La Fourchette in Auckland Menu

BREAKFAST BREAKFAST
  • Petit dejeuner / pastry / baguette / jam / coffee or tea / juice $16.00
  • Poached eggs / mushroom / spinach / toast $16.00
  • Scrambled eggs & herbs / smoked salmon / toast $17.00
  • French toast / streaky bacon / caramelised banana / Canadian mapple syrup $17.00
  • Omelette de L’Assiette / Champagne ham / Emmental / potato / toast $17.50
  • Potato & herb hash / poached egg / hollandaise w/ choice of: Akaroa steamed salmon or streaky bacon or avocado $19.50
  • Eggs Benedict / mushroom $17.50
  • Egg Benedict / bacon $19.00
  • Egg Benedict / house-smoked Akaroa salmon $19.50
  • Baked breakfast / baked eggs / baked tomato / streaky bacon / pork sausage / potato & herb hash / mushrooms / toasted sourdough $24.00
  • Croque Monsieur / Champagne ham / gruyere / béchamel / sourdough / salad $17.00
  • Croque Madame / Croque Monsieur with a fried egg $19.00
GALETTES GALETTES
  • La Suisse $16.00
    • Champagne ham / emmental / egg
  • La Forestière $16.00
    • Spinach / mushroom / egg / emmental
  • La Méditerranéenne $16.00
    • Tomato / bocconcini / chorizo / basil
  • La Nordique $18.50
    • House-smoked Akaroa salmon / red onion / caper / lemon crème fraiche
  • Les Saint-Jacques $18.50
    • Grilled scallops / leek fondue
CRÊPES CRÊPES
  • Citron $6.00
    • lemon / vanilla sugar
  • Baies Sauvages $8.00
    • Wild berry / mint / candied zest / rose water / yoghurt
  • Noisette $8.00
    • Nutella
  • Caramel Sale $9.00
    • Salted caramel / biscuit crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Add ice-cream $3.00
LUNCH (PLATS) LUNCH (PLATS)
  • Confit duck leg / watermelon / mint / coriander / chilli / sprout / lime $29.00
  • Market fish / pea purée / broad bean / bacon / escargot / croutons POA
  • Panfried Akaroa salmon / clams / chorizo / tomato / cannellini beans / parsley / evo $31.00
  • Garlic pizza bread $8.00
  • Petit pain "Pissaladiere" $9.00
  • Petit pain "Du Soleil" $9.00
  • Duck liver parfait / vegetables a la grecque / fig / toasted baguette $15.00
  • Tempura courgette flower / chèvre / crushed tomato confit $18.00
  • Vine-ripened tomato & Buffalo mozzarella / shaved fennel / basil / aged balsamic $19.00
  • Caesar salad / baby cos / bacon / parmesan / soft boiled egg / anchovies $19.00
  • Add free-range chicken $24.00
  • Pork Belly salad / purple carrot / cucumber / macadamia / apple caramel & sherry vinegar $20.00
  • Angus sirloin beef burger / bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries $25.00
  • Flat iron steak / fries / salad / béarnaise sauce $26.00
  • Free-range roast chicken / kale & bacon / sauce diable $29.00
PIZZAS (All pizzas are topped with mozzarella & tomato ragu) PIZZAS (All pizzas are topped with mozzarella & tomato ragu)
  • De la Mer $24.00
    • Seafood / chilli / crème fraiche
  • Carnivore $23.00
    • Sausage / ham / mortadelle / beef ragout / aioli
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provençale $20.00
    • Tomato / comté / olive / herb
  • La Fermière $21.00
    • Mushroom / spinach / chèvre / sundried tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • L'Antillaise $22.00
    • Spiced chicken / chèvre / capsicum / caramelised onion / tomato
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d'Ambert
  • Le Sud $23.00
    • Prosciutto / fig / blue cheese
DESSERTS DESSERTS
  • Crème brulée / almond biscuit $13.00
  • Fraicheur d'été / berry infused lady finger / vanilla mascarpone mousse / berry / hazelnut crumble / mint & lime granitée $14.00
  • Fromage sélection $10 .00
    • Brie de Meaux / Pont l'Eveque / St Agur / Tomme de Chèvre / Tête de Moine - individual
  • selection of 3 $28.00
CABINET SÉLECTION CABINET SÉLECTION
  • Macarons / Eclairs / Mille feuille / Tarts / Cakes / Pastries n/a

Nearby Sample Menus

Daikoku Botany (sample menu)
  • Salmon Tuna and avocado Don $16.50
  • Miso Katsu Don $15.00
  • Edamame $5.00
  • TEMPURA LUNCH SET $26.00
    • main with tempura salad miso soup steamed rice and ice cream
  • Tonkotsu Ramen $11.50
  • SALMON AVOCADO SUSHI ROLL $9.50
    • fresh salmon & avocado with mayonnaise
  • Nabeyaki Udon-pot $19.00
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
The Blacksmith (sample menu)
  • VEGE BURGER $16.50
    • feta and quinoa pattie with tomato chutney, pickle, garden salad and fries
  • MACADAMIA CRUSTED SALMON $34.00
    • with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
  • LIL BO PEEP
    • pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
  • Large $22.50
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • CHICKEN ROULADE $30.00
    • stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
  • OR CHICKEN TENDERS
    • with fries
  • Small $12.50
Humbug Cafe (sample menu)
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • Bagels (V) $7.00
    • Cream cheese & homemade lemon curd
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • -Cheddar, tomato, & basil (V) $13.50
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
Maling Food Bar (sample menu)
  • Chop sueys
    • No noodles, rice
  • Fried wontons $3.00
    • Per six
  • BBQ pork & mushroom & cashew nuts $14.50
  • -Combination meat / Prawn $12.00
  • -Sliced beef & mushrooms & cashew nuts $14.50
  • Fried wonton $0.60
    • Each
  • 10 chicken nibbles and chips $7.00
  • -Vegetable $8.50
Bunters Takeaways (sample menu)
  • Curry (green/red) pork & veges $13.90
  • Hoki $3.00
  • Potato fritter $0.80
  • Chicken $13.90
  • BBQ pork & veges $12.90
  • With chocolate sauce
  • Lemon fish $12.90
  • Avocado or mushroom $1.50
Japanese Kitchen Coo. (sample menu)
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Salmon sashimi don $15.00
    • with avocado
  • Gyoza $8.00
    • fried pork dumpling
  • Takoyaki $6.00
    • octopus ball
  • Teriyaki tofu don
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Edamame $5.00
  • Pork curry udon noodle $10.00
Taiko Japanese Restaurant & Bar (sample menu)
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
  • Beef Steak n/a
    • 180g sirloin with Taiko's original soy-based Japanese sauce
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
16 Tun (sample menu)
  • Smokin' Ribs $21.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Crispy Calamari $14.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Fancy Fish & Chips $29.90
  • Canterbury Steak & Egg $32.00
Paradise Indian Food (sample menu)
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
Showa Cafe (sample menu)
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Salmon $16.90
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Kid's Eggs on Toast $7.90
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Baked Cheese $4.50
  • Gateau Chocolate $4.50
Lucky Buddha (sample menu)
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
John Dory's Takeaways (sample menu)
  • Beef S $7.00 L $13.50
    • Homemade Beef BBQ
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Kid's Burger & Chips $7.90
  • Cajun Chicken Wing $2.40
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Sashimi S $9.00 L $17.50
    • Raw
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Chicken Nugget $0.80
Wise Cicada (sample menu)
  • Vegan Pesto N/A
  • Tamari Seed Mix N/A
  • Raw Tiramisu $9.50 per cake
  • Beetroot / Carrot N/A
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
Sawadee (sample menu)
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • PLA MUCK TOD $11.30
    • deeply fried squid arms with sweet chili sauce
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/chicken
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • THAI JASMINE RICE $3.00
    • per person
Greenwoods Kitchen (sample menu)
  • Apricot $3.50
  • Mixed Grain Loaf $3.50
  • Sausage Roll $3.00
  • Focaccial Loaf $3.50
  • Focaccia Filled Roll $6.50
  • Steak & Pepper $5.00
  • Apricot Slice $3.00
  • Frittatta $9.50
La Fourchette

La Fourchette

location

Address

8C Turua Street, St Heliers, Auckland, 1071, New Zealand

phone

Phone

0642158332

clock

Opened hours

Monday: 8am - 4pm Tuesday - Sunday: 8am - late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8C Turua Street, St Heliers, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea