L'Assiette in Auckland Menu

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Egg $3.00
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
Bacon / Cured Salmon / Sausage $7.00
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
L'Assiette Omelette $15.00
- Ham, potato & Emmental
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
Croque Monsieur / Croque Madame $15.00 / $17.00
Eggs Any Style & Toast $9.00
We source free-range produce where possible. Gluten free bread & 5 grain available on request.

- La Complete $14.50
- Ham, egg, emmental
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Savoury Buckwheat Crepes

Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Pain a L'ail $8.00
- Garlic Baguette
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli

Fries & Aioli $5.50
Pickled Carrots, Daikon and Coriander Salad $7.00

Crepe Citron $6.00
- Lemon & sugar crepe
Crepe Nutella $8.00
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
- 2 scoops $5.00
- 1 scoop $3.00
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00

Nearby Sample Menus

Seasoned wedges $4.00
Oriental platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
Gulab jamun $6.50
Papadum (3 pcs) $2.00
Bombay aloo $12.00
- Deep fried potatoes cooked with spices
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried

- Seasoned Mince Beef $9.90
- Chargrilled Chicken a la Brasa $14.60
Burrito
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
- Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Cheese Quesadilla $10.00

Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
Tiroler Schnitzel $24.00
- crumbed pork Schnitzel with bacon and onion filling
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage

Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
●Cup chicken with sauce $7.00
Fried nibbles (4 pcs) & chips $7.00
-Hoki $8.00
- Full 18 pcs $29.00
Extra charge will be applied on other chicken menu
- Full 18 pcs $28.00
Fried drum stick & chips + drink $6.00

-black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
Seasonal fruit & almond tarts $6.50
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
Gluten free gooey chocolate mousse cake $50.00
Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
Meringues w berries & cream $6.50

-Chef's special
Mix paratha $6.00
-Butter chicken
-Kadai paneer
Non-vegetarian $9.90
-Mutton kasa
Green salad / Indian salad $4.00
Gajrella $5.00
- Carrot velvet pudding

-Lamb burger $13.00
-Falafel burger $12.50
-Vege roll $9.00
Chicken nugget with chips $8.50
Kids meal
- Toasted bread, meat, cheese, cooked onion and fresh tomato
-Lamb $14.00
-Vege samosa $5.00
Special combo $12.50
- Toasted sandwich, a can of coke and chips

Lamb $14.50
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
Chicken $14.00
Chicken Satay $11.50
Turkish Delight $2.50
Super Chicken Lamb & Falafel $13.00
Cheese $11.00

Tapas Platter $42
- a showcase of our housemade tapas
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves

-Lamb $7.00
Family pack $29.00
- 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
Lamb
Chips and gravy $3.50
Quarter chicken and salad $9.00
-Large $17.00
Cheesecake $3.00
Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble

Spaghetti & Meatballs $32.00
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
Polenta Chips $10.00
- with Aioli
Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
Bruschetta $15.00
- with Confit Garlic and Mozzarella
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto

BOYSENBERRY CHEESECAKE $3.50
PORK $12.00/$15.00/$19.00
MILKSHAKE OR THICKSHAKE $5.00
GOLDEN POTATO $0.70
1 SHANK $16.50
DRUM STICK $3.30
CHICKEN $7.50/$6.00
MASHED POTATO & GRAVY $3.50

Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!

Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Thigfh $3.20
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast

CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
BUTTER PRAWN
- Tender cooked prawns in butter masala sauce
ALOO MATTAR
- Potato & peas cooked together in a subtle gravy.
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
AALOO GOBHEE
- Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
SPICE TRADERS SPECIAL FISH CURRY
- Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.

L'Assiette

Auckland Region > Auckland > L'Assiette

Address

9 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093090961

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

L'Assiette in Auckland Menu

Nearby Sample Menus

L'Assiette

Auckland Region > Auckland > L'Assiette

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

9 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea