La Bon Pain in Lower Hutt Menu

HOT FOOD HOT FOOD
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.00
  • Potato Top Pie $3.00
  • Kumara Top Pie $3.00
  • Mince Pie $3.00
  • Bacon & Egg Pie $3.00
  • Sausage Rolls $1.20
  • Savouries $1.20
  • Sausages $1.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Fillings
    • Pineapple, Egg, Ham, Cheese, Corn, Tomato, Onion, Mince
  • Single $3.00
  • Double $4.00
  • Triple $5.00
SANDWICHES SANDWICHES
  • Single $3.00
  • Double $4.50
  • Club $4.50
CAKES CAKES
  • Melting Moments $2.50
  • Custard Square $2.50
  • Custard Pie $3.00
  • Custard Twist $3.00
  • Coconut Tart $2.50
  • Jamaican Tart $2.50
  • Almond Tart $2.50
  • Lemon Meringue $2.50
  • Muesli Slice $2.50
  • Apple Slice $2.50
  • Fudge Slice $2.50
  • Choc Chip Biscuits $2.50
  • Choc Eclairs $3.00
  • Choc Fudge $2.50
  • Afghan $2.50
  • Tropezienne $3.00
  • Rasin Bun $1.50
  • Raspberry Cream Bun $3.00
  • Cream Donut $3.00
  • Muffins or Scones $2.00
ROLLS & BUNS ETC. ROLLS & BUNS ETC.
  • Bagels:
  • Ham & Cheese $4.50
  • Chicken & Avocado $5.00
  • Croissants:
  • Ham & Cheese $4.00
  • Chicken & Avocado $4.00
  • Rolls:
  • Chicken $3.50
  • Vegetarian $4.00
  • Ham & Cheese $4.00
  • Stir-Fried Chicken $5.00
  • Roast Beef & Potato Salad $4.50
  • Bacon & Egg $5.00
  • Bacon & Mushroom $5.00
  • Buns :
  • Ham & Cheese $3.00
  • Stir-Fried Beef $5.00
  • Bacon & Avocado $5.00
  • Bacon, Lettuce & Tomato $5.00

Nearby Sample Menus

  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • C/B/P/V $18.00
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • V= Vege / B/C= Beef/Chicken
  • Ice cream with Yuja (Korean Citron) $6.50
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Naeng Myun (Cold noodle soup) $14.00
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
    • Chicken cooked in Teriyaki sauce
  • Wonton Soup Small $5.00 Large $9.00
  • Eggplant in Garlic Sauce $15.00
  • Sichuan King Prawn & Vegetables $19.00
  • Sesame Prawn Toasts (4) $5.00
  • Chicken Ginger and Spring Onion $14.50
  • King Prawn Fried Rice $20.00
  • Fried scallops (6) and eggs $17.00
  • Roti with Satay Sauce $4.00
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Tempura udon $15.00
    • lightly battered seafood and vegetables with noodles in soup
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Fish $13.00
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Tomato and red onion $3.5
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
  • Add extra fillings
  • Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
  • Half bowl of fries $4
  • Muesli bombe $10.5
    • with berry compote and yoghurt.
  • Slow cooked beans $15.5
    • grilled corn bread, cashew cream (V)(DF)(GF)
  • Toast $5.5
    • with preserves.
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Chips
  • Spring Roll
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Small $4.00
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • 34. Chinese name $6.50
  • 24. BBQ Pork Chicken On Rice $12.00
  • 16. Stir Fried Beef With Tomato on Rice $11.50
  • 32. Tofu & Vegetable Soup $5.50
  • 103. Plumb Duck $13.50
  • 88. Home Style Cooked with Tofu $13.50
  • 71. Vegetable & Beef on Rice $11.50
  • 98. Stir Fried Pork Belly with Bean Sauce $14.00
  • Beef brisket rice noodle soup $10.90
  • Roast pork $13.90
    • with tofu
  • Shrimp wonton noodle soup $11.90
  • Beef Tendon hot pot $13.90
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Beef ball rice noodle soup $10.50
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • BREAD LOAF $1.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • CHICKEN BREAST $4.00
  • HOT DOG $2.50
  • BREAD STICK $1.50
  • PLAIN DONUTS $0.60
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • SAUSAGES $1.20
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Café Murphy (Irish whiskey) $7.50
  • Long Espresso $4.50
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Flat White $4.50
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Roast potato each $0.70
  • Roast chicken each $7.00
  • Lamb $8.30/$8.80
  • Roasted sandwiches $11.50
    • with lamb
  • Lamb $11.50/$13.50/$17.50
  • Chicken $7.00/$7.50
  • Apple crumble $4.50
  • Boiled mix veg $1.50
    • per spoon
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Marinated fresh mussels and lemon wedges
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Crumbed prawn cutlets with tartare sauce
  • Marinated kalamata olives with fresh herbs and citrus
  • Chicken $9.20
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Ham & cheese $4.30
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • New yorker $27.00/ $16.00
    • Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Low fat sundried tomato $5.40
  • Pastrami $9.20
La Bon Pain

La Bon Pain

location

Address

80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand

phone

Phone

045660979

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
80 Queens Drive, Lower Hutt, Wellington, Wellington, 5010, New Zealand
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