Address
103 Acacia Road, Rotorua, Bay Of Plenty, 3076, New Zealand
Lake Okareka Lodge in Bay of Plenty Menu
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Lake Okareka Lodge in Bay of Plenty has no menu available, but can choose from many other options such as Mini spring rolls or Pag Tod from Siam Thai. Green Jade Takeaways offers many options including STEAK and CHIPS MINIMUM. Sushi Train includes a wide range like Salmon or Mango Raw Tuna. Pad Pug (Mild) and Tow Hu Pad Med Mamuang (Med) from . Tipparost Thai Resaurant offers Subway - Browns Bay and Ham.
Nearby Sample Menus
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Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
- All burgers are served with seasoned fries and golden onion rings
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
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Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
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Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
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The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
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Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
- Sake futomaki (salmon & avocado) $14.00
- Eel futomaki (eel & avocado) $15.00
- Sake (salmon) $16.00
- Ginger $1.00
- Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
- Veges $15.50
- Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Egg $4.50
- mussel Fritter $3.20
- Ham $4.80
- Pineapple $4.50
- Vegetarian $4.70
- Paua Fritter $3.50
- Potato Fritter $1.00
- Extra Special $7.50
- Roast Burger $6.50
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Chicken Combo $7.50
- in a box with gravy
- Beef & Pork $37.00
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
- Shank $7.50
- Roast Kumara $0.80
- Churros - each / three $1.50/$4.00
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
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Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
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Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
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Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
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Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
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Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
- Bacon & Egg
- Peppermint
- Apricot Turnover
- Seafood
- Chicken Cordon Bleu
- Family Pies (variety of flavours
- Cheese Kransky
- Savoury or sweet varieties available
- -Add chicken $3.50
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Fish of the Day
- Ask your server / see our board
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Pasta of the Day (VO) $18.00
- Ask your server / see our board
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Beef and Horseradish Salad $20.00
- Lettuce, tomato, cucumber, red onion, beef and horseradish served with a beetroot and balsamic salsa
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Thai Curry (VO) $18.00
- Sautréed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
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Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
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Thai Curry (VO) $18.00
- Sautéed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
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-Add your choice of sauce $3.00
- Pepper, mushroom, blue cheese or garlic
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Goong Ba Kapao 27.50
- Stir-fried Tiger Prawns with garlic, chilli, fresh basil leaves and vegetables
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Pad Pak 18.50
- Stir fried vegetables with deep fried tofu
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Gaeng Khiew Goong 26.50
- Tiger prawns with green curry paste, vegetables and Coconut milk
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Tom Yum Gai 10.50
- A spicy Thai Soup with Chicken, Mushrooms, Lemongrass and Kaffir lime leaves
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Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
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PhoPia 9.50
- Delicious Thai Spring Rolls stuffed with Vermicelli and vegetables
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Goong Pad Num Prik Pow 27.50
- Stir-fried Tiger Prawns with chilli paste and vegetables
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Pad Poh Teak 29.50
- Mixed seafood served with delicious mushrooms, kaffir lime leaves, lemongrass and coriander
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Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
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Bistecca monza $29.9
- eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
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Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
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Varzi $19.9
- chicken, basil pesto and toasted pinenuts
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Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
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Crepe mixed berry $11.9
- warmed berries wrapped in our fresh crepe
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Mavericks -roasted artichoke and spinach $21.9
- oven roasted artichoke, roasted garlic, sautéed spinach, mozzarella, parmesan
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Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
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Kids Lighthouse hotdog
- mini American hotdog served with fries
- Chicken Tenders and Fries
- Fish bites and Fries
- Meals $8
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Pancakes $14
- Pancake stack served with fresh Fruit, maple syrup and cream
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Bacon and Eggs $10
- Toast with 2 eggs any style, served with bacon
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Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
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Sweetcorn Fritters $15
- Served with a garden salad, sour cream and sweet chili sauce and your choice of avocado or bacon
- Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
- *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
- ALL $ 24
- #4 Curried Chicken, Mushroom, Feta
- #3 Garlic, Basil Pesto, Sundried Tomato, Olives
- Banoffee Pie w Toasted Hazelnuts & Maple Syrup
- *Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
- Garlic Pizza Bread w Garden Herbs & Aioli $12
- Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
- Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50
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Feta, salami, black olive, tomato and oregano $17.50 / $24.50
- Regular / Large
- Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
- We make half and half pizzas +$2.50
- Rose Turkish Delight $2.00
- Chocolate Affagato of Chocolate Ice-cream, Espresso and Frangelico Hazelnut Liqueur $11.50
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Chicken, Mexican beef, mushroom, capsicum and basil $17.50 / $24.50
- Regular / Large
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
- Hash brown $2.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Bacon $4.00
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
- All day breakfast with Gluten and Dairy free options available.
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Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
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Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
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Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
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Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
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Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
- Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Toast & Preserves $6.5
- Free range eggs & toast $11.5
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
- Brioche french toast with blueberry compote & honeyed ricotta $15.5
- Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Lake Okareka Lodge
Phone
073628026
Opened hours
Monday: 12:30 AM – 12:00 AM, Tuesday: 12:30 AM – 12:00 AM, Wednesday: 12:30 AM – 12:00 AM, Thursday: 12:30 AM – 12:00 AM, Friday: 12:30 AM – 12:00 AM, Saturday: 12:30 AM – 12:00 AM, Sunday: 12:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
103 Acacia Road, Rotorua, Bay Of Plenty, 3076, New Zealand
- Bay of Plenty Others Menus