La Tropezienne in 469 Lake Road Menu

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Authentic Asian Quiche $5.00
- French onion & bacon
Chicken & Leek Pie $4.90
Beef, Mushroom & Cracked Pepper Pie $4.90
Ham & Cheese Croissant $4.90
Mince & Cheese Pie $4.90
Bacon & Egg Croissant $4.90
Vegeterian Quiche $5.00
3 Cheese Quiche $5.00
Chicken & Spring Onion Quiche $5.00
Spinach & Feta Quiche $5.00
Bacon & Avocado Bun $4.90
Brie on Walnut Roll $4.90
Chicken Caesar Roll $4.90
Ham Roll $4.90
Ficelle $3.60
- Various - your choice of salami, chicken pesto, brie & cucumber, ham & colby, Cheese or salmon
Salmon Roll $4.90
Chicken Celery Triangle $4.90
Ham & Camembert Croissant $4.90
Egg Roll $4.90
Chicken & Tomato Roll $4.90

Nearby Sample Menus

Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
Le Sud $23.00
- Prosciutto / fig / Fourme d' Ambert
La Forestiére $17.00
- Spinach / mushroom / egg
5 for $45.00
Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
Baked breakfast $24.00
- baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil

Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.

Grilled Eel $19.00
Ton Katsu N/A
Fried Chicken Intestine $25.00
Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
Fried Pancake Seafood & Spring Onion $20.00
Cheese Chicken $14.00
Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Stir-Fried Kimchi, Pork with Tofu $28.00

Egg $2.50
Seafoods & Veges $13.50
Potato Flitter $0.60
BBQ ,Pork & Veges $11.50
Pork & Veges $11.50
Prawns & Cashew Nuts $15
BBQ Pork $10
Tarakihi $3

Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Candied orange $5.50
Crocchette mozzarella, chorizo & garlic sauce $10.50
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Del moro stracchino, parma ham, rocket, parmesan $24.50

Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Basket of chips
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Creamy Mashed Potatoes
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy

Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Freshly shucked oyster, red chilli Nahm Jim each - 6
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Green papaya, peanut, cherry tomato, snake bean, tamarind 20

w. creme fraiche and sweet chilli sauce
Beef Buger Fries 18.5
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Ask the wait staff for today's soup
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Add free range smoked bacon ($3)
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
w/ Herb roasted mushrooms, spinach and feta

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Sides
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote

Veg samosa $5.90
- pastry pocket filled with vegetable and spices served with indian chutney.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
BEEF DO PIYAZA $15.90
- beef cooked with sauteed onions and green peas in refreshing curry.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
PAPPADAMS $2.00
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

Chicken Teriyaki Box $19
Sashimi Donburi $16
- with Chilly sauce
Pork Katsu $14.5
Spicy Seafood Udon $19
Miso Soup $2
Chicken Wing Karaage $ 10
- (5pcs)
Spicy Pork Box $23.9
Beef Udon $13

Geang Khua N/A
- prawns and mussels in a pineapple red curry
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Geang Ga - Ree Gai N/A
- chicken in a yellow curry
Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Tao Hu Gra-Phao N/A
- tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)

Chicken 65, peanuts, spring onion, balsamic $13.50
Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
Saffron and lychee cream brulee, coconut biscotti $13
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Assorted Indian crackers $5
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Chicken liver masala, black garlic buttered pav, shitake $7