Lava Dining in Auckland Menu

LUNCH LUNCH
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Oysters, Natural, Tempura $5 each
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Soup of the Day $16
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES SIDES
  • Crispy Agria Potatoes, Garlic $10
  • Parmesan Croquettes $10
  • Summer Greens, Watercress $10
  • Garden Leaves, Walnut Vinaigrette $10
DESSERTS DESSERTS
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • One Cheese(30g) $13
  • Three Cheeses $33
DINNER DINNER
  • Three course set- your choice of entrée, main and dessert $ 85
  • Oysters, Natural, Tempura $5 each
  • Entrées
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS MAINS
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES SIDES
  • Crispy Agria Potatoes, Garlic $10
  • Parmesan Croquettes $10
  • Summer Greens, Watercress $10
  • Garden Leaves, Walnut Vinaigrette $10
DESSERTS DESSERTS
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Marinated Strawberries $18
    • Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
  • Crème Brulèe $18
    • Poached Plum, Crumble, Lavender, Pistachio, Raspberry
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Cheese, Olive & Rosemary Crackers, Quince
  • One Cheese(30g) $13
  • Three Cheeses $33

Nearby Sample Menus

  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
  • 9. Tow Hu Tod $6.00
    • Fried crispy bean curd served with sweet & sour or peanut sauce
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • Add
  • Soup of the day $12.50
  • add a chilli fried egg $15
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Housemade potato hash (gf) $4.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Butternut, prosciutto $15.00
  • Garden Slaw $7.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Polenta chips $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Prosciutto, kale & pear flatbread $15.00
  • Roast beetroot $7.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Sashimi Don (Salmon) $18.00
  • Vege Ramen $12.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • 50 pcs $45.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • Plain Croissants $2.20
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • with Butter & Preserves $3.50
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • Free Range Eggs Breakfast
    • Your choice of
  • with Butter & Preserves $3.50
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Served Tue — Sun 12 — 2.30pm.
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • All curries served with rice
  • Sumundari Jhilmil (mild) $18.00
    • Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
  • Lamb vindaloo $14.99
    • spicy lamb curry straight from the exotic beaches of goa
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Tandoori Chicken H$12.00/F$18.00
    • a tender chicken marinated in spices & yoghurt served with mint sauce
  • Smoked Salmon $4.00
  • Grilled Tomato $4.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Black Pudding $4.00
  • Bacon $4.00
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Dragon Roll
  • Beef
  • Scallop Skirt Ship
  • Salmon & Cream Cheese Roll
  • Teriyaki Chicken Roll
  • Uni Ship (sea urchin)
  • Tai (snapper)
  • A Inari & Kanikama Udon $7.50
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • TRUFFLE POTATO MASH $6
  • Bacon, Spinach, Grilled mushrooms or Side Salad $3.00
  • -Mediterranean Style $9.90
    • with cucumber, sundried tomato, green veges and tasty cheese
  • including standard coffee, tea or juice
  • Muesli $7.90
    • Toasted muesli served with fresh fruit, greek yoghurt and honey
  • Potato Hash, Egg, Sausage, Avocado or Turkish Bread $1.50
  • Bacon Roll: bacon, grilled mushrooms and onion with Dijon and Tomato $10.00
  • Greek Salad
    • Green salad, cucumber, feta cheese, olives, tomato, avocado, olive oil and homemade dressing
  • Boxer's Breakfast (Healthy Choice 9 $14.90
    • 5 egg whites, 2 egg yolks, green chili, tomato, mushrooms on multigrain toast
  • Squid with Rice $ 13.00
  • Chicken with Rice $ 13.00
  • Pork with Rice $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Sasimi Don $ 13.00
  • Tonkatu $ 15.00
  • BiBim Bap $ 13.0
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Prawns or Scallops with Panang Curry $23.90
    • Prawns or Scallops in Panang Curry
  • Red Curry (Gaeng Ped) $17.90
    • Tasty, thick red curry with beef, chicken or pork
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • -Chicken, Beef or Pork $17.90
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Pad Gha $23.90
    • Prawns or scallops with sesame seeds served in hot plate
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • -Duck $23.90
  • - With snapper filet $14.90
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • ●Bagels
    • Green salad, avocado, cream cheese
  • French fries $4.50
  • - 3 fillings $6.00
  • - 2 fillings $5.00
  • Mushroom $3.50
  • Toast $1.50
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Single $2.50
  • Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Hummus & Crispy Pita $ 11.00
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
Lava Dining

Lava Dining

location

Address

21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099099000

clock

Opened hours

Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand