Linx in Taranaki Menu

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Linx in Taranaki has no menu available, but can choose from many other options such as Chicken Fajitas or Ranchero Steak from Mexican Cafe. Subway offers many options including Ham and Veggie Delite. Charcoal Chicken includes a wide range like 6 Ribs and chips combo or Whole Chicken. Scrambled Eggs on Toast and Ham and Cheese Eggs on Toast from . Olas Latin Food offers L J S Fish & Chips Restaurant and kiwi combo.

Nearby Sample Menus

Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
Rocket $9.9
- manchego, black pepper, almond and lemon vinaigrette
Manawatu Angus Sirloin $33.9
- 300g
Yellowfin Tuna $42.9
- seared / 300g
Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
Chocolate Mousse $12.9
- fresh berries
Flaming Zany Zeus Halloumi $18.9
- lemon, thyme, ouzo, toasted ciabatta
Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre

Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Pesto pile-up $22.9
- with bacon or haloumi cheese
Manuka smoked hoki $7.0
Bach breakfast $25.9
- with mushrooms
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
Creamed mushrooms $4.6
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish

- Rencon [lotus root] chips
GF Renkon Lotus Root Chips $7.50
Mini Karaage Chicken $5.00
Miso Tonkotsu (Pork) Ramen Noodle $16.50
- Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
All Donburi $14.50
Vege Lunch Sushi Combo $16.50
- Lunch combo includes vege tempura, renkon lotus chips, edamame beans, kaiso salad & vege sushi [miso not included]
- GF Mini Torikara Don
Vege Gyoza $13.50
- Panfried minced vege dumplings served with a gyoza sauce

Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Side of seasonal vegetables $5.90
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter

Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Mixed Platter For Two $16.00
- Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.

ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)

quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-cheese $9.90
-meat, fish or vege $2.00
-full size $14.50
-half size $9.90
-sauces / sour cream $1.00
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.

Spring roll $2.50
Steak $4.50
Crabstick $1.60
Pineapple ring $1.60
Combination meats $13.00
2 person $39.00
- Shimp & Roast pork fried rice with cashew nuts chicken mushroom chop suey sweet & sour
Won tons (Dozen) $12.00
Jumbo $7.00

All Day Breakfast $15.00
Brian Special Toastie $6.00
Open Steak Sandwich $15.00
Chicken Burger & Fries $9.50
Steak Burger & Fries $9.50
Wedges $12.00
Garlic Bread $6.00
Chicken Panini $12.00

Dal Tadka $14.99
- Yellow split lentils cooked, with cumin seed, ginger, garlic tomato and fresh coriander. Mixed seasonal vegetable in a creamy tomato sauce.
Chicken $15.99
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
Beef Madras $15.99
- Cooked with mustard seed, coconut cream, herbs and spices.
Fish Vindaloo $18.00
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce
Aloo Mutter $14.99
- Potato and peas, cooked with onion tomato, spices and brown gravy.
Prawns Tikka Masala $18.00
- Traditional favourite. Marinated prawns in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
Lamb Rogan Josh $16.50
- North Indian style onion and tomato gravy.
Lamb $16.50
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.

Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint

Gourmet breakfast pie $4.80
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Chicken mornay pie $4.80
Roll $5.00
- beef and salad with mustard
Turkish bread $5.60
Cobb loaf $5.60
Supergrain loaf $6.80
Walnut loaf $12.00

B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Grilled Tomato/Smoked Salmon $6.00 each
Meat Fillings = Ham, Bacon, Chicken
Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each

Fries with aioli $4.00
-large $21
Big Easy
- smoked chicken, apricots, cream cheese, spring onion, mozzarella
Angela
- roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
Crumbed Scallops $19.50
- 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
Seasonal Vegetables $8.00
-Small $11
-large $19.50

Soup $9.8
- Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
Crumbled Scallops $22
- Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
Wedges $13
- Large
Cambodia Traditional Curries $17.5
- Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
B.L.T $14
- With Fries
B.L.T $10.5
- Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
Fish & Chips $18
- 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
Scrambled Eggs $16
- Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.