Le Chat Noir in Tauranga Menu

Le Chat Noir in Tauranga has no menu available, but can choose from many other options such as Ab Fab or Grilled Halloumi from Cafe Paradiso. The Olive Grove Cafe offers many options including Muesli with fruit & yoghurt and Eggs benedict. Ambience fine Indian Cuisine includes a wide range like Vegetable Pakoda or Onion Bhaji. Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free) from . Harbourside Cafe offers Capizzi Pizzeria and Garlic Pizza.

Nearby Sample Menus

Somerset Cottage (sample menu)
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Or a selection of all three cheeses $35.00
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Takara Japanese Restaurant (sample menu)
  • -T-Bay (crispy prawn tempura) $15
  • Age-Squid $13
    • Light battered marinated squid with shichimi mayo and lemon
  • Chips $7
  • -Sushi & Sashimi $72 per person
  • Tuna Soba Salad $21
    • Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
  • Fish and Chips $11
    • Lightly battered fresh fish tempura and homemade chips
  • -Caviar $14
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Brookfield Takeaway (sample menu)
  • VEGETARIAN $5.00
  • POTATO NUGGETS $4.00
  • HASH BROWN $1.00
  • B.B.Q. PORK $11.00
  • HAM $3.30
  • COMBP. MEAT AND VEGES $11.50
  • PINEAPPLE FRITTER $1.00
  • 4 WONTONS
The Mill House (sample menu)
  • Spaghetti puttanesca
    • With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
  • Sticky braised lamb burger $24.00
    • With crispy onions, feta and mint and yoghurt sauce
  • Napolitano style pizzas with tomato sauce and mozzarella cheese
  • Duck breast $34.00
    • With a orange and cinnamon glaze
  • Scallop and prawn salad $28.50
    • With passionfruit and chardonnay sauce
  • Organic beef tenders $29.50
    • Brushed with our in house basting
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Chargrilled black truffle bruschetta (S) $14.50
    • Ricotta, fig and prosciutto, drizzled with honey
Henry & Ted (sample menu)
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
Brooklyn Patio & Eatery (sample menu)
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
Charlie's Korean BBQ (sample menu)
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Samgyetang $21.00
    • Chicken soup
  • Altang $17.00
    • Spicy fish roe soup
  • Chicken soup $18.00
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
The Raft (sample menu)
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Mince on Toast $17.90
    • served with poached eggs
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
Bellevue Hot Roast Meals (sample menu)
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Churros - each / three $1.50/$4.00
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • Roast Kumara $0.80
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
Cardamom Indian Restaurant (sample menu)
  • Cardamon Seekh Kabab $16.50
    • Chicken marinated with traditional spice and roasted over charcoal
  • Cardamom Basket $10.00
    • Plain,garlic naan and cheese naan
  • Cheese and Garlic Naan $4.00
    • Stuffed with grated cheese and a hint of garlic
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Sweet Mango Chutney $2.50
  • Tandoori Chicken Salad $10.00
  • Goat Curry $19.00
    • Goat meat cooked with an exotic blend of indian herbs and spices with bone
  • Mixed Seasonal Vegetables $5.00
St Pierre's Sushi (sample menu)
  • 4PC. REG $4.00
  • - 4 pieces Avocado Nigiri
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken on Rice $29.90
  • - 4 pieces Cucumber & Pickle
  • Fancy Platter - 1 $30.90
  • - 4 pieces Regular Teriyaki Chicken
  • Teriyaki Chicken
Cobb and Co (sample menu)
  • -Add grilled cheese for $2.0
  • -New York Peppercorn
  • -Jack Daniels BBQ GF
  • - Macaroni Cheese
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • -Garlic Butter GF
  • (battered or pan-fried)
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
Fireborn Woodfired Pizza (sample menu)
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Gluten free base $4.50
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Ham, Mushroom & Mozzarella $18.50
  • Ham and Mozzarella $17.50
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
Cafe Hasan Baba (sample menu)
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Vanilla Cafe (sample menu)
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • -Served with 6 roasted garlic prawns $28.50
  • Homemade garlic bread (serves 2) $12.00
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Le Chat Noir

Le Chat Noir

location

Address

144 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075799436

email

Email

lechatnoir@gmail.com

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Central European , European , French , Gluten Free

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
144 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand
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