Lava Land's Cafe in Auckland Menu

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Enjoy any three between 7:00am-9:00 am for only $9.00
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Eggs with seleted bread $5.00
Streaky bacon / ham $4.00
Avocado / mushroom / tomato / spinach $4.00
Smoked salmon slices $5.00
Hash brown / creamy mash / giant couscous $4.00
Veggie fritter $4.50
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50

Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup

Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range

Nearby Sample Menus

Chicken & veggie fried egg noodle $16.00
Crispy Roasted Whole half $38.00
Crispy Roasted Duck half $20.00
Singapore fried vermicelli noodle $16.00
Deep Fried Squid $10.00
golden Prawn Balls $38.00
Salted fish & chicken mince with eggplants $28.00
Shredded duck meat fried vermicelli noodle $18.00

TAMARIND SAUCE $3.00
MINT SAUCE $3.00
BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
MANGO CHUTNEY $3.00
MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce

Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Garlic Bruschetta Basket $5.50
- toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Long Bay breakfast mixed grill $17.50
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Free-range eggs your style on toast $6.50
Pancakes with bacon, banana, and a coffee mascarpone $15.50

Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Add an egg $ 3.00
Add bacon $ 5.00
Add bacon $ 5.00
Cured Salmon $6.00
Avocado $5.00
Halloumi $5.00

CHICKEN $12.00
CRUMBED FISH $16.00
- 2x CRUMBED FISH, SALAD & FRIES
PINEAPPLE FRITTER $1.50
CORN FRITTER $3.00
MEDIUM $11.00
- SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
VEGE WITH SATAY SAUCE $5.50
- ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
CHICKEN $13.50
SMALL $2.50

●Pancakes
- With:
-Chorizo, Cheese, Melt, Relish and Salad $13.50
-Creamy Mushroom Mix Extra $1.00
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
Soup of the day (GF) $11.50
- Served with garlic bread - made to order

Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens

Tom Yum Pak $6.50
- Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
Pork On Toast (5 pieces) $7.00
- Deep fried minced pork on toast, served with sweet chiS sauce
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Main Courses
Kao Pad Sub Pra Rod
- Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
Chicken. Pork or Beef $15.90
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce

Sausage $1.50
Chicken Nugget - 12 Pack $8.00
Apple Crumble with Custard - Small/Large $4.00/$7.00
Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
Pork $6.30/$7.30
- Sandwich/Roll
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large
Kumara $0.90
served with gravy & sauce of your choice
- N/A

Fried Noodle in Soya Sauce $12.80
Braised Preserved Veges with Bamboo Piths $35.00
Pork (Beef) & Preserved Egg Congee $13.80
Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
Ma Po Tofu on Rice $12.00
Dried Scallop & Egg Fried Rice $15.80
Duck - whole/half $58.00/$38.00
Fish & Bitter Melon on Rice $15.80

Miso Soup
Y28. Miso Soup $3
Y4. Yuzowasabi $6
- Chicken thigh with yuzu citrus juice & hot wasabi
Sushi
- Teriyaki chicken roll and nigiri sushi
Y7. Kokoro $5.50
- Tender Chicken Hearts >>
Sashimi
- Assorted fresh fish
K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
Chef’s Selection (6 Skewers) $19

*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Free Range
French Toast & Berries $15.50
- with banana & maple syrup
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*French Toast & Berries $13
- With banana & maple syrup

Beef Burger $16.5
- Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
Chicken Nibbles $8
- Served with sweet chili sauce
Or, Salmon $18.5
Kids Hotdog $9.9
- 2 mini hotdoqs with fresh salad and fries served with tomato sauce
Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Spring Rolls $8
- Served with salad and sweet chili sauce

Bacon / Mushroom $4.00
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
Smoked salmon $4.50
Fries $6.00
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Kids eggs on toast $7.00
- Choice of egg, bacon and toast
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough