Linx in Taranaki Menu

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Linx in Taranaki has no menu available, but can choose from many other options such as Chicken Fajitas or Ranchero Steak from Mexican Cafe. Subway offers many options including Ham and Veggie Delite. Charcoal Chicken includes a wide range like 6 Ribs and chips combo or Whole Chicken. Scrambled Eggs on Toast and Ham and Cheese Eggs on Toast from . Olas Latin Food offers L J S Fish & Chips Restaurant and kiwi combo.

Nearby Sample Menus

Manawatu Angus Skirt Steak $34.9
- 400g
Whole Fresh Gurnard poa
- chilli, garlic, little neck clams, cherry tomatoes
Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
Baked Toffee Custard $12.9
Empanadas (3) $14.9
- pulled beef brisket, black olives, chimichurri
Gnocchi $9.9
- house made, cream, blue cheese, black pepper
Waitoa Free Range Half Chicken $29.9
- house made jerk marinade
Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini

-Vegetables $13.50
-Chicken, Beef or Pork $13.50
Sweet Chili Sauce
-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
Phad Thai Noodles
-Chicken, Beef or Pork $13.50
-Vegetables $16.50

Free range egg $2.6
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Bacon and banana pancakes $18.5
- thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
Free range bacon (2) $5.6
Creamed mushrooms on toast $18.5
- with bacon. gf available add $3.00

Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Apple, white chocolate and coco butter parfait
Ice cream sundae with berry coulis & chocolate sauce $10.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Dish of the day POA
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Carrot and cheese lasagna
Spicy chicken, tomato and pine nut salad $20.00

Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
-Main $32.90
The Great Steak $24.90
- Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
Side of Pigtails $5.00
Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
GF=Gluten Free
Side of Fries $4.00
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread

Chicken & mushroom $9.50
- fettuccine, onion, garlic, and bacon in a creamy sauce.
MARGHERITA XL $12.00 L $8.00 M$6.00
- margherita tomato sauce & mozzarella cheese.
POTATO/KUMARA XL $12.00 L $8.00 M$6.00
- sliced potato,red onion,italian herbs,pesto & garlic.
ALFUNGI XL $12.00 L $8.00 M$6.00
- ham and mushroom.
BUFFALO WINGS $8.00
WEDGES WORKS S$7.00 L$8.50
ROCCO $8.00
- caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.
CHICKEN NUGGETS & CHIPS $5.00

Garlic Bread $5.00
Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
3 fillings $5.80
Seasoned Wedges with cream & chilli sauce
Squid Rings & Fries $9.00

●mince & steak
Mussels $1.90
-sausage rolls / mince savouries/
Cheezy Weezy $7.00
Tartare sauce $2.80
Meat pattie $2.80
- steak & mushroom/ steak & onion/ steak & oyster/
Vege roll $2.50

Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Homemade crusty loaf $9.00
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Coconut crème caramel w rum raisins $17.00
Pulled pork slider w sauerkraut, apple relish $15.00
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA

Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves

Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Soup of the day $11.50
- w/ warm bread and butter.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.

Grilled Beef or Pork sandwich $15.00
- Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Grilled Chicken Melt $17.00
- Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
Garlic Bread $6.00
- Chunky bread slathered in garlic butter and toasted
Butter Chicken $22.00
- Authentic butter chicken served with rice & Naan bread
Sides $4.00
- Vegetables of the day. Side salad
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00

Thai beef salad $19.00
- Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
Chicken Breast $34.00
- Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
Creme Brulee $15.00
- Vanilla. almond crumble. cappuccino ice cream
Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
Baby spinach and feta salad $15.00
- Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
Pork Fillet $34.00
- Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
Creamy potato mash (GF, V) $7.00
Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00

Wedges $5.00
Pepper $2.00
Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00
- Grilled Chicken Strips $11.00
Ice Cream Sundae $5.00
Shrimp Cocktail LG $6.00
Mussel $1.50
MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50

Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
Beef Burger $12.50
- Beef burger patty served with a side of fries
Cheesecake $12.50
- Served with ice cream & cream
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Antipasto Platter $28.50
- Mixed selection of cold cuts, cheese and dips with toasted bread
Garlic Bread or Garlic Cheese $10.50
Orange Almond Cake $12.50
- Served with ice cream & cream