Lakes Restaurant - Sudima Hotel in Rotorua Menu

Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Italian sausage $14.90
- Spicy italian sausage, mozzarella, tomato, basil & parmesan
Two free range eggs $4.00
Seasonal vegetables $5.90
Brewers pantry board crafted for drinks (3-4) $49.90
- Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
Buttermilk pancakes $17.90
- Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
Gluten free toast $2.00

Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Keang Dang $18.50
- Red curry and coconut cream
Pad Priew Wan $14.50
- Sweet and sour vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream

Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.

Keema Naan $4.00
- naan filled with minced lamb
Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Mango Lassi $4.00
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried

Earl gray & turkish tea (cay) n/a
Combo $14.90
- doner kebab roll, chips & coca cola
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce

Plain Naan Or Butter Naan $2.00
- Plain flour bread baked in tandoor
Prawn Saag $15.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Prawn Biryani $15.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices
Prawn $21.99
Beef Saag $13.99
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
SET MEAL FOR FOUR $54.99
- 4 Curries(Chicken,Lamb,Beef,Prawn) + 4 Plain Naans, Rice, Drinks.

Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
ADD for chicken $ 3.00
Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
Fish Bites $ 10.00
- Served with Tartare sauce
Eggs Benedicts $ 14.00
- Poached eggs with bacon and Our Backyard’s Hollandaise sauce
Fish Burger $ 15.00
- Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce

Cakes and slices from $3.00
Muffins & Scones $3.00
Chicken Satay Salad $15.00
Pancakes $14.00
- w 3 toppings
Toast $9.50
- w Eggs or Beans or Spaghetti
Soup of the Day & Toast $8.00
BLT or BELT $7.00
Fish & Chips $13.50

Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
Pad thai - thai fried noodles $15.00
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Bo bia-spring rolls $7.50
- Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.

Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
Garlic Bread $8.50
- Serves 2
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.

Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Upgrade to Curly Fries or Wedges $2.5
Junior 200g Rump $25.5

Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Sundried Tomato & Almond Pesto $6.10
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Black Olive Paste $6.10
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Garden salads 2 size $11.20
Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate

French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Cream cheese and jam $8.00
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Bacon, cheese and egg $9.00
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast

Kachori / Pyaaz kachori $1.80
Naan $3.00
Kulfi irabri faluda $6.50
Dal tadka $11.99
Rabri faluda $6.50
Bhalla papdi $8.50
Paper masala dosa $13.99
Karahi paneer $15.99

Lakes Restaurant - Sudima Hotel in Rotorua Menu

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Lakes Restaurant - Sudima Hotel

Bay of Plenty > Rotorua > Lakes Restaurant - Sudima Hotel

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1000 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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