Le'Shelz Restaurant & Takeaway in New Zealand Menu

Le'Shelz Restaurant & Takeaway in New Zealand has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. The Thirsty Tui includes a wide range like ·Eggs any style or -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Sirloin Steak and Herb Loaf from . Craft Bar offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
  • Fennel-Cabbage Slaw $9.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Gluten Free Bread $2.00
  • Wood-grilled chicken, seasonal veges $13.00
  • From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
  • Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Chicken burger $7.00
  • Mussel $1.50
  • Cheeseburger $7.40
  • Oyster $2.50
  • Donut stack
  • Chicken nugget $0.70
  • Fish, chips and salad $11.70
  • Special $10.00
    • Flounder & chips
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • 50. Kao Pad Sub Pa Rod $15 - $17
    • Stir fried rice with egg, yellow curry powder, carrots, beans, onion pineapple & coriander
  • Lamb, Prawns, Seafood $16
  • Chicke $9
  • 44. Larb $14
    • Minced meat salad mixed with Thai herb, chilli powder, spring onion & coriander
  • Chicken, Pork or Beef $16
  • Chicken & Prawns $16
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $16
  • Hotdog $2.80
    • Battered on a stick
  • Prawn Skewers $4.00 each
  • Home-made Potato Fritter $0.90
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Battered Scallops $1.90 ea
  • Salmon Skewers $4.00 each
  • Home-made & thick-cut Potato Chips $4.00
  • Hotdog $2.80
    • Battered on a Stick
  • BBQ pork noodles $9.00
  • Chicken wing/nibble $0.80
  • Wontons(6) $3.50
  • Chicken and sweet corn $6.50
  • Combination meats $11.50
  • Beef $10.50
  • Prawns $13.50
  • Ham $2.40
  • Ham burger $6.00
  • Egg burger $7.00
  • Hawaiian burger $7.50
  • Fish burger $5.50
  • Chicken burger $1.50
  • Cheese burger $7.00
  • Wonton (6pk) $2.50
  • Paua Fritter $2.00
  • Battered Oyster $1.50
  • Chicken $3.50
  • Fish, Chips and Salad $5.00
  • Special $5.00
    • 2 Fish, 2 Potato Fritter, $1 Chips
  • Curry Rice Roll $2.00
  • Crab Stick $1.00
  • EGGS BENEDICT $18.50
    • Organic Eggs on top of a toasted English Muffin and topped with spinach and a homemade hollandaise sauce & streaky bacon(Swap the bacon for Riversdale Meats smoked salmon + $3.00)
  • STICKY RIBS $18.00
    • Your favourite sticky ribs served with salad and chips
  • PANCAKES $14.00
    • A Pancake stack with berry compote and your choice of cream or yoghurt
  • BLUE COD $30.00
    • 2 pieces of Southland’s favourite fish served with steak chips, salad and the perfect accompaniment to any blue cod, with tartare sauce
  • CORN FRITTERS $17.00
    • 3 Corn Fritters, with a side salad, homemade onion jam, sour cream, and your choice of either tomato relish or sweet chilli sauce
  • MUESLI $15.00
    • great healthy option, lots of nuts, dried fruit and toasted muesli with oats, served with almond or cow's milk and topped with natural yoghurt & a berry compote
  • KIDS PANCAKE STACK Chocolate chip pancakes covered with chocolate sauce and ice cream or plain pancakes topped with maple syrup, banana and cream or ice cream $9.00
  • TOASTED SANDWICH $9.00
  • Yakisoba $14.00
    • Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
  • Mabo Tofu $13.00
    • Tofu wok fried with slightly spicy pork mince, spring onion
  • Seaweed Salad $9.00
    • Mixed seaweed, green salad, shredded leek, mayo
  • Spicy Black Tan-Tan Ramen $16.00
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
  • Tuna Tataki $19.00
    • Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
  • Sweet Chilli Prawns $16.00
    • Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
  • Spicy Bean Sprouts $6.00
    • Boiled bean sprouts, spicy dressing, shredded leek
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Bacon $3.00
  • Aioli
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Battered fish / side serving of fries $6.00
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • Peanut Sauce $3.00
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • Kurma Sauce $3.00
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • Smoked salmon & cream cheese $8.50
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Hot Pot Noodles $2.8
  • Peanuts With Green Beans $6.8
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Chicken Whole Wing $3.8
  • Sliced Lotus Roots $4.8
  • Pork Jelly Salad $6.8
  • Beef Tongue $1.5
  • Quail Eggs $6.8
Le'Shelz Restaurant & Takeaway

Le'Shelz Restaurant & Takeaway

location

Address

24 Russell St, Waipukurau, Hawkes Bay Central

phone

Phone

068589858

email

Email

None

clock

Opened hours

Mon - Sat 4:00pm - 8:00pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Pizza

features

Features

Quick Bites

Location
24 Russell St, Waipukurau, Hawkes Bay Central
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