Lime Caffeteria in Rotorua Menu

Lime Caffeteria in Rotorua has no menu available, but can choose from many other options such as Selezione di Pane – Bread Selection or Bruschetta (brew-sket-ta) – Bruschetta selection from Leonardo's Pure Italian. Imbibe Restaurant And Bar offers many options including Garlic Bread and Cheesy Garlic Bread. Bon Appetit Cafe & Pizzeria includes a wide range like Garlic Pizza Bread or Cheese & Garlic Pizza Bread. Zest musil # and Fat toast and jam from . Zest Bakery, Cafe & Stonegrill offers Rydges Hotels & Resorts and Soup of the Day.

Nearby Sample Menus

Fat Dog Cafe and Bar (sample menu)
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Breads & Dips $13.20
    • Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
  • Death by Chocolate $18.40
    • Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
  • Porridge $11.70
    • Porridge served with brown sugar, milk and cream
  • Marinated Lamb Leg $28.00
    • Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Vegetarian Salad $19.40 / S $14.50
    • Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
CBK - Craft Bar & Kitchen (sample menu)
  • Smoked chicken pesto & bacon fettuccine $22.90
    • Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
  • Pork belly $34.90
    • Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
  • Brewers pantry board crafted for drinks (3-4) $49.90
    • Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
  • Bearnaise $1.00
  • Waldorf salad $6.00
  • Smoked salmon $6.00
  • Cedar plank smoked salmon (gf) $32.90
    • Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
  • Flat iron burger $21.90
    • Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Oppie's Fish & Chips (sample menu)
  • Bambi gorang noodle $13.00
  • Chicken $12.50
  • Potato fritter $0.80
  • Won ton $13.00
  • Beef steak (Black pepper) $15.00
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Combination $14.50
  • Miz seafood $23.50
Amazing Thai (sample menu)
  • Larb Gai $15.50
    • Minced chicken in fresh herbs and spicy dressing
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
  • Pad Khatlem Prik Thai $15.50
    • Stir fried vegetables, garlic and pepper sauce
  • Ped Pad Prik Keang $17.50
    • Stir fried roasted duck with chilli paste and served with vegetables
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
Pita Pit Rotorua (sample menu)
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Extra Dip $1.00
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Cheeky Chicken $5.00
  • Steak Pita $11.50/ $9.50
    • Regular/ Petita
  • Free Range Chicken Tenders $4.90/ $7.90
    • 4 Pack/ 8 Pack
Scope (sample menu)
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • 7AM - 11:30AM
Le Cafe De Paris (sample menu)
  • Pizza $7.00
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Bacon & Egg Pie $9.90
  • Danish Chocolate $4.00
  • Chai Latte $5.00
  • Long Black $3.80
  • Coconut Rocher Gluten Free $3.80
  • Almond Croissant $4.00
Picnic Cafe (sample menu)
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Bacon and eggs $16.5
    • with orange juice
  • Pappardella ( home made pasta) $18.5
    • with chicken, roast veggies, parmesan cheese and pesto
  • Ceasar salad $22.0
    • with chicken or prawns
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • kransky sausages $4.0
Hennessy's Irish Bar (sample menu)
  • Scotch Fillet $29.90
    • 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
  • Fettuccine $24.90
    • Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Cheese $2.00
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Beef Nachos (Large) $18.90
    • Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
Springfield Fish Shop (2004) (sample menu)
  • D
    • 8 fish, $6.00chips
  • B
    • 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
  • D
    • 2 fish, $1.50 chips
  • B
    • 3 fish, 2 sausages, 3 potato fritters, $3.00chips
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • ANGUS BURGER $8.00
    • 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
  • Deep Fried Moro $3.00
  • SEAFOOD BASKET FOR 2 $20.00
    • 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
Be Rude Not To Cafe (sample menu)
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Warm banana bread served w honey $8.00
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Nutty Muesli $14.00
    • w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
Dukes Bar & Restaurant (sample menu)
  • - add smoked salmon extra $5.50
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • Cheese Plate $15.00
    • a selection of NZ cheeses served with crackers and fruits (V) (N)
  • Hot Smoked Salmon and Brie $17.50
    • With sour cream and fresh herbs (GF)
  • - Bacon
  • Tempura Fish & Chips $ 18.00
    • lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
  • A member of staff will assist you With your choice and selection of beverages and cooked items.
  • Crispy Akaroa Salmon $34.00
    • Served on a citrus spiced fennel with new potatoes and ginger glaze
Our Backyard Pub (sample menu)
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Pork Belly $ 20.00
    • Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Eggs Benedicts $ 14.00
    • Poached eggs with bacon and Our Backyard’s Hollandaise sauce
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Loaded Wedges $ 12.00
    • Seasoned wedges with bacon, cheese served with Sour Cream
Nuvolari (sample menu)
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Steaky bacon $2.9
  • Ascari $19.9
    • Italiano pepperoni
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • Apple and raisin strudel $11.9
    • a favourite, served w/ custard and icecream
  • Chicken $2.9
Coconut Cafe & Restaurant (sample menu)
  • Plain rice $2.00
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Jeera rice/ tomato / pulav / lemon $5.50
  • Chicken dosa $13.00
    • stuffed dosa with chicken and potato masala
  • Egg roti $4.50
  • Coconut chicken curry special $15.50
    • boneless chicken braised with tomatoes, fresh coconut masala and herbs
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Lime Caffeteria

Lime Caffeteria

location

Address

1096 Whakaue Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073502033

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1096 Whakaue Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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