Lava Dining in Auckland Menu

LUNCH LUNCH
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Oysters, Natural, Tempura $5 each
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Soup of the Day $16
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES SIDES
  • Crispy Agria Potatoes, Garlic $10
  • Parmesan Croquettes $10
  • Summer Greens, Watercress $10
  • Garden Leaves, Walnut Vinaigrette $10
DESSERTS DESSERTS
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • One Cheese(30g) $13
  • Three Cheeses $33
DINNER DINNER
  • Three course set- your choice of entrée, main and dessert $ 85
  • Oysters, Natural, Tempura $5 each
  • Entrées
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS MAINS
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES SIDES
  • Crispy Agria Potatoes, Garlic $10
  • Parmesan Croquettes $10
  • Summer Greens, Watercress $10
  • Garden Leaves, Walnut Vinaigrette $10
DESSERTS DESSERTS
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Marinated Strawberries $18
    • Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
  • Crème Brulèe $18
    • Poached Plum, Crumble, Lavender, Pistachio, Raspberry
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Cheese, Olive & Rosemary Crackers, Quince
  • One Cheese(30g) $13
  • Three Cheeses $33

Nearby Sample Menus

  • Miso Sauce $1.00
  • Cold Tofu Cube $4.80
  • Corn $4.50
  • Salmon With Teriyaki Sauce $8.50
  • Chicken With Mentaiko & Seaweed $5.80
  • Salmon $8.50
  • Deep Fried Rice Ball $5.00
  • Egg Yolk $1.00
  • Lemon & Ricotta Almond Croissant $4.50
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Sesame / Poppy Seeds Bagel
  • Field Mushrooms $16.50
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • with home made Pork Sausage $13.00
  • $35
    • BBQ Pork Fried Rice, Combination Chow Main, Sweet & Sour Pork, 12 Wonton
  • Ham & egg $3.00
  • $5 (B)
    • 3x Chicken Nugget, 2x Potato Fritter, $1 Chips
  • Curry BBQ pork $12.00
  • Nasi Goreng $13.00
  • Cheese, egg, pineapple, mushroom or onion $1.00
  • Bami Goreng $13.00
  • ANY TOASTED SANDWICH, 1 SCOOP OF CHIPS & CAN OF DRINK $6.20
  • Batter Sausage $1.20
  • Super Burger $5.90
  • 4 SAUSAGES
  • Mussel Fritter $1.40
  • Bacon Egg Toasted $3.50
  • 4 FRITTERS
  • Hotdog $1.50
  • Batter Oyster $1.20
  • Garlic and olive oil $5
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Junction omelette of the day
  • 7. Fresh Chilli (Mild-Med-Hot) $12
    • Stir fried vegetables with fresh chili
  • 11. Pad See-Ew Tofu $12
    • Rice noodles stir-fried with eggs and vegetables bean sprouts black soya sauce with Tofu.
  • 1. Green Curry (mild - med - hot) $12
    • The most popular Thai curry with coconut milk and vegetables
  • Prawn or Mixed Seafood $13
  • 4. Green Curry Tofu (mild - med - hot) $12
    • The most popular Thai curry with coconut milk and vegetables with tofu
  • -Prawns or Mixed Seafood $13
  • 5. Red Curry Tofu(mild - med - hot) $12
    • Red curry with coconut milk and vegetables with Tofu
  • Tofu, Chicken, Beef or Pork
  • Boiled Soy Beans $12.00
  • Fried Noodle in Soy Sauce $16.00
  • Fried Rice Noodle Beef With Black Bean Sauce $16.00
  • Special Fried Tofu $14.00
  • Curry chicken on Rice $16.00
  • Peanuts $10.00
  • Chicken & Pineapple Fried Rice $16.00
  • Beef in Egg Gravy on Rice $16.00
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Dessert $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Edamame Beans $65.00 per head
  • Rocket, pear and parmesan $9
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Market fish $38
    • Your waiter will advise
  • Ratatouille $9
  • Crumbed beef cheek $19
    • With chimichurri
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Crispy Chicken $17
    • Fried egg, chili maple syrup, maple butter
  • Healthy Salad $10
    • Rocket salad with beetroot, tomato, Green Beans and cauliflower
  • House Grill $22.50
    • Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
  • Nuts $5
    • Warm roasted peanuts
  • Chilli & Spring Onion Steak (150 G) $17
  • Agria Fries $6.50
    • Hand cut agria potatoes and home made tomato sauce
  • Seafarer $32
    • Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
  • Toast & Preserves (V) $7.50
    • Marmalade & Jam
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • French Toast $16.50
    • with seasonal fruit, bacon and maple syrup
  • Or Both $19.50
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • With avocado $ 15.50
  • Teriyaki Chicken Salad $6.50
  • Chicken Katsu Salad $5.50
  • CHEESE & ONION $3.30
  • Tempura Fish $3.50
  • Curry Roll $2.50
  • Chicken Fried Rice $6.00
  • SEAFOOD UDON $9.90
  • EXTRA CHEESE $0.50
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Chickpea bites $16.00
  • Mussel fritter $5.50
  • Fishsmith Slaw
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Fried mussels (3) $4.00
  • Spicy chickpea bites (3) $5.00
  • Smoked fish pie croquette $5.50
Lava Dining

Lava Dining

location

Address

21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099099000

clock

Opened hours

Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand