Le Garde Manger in 265 Ponsonby Road Menu

LES GALETTES LES GALETTES
  • La Complète $9.50
    • egg and cheese
  • Addition $1.50
    • Tomato
  • Addition $2
    • onion
  • Addition $3
    • Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • La Fermière $16.50
    • with chicken or bacon
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • La Capri $17.50
    • With chicken or bacon
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • La 3 Fromages $16.50
    • Cheddar, brie, blue cheese with walnut & salad
  • La 3 Fromages $19.50
    • With chicken or bacon
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
ENTRÉES ENTRÉES
  • French onion soup $9.50
    • Served with gratinéed toast
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
MAINS MAINS
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
SIDES SIDES
  • Bread & butter $4.50
  • Salad $5
  • Gratin Dauphinois $6
  • Garlic bread $6
  • Green beans, tomatoes garlic butter sauce $7
  • French fries $6
LES CRÊPES SIMPLES LES CRÊPES SIMPLES
  • Lemon & sugar $5
  • Jam $5
  • Butter & sugar $5
  • Chocolat $5
  • Honey & walnut $5
  • Nutella $7
LES CRÊPES SPÉCIALES LES CRÊPES SPÉCIALES
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
LES COUPES GLACÉES LES COUPES GLACÉES
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Normande $11.50
    • Apple sorbet, calvados
BRUNCH BRUNCH
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Omelette $15.50
    • with smoked salmon and goat cheese
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • Bacon & eggs $12.50
    • wild pork sausage
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
SANDWICHES SANDWICHES
  • Ham & cheese croissant $7.50
    • Served with salad
  • Croque Monsieur $9.50
    • Toasted ham sandwich, with salad
  • Croque Madame $10.50
    • Croque Monsieur with a fried egg
  • Coffee and croissant $7.50

Nearby Sample Menus

  • -Combination fried noodles / Beef fried noodles / Chicken fried noodles $11.00
  • Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
  • Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
  • -Combination pancakes in soup / Vegetarian pancakes in soup $12.00
  • -Spicy beef and pickled mustard sauce on noodles / Spicy pork mince and bean sprouts with noodles $11.00
  • -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
  • Fried ribbon fish in homely style $16.00
  • -Beef fried pancakes / Vegetarian fried pancakes $12.00
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • HAZELNUT-CHOCOLATE BOMBE 14
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • Kumara Chips $13.50
    • topped with sour cream
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • Dipping Doughnut Tree $14.50
    • 6 warm cinnamon doughnuts served with strawberry, chocolate, caramel sauces & fresh whipped cream for your dipping pleasure. big enough to share
  • Sweet Crepes $13.80
    • filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
  • Vegetarian $26.00
    • mushroom, onion, spinach, kidney beans, capsicum, capers, pineapple, olives & mozzarella
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Chicken Gutlet S$6.50/L$12.00
  • Beef curry $11.00
  • Vege Tempura $10.00
  • Pork $10.00
  • Salmon $10.00
  • Soy Ramen $11.00
  • Kaisen Chashu $13.80
  • Miso $12.80
  • Nasi gorang (rice) $10.90
  • Pork / Beef / Chicken $9.90
  • 6 wontons $3.50
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Egg / Cheese / Hawaiian $3.50
  • Crispy Chicken $14.00
  • Donuts $1.00
  • Chicken $2.80
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • 4 pcs chicken $10.00
  • Chicken R $3.90 / S $3.50
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Cheese
  • Lamb S$9.9/$12.9/L$16.9
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Hot Chocolate Brownie $12
    • with chocolate sauce & vanilla ice cream
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Meat Lovers $24
    • spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Twice cooked pork belly bites $16
  • Kumara mash with jus $5
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Falafel Salad $10.50
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
  • Lamb Salad $14.50
  • Garlic Pita Bread $2.50
  • KHAW MOO KHOP
    • rice with crispy pork
  • BBQ PORK LAKSA $10.00
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • ROAST PORK WITH RICE $10.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • ROAST DUCK WITH RICE $12.00
  • LAKSA BBQ DUCK & BBQ PORK $13.00
  • Chicken mince & carrot (20 pcs) $ 8.00
  • CB4I Hut Noodle $10.30
    • Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
  • P19 Wonton Noodle Soup $9.90
    • Thin egg noodles with BBQ pork and fresh vegetables and our special homemade wontons
  • CB40 Honey Box Noodle $10.30
    • Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
  • C4 Cashew Chicken Chow Mein $10.80
    • Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
  • Chicken nibbles (3 pc) $ 1.80
  • Deep Fry Snacks
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • Smoked Salmon Scramble $16.00
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Corn $6.00
    • grilled corn with teriyaki sauce
  • Nabe Udon $14.00
    • udon noodles with pork and Japanese condiments
  • Takowasabi $6.00
    • chopped raw octopus in a wasabi sauce
  • Kumara Chips $6.00
    • kumara chips with sweet sauce
  • Tiramisu $8.00
    • mascarpone cheesecake with cookie, coffee mousse
  • Agedashi Tofu $7.00
    • deep fried tofu in tempura soup
  • Nigiri $15.00
    • 7pcs assorted nigiri sushi
  • Salmon kushi katsu $12.00
    • salmon cutlet skewers with tartar sauce
  • Vegetable chopsuey $8.00
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Egg fried rice $10.00
    • Egg or veg
  • Chicken chopsuey $12.00
    • Served with rice
  • We also take chaiser orders for curries only $20.00
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Crab curry $15.00
    • Served with ricem or roti
  • Fish curry $12.00
    • Served with ricem or roti
  • Muldoon's Club $18.00
    • Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
  • Caesar salad $24.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add shrimps
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Beef Burger with Cheese
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Crumbed Chicken and Chips
  • Eye Fillet 200g $28.00
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
Le Garde Manger

Le Garde Manger

location

Address

265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093762516

clock

Opened hours

Mon Closed Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 5 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand