Address
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
Lava Dining in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH-
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
- Oysters, Natural, Tempura $5 each
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
- Soup of the Day $16
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS- Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Cheese, Black Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
DINNER- Three course set- your choice of entrée, main and dessert $ 85
- Oysters, Natural, Tempura $5 each
- Entrées
-
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
-
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
-
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
-
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
-
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
-
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
-
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
-
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS-
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
-
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
-
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
-
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
- Cheese, Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
Nearby Sample Menus
-
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
-
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
- Profiterole $6.00
- Desi Fries $6.50
-
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
- Cheesy Garlic Bread $6.50
- Spicy Tandoori Bites $12.00
-
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
-
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
-
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
-
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
-
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
-
GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
-
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
-
MIXED LEAF SALAD 8
- palm sugar vinaigrette
-
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
-
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
- Texan Smoked Pork Balls
-
Homemade Bread $63.90
- Bucharest butter
- ALL $10.50
- 2. Chicken burger & chips
- Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
- Salt & Pepper Squid
- Salmon Steak $33.50
-
Drunken noodle M $12.50 / P $14.00
- Stir fried rice noodle with egg, garlic, fresh chilli and vegetable
-
Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
- Beef flavour with noodle, vegetable and bean sprouts
-
Pad c ew M $12.50 / P $14.00
- Stir fried flat rice noodle with egg, dark soy sauce and vegetable
-
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable
-
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
-
Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable
-
Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
-
Cashew delight M $12.50 / P $14.00
- Without oil. Stir fried meat with cashew nuts, vegetable.
- Curry Roll $2.00
- Ham $0.50
- Squid Ring $ 0.80
- Tomato $ 0.50
- Snapper (crumb 5.5) $ 5.00
- Cheese $3.00
- Paua $3.00
- Vegetarian $4.00
- Pork with pickle mustard $12.80
- Egg, prawn and chives $10.00
- Fried potato with vinegar sauce $9.80
- Quick-fried pork with soy sauce $14.80
- Combination stew pot $13.80
- Sweet pastry cake $8.00
- Pork mince with potato noodle $9.80
- Eggplant, potato & capsicum $12.80
- Crayfish roll
- Sesame seed crispy chicken
- Fresh salmon avocado roll
- Sesame seed fresh salmon
- Tuna avocado roll
- BBQ salmon nigiri
- Sesame seed teriyaki chicken
- Teriyaki beef roll
- G5 Yangchow fried rice $10.80
- A10 Fujian sliced taro ball $5.00
- N30 Dan Dan noodle with crispy pork mince in spicy sauce $9.00
- B5 Chinese lamb burger $5.00
- B22 Spicy salty green bean noodles with fermented black beans $5.00
- A14 Dumplings with spicy sauce
- D8 Lamb and celery dumplings $10.80
- N24 Braised beef noodle soup $9.00
- Mushroom, capsicum, tomato $4.00
- Pepperoni, extra cheese $5.00
-
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
- 120ML BEN & JERRY'S ICECREAM $5.00
-
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
-
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
- Sausage, chicken, meatball $6.00
-
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
- SEAFOOD $14.00
- SPICY $10.00
- PORK $14.00
- PRAWN $14.00
- TOFU $14.00
-
Crispy Pork Don $14.00
- Crispy Pork, Vege Salad with Rice
- BEEF $14.00
- TERIYAKI
- Kumara Chips (p/scoop) $5.50
- Yum, Choose your any two favorite flavors
- Fried & Spring Onion $35
- Nibbles (p/c) $1.40
- Seasoned Chicken Spicy $34
- Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
- Boneless Fried Chicken $34
- Fried Combo $6.50
- Sausage $2.50
- Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
-
Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
-
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
-
Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
- Muesli, yogurt & fresh fruit $9.80
-
Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
- Cookies $2.50
- Creamy Chicken $4.50
- Steak & Kidney
- Sausage Rolls
- Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
- Steak & Mushroom
- Mince Potato Top $3.90
- Ham & Egg Quiche $4.50
- Steak & Cheese $3.90
- Mushrooms $4.00
-
Beef burger with chips $15.90
- With bacon & fried egg
- Blt $7.80
- Hot chip $5.80
- Toast $1.20
- Salmon $4.50
- -fried/poached $2.00
- Mushroom on & toasts $7.80
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #1 n/a
- French Toast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #5 n/a
- Toasted Bagel
Lava Dining
Phone
099099000
Opened hours
Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , View , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Gluten Free Menus
- Auckland Kiwi Menus
- Auckland New Zealand Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Gluten Free Menus
- Auckland Region Kiwi Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegetarian Menus