Address
103 Acacia Road, Rotorua, Bay Of Plenty, 3076, New Zealand
Lake Okareka Lodge in Bay of Plenty Menu
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Lake Okareka Lodge in Bay of Plenty has no menu available, but can choose from many other options such as Mini spring rolls or Pag Tod from Siam Thai. Green Jade Takeaways offers many options including STEAK and CHIPS MINIMUM. Sushi Train includes a wide range like Salmon or Mango Raw Tuna. Pad Pug (Mild) and Tow Hu Pad Med Mamuang (Med) from . Tipparost Thai Resaurant offers Subway - Browns Bay and Ham.
Nearby Sample Menus
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
- 5pcs $9.30
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
- J $1.50
- 5 pcs $4.20
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
- S $3.20
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
- M $4.10
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
- 5pcs $9.30
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Bibim guksu $14.00
- Spicy mixed noodles
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
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Doenjang jjigae $15.00
- Soybean paste stew
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Bulgogi $20.00
- Marinated beef
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Ojingeo deopbap $15.00
- Spicy stir squid fried rice
- Teriyaki chicken $24.00
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Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
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Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
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Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
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Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
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Pure Di Patate $5.50
- Mashed potatoes
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Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
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-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
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New Zealand scallops $14.50
- Golden fried and served with lemon and tartare sauce
- All meals served with veges of the day or salad and fries
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Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
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Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
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Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple
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Lamb kidneys $26.50
- Served with rye toast and topped with beacon
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Lamb kidneys $15.50
- Served with rye toast and topped with beacon
- Fresh seasonal side salad $6
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Curry of the day $ 19
- Basmati rice, popadum, seasonal salad
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Battered local gurnard fish fillets 20
- With a seasonal salad
- Battered fish bites with fries $13
- Battered fish bites with fries $13
- Mini hot dog with fries $10
- With fries $12
- Garlic bread $6
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Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
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Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
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Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
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Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
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Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
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Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
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Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
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Garlic Ciabatta $8.00
- Ciabatta bread smothered with garlic butter
- Prawn & chorizo skewers x 2 $16.00
- Pork fillet, wild rocket & apple sauce
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Hot Bread Platter $12.00
- Trio of breads & dips
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Smoked Chicken Salad $18.00
- Manuka smoked chicken breast, mixed salad, tomato, red onion, avocado & garlic dressing
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Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
- Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
- Today's vegetables, please ask wait staff $8.50
- SEAFOOD CHOWDER $6.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- REWENA FILLED ROLLS
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- REWENA HOT DOG $5.00
- STEAK OR ANGUS PATTIE + EGG $12.00
- 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
- Kids burger $6.00
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Masterpiece
- 10 toppings: ham, pepperoni, beef, bacon, onion, mushroom, pineapple, shrimps, olives & capsicum
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NO 7 $10.90
- 6 nuggets, sml chips, 300ml coke
- Bacon avo breast fillet burger $10.90
- -Regular $7.50
- Curly fries $5.50
- -Large $6.00
- Thigh or rib or breast $4.50
- -Vegetarian $12.00
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
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Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
- #2 Bacon, Pineapple, Shrimp, Aioli
- #1 Roast Beef, Capsicum, Chilli Onions
- Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
- Prawn Cutlets w Garam Masala Potatoes, Salad & Coconut Lime Sauce $ 25 / $35
- Banoffee Pie w Toasted Hazelnuts & Maple Syrup
- #4 Curried Chicken, Mushroom, Feta
- *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
- Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
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Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
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Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
- Selection of olives, breads and lentil dip $13.00
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Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
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Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
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Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Onion Salad $3.50
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Scotch 250g $30.00
- Ribs
- Vege Burger w halloumi $15.00
- Chips
- Fried eggs
- Chook Wings
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Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
- Calamari & Ribs $32.00
Lake Okareka Lodge
Phone
073628026
Opened hours
Monday: 12:30 AM – 12:00 AM, Tuesday: 12:30 AM – 12:00 AM, Wednesday: 12:30 AM – 12:00 AM, Thursday: 12:30 AM – 12:00 AM, Friday: 12:30 AM – 12:00 AM, Saturday: 12:30 AM – 12:00 AM, Sunday: 12:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
103 Acacia Road, Rotorua, Bay Of Plenty, 3076, New Zealand
- Bay of Plenty Others Menus