La Tropezienne in 469 Lake Road Menu

Authentic Asian Quiche $5.00
- French onion & bacon
Chicken & Leek Pie $4.90
Beef, Mushroom & Cracked Pepper Pie $4.90
Ham & Cheese Croissant $4.90
Mince & Cheese Pie $4.90
Bacon & Egg Croissant $4.90
Vegeterian Quiche $5.00
3 Cheese Quiche $5.00
Chicken & Spring Onion Quiche $5.00
Spinach & Feta Quiche $5.00
Bacon & Avocado Bun $4.90
Brie on Walnut Roll $4.90
Chicken Caesar Roll $4.90
Ham Roll $4.90
Ficelle $3.60
- Various - your choice of salami, chicken pesto, brie & cucumber, ham & colby, Cheese or salmon
Salmon Roll $4.90
Chicken Celery Triangle $4.90
Ham & Camembert Croissant $4.90
Egg Roll $4.90
Chicken & Tomato Roll $4.90

Nearby Sample Menus

-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
●May we recommend
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Crumbed Scallops E $15 / M $38
- Plump and tasty, deep fried at their succulent best
Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts

Greek Salad $12.50
- Greek Salad
Pizza Garlic Bread $6
- Pizza Garlic Bread
Tiramisu $9
- Tiramisu
Make your Own Pasta $22
Bona Mixed Grilled $25
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Bona Ravioli $19.50
- Squares of pasta stuffed with savoury beef served in tomato sauce
Chef Special Garlic Bread $10
- Garlic ,olives, feta cheese, oregano
Hawaiian $17 / $25
- Tomato sauce, cheese, ham and pineapple

Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Fernandel $6.00
- Melted butter
Onion Soup $13.00
- Onions, croutons, cheese
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream

Hot Chocolate $4.50
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Tea $4.00
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Long Espresso $4.00
Flat White $4.00
Chicken Livers $16.50
- with mushrooms, onion, garlic, wine and herbs
Short Espresso $4.00

Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
Homemade hash, two free range eggs, avocado, roasted tomatoes $3
Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Soft Shell Tacos $14.50
- with house slaw and one of the following;
OR
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Chicken With Chipotle Aioli And Guacamole
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce

Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style

Choux ã la crème du jour $6.00
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Thyme scented panna cotta $6.00
- With compressed pineapple
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Kai timatanga (entree)
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Warm chocolate banana pudding $6.00
- Served with crème anglaise
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion

Bagel $5.50
- With cream cheese and preserves
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Grain toast $6.50
- With any style eggs
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast