Library Cafe in Auckland Menu

Library Cafe in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Gourmet Noodle House offers many options including Mushroom And Shredded Dry Tofu and Braised Bean-Curd. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Satay Chicken and Vegetarian from . New Moon Takeaway offers Blake Street Cafe and Homemade Burger with Chunky Fries.

Nearby Sample Menus

  • Rojo rice $5.0
  • Corn chips $ 5.0
  • Chili beef, jalapeños $14.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • - Heirloom tomatoes, mushroom, cottage $19.50
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Prawn Masala $16
    • Prawn cooked with onion and tomato gravy
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Smoked Salmon
    • Smoked salmon served with salad
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Onion Rings $5.00
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Jelly $3.50
  • Creamy Croquette
  • Tamago (sweet omelette)
  • Tuna Salad Roll
  • Unagi Rice Bowl $13.50
  • Unagi (eel)
  • Ebi (prawn)
  • Edamame (boiled soybeans)
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • - Marmite OR Vegemite
  • - Avocado smash with lemon & chili flakes
  • - Salmon, Cream Cheese, Dill
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Raspberry / Strawberry Jam
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • Prawn Biryani $17.90
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Green Salad $6.50
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Tikka Sagh Wala $14.90
    • Chicken tikka cooked with puree of spinach
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Chicken /Lamb Jalfrezi $14.90
    • Boneless Chicken/Lamb cooked in onion tomato,capsicum & spice
  • BUNDABERG GINGER BEER $4.80
  • KATSU CHICKEN DONBURI $15.80
  • LAKSA CHICKEN $15.80
  • CHICKEN TERIYAKI $15.80
  • LEMONGRASS & GINGER $15.80
  • TEMPURA PRAWN DONBURI $15.80
  • THAI FISH CAKE $6.50
  • STEAMED VEGETABLE ON RICE $12.80
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Sundried Tomato Pesto N/A
  • Quinoa / Citrus N/A
  • Cauliflower / Indian Spice N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Fries $5.00
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • 4 fillings $6.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Livers, Mushrooms and Bacon $14.50
    • in a brandy cream sauce, served on grilled foccacia
  • - cream cheese and tomato $5.50
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • - Fries $5.00
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Egg Benedict Bacon w/ Coffee $18.10
  • - Wedges $6.00
  • Egg Benedict
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Please speak with your server for menus
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • 3 Course $80.00 pp
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • 11 Course $119.00 pp
Library Cafe

Library Cafe

location

Address

90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand

phone

Phone

0212541991

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand
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