La Vista in Auckland Menu

La Vista in Auckland has no menu available, but can choose from many other options such as Samosa or Samosa Chaat from Rajwadi. LJS offers many options including MINI HOT DOGS and NIBBLES (each/3 pack). Car Park Coffee Lounge includes a wide range like Vegetarian or Ham. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers D'Grand Haveli and Dahi Puri.

Nearby Sample Menus

  • Small $12.50
  • PORK BELLY $32.00
    • with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
  • 200G EYE FILLET $36.00
    • with dauphinoise potatoes, butternut puree, roasted fennel, spinach and red wine jus
  • Large $22.50
  • Seasonal vegetables $5.00
  • Available 11am to 9:30pm
  • PRAWN PASTA $20.00
    • fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • TOASTED PITA BREAD $8.00
    • topped with sundried tomato pesto and parmesan served with sour cream and sweet
  • Steamed Mussels $18.50
    • finished with a coconut curry sauce and served with a fresh baguette
  • - Single $25.90
  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Dinner Meal Deals $16.90
    • Includes an Activity Bag, Dessert and a Soft Drink
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
  • Puff Pastry Cup $14.50
    • filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
  • BACON $4.00
  • SWEET IN SOUR PORK
  • OYSTER $1.50
  • MUSHROOM $3.00
  • SCALLOP $1.50
  • 1/2 DOZ WONTON
  • LEMON FISH $9.90
  • GREEN JADE SPECIAL CHOWMEIN $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Curry chicken on rice $12.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang prawn noodle $10.99
  • Medium combo $13.99
    • Three fishes with chips
  • Penang koay teow soup $10.99
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Edamame $6.00
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Donbuti $15.90
  • Seaweed Salad $6.00
  • Vege Tempura $15.00
  • Harumaki $5.50
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Today-Chef's Specials $$
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Pollo alla frangelico $28.00.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Onion Rings
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Mince & Cheese Pie $ 2.80
  • Bacon & Egg Roll $3.50
  • Steak Curry Pie $ 2.80
  • Steak & Cheese Pie $ 2.80
  • Ham Sandwich $2.80
  • Cheese Kransky $ 2.00
  • Pizza Pie $ 3.00
  • Bacon & Egg Sandwich $3.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Shoestring fries $5.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Olives & feta $7.00
  • Chorizo & potatoes $8.00
  • -bacon $19.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Meat balls $7.00
  • Chicken black bean $12.00
    • Served with rice
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Crab curry $15.00
    • Served with ricem or roti
  • Chicken chopsuey $12.00
    • Served with rice
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • We also take chaiser orders for curries only $20.00
  • Duck curry $15.00
    • Served with ricem or roti
  • -Bacon $16.00
  • -Add Hash Browns $1.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Cheese Toastie $13.00
  • -Dine in $12.50
  • Homemade Soup
  • -Take Away $10.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Bossam $70.00
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Chips & chicken nuggets (4pc) $7.00
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
La Vista

La Vista

location

Address

417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand

phone

Phone

098877483

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand