Address
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
Lava Dining in Auckland Menu
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LUNCH-
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
- Oysters, Natural, Tempura $5 each
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
- Soup of the Day $16
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS- Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Cheese, Black Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
DINNER- Three course set- your choice of entrée, main and dessert $ 85
- Oysters, Natural, Tempura $5 each
- Entrées
-
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
-
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
-
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
-
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
-
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
-
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
-
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
-
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS-
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
-
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
-
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
-
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
- Cheese, Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
Nearby Sample Menus
- Red onion tart, cow feta, hazelnut butter $18.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- West coast whitebait fritters, lemon butter $28.50
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Agria potato & smoked butter mash $8.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Freshly shucked raw with fresh horseradish & mignonette N/A
-
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
-
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
-
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
-
Chilly Prawns $16.00
- Prawns saute with onion capsicum and green chilly.
- Garlic Naan $3.00
-
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
- Paneer Naan $4.00
-
Fish Capsicum Masala $16.00
- Fresh fish capsicum cooked with hand ground spices.
- - Fajita Veggies with Guac $13.40
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- - Pulled Pork Carnitas $6.20 / $11.90 Two
-
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- - Pulled Pork Carnitas $13.90 / $9.90 Mini
- Tortilla Chips & Guacamole $8.00
- - Chargrilled Chicken a la Brasa $14.60
- Karaage (Deep fried chicken) / Fried Prawn $10.00
- Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00
-
Kaedama $2.00
- Noodle refill, extra noodle
- -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
- Green Soy Beans / Kimchi / Pickled Seaweed $6.00
- Rice $2.00
-
Gyoza (6 pieces) $6.00
- Pan fried pork dumpling
-
Topping $0.50
- Condensed milk or red beans
- Meat ball $2.60
- Battered sausages / Scallops $1.70
- Bacon & Egg $4.30
- -with cheese & onions $4.70
- Bacon & Egg / Steak & Egg $5.10
- ●Extra Fillings
- Oysters / Banana fritters / Crab sticks $1.60
- Wonton / Potato fritters $0.70
- Fish of the day $5.00
-
Chips $4.50
- 1 scoop
- Hotdog $2.50
- Crab stick $2.00
- Sausage $2.00
-
Prawn twister $14.50
- 1/2 dozen
- Wedges $7.00
- Kumara Chips $7.00
- Swap the soda for a shake for $1.00
-
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
-
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
-
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
-
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
-
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
-
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
-
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
-
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
-
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
- garlic bread $10,00
-
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
-
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
- -a dozen $30.00
-
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
-
GARLIC SE - WU(6 pcs) $29.00
- stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
-
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated
- TOFU SALAD
- JEON
- MINI BIBIMBAP
-
SSAM(V) $5.00
- wrap herbs and vegetables
-
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
-
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
-
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
- Munster (wash rind), red onion marmalade, France $17.50
- Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
- Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
- Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
- Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
-
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
- Mushroom $1.5
-
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
- Egg $1.5
-
12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
-
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
- Native Kumara $7.5
-
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
-
Crispy Calamari $18.50
- lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
-
Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
-
French Toast $16.50
- With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
-
Omelette $17.50
- A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
-
Mini Go-deli Grill $14.90
- Half size of the big grill
- Egg, Tomato $1.50
-
Cajun Chicken & Spicy Chorizo Sandwich $18.90
- Cajun chicken, spicy chorizo open sandwich with chips
-
Black Board Special P.O.A
- Please ask your waiter
-
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
-
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
-
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
-
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
-
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
-
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
-
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
-
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
-
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
- AVAILABLE TILL 3PM
-
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
-
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
-
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
-
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
- Cook windows fillet plus $1 each (small) / $2 each (big)
- Hot Dogs $1.60 each
-
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
- Mussel $1.00 each
- Blue Cod $6.00 each
-
$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
- Crabstick $1.20 each
- Spring Roll / Fish Cake $2.20 each
Lava Dining
Phone
099099000
Opened hours
Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , View , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
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