La Vista in Auckland Menu

La Vista in Auckland has no menu available, but can choose from many other options such as Samosa or Samosa Chaat from Rajwadi. LJS offers many options including MINI HOT DOGS and NIBBLES (each/3 pack). Car Park Coffee Lounge includes a wide range like Vegetarian or Ham. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers D'Grand Haveli and Dahi Puri.

Nearby Sample Menus

  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Lamb Spring Roll $2.00
  • Fish Burger $7.50
  • 9 Pack $5.50
  • Plain Sausage $1.20
  • Chips per scoop $2.00
  • Steak & Egg Burger $5.90
  • Battered Sausage $1.50
  • Hawaiian Burger (Chicken) $4.00
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Salad Valley $10.90
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Brioche French Toast $17.00
    • grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Mild-smoked streaky bacon (gf) $4.00
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Fries $5.00
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Roti $3.00
    • Whole wheat flour
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Avocado $5
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Fries $8.00
  • HOT DOGS $11.50
    • with fries & a petit salad
  • FISH FINGERS $11.50
    • with fries & petit salad
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Salted caramel panacotta $12.00
    • with black cherry conserve
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Sugar cane juice with fresh lime $6.00
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Acai berry smoothie $9.00
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • PANCAKES $13.00/$8.50
    • choc chip or blueberry pancakes
  • WEDGES WORKS $13.00/$10.50
    • bacon cheese avocado tomato salsa + sour cream
  • CHIPS $5.00/$4.00
  • Slices
  • SIZZLING CHICKEN SATAY $17.00/$14.00
    • w peanut sauce beans onion & rice
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • VEGGIE BURGER $14.00
    • chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
  • Large $14.90
  • Small $9.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Teriyaki Chicken
  • Teriyaki Chicken Lunchbox $12.00
  • Regular $12.90
  • Chicken Katsu Lunchbox $12.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
  • Thai Style Mixed Seafood in Hot Pot $25.00
  • Three Choice on Rice $11.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Fried Noodle in Soya Sauce $9.00
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • -1/2 dozen $15.50
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -full dozen $33.00
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Bread and Dips $11.50
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pan fried fish of the day
  • Garlic Bread
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Omelette V GF
    • Mushroom and cheese.
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Extra bread $3.00
  • -With king prawn $32.00
  • Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
  • Zazik $8.00
  • Kids ice cream $5.00
  • -King prawns fatoosh $7.00
    • Extra
  • Wings and fries $12.00
  • Chicken / Lamb / Beef / Falafel $12.00
  • Tuna & avocado $7.00
  • Tofu
  • Egg salmon/chicken katsu $7.90
  • Teriyaki tofu udon $13.50
  • Mini rolls $6.00
  • Ginger pork don $13.50
  • Hot chicken roll $7.80
  • Chicken katsu udon $13.50
La Vista

La Vista

location

Address

417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand

phone

Phone

098877483

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand