Lemongrass Restaurant @ Alpine Motel & Lodge in Auckland Menu

ENTREES ENTREES
  • Spring rolls (V) $11.00
    • 6 deep fried spring rolls lled with vegetables & vermicelli noodles, served with sweet chilli dipping sauce
  • Chicken satay $11.00
    • 4 chicken skewers served with our chef's special peanut sauce.
  • Honey pork spare ribs $11.00
    • Juicy pork ribs deep fried & coated with honey sauce & roasted sesame.
  • Coconut prawns $11.00
    • 4 succulent prawns coated with breadcrumbs & threads of coconut, deep fried & served with a sweet chilli dipping sauce.
  • Mixed entree platter (for 2) $18.00
    • 4 spring rolls, 2 honey pork ribs, 2 chicken satay & 2 coconut prawns
  • Curry puff $11.00
    • 4 deep fried aky pasty parcels lled with kumara, onion, curry & thai avours
  • Deep fried mushrooms $11.00
    • Button mushrooms stuffed with chicken, garlic & onion in a tempura batter
SOUPS SOUPS
  • ●Tom yum
    • Traditional hot and sour soup with thai herbs, mushroom, tomato & spring onion topped with coriander.
  • -Prawns $14.00
  • -Chicken $12.00
  • ●Tom kha
    • A delicious spicy coconut soup with lime leaves, mushrooms, onion, tomato, lemongrass & galanga.
  • -Prawns $14.00
  • -Chicken $12.00
  • ●Noodle soup (khuay teaw)
    • An everyday favourite of thai people, with bean sprouts, celery, spring onion & coriander
  • -Chicken, beef or pork $12.00
SALADS SALADS
  • Yum nua (beef) $19.00
    • Chefs speciality, sliced & seasoned grilled beef with onion, tomato, cucumber, lettuce & mint.
  • Yum talay (combination seafood) $21.00
    • A spicy seafood salad with prawns, scallops & mussels seasoned with thai herbs, mint, tomato, lemongrass & spring onion.
NOODLES & RICE NOODLES & RICE
  • ●Pad thai
    • Popular thai noodle dish, stir fried noodles with bean sprouts, spring onion & crushed peanuts
  • -Chicken $18.00
  • -Prawns / Duck $21.00
  • -Tofu (V) $18.00
  • ●Fried rice with seasonal vegetable (V) $14.00
  • -Chicken, beef or pork $18.00
  • -Prawns/Duck $21.00
  • Pineapple fried rice (V) $14.00
    • Fried rice with pineapple, carrot, peas & onion, topped with cashew nuts.
  • -Chicken, beef or pork $18.00
  • -Prawns $21.00
CURRIES CURRIES
  • ●Green curry
    • Green curry paste, coconut milk, green beans, peas, bamboo shoots & broccoli.
  • -Chicken, beef or pork
  • -Prawns/Duck
  • -Tofu
  • ●Red curry
    • Red curry paste, coconut milk, cauliower, green beans, peas, & bamboo shoots.
  • -Chicken, beef or pork
  • -Prawns/Duck
  • -Tofu
  • Yellow chicken curry
    • Yellow curry paste, sliced chicken, potato, onion, pineapple & tomato
  • ●Panang curry
    • Panang curry paste cooked in coconut cream with fresh vegetables, topped with crushed peanuts.
  • -Chicken or tofu
  • -Prawns/Duck
  • Massaman curry
    • Mild curry with coriander, coconut milk, lemongrass, nuts, ginger & potatoes.
THAI WOK THAI WOK
  • Chicken satay $22.00
    • Chicken & seasonal vegetables tossed in the wok & served with chefs special satay sauce & topped with toasted sesame seeds.
  • Sweet & sour
    • Onion, cucumber, pineapple, spring onion & tomato in a sweet & sour sauce
  • -Chicken, pork or tofu (V) $22.00
  • -Prawns/Duck $24.50
  • Chicken & cashew stir fry $22.00
    • Chicken & seasonal vegetables with roasted cashew nuts
  • Ginger stir fry
    • Ginger threads, fresh vegetables, mushrooms, onion & spring onion
  • -Chicken, beef or pork $22.00
  • Beef in oyster sauce $22.00
    • Beef with oyster sauce, onion & seasonal vegetables.
  • Garlic & pepper stir fry
    • Stir fried seasonal vegetables with garlic & pepper.
  • -Beef or pork $22.00
  • -Prawns $24.00
  • Hot basil & chilli stir fry
    • Stir fried basil & chilli with seasonal vegetables
  • -Minced chicken, beef or pork $22.00
  • Satay vegetables $20.00
    • Seasonal vegetables smothered in chefs special satay sauce topped with roasted sesame seeds.
EXTRAS EXTRAS
  • Jasmine rice $3.00
  • Cashew nuts $3.00
  • Satay sauce $4.00
DESSERTS DESSERTS
  • Chocolate whiskey mud cake $11.50
  • Sour cream lemon cake $11.50
  • Deep fried ice cream ball $8.50
  • Trio of premium ice creams $11.50

Nearby Sample Menus

  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • SICHUAN SALT AND PEPPER
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • SICHUAN CHILLI SAUCE
  • HOUSE-MADE KIMCHI $5.00
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Fish of the Day $25.50
    • seasonal-please ask
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • - Chargrilled Chicken a la Brasa $12.00
  • Tortilla Chips & Salsa Bar $5.00
  • - Seasoned Mince Beef $13.40
  • Tortilla Chips & Guacamole $8.00
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • - Pulled Pork Carnitas $14.10
  • - Chargrilled Chicken a la Brasa $14.60
  • BASMATI RICE 4.00
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • BOMBAY ALOO(Dry) 15.50
    • (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
  • ALOO MATTAR 15.50
    • (Potato and fresh garden peas cooked with onion base and Indian spices)
  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Pizza Bread $9.80
    • topped with pesto and parmesan
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Penang Curry(Chicken/Beef) $16.9
    • With thicken red curry and crushed peanuts
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Two Fried Eggs $4
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Bacon and Avocado Salad(GF) $15.9
    • With mesclun, tomato, cucumber and honey mustard vinaigrette
  • All served with steamed rice
  • Steak Egg Cheese Burger $4.80
  • Deep Fried Mars Bar $3.00
  • Bacon Egg Burger $4.20
  • 3 FISH
  • 4 FRITTERS
  • Fish of the Day $2.30
  • $3 CHIPS
  • Mussel Fritter $1.40
  • Rosti $4.00
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Kids Hot Dogs $12.00
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Sausage $4.00
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Chicken nuggets & fries $10.00
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • cypriot burghul (V, GF) $8.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • LARGER DISHES market fish market price
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Spiced Potatoes topped with a poached egg $10
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Add bacon $4
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Add bacon $4
  • Mini Pancakes topped with Fruit $10
  • Your style of free range eggs on toast $10
  • Large Fries $11.5
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Fish of the Day $37.00
    • Chef's special
  • Braised cabbage, toasted almond $8.00
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Lemongrass Restaurant @ Alpine Motel & Lodge

Lemongrass Restaurant @ Alpine Motel & Lodge

location

Address

Shop 6/4 Brown Street, Ohakune, North Island, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858758

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Shop 6/4 Brown Street, Ohakune, North Island, Manawatu-Wanganui, 4625, New Zealand
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