Lakes Restaurant - Sudima Hotel in Rotorua Menu

Lakes Restaurant - Sudima Hotel in Rotorua has no menu available, but can choose from many other options such as Kids Egg & Spag or Kids Hot Cakes from Horny Bull Cafe and Bar. Talk of India offers many options including Vegetable Pakora and Samosa. Mills Reef Winery and Restaurant includes a wide range like Crispy skin market fish or Served with a selection of artisan breads (GF available on request). Spring Rolls (6) and Curry Puffs (4) from . Thai 2 Go offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

  • Kit kat cheesecake brownie $11.90
    • The ultimate 'break' A layer of rich brownie topped with kit kat and a baked cheesecake filling with chocolate sauce and vanilla ice cream
  • Pork belly $34.90
    • Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
  • Creamy mushrooms $6.00
  • Eggs benedict (va) (gfa) $17.90
    • The world classic conbo of free range poached eggs perched on an english muffin with butter wilted spinach, hollandaise and your choice of crispy thick cut bacon or south island smoked salmon
  • Smoked salmon $6.00
  • Buttermilk pancakes $17.90
    • Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
  • Kids ice cream cone $5.90
    • Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Chicken $13.50
  • Chicken & sweet corn soup $7.00
  • Oyster battered $2.00
  • Chicken nuggets $0.60
  • Hot dogs $2.00
  • King prawn $18.00
  • Spring roll, curry roll $2.50
  • Steamed rice $2.50
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Steak Fries $6,50
    • aioli / tomato sauce
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Urbano Chowder $19.90
    • coconut lime seafood chowder / ciabatta
  • Urbano Chicken Salad $19,90
    • free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Cheesy Corn Chips N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Fruit and Nut Slice N/A
  • 1 Fried Chicken $2.50
  • Prawn Malabari + rice $16.00
  • Saag Paneer mild + rice $14.00
  • Chicken Nuggets & chips $5.00
  • Lamb Vindaloo hot + rice $15.00
  • 2 Pieces fried sausages & chips $5.00
  • Chicken Vindaloo hot+ rice $15.00
  • Chicken Tikka Masala med + rice $15.00
  • Garden (V) Pita $8.50/ $7.50
    • Regular/ Petita
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Cookie Fix $2.00
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • - 1/2 grilled New Zealand crayfish $15.00
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Small Mixed Meat $9.50
  • Large Falafel (Veg) $15.00
  • Large Lamb $13.00
  • Small Lamb $9.50
  • Small Mixed Meat $10.50
  • Large Chicken $11.50
  • Small Chicken $10.50
  • Small Mixed Meat $9.50
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Prawns $21.50
  • Chili con Carne
    • signature black bean chili, guasacaca, warm corn chips, salad
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
  • Chipotle Calamares $14.50
    • tender crisp seasoned calamari, chipotle cream
  • Rollos Sabroso $9.50
    • crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
  • Tostadas $17.50
    • two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
  • Add chili garlic prawns $6.00
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
  • Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
  • Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
  • Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
  • Garlic Bread $7
  • Rocket . Parmesan Salad $7
  • Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
  • Polenta Chips . Sundried Tomato and Olive Aioli $10
  • -Small Kiwi $12.00
  • Golden potatoes $0.60
  • -Small Kiwi $11.00
  • -Large Kiwi $17.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • Gravy $2.50/$5.00
  • BEEF
  • Roll $6.50
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • BOIL - UP $12.00
    • pork, kumara, potato, watercress
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • FOUR $6.00
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • HOT CHIPS $3.00
  • 1/2 DOZEN $9.00
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Hei Bro Burger (Chicken) $16.95
    • Combo with Chips & Drink
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Chips $3.50
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Indian Green Salad $6.00
    • Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
  • Chicken Korma $15.50
    • Boneless chicken simmered in cashew gravy and garnished with almonds
  • Vegetarian Banquet $54.00
    • Entree: Vegetable pakoda, Samosa, Onion Bhaji and spring rolls Main Course: Paneer Korma, Daal Tadka, Mix vegetable or punjabi chole Bread: Plain Naan and Garlic naan Price is for two persons
  • Paneer Kulcha $5.00
    • Naan bread stuffed with cottage cheese
  • Mixed Pickle / Mango Chutney $2.50
  • Punjabi Chole $12.50
    • Traditional punjabi chick pea delicacy
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Chicken Tikka $16.5 / $10.5
    • Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
Lakes Restaurant - Sudima Hotel

Lakes Restaurant - Sudima Hotel

location

Address

1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

0800783462

email

Email

None

clock

Opened hours

6 PM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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