Linx in Taranaki Menu

Chicken nuggets & fries $7.00
Falafel (vegetarian) $14.50
-Medium 10´´ $10.00
Lamb doner $8.00
Mix grill ( lamb, chicken, kofte) $18.00
Fries with aioli $3.50
Combination $14.00
- (chicken, lamb, a falafel, a mujver)
Falafel (vegetarian) $13.00

Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
Satay Chicken Large $16
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
Cheesy Sausage Large $9
- Sausage & Cheese
Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Chicken Teriyaki Large $16
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives

Garden Salad $9.99
India Today Prawns $14
- Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
Prawn Or Fish Curry $22.99
- Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.

Ice cream sundae with berry coulis & chocolate sauce $10.00
Fish of the day POA
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Chicken and orange pate with mixed baby salad and toasted bread
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Apple, white chocolate and coco butter parfait
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- Truffle & potato croquettes

2 course $40
Original German Bratwurst Sausages N/A
- One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A

prawn sarong 5pcs $11.00
- golden deep fried king prawns wrapped with egg noodles
siam kebabs 4pcs $9.50
- grilled satay chicken skewers with a slice of toast bread
grilled marinated chicken $17.00
- marinated chicken with salad, jaew sauce and sweet chilli sauce
spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
egg fried rice $5.50
massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#1. Margherita with fresh basil (v) $13.00

Raita
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
Upgrade naan
Lamb kebab $8.00
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
Half size meals $11.50
Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.

Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Chicken-apricot $15.50
- Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
Raita $2.50
- Cucumber & Yogurt
Naan platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Prawn-apricot $18.00
- Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.

Soup of the day $11.50
- w/ warm bread and butter.
Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.

1 Scoop $4.00
Beer Battered Fries $9.00
- With Garlic Aioli
Side Bacon $5.80
- 2 pieces
Chocolate Deluxe Cake $65.00
Banana Cake Large $65.00
Carrot Cake Large $65.00
Mudcake Small $45.00
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach

●Fries
Seafood Basket $18.00
- Crumbed scallops, crumbed mussel, crumbed squid rings, crumbed fish bites, crumbed shrimps, crumbed seafood cocktails, crumbed fish fillet & fries
Shrimp Cocktail $12.00
Steak Onion & Plum Sauce Toasted Sandwich $10.00
- Served with a side of fries
-3 x fillings $6.50
Tempura Prawns $16.00
- 8 tempura prawns served with a side of fries
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
Fish Bites $10.00
- Served with fries & tartare sauce

Served until 3pm
Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
Hot chips $7.00
Ploughman´s salad $17.00
- Selection of cheese´s scotch egg, pickie, salad, bread
Farmers breakfast $19.00
- Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
-for two $30.00
French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
Eggs benedict $16.50
- Choice of bacon, smoked salmon, or spinach and mushroom

Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
Bacon & Cheese Wedges $12.00
- Seasoned potato wedges with bacon, melted cheese topped with sour cream
Cheeseburger and chips $10.00
- Kids burger with cheese and chips
Fish Pie $17.00
- Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Chicken and Chips $6.50
- Crispy chicken tenders with chips.
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.

Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Fish of Day $26.00
- Ask the waiting staff
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread

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Linx

Taranaki > Linx

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90 Princes Street, Hawera, Taranaki, 4610, New Zealand

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