Le'Shelz Restaurant & Takeaway in New Zealand Menu

Le'Shelz Restaurant & Takeaway in New Zealand has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. The Thirsty Tui includes a wide range like ·Eggs any style or -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Sirloin Steak and Herb Loaf from . Craft Bar offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Tom Yum Soup
    • Hot and sour soup with mushrooms and Thai herbs.
  • - Roast Duck (Slices) $22.00
  • Combination Meat $2.00
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • Gang Kiew Warn
    • Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • - Chicken / Pork / Beef $18.50
  • - Lamb $22.00
  • Paneer paratha $7.00
  • Plain paratha $2.00
  • Bhelpuri chaat $5.00
  • we are open 7 days / free delivery over $35
  • Papri chaat $5.00
  • Puri aaloo $6.00
  • Dahi puri chaat $5.00
  • Tikki chaat $6.00
  • Beef and Ginger (Med - Hot) $17.00
    • Stir-fried beef with fresh ginger, mushroom and onion
  • Peanut Sauce $3.00
  • -For 1 person $8.75
  • Mussaman Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb curry, with potatoes, onion, peanut and coconut milk
  • Pork and Ginger (Med - Hot) $17.00
    • Stir-fned pork with fresh ginger, mushroom and onion
  • Tom Kha Tofu (Mild - Med) $8.00
    • Light spicy soup with tofu, mushrooms and herbs in coconut milk
  • Chicken and Ginger (Med - Hot) $17.00
    • Stir-fried chicken with fresh ginger, mushroom and onion
  • Fish Fillet Cashew Nuts (Med - Hot) $22.00
    • Snapper fillet stir-fned with cashesv nuts and vegetables
  • We say mo: mo:
    • With sesame & coriander sauce
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • -Chicken $12.00
  • Wai-wai $7.00
  • -Add egg $9.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • Seasonal veges $9.00
  • -Vegan $11.00
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • STEAMED VEGAS GF $7.50
  • 4X PRAWN TWISTERS $8.00
  • RUSTIC CIABATTA BREAD $8.50
    • toasted with garlic butter
  • ROASTED VEGETABLE $19.50
    • kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • Chicken Wings Indian Style $12.90
    • Chicken wings marinated in spices and lemon juice, deep fried later
  • Butter Chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Aloo Mattar $13.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Butter Chicken $9.90
  • Tandoori Roti $3.00
    • Wholemeal bread buttered on top
  • Chicken Biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Mixed Pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
  • Vegetable Korma $13.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Seasonal side salads S$7 / L$12
  • Chipotle chicken wrap $6.50
  • Gratin $9.50
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • Rotisserie chicken
  • Stuffing $6.50
  • Chicken gravy $5.00
  • Chicken V8 $7.50
    • Chicken, Beetroot, Aioli, Salad & Relish
  • Chicken Satay $7.50
    • Chicken, Satay Sauce, Aioli, Salad & Relish
  • Classic $7.00
    • 1/3 Lbs Prime Beef, Melted Cheese, Aioli, Salad & Relish
  • Istanbul Special $11.00
    • Tomato base, Cheese, Lamb, Chicken, Beef, Pepperoni, Onions, Olives, Mushrooms, Roasted capsicum, Oregano
  • Garlic Bread $3.00
  • Pepperoni $11.00
    • Tomato base, Cheese, Beef Pepperoni, Onions, Olives, Mushrooms, Roasted Capsicum, Oregano
  • Mixed Satay Souvlaki $10.00
  • Lamb M $8.00 L $10.50
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Potato hash $4.00
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Bacon $5.00
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Yaki Onigiri Rice ball with miso $7.00
  • Creamy sesame cabbage salad $7.00
  • Hiyayako $12.00
    • Tofu with broccoli, radish and wafu dressing
  • Buta Wakame Pork belly with sweet miso $10.00
  • Broccoli Served with sesame sauce $5.00
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Tsukemono $7.00
    • Homemade pickles
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Salad, Mustard emulsion, $8
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Hot smoked salmon $8
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Onion bhajjia - divine $9.90
    • Finely chopped onion, mixed with chickpea flour batter. Cooked and served with tamarind sauce.
  • Gulab jamun dumpling $9.00
    • Dipped In Syrup And Served With Ice Cream.
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices.
  • Chicken tikka masala(GF) - English special $20.90
    • Boneless chicken cooked in lightly spiced sauce with capsicum, ginger & fresh coriander.
  • Mixed pickle (salty n’sour) $4.00
  • Mixed platter - delicious variety of entrees for two diners $20.90
    • Samosa, Shahi Cigar, Onion Bhajjia, Chicken Tikka. Served with mint and tamarind sauce.
  • Prawn malabari - kiwi favourite $26.00
    • Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
  • Chicken or lamb biryani $22.00
    • Northern Indian dish of rice cooked with chicken or lamb, cashew nuts and raisins.
  • -Chicken $13.50
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Miso Soup (V) $3.50
    • Traditional Japanese soy bean soup
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Hungarian Beef Goulash Pot Pie $7.50
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Sweet Beetroot, Feta & Walnut N/A
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Raw Broccoli, Cranberry & Pinenut N/A
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Salsa (tomato) $5
  • Mexican Rice $3
  • Corn Chips $5
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
Le'Shelz Restaurant & Takeaway

Le'Shelz Restaurant & Takeaway

location

Address

24 Russell St, Waipukurau, Hawkes Bay Central

phone

Phone

068589858

email

Email

None

clock

Opened hours

Mon - Sat 4:00pm - 8:00pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Pizza

features

Features

Quick Bites

Location
24 Russell St, Waipukurau, Hawkes Bay Central
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