Address
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
La Bon Pain in Lower Hutt Menu
Are you the owner? Manage this listing for free.
HOT FOOD- Steak Pie $3.00
- Steak & Cheese Pie $3.00
- Potato Top Pie $3.00
- Kumara Top Pie $3.00
- Mince Pie $3.00
- Bacon & Egg Pie $3.00
- Sausage Rolls $1.20
- Savouries $1.20
- Sausages $1.20
TOASTED SANDWICHES-
Fillings
- Pineapple, Egg, Ham, Cheese, Corn, Tomato, Onion, Mince
- Single $3.00
- Double $4.00
- Triple $5.00
SANDWICHES- Single $3.00
- Double $4.50
- Club $4.50
CAKES- Melting Moments $2.50
- Custard Square $2.50
- Custard Pie $3.00
- Custard Twist $3.00
- Coconut Tart $2.50
- Jamaican Tart $2.50
- Almond Tart $2.50
- Lemon Meringue $2.50
- Muesli Slice $2.50
- Apple Slice $2.50
- Fudge Slice $2.50
- Choc Chip Biscuits $2.50
- Choc Eclairs $3.00
- Choc Fudge $2.50
- Afghan $2.50
- Tropezienne $3.00
- Rasin Bun $1.50
- Raspberry Cream Bun $3.00
- Cream Donut $3.00
- Muffins or Scones $2.00
ROLLS & BUNS ETC.- Bagels:
- Ham & Cheese $4.50
- Chicken & Avocado $5.00
- Croissants:
- Ham & Cheese $4.00
- Chicken & Avocado $4.00
- Rolls:
- Chicken $3.50
- Vegetarian $4.00
- Ham & Cheese $4.00
- Stir-Fried Chicken $5.00
- Roast Beef & Potato Salad $4.50
- Bacon & Egg $5.00
- Bacon & Mushroom $5.00
- Buns :
- Ham & Cheese $3.00
- Stir-Fried Beef $5.00
- Bacon & Avocado $5.00
- Bacon, Lettuce & Tomato $5.00
Nearby Sample Menus
- Spinach $4.00
-
Soup of the Day $12.00
- Leek and Potato served with Homemade Seed Toast
- Ice Cream Sandwich $7.50
-
Fish Butty $14.00
- Grilled Fish on Toasted Sourdough, Watercress & Tartare Sauce
-
Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
- Kids Fries $4.00
-
Free Range Eggs on Toast $9.00
- see Sides Menu for more options
- Free Range Bacon $6.00
-
39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
- Seafood $20.00
-
22. Gai Pud Kra Prow $18.00
- Chicken stir fried with Thai basil, vegetables and coconut cream
-
15. Gaeng Daeng Talay $20.00
- Seafood curry and vegetables
- C/B/P/V $18.00
-
32. Lardnar Crispy Noodle C/B/P/V $18.00
- Crispy noodles topped with stir fried vegetables and your choice of meal
-
30. Pad Thai $18.00
- Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
-
23. Pud Kra Prow $18.00
- Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
-
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
-
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
-
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
-
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
- Crunchy Potatoes $4.50
-
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
- Egg $2.50
- Avocado $4.00
-
MARGARITA $15.00
- Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
-
PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
-
MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
-
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
-
VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
-
CHICKEN SALAD $14.50
- Sliced chicken served on fresh salad with dips.
-
CHICKEN ISKENDER $14.50
- Sliced chicken served on rice, comes with salad, bread and dips.
-
VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
- SATAY CHICKEN
- SEASONED CHICKEN
- BEEF STEAK
-
TROPICAL BURGER $8.50
- breast fillet pineapple, lettuce, cheese, bacon & mayo
-
FRENCH TOAST MEAL $13.00
- 2 x french toast, 3 x bacon, 1 x chips + 420ml Coca Cola range
- SMALL $6.50
-
GOLDEN NUGGETS SURPRISE $9.99
- 6 nuggets, reg chips & reg Drink
- CHIPS LARGE $4.00
- Soft Shell Crab
- Chicken Karaage Curry $12.50
- Cheesy Salmon Roll (Cream Cheese Smoked Salmon Cucumber) $9.50
- Teriyaki Chicken or Chicken Katsu or Chicken Karaage
-
Crispy Salmon Skin Roll $8.50
- (Salmon Skin. Spring Onion)
- Bowl of Rice
- •Sushi 8pcs
-
California Roll $11.00
- (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
-
Bolognese
- Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
-
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
-
Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
-
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
-
Antipasto Board $15.90
- An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
-
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
-
Mediterranean
- Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
-
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
- BBQ pork $9.50
- Plain Stir Fried Noodles $8
- Vegetables $4.50
- Sweet and Sour Chicken $12.50
- Pan Fried/Steamed Pork Dumpling (5) $4.80
- Hot & Spicy Singapore Vermicelli $9.80
- Deep Fried Wontons (6) $3.30
- Bami Goreng (Spicy thin egg noodles) $11
-
Bubble and Squeak (GF) $18.00
- Sauteed mixed vegetables with creamy mashed potatoes served with roasted tomato, kransky sausages and bacon finished with two fried eggs
-
Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
- Served with toasted ciabatta
- Hash Browns with Bacon & Egg $9.00
-
Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
-
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
- Fries, kumara fries $7.00
-
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
- Mashed Potatoes with rich beef jus $7.00
- One fish + chips $4.90
- Custard Square $ 2.20
- Mashed Egg $ 3.00
- Thigh $3.50ea
- Three fish + chips $8.90
- One thigh + chips $5.00
- Three thighs + chips $11.00
- Lasagne square $3.00ea
- Roast kumara each $0.90
- Small $4.00
- Grarvy sauce $0.50
- Beef $7.00/$7.50
- Roast chicken each $7.00
- Roast rolls $10.50
- Pork $7.00/$7.50
- Roast pumpkin each $0.80
-
3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
-
French Toast $18.00
- Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
- - Hash Browns + $4.00
- - Scrambled + $2.00
- Wedges with Sour Cream & Sweet Chilli $9.00
- Add bacon + $4.00
- Sick of fries with aioli or tomato sauce + $4.50
- - Grilled Tomato + $4.00
- Extra meat $3.00
- Falafel $1.50
- Jalapenos $0.50
- Falafel plate $10.90
- Lamb $11.90
- Mix $12.90
- Chicken $11.90
- Salad roll $8.90
-
BEEF/LAMB ROGAN JOSH $17.00
- boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
-
METHI MUTTER MALAI $14.00
- green peas and fresh fenugreek slow cooked in cashew nut sauce
-
PANNER BUTTER MASLA $14.00
- cottage cheese cooked in butter sauce
-
CHICKEN SAAGWALA $16.50
- boneless chicken cooked in spinach sauce
-
VEGETABLE HANDI $14.00
- diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
-
BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
- CHICKEN WELLINGTON $16.50
-
LAMB KORMA $17.00
- boneless lamb cooked in Korma sauce
-
Lamb potato bites
- with one bites mayo
-
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
-
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
-
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
-
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
La Bon Pain
Phone
045660979
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
- Lower Hutt Bakery Menus
- Wellington Region Bakery Menus