Le'Shelz Restaurant & Takeaway in New Zealand Menu

Le'Shelz Restaurant & Takeaway in New Zealand has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Poké Poké offers many options including Please let us know if you have any allergy or nutritional requirements. and Our trained staff are happy to help. The Thirsty Tui includes a wide range like ·Eggs any style or -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Sirloin Steak and Herb Loaf from . Craft Bar offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • Oyster sauce stir fry ( V )* $12.50
    • fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • Cashews and tempura battered chicken $12.50
    • sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Chilli and fresh basil ( V ) * $12.50
    • fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu
  • Spicy fried rice (GF ) ( V ) $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • Sweet and sour ( V ) $12.50
    • a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu
  • Roti & peanut sauce $6.50
  • Served with steamed jasmine rice
  • Kadai gosht
    • Lamb morsels roasted in natural juices with pepper spices. A touch of garlic, ginger and brown...
  • Plain naan
    • Fine flour bread, usually served with tea or..
  • Tandoori Platter
    • A special selection of tandoori entreés. Perfect way to start any...
  • Maharaja Special Platter
    • For two people, Combination of few of the above entrees along with Vegetable Samosa. Served with homemade mint and tamarin...
  • Naan platter
    • A combination of Plain/Butter/Garlic Naan served with Mango Chutney, Tomato Chutney, Raita and Tomato Onion and.
  • Stuffed Kulcha
    • Fine flour bread with stuffin of your choice. Onion and potato cottage cheese cottage cheese and mint minced...
  • Butter naan
    • Fine flour bread, with a touch of butter.
  • parantha
    • Multi layered buttered wholemeal bread.
  • Add bacon $ 18.50
  • Slow roasted tomato (v) $4.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Roasted mushroom (v) $4.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Paprika spiced creamed beans $5
  • Add
  • Stack of Pancakes $14.80
    • Blueberry OR banana, with bacon and maple syrup on the side.
  • Chicken Burger & Chips $19.90
    • Chicken, bacon, brie, lettuce, tomato, avocado and homemade tamarillo chutney.
  • Beef Burger & Chips $19.90
    • With bacon, lettuce, onion, avocado, tomato, homemade tomato sauce and mayo
  • Eggs Benedict $18.90
    • On a Turkish flat bread with hollandaise/Salmon,
  • Toasted Bagel & Cream Cheese $8.70
    • Served with homemade lemon curd OR berry jam
  • Bowl chips. $4.10
  • Side salad. $3.90
  • Vudu Breakfast $19.90
    • Poached eggs, grilled mushrooms and bacon on toast with sour cream and pesto.
  • Mixed Pickle $4.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Plain Naan $3.50
  • Roast Lamb Salad/Regular $11.90
  • Steak Pita/Petita $9.50
  • Very Vegemite $4.00
  • Garden (V) Pita/ Petita $7.50
  • Roast Lamb Salad/ Petita $9.90
  • Garden (V) Pita/Regular $8.50
  • Chick n Fala Salad/Regular $12.50
  • Buffalo Chicken Salad/Regular $13.50
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Kimchi Korean spicy pickled cabbage $5.5
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Add
  • Ham, Cheese & Tomato 3 Egg Omelette $18.00
    • Tomato relish, cheese & onion toast
  • Ham, cheese & pineapple mini pizza w fries $14.00
  • 2 Hash Browns $4.00
  • Fried Onion Rings $4.50
  • Lemon Peppered Calamari $22.50
    • w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
  • Seafood Chowder in a Cobb Loaf $24.00
    • w nori, lemon & battered oyster
  • All Day Breakfast $22.50
    • Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Mix (Chicken & Lamb) $11.00
  • Falafel
  • Falafel Kebab $9.00
  • Falafel $8.00
  • Vegetarian $12.50
  • Lamb $14.00
  • Large $15.00
  • Large $15.00
  • Smoked Chicken Waldorf Salad $20.00
    • Tairua Butchery smoked chicken, celery, walnuts, apple & lettuce drizzled in honey & chive dressing
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Kumara Fries & Aioli $6.00
  • Chicken Satay $20.00
    • Chicken marinated in house-made satay sauce, apple slaw salad & Thai peanut sauce
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Steak, Fries & Salad $10.00
  • Ham & Cheese Toasted Sandwich $10.00
    • Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
  • Pickled cabbage & pork slices (GF) $10.80
    • Stir-fried pickled cabbage cooked with pork slices on rice
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • Banana Berry ice cream $9.80
  • -small $28.80
  • Roasted peanuts(GF) $6.80
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Mapo tofu $16.80
    • Sauteed tofu in hot and spicy sauce
  • Spicy steamed chicken $12.80
    • Steamed chicken with chilli sauce and cucumber
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Gluten free bread available $2.00
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • -Add blue cheese $3.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Black pudding and grilled halloumi $5.00
Le'Shelz Restaurant & Takeaway

Le'Shelz Restaurant & Takeaway

location

Address

24 Russell St, Waipukurau, Hawkes Bay Central

phone

Phone

068589858

email

Email

None

clock

Opened hours

Mon - Sat 4:00pm - 8:00pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Pizza

features

Features

Quick Bites

Location
24 Russell St, Waipukurau, Hawkes Bay Central
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