La Tropezienne in 469 Lake Road Menu

Authentic Asian Quiche $5.00
- French onion & bacon
Chicken & Leek Pie $4.90
Beef, Mushroom & Cracked Pepper Pie $4.90
Ham & Cheese Croissant $4.90
Mince & Cheese Pie $4.90
Bacon & Egg Croissant $4.90
Vegeterian Quiche $5.00
3 Cheese Quiche $5.00
Chicken & Spring Onion Quiche $5.00
Spinach & Feta Quiche $5.00
Bacon & Avocado Bun $4.90
Brie on Walnut Roll $4.90
Chicken Caesar Roll $4.90
Ham Roll $4.90
Ficelle $3.60
- Various - your choice of salami, chicken pesto, brie & cucumber, ham & colby, Cheese or salmon
Salmon Roll $4.90
Chicken Celery Triangle $4.90
Ham & Camembert Croissant $4.90
Egg Roll $4.90
Chicken & Tomato Roll $4.90

Nearby Sample Menus

Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing

Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
Freedom Farms Pork Belly $16
- Mustard beer sauce, roasted apple sauerkraut
Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
Cauliflower, grilled, cauliflower puree $10
Agria Fries, house made tomato sauce $8
Terakihi $28
Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes

H7. Preserved Pork $28
- With Taro
I17. Diced Pork $20
- With Cashew Nuts
E1. Live Lobster
- With High Soup/ Ginger & Spring Onion Salt & Chili/ Steamed In Soy Sauce
K1. Yang Chow Fried Rice $15
K3. Fried Rice Noodles $18
- With Beef
G8. Free Range Chicken $23
- With Ginger & Spring Onion Half
H3. Diced Chicken $20
- With Salted Fish & Bean Curd
A1. Deep Fried Spring Rolls $6

- With smoked salmon $23.90
Breakfast Burger $15.90
- bacon, mushroom, english sausage, fried eggs, hashbrown, hollandaise sauce, cheese on a ciabatta bun
Toast $7.00
- 5 grain sourdough, homemade preserves, cream cheese, butter
Lamb Salad $23.90
- moroccan spiced lamb rack, pearl couscous, capsicum, onion, rocket & feta salad w/ tzatziki
Apple puree $1.00
RCB Open Steak Sandwich $22.90
- scotch fillet, bacon, onion jam, tomato, cheese, mesculin, turkish bread w/ wedges, aioli & sweet chilli sauce
Caesar Salad $16.90
- Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
- Bacon, cream cheese, tomato, avocado $12.00

Organice red rice $4.00
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Combination Goi cuon & Banh mi $18.00

Stir fried Beef with assorted mushroom $28.00
Sizzling cuttlefish with chilli $22.00
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Fried rice or noodle with seafood $28.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Peanuts with aged vinegar $8.00
Stir-fried Lamb with spring onion $24.00
Braised sliced Pork with vegetable in hot pot $24.00