Levin Seafoods in Manawatu-Wanganui Menu

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Levin Seafoods in Manawatu-Wanganui has no menu available, but can choose from many other options such as Edameme or Garlic Bread from Vinyl Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Governors Eatery & Bar includes a wide range like Available 11am - 3pm or Governors Club. BANH MI THIT(CLASSIC PORK ROLL) and BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) from . Miss Vi offers Miramar Fish'N Chips and Fish.

Nearby Sample Menus

Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
Seaweed Salad (V/GF) $12.00
- Seaweed with green & cabbage salad, japanese sweet soy dressing
Miso Soup $3.00
- With wakame seaweed, spring onion
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
-Small moriawase (5 pcs) $13.00
Tempura Platter $32.00
- 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth

30 Grilled Squid $9.5
- Thailand
206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong
26 Salt Pepper Tofu (V) $7.3
- China
S3 Sapicy pwran Roll $14
Prawn $9.9
500 Salmon Teriyaki $19.5
- Japan
17 Pork Gyoza $7.9
- Japan
21 Vegetable Spring Rolls (V) $6.9
- Thailand

Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Hand-cut sumac seasoned fries $5.50
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Soup of the Day $12.00
- Served with Ciabatta
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes

Coconut Rice S $3.00 / M $4.50 / L $6.50
Pad Khing (the ginger)
- Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
Pad Phieaw Wann (the sweet & sour)
- Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
-Chicken $7.80
Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
Egg Fried Rice $9.50

Pork Garlic & Pepper $11.90 / 1 pc
- And vegetables.
Spring Rolls $ 5.90 / 6 pcs
- Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
Steamed Jasmine Rice $2.00 / 1 pc
Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
Wontons $ 5.90 / 7 pcs
Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.

The Family Feast $40.00
Falafel (V) Pita/Regular $10.90
Falafel (V) Pita/Petita $8.90
Steak Pita/Regular $11.50
Chicken Caesar Salad/Regular $12.50
Roast Beef Salad/Petita $8.90
Garden (V) Pita/Regular $8.50
Chicken Crave Salad/Regular $12.50

Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream
Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
Kid’s Ice Cream Sundae
- With chocolate or berry sauce
Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
without chicken – $21.00 (V)
Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)

-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
-Beef massaman curry $19.00
- Slow cooked beef and potatoes in Thai style creamy coconut curry
●Steak
-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
●Beef
Mix A $11.50
- Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
Edamame beans $6.50

Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Flans $7.50
Bacon & Eggs $12.00
Pancakes with Banana & Bacon $10.00
Soup of the Day $12.50
Slices $3.00
Toast & Jam - 2 slices $4.00
Cakes and Treats $5.50

Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)

Original Salad $13.50
Salted Caramel & Cashew Ice-Cream $7.00
Tuna Sashimi $22.00
Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
Maple Walnut Ice-Cream $7.00
Vegetarian Sushi $16.00
Teriyaki Beef Fillet (Angus Pure) $31.50
Vegetarian Sushi $16.00

Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Broccollini $6.00
- With Hollandaise sauce
Meringue $15.50
- Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
Lamb $42.00
- Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
Brie & Caramelized Onion Pizza Bread $17.50
Potatoes $6.00
- Duck Fat Potatoes
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon

SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad