Lick in Auckland Menu

Lick in Auckland has no menu available, but can choose from many other options such as Teriyaki or Teriyaki Salmon from Sushi Bar Salmon. Milk and Honey offers many options including Cornflakes / Cocoa Pops / Weet Bix With Milk and M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt. Torpedo Bay Cafe includes a wide range like Toast or -Jam & butter. PORRIDGE and TOASTED MUSELI from . The Shot offers Zac's Pizzeria and F= Family S= Standard.

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Caffè macchiato $5.00
  • Cappuccino $5.00
  • Aromatic earl grey $5.00
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Ristretto $5.00
  • Fries, truffle oil, parmesan $10.00
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Steak veges $12.00
  • Combination seafood $13.50
  • Shrimp mushroom & veges $14.00
  • Sausage $1.40
  • Chicken veges $12.00
  • Pork pineapple & veges $12.50
  • Pork cashew nuts & veges $12.50
  • Scallop $1.60
  • 1/4 Chicken & Chips $5.90
  • Savoury egg foo yoong $8.50
  • Carton of sweet & sour sauce $2.00
  • Crispy Chicken $14.00
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • 6 Squid rings $4.90
  • Fish (Tarakihi) $2.90
  • Chips / Fish (hoki) / Spring Roll / Curry Roll $2.00
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • sake $7.60
    • ora king salmon
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • akazaiebi $18.90
    • scampi
  • maguro $14.00
    • tuna
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • tokusen nigiri $30/$38
    • with matching sakes add
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Salmon & avocado sushi roll $8.00
  • Teriyaki tofu don
  • Gyoza $8.00
    • fried pork dumpling
  • Tempura Vegetable Soba Noodles $9.50
  • ·Teriyaki Eel Bowl
  • ·Tempura Prawn Bowl
  • Salmon Bento $18.90
  • Thick wheat noodles from japan served with soup
  • Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
  • -Combo R $11.50 / L $15.10
  • -Standard R $14.50 / L $12.50
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • scotch steak $32.00
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • Pork Picatta $26.50
    • Pressed pork, portobello, kumera, beans, apple, sage
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Smoked Salmon & Avocado Salad Red onion, tomato, mustard dressing. $13.50
  • Fettuccine Di Pollo Sautéed chicken served with a mushroom & brandy tomato cream sauce. $13.00
  • Steak Da Vinci $31.00
    • Barrel fillet, prosciutto, tomato, cheese
  • Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
  • Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • Pork Turnover $2.20
  • Chicken Kebab $2.70
  • Creamy Mushroom (Vegetarian) $3.50
  • Steak & Mushroom $2.80
  • Steak & Curry $2.80
  • Potato Top $3.00
  • Toasted Sandwich $3.50
  • Vegetarian Quiche $3.00
  • Chicken box $11.00
  • Udon (seafood noodle soup) $11.00
  • Large (30ps) $22.00
  • CHICKEN DONBURI
  • Green tea $1.00
  • BENTO - LUNCH BOX
  • kiwi sushi (8pcs) $9.00
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Ham & Egg Quiche $4.50
  • Steak & Mushroom
  • Mince
  • Steak & Kidney
  • Steak & Pepper
  • Steak $3.70
  • Cranberry, Chicken & Cheese $3.70
  • Steak Tomato Onion $3.70
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • RISOTTO OF THE DAY $21.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • Hand Cut Chips with Mayo $7.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • Green Curry $12.50
    • Chicken, Pork or Beef in Green curry, bamboo shoots, and vegetables
  • Pla Kha Tiam $17.00
    • Deep fried whole snapper served with vegetables, garlic and pepper
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Pla Lard Prik $17.00
    • Deep fried whole snapper served with spicy thai chilli sauce
  • Pad Namman Hoi $12.00
    • Stir fried with vegetables and oyster sauce
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Stir Fried Egg Noodle $12.00
    • Southern thai style egg noodles with meat and vegetables
Lick

Lick

location

Address

507-509 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

096264246

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 9:30 AM – 8:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
507-509 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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