Le'Shelz Restaurant & Takeaway in New Zealand Menu

Le'Shelz Restaurant & Takeaway in New Zealand has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. The Thirsty Tui includes a wide range like ·Eggs any style or -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Sirloin Steak and Herb Loaf from . Craft Bar offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Toast $2.50
    • (2 slice)
  • Spaghetti Marinara $14.90
    • Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
  • Kiddies Hamburger and Chips
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • Open Style Moroccan Lamb Sandwich $19.80
    • Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
  • Salmon Nicose Salad $19.80
    • Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
  • Beef Schnitzel $19.80
    • Crumbed beef schnitzel with peas, fries and a generous serving of gravy
  • Pulled Pork Roll $19.80
    • Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
  • Spicy Chicken Quesadilla $19.80
    • The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
  • Thai Green Chicken Curry $19.80
    • Homemade Thai green chicken curry served with rice and roti
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
  • Pickled mushrooms, stracciatella, ciabatta 14
  • Crema fritta, rhubarb, macadamia 14
  • Eggs Benedict have your benedict on hash browns 21
  • Eggs Benedict ham, bacon, winter greens or smoked fish 19
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Gypsy salad, goddess dressing
  • Salmon Sushi $4.00
  • Foto Maki (tuna roll) $2.80
  • Oyster Sushi $5.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Tarrago (Egg Sushi) $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Confit Black Tiger Prawn Tails $29.00
    • Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • 30 gram portion $14.00
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Citrus Marinated Olives $14.00
    • Cinnamon and star anise, thyme and garlic cloves
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • (all served with rice)
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - BEETROOT & FETA POWER SALAD
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • FISH GOUJON SANDWICH $10.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Grilled cheese toastie w Pickle $7.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • House cured salmon $6.00
  • Streaky bacon $5.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • ALL DAY BREAKFAST $18.50
  • GLUTEN FREE AVAILABLE
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • SALADS From $3.00
  • TOAST $5.50
    • plain or fruit
  • STEAK SANDWICH AND CHIPS $13.50
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • CHICKEN CAESAR SALAD $14.50
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Peppercorn sauce
  • Mussels $25.90
    • Creamy lemon, herb beurr blanc 1 kilo
  • Seafood Chowder $18.90
    • The best in town served with a fresh baked batard
  • Warm potato salad
  • Chicken Filo $17.90
    • Chicken bound by camembert, cranberry sauce and cream cheese, served with gourmet potatoes
  • Prawns 3
  • Antipasto $36.90
    • Speciality pieces of bread, crackers, cold meats, prawns, gourmet, cheeses, gherkins, olives, pickled onions. served with dips and accompaniments
  • Catch of the Day $36.90
    • See your waitress for chefs special
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Poached Egg $3.00
  • Free range bacon / Sausage / Mushroom $5.50
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • PIZZA $2.50
  • MINCE & CHEESE $3.60
  • NACHOS $5.50
  • HASHBROWNS 2 FOR $2.50
  • TOMATO SOUP $6.20
  • BACON & EGGS $8.00
  • STUFFED SAUSAGE $2.50
  • BACON $2.50
  • Smallburger $7
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce. For the kids - patty & sauce
  • Baconburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Fishburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Wild boar sausage $4.50
    • battered
  • Calamari $10
    • with sweet chilli sauce & lemon
  • Tomato sauce rip and dip $2.50
  • Eggburger $12
    • Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
  • Fish cake $6
    • fresh house made, chefs speciality
Le'Shelz Restaurant & Takeaway

Le'Shelz Restaurant & Takeaway

location

Address

24 Russell St, Waipukurau, Hawkes Bay Central

phone

Phone

068589858

email

Email

None

clock

Opened hours

Mon - Sat 4:00pm - 8:00pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Pizza

features

Features

Quick Bites

Location
24 Russell St, Waipukurau, Hawkes Bay Central
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