'Shelz Restaurant & Takeaway in New Zealand Menu -

Grana Padano - Piedmont, Italy $15.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Bag of chippies, herbs, black truffle $7.00
The whole lot $40.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
The Bistro handmade sweet treats $10.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Chunky fries, roasted aioli $8.00

Asparagus, poached egg, grana padano $14.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Marinated warm olives $16.90
Calamari and baby octopus, micro herbs, aioli $16.90
Fresh figs, prosciutto, mascarpone $5.00
- Add crispy pancetta $5.90
Tiramisu, shaved callebaut chocolate $13.90
Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90

union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Fish n' Chips $24.00
- with tartare garden salad small
Fat Chips w ketchup $8.50
Monday
- 2 for 1
250Gm Scotch Fillet $35.90
- fat chips, onion rings, barnaise
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Banoffee Cheesecake
- w biscuit shards

Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Add prosciutto $4.00
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Risotto of the day – please see the specials for tonight n/a
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Tiramisù $12.50
- Doesn’t get any more traditional than this

Super kebab $12.50
- Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
Kumara $6.00
- Aioli
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Chips $3.50
- Tomato sauce
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
Get chips and can of soft drink with any meal. $4.50
Meat $3.00
Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.

-smoked salmon $19.00
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
Breakfast available from 7:30 – 11:30am
-grilled bacon $17.00
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.

Farmhouse Omelette $16.90
- A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Grilled Tomato $3.00
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
2 Eggs on Toast $7.90
Roast of the Day $18.90
- Ask our staff for the chefs daily choice of meat served with seasonal vegetables
Mini Roast $10.90
- So your mini me can be just like you
Garlic Steak Streaky Bacon $29.90
- 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad

Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
Mexican Slaw $6.00
- w toasted cashews
Pineapple Salsa $4.00
- Mild fruity
Carne Asdad $15.00
- w crema & salsa
Diablo Fuego $4.00
- HOT!!
Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
Drunken Bean Nachos $17.00
- w melted cheese
Cordero de Plata Lamb $15.00
- w mojo verde & salsa

Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
- four $18.00
- six $26.00
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Mixed salad $8.00

Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Extra Sour Cream $2.50
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Bowl of Salad $4.50
Fried Egg $1.25
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Change Plain Fries to Wedges $2.50
Gravy Boat $1.50

Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Steak cut fries $6.50
- With aioli and tomato relish
-Add Salmon $17.50
Pork Sausage /Bacon $4.00
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Toast $6.00
- With butter and preserves
Childrens portions available $7.50
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast

Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Crispy bacon x2 $4.50
Tomato $3.50
GK toast x2 $3.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.

Le'Shelz Restaurant & Takeaway in New Zealand Menu