La Fourchette in Auckland Menu

BREAKFAST BREAKFAST
  • Petit dejeuner / pastry / baguette / jam / coffee or tea / juice $16.00
  • Poached eggs / mushroom / spinach / toast $16.00
  • Scrambled eggs & herbs / smoked salmon / toast $17.00
  • French toast / streaky bacon / caramelised banana / Canadian mapple syrup $17.00
  • Omelette de L’Assiette / Champagne ham / Emmental / potato / toast $17.50
  • Potato & herb hash / poached egg / hollandaise w/ choice of: Akaroa steamed salmon or streaky bacon or avocado $19.50
  • Eggs Benedict / mushroom $17.50
  • Egg Benedict / bacon $19.00
  • Egg Benedict / house-smoked Akaroa salmon $19.50
  • Baked breakfast / baked eggs / baked tomato / streaky bacon / pork sausage / potato & herb hash / mushrooms / toasted sourdough $24.00
  • Croque Monsieur / Champagne ham / gruyere / béchamel / sourdough / salad $17.00
  • Croque Madame / Croque Monsieur with a fried egg $19.00
GALETTES GALETTES
  • La Suisse $16.00
    • Champagne ham / emmental / egg
  • La Forestière $16.00
    • Spinach / mushroom / egg / emmental
  • La Méditerranéenne $16.00
    • Tomato / bocconcini / chorizo / basil
  • La Nordique $18.50
    • House-smoked Akaroa salmon / red onion / caper / lemon crème fraiche
  • Les Saint-Jacques $18.50
    • Grilled scallops / leek fondue
CRÊPES CRÊPES
  • Citron $6.00
    • lemon / vanilla sugar
  • Baies Sauvages $8.00
    • Wild berry / mint / candied zest / rose water / yoghurt
  • Noisette $8.00
    • Nutella
  • Caramel Sale $9.00
    • Salted caramel / biscuit crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Add ice-cream $3.00
LUNCH (PLATS) LUNCH (PLATS)
  • Confit duck leg / watermelon / mint / coriander / chilli / sprout / lime $29.00
  • Market fish / pea purée / broad bean / bacon / escargot / croutons POA
  • Panfried Akaroa salmon / clams / chorizo / tomato / cannellini beans / parsley / evo $31.00
  • Garlic pizza bread $8.00
  • Petit pain "Pissaladiere" $9.00
  • Petit pain "Du Soleil" $9.00
  • Duck liver parfait / vegetables a la grecque / fig / toasted baguette $15.00
  • Tempura courgette flower / chèvre / crushed tomato confit $18.00
  • Vine-ripened tomato & Buffalo mozzarella / shaved fennel / basil / aged balsamic $19.00
  • Caesar salad / baby cos / bacon / parmesan / soft boiled egg / anchovies $19.00
  • Add free-range chicken $24.00
  • Pork Belly salad / purple carrot / cucumber / macadamia / apple caramel & sherry vinegar $20.00
  • Angus sirloin beef burger / bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries $25.00
  • Flat iron steak / fries / salad / béarnaise sauce $26.00
  • Free-range roast chicken / kale & bacon / sauce diable $29.00
PIZZAS (All pizzas are topped with mozzarella & tomato ragu) PIZZAS (All pizzas are topped with mozzarella & tomato ragu)
  • De la Mer $24.00
    • Seafood / chilli / crème fraiche
  • Carnivore $23.00
    • Sausage / ham / mortadelle / beef ragout / aioli
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provençale $20.00
    • Tomato / comté / olive / herb
  • La Fermière $21.00
    • Mushroom / spinach / chèvre / sundried tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • L'Antillaise $22.00
    • Spiced chicken / chèvre / capsicum / caramelised onion / tomato
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d'Ambert
  • Le Sud $23.00
    • Prosciutto / fig / blue cheese
DESSERTS DESSERTS
  • Crème brulée / almond biscuit $13.00
  • Fraicheur d'été / berry infused lady finger / vanilla mascarpone mousse / berry / hazelnut crumble / mint & lime granitée $14.00
  • Fromage sélection $10 .00
    • Brie de Meaux / Pont l'Eveque / St Agur / Tomme de Chèvre / Tête de Moine - individual
  • selection of 3 $28.00
CABINET SÉLECTION CABINET SÉLECTION
  • Macarons / Eclairs / Mille feuille / Tarts / Cakes / Pastries n/a

Nearby Sample Menus

  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Gyejul Salad $69.00
    • Season Salad.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Jangeo Gui Jeongsik $27.00
    • Grilled Eel Set Menu Spicy Sauce or Sweet Soy Sauce.
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Gujeolpan M $35.00
    • Platter of nine Delicacies.
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with lamb
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
  • Fatat Hummus (V)(DF) $18.00
    • fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
  • Lamb/Beef(extra) $6.00
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Babaganoosh(GF)(V) $12.00
    • Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Extra meat $3.00
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Cheese and ham
    • cheese and double ham
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Cheese crust $3.00
  • Grilled pork skewer on vermicelli $15
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Roasted duck on vermicelli $17
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Grilled chicken skewer on rice $15
    • with salad
  • Stir fried beef and vegetables on rice $16
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Homemade bread roll with butter, eggs and herbs $9
  • Karaage On Rice
  • California Roll $10.90
    • 8 rolls, cooked prawn, mayo & avo
  • Course Per Person $20
    • edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
  • Yummy Teriyaki Salmon
    • teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
  • Seaweed Tofu Salad $9.90
    • with homemade Japanese dressing
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • Udon Pasta $10.90
    • with spicy and tasty mentai caviar sauce
  • Fresh Spring Rolls $7.90
    • with fresh salmon, prawns and veges
  • Shahi Paneer $13.5
    • Home made cheese cooked in cashewnut cream sauce
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Cheese & Garlic $4.5
  • Sweet Mango Chutney (Mild) $3
  • Palak Paneer / Aloo $13.5
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Onion Kulcha $4.5
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
  • -Chicken / Beef $11.50
  • -Lamb $13.50
  • -Lamb $14.50
  • -Chicken / Beef $11.50
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Chicken / Beef $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Spaghetti and cheese pizza $10.00
  • Chicken burger $18.50
    • served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • QUICHE VEGETARIENNE $6.00
  • VEGETARIAN SALAD $13.00
  • Croissant $3.30
  • CROQUE MONSIEUR $7.50
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • Madeleine $1.20
  • Croustade aux Pommes $4.90
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Steak & cheese pie $3.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Add Nigella Hot Smoked Salmon $7
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Add Avocado $3
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Vegan Galette $12
    • daily preparation
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 45. Deep Fried Ice Cream $6
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • Chicken, Beef or Pork $11
  • Boil Green Soil Bean $5.00
  • Deep-fried Chicken Wings $12.00
  • Beef with Onion $12.00
  • Seasoned Wedges $8.00
  • Thai-style Peanut $6.00
  • Pork with Cabbage $12.00
  • Seasoning Seaweed $6.00
  • Crunchy Chips $6.00
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Free range bacon/ sausage/mushroom $5.50
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Poached Egg $ 3.00
La Fourchette

La Fourchette

location

Address

8C Turua Street, St Heliers, Auckland, 1071, New Zealand

phone

Phone

0642158332

clock

Opened hours

Monday: 8am - 4pm Tuesday - Sunday: 8am - late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8C Turua Street, St Heliers, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines