Light House Cafe in Christchurch Menu

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Light House Cafe in Christchurch has no menu available, but can choose from many other options such as Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime from Spice Paragon Victoria Street. Prebbleton Village Takeaways offers many options including FISH and CHIPS(1/2 CHIPS $1.60. Yum Yum Takeaways includes a wide range like Plain or Egg. Full Breakfast and Bacon & Eggs from . Pepperberry Cafe & Florist offers Tasty Thai and Served between 11:30AM and 2:30PM..

Nearby Sample Menus

SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
COLD NOODLES $14.00
- cold buckwheat noodles served
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot

Crispy Bacon $10
Nek Minnit
- Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
Shoestring
6-10 people
Beetroot
All bound with balsamic vinaigrette.
Sweet chilli
- Tomato, bbq
Create your own masterpiece
- choose your meat

Deep fried sesame balls $6.00
Seasonal vegetables with oyster sauce $14.00
Crispy chicken bites $18.00
Scallops in XO sauce $25.00
Vegetable noodle $11.00
Stir fried green beans $16.00
Mixed seafood hotpot $25.00
Seasonal vegetables in spicy preserved tofu sauce $16.00

Teriyaki / Katsu / Karaage chicken don $12.90
Chicken curry $12.90
Served on rice with miso soup
Plain udon $8.90
Tempura prawn udon $11.90
Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90

Battered Mushroom (Doz) $ 6.00
Cheese $4.20
Chips $2.30
- 1 Scoop
Extras $0.80
Mixed grill $9.00
Battered Mussels (Doz) $9.00
Battered Scallops (Doz) $16.00
Crumbed or Battered Sole Fillet $5.00

Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Pizza $15.00
- Hawaiian or cheese
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Cheese $18.00
- Cheese, cheese or more cheese
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun

Toast $7
- (multigrain ciabatta or gluten free) w spreads
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Fries $7
- w ketchup or chipotle aioli
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli

19. Crispy Roast Duck $24.00
55. Prawn Egg Foo Yong $14.00
6. Chicken (or Beef) Curry
60. Fried Rice $10.00
1. Deep-fried Wonton (half dozen) $7.50
8. Combination Fried Rice
*Fish: Ling Fillet
47. Crispy Roast pork with Rice $15.00

Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Salmon $2.80
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Japanese World Famous Fried Chicken $10.00

Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Miso soup $3.00
Steamed rice $3.00
Goma Wakame $7.00
- Spicy seaweed salad
Chicken thigh with spicy tomato sauce $7.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Black sesame panna cotta with pineapple granita and honey $12.00
Edamame beans $7.00

Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!

Roasted Winter Vegetables $5.50
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Salt and Pepper Calamari $13.50

Breakfast served until 1.00Pm
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
-Avocado and tomato.
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
-Akaroa hot smoked salmon

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.