Linx in Taranaki Menu

Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Skewers $11.80
- harissa rubbed chicken breast
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Plain or garlic bread roll $4.00
Pikelets $8.80
- lemon and vanilla sugar
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
Pikelets $6.80
- lemon and vanilla sugar

Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Bruschetta Alla Pizzaiola
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
pesto pizza pane $8.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket

Fresh mozzarella, cherry tomato, basil $3.00
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Roasted grapes, ricotta, thyme $3.00
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90

Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
-Vanilla
Pork
- Ruby Fields Pork / Fennel / Apple
-Macaron (GF)
-Waffle Cone
-Sundae
Mash (GF, V)
- Agria Potato / Garlic / Dijon
-Salted Caramel & Cashew

9 pcs $25.00
Mini Curry Don
- Plain mild Japanese curry served with rice
Weekly Chef Special Box $18.50
- Wappa Box Lunch
- Teriyaki chicken sushi
Teppan Yakisoba $16.00
- Pan fried noodles served on a hot plate. CHOICE of Chicken, Beef, Pork, Seafood or Vege
Add ons $5.00
- Mini Tanuki Udon / Karaage Chicken
Steamed Rice $3.00
- Teriyaki Chicken Udon

Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Good home hand cut fries $9.00
- W aioli and gravy
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Sticks N/A
- Three of each beef and chicken skewers w onion rings

Vegetable,Tomato and Garlic Butter N/A
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14

Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Beer Batter Fries
- One Shank $26.00
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
- Two Shanks $32.00

Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Garlic Ceylon Paratha $4.50
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce

Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
Salgados - Risolis $18
- half moon shaped crumbed pastries, filled with either mince, shrimp or mozzarella and herbs
Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
Margherita $16
- Tomato sauce, mozzarella and fresh basil
Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline

Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Mango kulfi $3.00
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Cheese naan $3.00
Pepper trio $50.00
- Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.

Cheese and Garlic Naan $4.00
Mango Chutney $2.50
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
Cheese Naan $3.50
Roti $2.50
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
Mixed Pakora (6 pcs) $4.50
- Sliced potato, silverbeet and cauliflower dipped in pea flour batter, deliciously spiced and fried to golden brown

Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
-vegetarian, with either mushrooms or tomato (V) $15.00
V vegetarian
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup

Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Field Mushroom $3.00
Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
Haloumi $3.00
Prohibition Cheeseburger $16.00
- Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00

Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato

Nearby Sample Menus

Linx

Taranaki > Linx

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Princes Street, Hawera, Taranaki, 4610, New Zealand

Taranaki Restaurants

Nearby restaurants

Pekaren

The Hour Glass

Pizza Heaven

Fredericks

Lahar Cafe

Inflame Cafe

Indian Bukhara

Marbles Buffet