, Chips $10.00
- Chicken /BBQ Pork /Steak $9.50
-
CRANBERRY CHICKEN $9.20
- premium crumbed chicken breast smothered in cranberry sauce with grilled brie topped with salad & garlic aioli
- Coleslaw $3.30
- Chips 1/2 scoop $1.50
- Plum sauce $1.50
- Mussels $1.10
- Sweet chili $1.50
- Hot dog $2.20
- Paua fritter $5.70
- -large $6.00
- Chinese / bacon with meat pattie $5.50
- Prawn, vegetables & cashew nuts $20.00
- -with sauce $3.30
- Potato fritter / squid ring / chicken nugget $0.80
- -whole $18.00
- Chicken or beef in oyster sauce $13.00
-
Meat pattie $2.00
- homemade
-
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
- Bacon $4.5
-
Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
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Falafel and roasted beetroot salad (vegan) $15.5
- rocket, chickpeas, cashew cream
- (GF) gluten free, (DF) dairy free, (V) vegetarian
- Ham off the bone $4.5
- Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
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Open sirloin steak sandwhich $19.5
- roasted flat mushrooms, rocket, salsa verde
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Ninniku steak $26.00
- scotch fillet with garlic and soya sauce
-
Fresh vegetables $16.00
- seasonal fresh vegetables
- Sesame ice cream $7.00
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Seafood ramen $14.00
- japanese rah-men noodles with seafood in soup
- Strawberries or banana pancake with ice cream or cream $9.00
-
Lamb $26.00
- prime lamb with onion-barbecued to perfection
- Prawn $15.00
-
Yaki udon $14.00
- fried noodles
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Snack Box $5.50
- 1 plaice & Chips
- Large Chips $3.50
- 15.Burger & Chips $8
- 11.Sausage Meal $11
- 14.Pancakes $12
- 5 pieces of chicken & 1 Large chip $15
-
Dinner Box $9
- Drumstick/Wing/ Thigh & Chips
- 15 pieces of chicken & 3 Large chip $42
-
Gado - Gado $13.00
- Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
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Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling
- Peanut Sauce Roti $8.00
- Garlic Roti Canai $6.50
-
Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
- Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
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Lamb Curry (Med) $16.00
- Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
- Onion Roti Canai $6.50
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Vege, Nasi Goreng $13.00
- Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
- Shrimp
- STEAK AND EGG $4.30
- Seafood Fried rice or noodle
- Seafood
- roast pork with Satay Sauce
- Honey pork on rice or noodle $10/$12
- Combination fried rice or fried noodle
- Chicken & corn Soup $5.00
La Bon Pain
Phone
045660979
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
- Lower Hutt Bakery Menus
- Wellington Region Bakery Menus