Le Garde Manger in 265 Ponsonby Road Menu

LES GALETTES LES GALETTES
  • La Complète $9.50
    • egg and cheese
  • Addition $1.50
    • Tomato
  • Addition $2
    • onion
  • Addition $3
    • Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • La Fermière $16.50
    • with chicken or bacon
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • La Capri $17.50
    • With chicken or bacon
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • La 3 Fromages $16.50
    • Cheddar, brie, blue cheese with walnut & salad
  • La 3 Fromages $19.50
    • With chicken or bacon
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
ENTRÉES ENTRÉES
  • French onion soup $9.50
    • Served with gratinéed toast
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
MAINS MAINS
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
SIDES SIDES
  • Bread & butter $4.50
  • Salad $5
  • Gratin Dauphinois $6
  • Garlic bread $6
  • Green beans, tomatoes garlic butter sauce $7
  • French fries $6
LES CRÊPES SIMPLES LES CRÊPES SIMPLES
  • Lemon & sugar $5
  • Jam $5
  • Butter & sugar $5
  • Chocolat $5
  • Honey & walnut $5
  • Nutella $7
LES CRÊPES SPÉCIALES LES CRÊPES SPÉCIALES
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
LES COUPES GLACÉES LES COUPES GLACÉES
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Normande $11.50
    • Apple sorbet, calvados
BRUNCH BRUNCH
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Omelette $15.50
    • with smoked salmon and goat cheese
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • Bacon & eggs $12.50
    • wild pork sausage
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
SANDWICHES SANDWICHES
  • Ham & cheese croissant $7.50
    • Served with salad
  • Croque Monsieur $9.50
    • Toasted ham sandwich, with salad
  • Croque Madame $10.50
    • Croque Monsieur with a fried egg
  • Coffee and croissant $7.50

Nearby Sample Menus

  • Potato Fritter $0.60 /$ 3.00
    • or 6 for
  • Scallop $1.80
  • Hotdog $1.50
  • Pork $9.90
  • Chicken Nuggets (6) $4.00
  • Chicken Nibble (1) or 6 for $1.00/$5.00
  • Fish Chip & Combos From $5 to $20
  • Steak & Pineapple Gorang $11.90
  • Prawn $13.50
  • Honey Chicken $11.00
  • Meats $3.50
  • SPECIAL $7.00
    • 2 Hoki fish, 2 potato fritter, $2.00 chips, 1 sausages
  • Chicken $11.50
  • Combination $12.50
  • Battered Scallop $1.60
  • Kumara Chips $4.50
  • - Gyoza (Dumpling) $9.50
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • - 3 Choice $27.00
  • Combination Sashimi $19.00
  • Oyakodon $14.00
    • Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Special - Combination Sushi $28.50
  • Plain Udon $9.50
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Lamb Jal Frezie $14.00
    • Choice of meat cooked with vegetable & Indian spices
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Chicken Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Sweet Mango Chutney $2.50
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Fries $3.50
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • roast duck & soy sauce chicken on rice $11.00
  • roast pork BBQ pork & roast duck on rice $13.00
  • BBQ pork & roast duck on rice $11.00
  • crispy roast pork on rice $9.50
  • hot dog $1.50
  • special F $65.00
    • 100 chicken nibbles
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • Satay chicken $12.00
  • Snapper $5.00
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • Mushroom $4.00
  • Steak Black Bean Sauce $12.00
  • Steak $4.80
  • Vegetarian $4.80
  • Combination Meats $14.30
  • Combination Meat $12.00
  • Pineapple / Mushroom $2.50
  • BBQ Pork $11.50
  • Combination Seafood $16.00
  • Chicken Sweet Corn $8.50
  • Chilli Prawn $13.00
  • Steak $11.50
  • Potato Fritter $0.70
  • -Donburi + Mini udon $14.50
  • Katsu Curry $12.00
  • Salmon Sashimi $13.50
  • Dynamite Udon $12.00
  • Katsu Udon $12.50
    • Chicken / Pork
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Tempura Udon $12.5/$16
  • Seafood Udon $12.00
  • Smoke Fish $3.00
  • American B.L.T $5.20
  • Chicken Cordon Bleu $3.20
  • Chicken & Avocado $3.70
  • Chocolate Fudge Slice $2.20
  • Bacon & Egg Pie $3.00
  • Hawaii Burger $3.80
  • Sausage Rolls $3.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 3 Fish, 2 Cup Chips $11.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Crab Stick $1.00
  • 1 Chicken Nibbles $0.70
  • 5 Chicken Nuggets $2.00
  • 1 Cup Chips $2.00
  • 1 Sausage $1.50
  • - Prawn $17.90
  • Pug Tod $6.90
    • Deep fried tempura and mixed vegetables
  • - Prawn $17.90
  • - Prawn or Scallops $17.90
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Khow Pad Kraprow (Spicy Fried Rice)
    • Fried rice with egg, garlic, chili, basil leaves and vegetables
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • - Prawn or Scallops $17.90
  • With Bacon Or Avocado $17.00
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Extra Sides
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • With avocado $ 15.50
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Smashed avocado $6.00
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Seasonal green vegetables $8.00
    • Garlic-chili oil, toasted almonds
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Espeto sausage $8.00
  • -add smoked salmon $5.00
  • Beef slider N chips $ 9.50
  • Hash Browns(V) $ 5.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Extra Honey(V) $ 2.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Home made baked beans on toast(V) $ 9.50
  • 19. ROAST DUCK CURRY $17.90
    • Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 22. GINGER
    • Stir fried with fresh ginger and seasonal vegetables
  • "MEALS DO NOT INCLUDE RICE'"
  • 21. OYSTER SAUCE
    • Stir fried with oyster sauce and seasonal vegetables
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • Extra Peanut Sauce $3.00
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
Le Garde Manger

Le Garde Manger

location

Address

265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093762516

clock

Opened hours

Mon Closed Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 5 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand