La Bon Pain in Lower Hutt Menu

HOT FOOD HOT FOOD
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.00
  • Potato Top Pie $3.00
  • Kumara Top Pie $3.00
  • Mince Pie $3.00
  • Bacon & Egg Pie $3.00
  • Sausage Rolls $1.20
  • Savouries $1.20
  • Sausages $1.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Fillings
    • Pineapple, Egg, Ham, Cheese, Corn, Tomato, Onion, Mince
  • Single $3.00
  • Double $4.00
  • Triple $5.00
SANDWICHES SANDWICHES
  • Single $3.00
  • Double $4.50
  • Club $4.50
CAKES CAKES
  • Melting Moments $2.50
  • Custard Square $2.50
  • Custard Pie $3.00
  • Custard Twist $3.00
  • Coconut Tart $2.50
  • Jamaican Tart $2.50
  • Almond Tart $2.50
  • Lemon Meringue $2.50
  • Muesli Slice $2.50
  • Apple Slice $2.50
  • Fudge Slice $2.50
  • Choc Chip Biscuits $2.50
  • Choc Eclairs $3.00
  • Choc Fudge $2.50
  • Afghan $2.50
  • Tropezienne $3.00
  • Rasin Bun $1.50
  • Raspberry Cream Bun $3.00
  • Cream Donut $3.00
  • Muffins or Scones $2.00
ROLLS & BUNS ETC. ROLLS & BUNS ETC.
  • Bagels:
  • Ham & Cheese $4.50
  • Chicken & Avocado $5.00
  • Croissants:
  • Ham & Cheese $4.00
  • Chicken & Avocado $4.00
  • Rolls:
  • Chicken $3.50
  • Vegetarian $4.00
  • Ham & Cheese $4.00
  • Stir-Fried Chicken $5.00
  • Roast Beef & Potato Salad $4.50
  • Bacon & Egg $5.00
  • Bacon & Mushroom $5.00
  • Buns :
  • Ham & Cheese $3.00
  • Stir-Fried Beef $5.00
  • Bacon & Avocado $5.00
  • Bacon, Lettuce & Tomato $5.00

Nearby Sample Menus

Chilli Masala (sample menu)
  • EGG CURRY (Not for half) No for lunch $14.90
    • Boiled egg curry cooked with onion and tomato gravy
  • CHEESE & OLIVE NAAN $5.50
    • Chef’s Recommendation
  • MATTAR PANEER $14.90
    • A dish cooked with onion, garlic, tomatoes, green peas and paneer
  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • METHI MURG $15.90
    • Chicken cooked with fenugreek leaves,tomatoes and spices
  • BOMBAY AALOO $10.00
  • LAMB BIRYANI $16.00
  • MADRAS Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A traditional South Indian dish with onions, tomatoes, curry leaves, mustard seeds and spices
Taste Amazing Restaurant (sample menu)
  • Tempura mussels (5) $5.50
  • Steamed dim sims (4) $6.00
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
  • Sweet and sour pork or chicken with rice $10.90
  • Salted fish diced chicken fried rice / Salted fish diced chicken fried vermicelli $12.90
  • Chicken and pineapple fried rice $10.90
  • Chicken satay sticks (3) $6.60
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
The Butcher And Brewer (sample menu)
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • SATURDAY $10.00
    • cocktail specials
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • BBQ wings(12) $18.90
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
Riddiford Hotel & Restaurant (sample menu)
  • Shrimps Egg Foo Yoong $14.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Braised whole fish $21.00-$26.00
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Spicy mushrooms $18.00
    • with chilli
  • Cumin lamb $18.00
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Mushrooms $12.00
Subway (sample menu)
  • Tuna N/A
  • Turkey N/A
  • Natural Swiss N/A
  • Honey Oat N/A
  • Chipotle N/A
  • Jalapenos N/A
  • Italian Dressing N/A
  • Sweet Chilli N/A
Gotham (sample menu)
  • Muesli bombe $10.5
    • with berry compote and yoghurt.
  • Ham $4.5
  • Tomato relish $1
  • Florentine(spinach) $17
  • Pineapple $2
  • Toast $5.5
    • with preserves.
  • Bowl of fries $6.5
  • Gherkin $2
Ichiban Teppanyaki (sample menu)
  • Sesame ice cream $7.00
  • Scallops $15.00
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Ebi $28.00
    • prawns
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Garlic bread $4.00
  • Tofu steak $16.00
    • bean curd cooked with baby corn
My French Larder (sample menu)
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Chilli Burger £5.75
  • Chilli Boat £5.75
    • Hot Chilli Cheese Baguette
  • Cheese Burger £5.50
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Moules Mariniere £10.25
    • with freshly baked bread
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Coronation Chicken £4.75
The Chill (sample menu)
  • 300 grm $26.00
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
Larf'n Tiger Cafe & Bar (sample menu)
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Hong Kong Takeaways (sample menu)
  • BBQ Pork Fried Rice $11.00
  • Chicken or Pork or Beef $9.80
  • Steak Burguer $5.00
  • Fish $2.70
  • Steak $4.00
  • BBQ Pork Chow Mein $9.80
  • Chicken Nuggets (1/2 dozen) $3.50
  • Combination Chop Suey $12.50
Grahamstown Bar & Diner (sample menu)
  • 1/2 $40.00
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Risotto $21.00
    • Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
  • Marinated kalamata olives with fresh herbs and citrus
Wholly Bagels & Pizza (sample menu)
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Ham & cheese $4.30
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • BLT $4.30
  • Veggie $7.20
    • with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
  • Garlic & herb $5.40
  • Pastrami $9.20
  • Egg $7.20
Masala Village (sample menu)
  • Mix veg curry H$9/F$13.5
    • Assorted vegetables cooked in onion and tomato gravy
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Medium curry from mains + rice + plain naan $11.00
  • Fry lamb gosht H$12/F$15.5
    • Fry lamb gosht is slow cooked in a curry that is infused with spices including black cumin seeds, tomatoes and fresh chillies
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Chicken achari H$12/F$15.5
    • Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
  • Chicken manchurian $15.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
Taylor's on Jackson (sample menu)
  • Green beans, seaweed + lemon butter $8
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
La Bon Pain

La Bon Pain

location

Address

80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand

phone

Phone

045660979

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
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