La Tropezienne in 469 Lake Road Menu

Authentic Asian Quiche $5.00
- French onion & bacon
Chicken & Leek Pie $4.90
Beef, Mushroom & Cracked Pepper Pie $4.90
Ham & Cheese Croissant $4.90
Mince & Cheese Pie $4.90
Bacon & Egg Croissant $4.90
Vegeterian Quiche $5.00
3 Cheese Quiche $5.00
Chicken & Spring Onion Quiche $5.00
Spinach & Feta Quiche $5.00
Bacon & Avocado Bun $4.90
Brie on Walnut Roll $4.90
Chicken Caesar Roll $4.90
Ham Roll $4.90
Ficelle $3.60
- Various - your choice of salami, chicken pesto, brie & cucumber, ham & colby, Cheese or salmon
Salmon Roll $4.90
Chicken Celery Triangle $4.90
Ham & Camembert Croissant $4.90
Egg Roll $4.90
Chicken & Tomato Roll $4.90

Nearby Sample Menus

Tofu pudding with taro $8.50
Tofu pudding with barley $8.50
Waffle No.3 $16.80
- Vanilla ice cream + mango
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
Meet fresh signature herbal jelly Hot $8.80
- kidney bean + boba + small taro ball
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
Q mochi snowflake ice $13.80
Tofu pudding with red bean $8.50

20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
15. Pork Katsu $14.00
- Deep fried pork cutlets with vegetable salad, rice and miso
35. Takoyaki (5 pcs) $5.00
38. Rice $2.00
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
31. Prawn Twister (5 pcs) $8.00
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso

Kingdom's Beef $15.50
- Pan fried sliced premium beef sirloin fillet
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Salmon Yakimeshi $12.00
- Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
Chicken / Pork Katsu $12.50
King Salmon $14.50
Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad

Thick cut fries $10
- with aioli and herbed sea salt
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Tempura prawns $22
- with Sweet Chili Dip
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Gluten free odd $2

-Chicken, pork or beef $11.00
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $10.00
Red Curry
- Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Lamb fresh chilli
- Stir fried lamb with fresh chilli and vegetables.

All whole fish is roasted / All fin fish is caught with sustainable methods
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Chargrilled broccolini, smoked almonds, pecorino $9.95
Potato puree, truffle butter $9.95
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce

- Bases: Ham, Chicken, Bacon, Beef and Salmon
9 Paleo Breakfast $17.50
- Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
Extra base $2.00
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
A - with spinach & mushroom $14.00

House Marinated Olives $7.50
For a Little Extra $6.50
- Add your choice of Protein - Chicken
Slow Roasted Tomato Tart $22.50
- Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
Grilled Angus Scotch Fillet $32.50
- 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
Spiced Carrot Fritters $12.50
- Served with Coast Slaw & Coriander Yoghurt
Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.