Levin Seafoods in Manawatu-Wanganui Menu

Levin Seafoods in Manawatu-Wanganui has no menu available, but can choose from many other options such as Edameme or Garlic Bread from Vinyl Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Governors Eatery & Bar includes a wide range like Available 11am - 3pm or Governors Club. BANH MI THIT(CLASSIC PORK ROLL) and BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) from . Miss Vi offers Miramar Fish'N Chips and Fish.

Nearby Sample Menus

  • Lamb Shanks x1 $15.50 x2 $25.00
  • Beef & Onion $12.00
  • Arancini Balls $9.50
  • Pepperoni $12.00
  • Crispy Chicken Salad $18.50
  • Nacho’s $13.00
  • Cheesecake $9.50
  • Premium Bangers and Mash $16.00
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Bacon & mushroom $5.60
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Garlic & Parsley $3
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • Side of fries $3.00
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Aqaba Nachos $17.00
    • Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Seasoned Potato Wedges $10.50
    • With sour cream and sweet chilli sauce.
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Sausage $2.00
  • Chicken Egg Fu Young $10.00
  • Stuffed Mushroom $1.00
  • Squid Ring $0.80
  • Wonton (each) $0.70
  • $20 Fish Pack $20
    • 3 Fish, 2 Hot Dogs, 3 Potato Fritters, 2 Spring Rolls, $5 Chips
  • Combination Curry on Rice $11.00
  • $7 Fish Pack $7
    • 1 Fish, 1 Can Drink, 1 Crab Stick, 1 Potato Fritter, ½ Scoop Chips
  • Oven Roasted Chicken N/A
  • BBQ N/A
  • Chicken & Bacon Ranch Melt N/A
  • Hot Chilli N/A
  • Honey Oat N/A
  • Ham N/A
  • Wheat N/A
  • Natural Swiss N/A
  • Regular $18.00
  • BBQ Pork Rice $12.00
  • Large $22.00
  • Chiri-Kara Don $15.00
  • Large $22.00
  • Stone Bowl Bibimbap $13.00
  • Cashew Chicken Hotplate with Rice
  • Samosas $3.50
  • Beef with Ginger & Spring Onion $22.00
  • Braised Eggplant $26.00
  • Stir-Fried Squid with XO Sauce $25.00
  • Prawns with Seasonal Vegetables $28.00
  • Mix Mushroom $23.00
  • Mix Vegetables Med $14.00/Lge $20.00
  • Pork with Spicy Salt & Garlic $30.00
  • Steamed ground Chicken $52.00
  • Prawn Spinach $11 Half / $18 Full
    • Prawns cooked in a spinach, onion tomato gravy & spices.
  • Mushroom Ghost $9.50 Half / $15 Full
    • Boneless lamb pieces cooked in a rich sauce and garnished with grapes
  • Fish Tikka $11.00
    • Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
  • Vegetable Madras $9 Half / $13 Full
    • Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
  • Prawn Biryani $17.00
    • Basmati rice cooked with prawns, special spices and herbs.
  • Garlic Cheese Naan $5.50
  • Onion Bhaji $5.50
    • Julienne cut onions mixed with chickpea flour and deep fried.
  • Vegetable Hyderabadi $9 Half / $13 Full
    • Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
  • Deep Fried Spring Roll /Crumbed Fish
  • Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
  • ●Appetizers
  • Bbq Pork
  • ●Main
  • Lemon Chicken/Kong Bao Chicken/Peking Duck (Whole)Sizzling Cumin Lamb/Sweet Sour Pork/Combination Fried Rice/Noodle/Fruit Platter
  • Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
  • Chicken Sweet Corn Soup
  • Rolled porf served with apple puree
  • Caramelised lemon tartlets
  • HAWAIIAN
    • Ham, bacon, pinapple, spring onions, pizza sauce & mozzarella
  • Caramel tart - served warm
  • LAMBS FRY $19.50
    • Bacon, creamy mash, field mushroom, tomato & jus - gf option available
  • MEDITERRANEAN - Vegetarian
    • Black olives, sun-dried tomatoes, roasted red peppers, baby spinach, red onions, feta, homemade pizza sauce & mozzarella
  • Israeli cous cous salad with roasted peppers, shallots, mushrooms , red onions & balsamic
  • MEAT
  • Eggs(2) $4
  • Seafood platter $34
    • 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
  • Crumbed fish bites with #hashtag chips and tomato sauce $9
  • Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
  • Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
  • Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
  • Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
  • BBQ pork ribs $13.00
  • (GF = Gluten Free)
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Fries $8
    • Served with aioli and tomato sauce
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Lamb Madras $14.50
    • diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
  • Lamb Kadai $14.50
    • diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
  • Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
  • Paneer Pakora $8.00
    • pieces of cottage cheese coated in chicken flour and deep fried
  • Chicken Biryani $14.00
    • basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
  • Beef Saagwala $14.50
    • diced beef cooked in spinach,onion tomato gravy and spices
  • Dal Tadka $ 11.90
    • yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Aloo Gobi $11.90
    • potatoes and cauliflower and spice cooked together and garnished with fresh herbs
  • Scallops each $2.00
  • SCALLOPS $18.00
    • Served with chips & salad
  • Bacon & Egg Burger, Chips $9.00
  • Fish $4.00
  • Carton of chips $2.00
  • CHICKEN SCHNITZEL + DESSERT $17.00
    • Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
  • Hot Doughnuts & Ice Cream $3.50
  • Crumbed Prawns $8.00
Levin Seafoods

Levin Seafoods

location

Address

247 Oxford St, Levin, Horowhenua

phone

Phone

063679468

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
247 Oxford St, Levin, Horowhenua
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