Linx in Taranaki Menu

Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
PEPE
- Mozzarella, Italian salami, spinach, parmesan
ASTIGIANA
- Tomato sauce, mozzarella, spinach, feta, cherry, tomato
GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms
MARINARA $7 / $10
- Tomato sauce, fresh garlic, oregano

Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Sliced Lamb in Peppers and Black Bean $12.00
Squid with Black Bean Sauce $15.00
Curry Fried Rice / Noodles with Shrimp & Squid $12.00
Sliced Beef in Mongolian Hot Sauce $12.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00
Fried Rice with Crispy Skin Pork $12.00
Traditional Sweet & Sour Pork $12.00

Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Fish of the day POA
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00

Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.

Chicken Nuggets & Fries $8.50
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
Crumbed Scallops with fries & salad
-add Cheese & Bacon for $4.00
Crumbed Scallops
- served with salad and fries
Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
-Large $18.00

Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Pulled pork slider w sauerkraut, apple relish $15.00
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
Potato croquettes $6.00
Toasted garlic loaf $6.00
Sticky toffee pudding w butterscotch sauce $15.00

Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
-Add mushrooms... $3.50
-Add a fried egg... $2.50
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Caramelised onion and cheese $7.50
-Add hollandaise. $1.00
Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.

Bacon $4.50
$24.00 pack
- 6 fish, 3 hotdog, 3 pineapple fritters, 2 scoop of chips, 4 potato fritters or 3 crab sticks.
-X-large $13.00
Steak $4.50
Combination meats $18.00
Steak & pineapple goreng $13.00
Crumbed an extra $0.80
Garlic Chips $4.50

Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
Salgados - Risolis $18
- half moon shaped crumbed pastries, filled with either mince, shrimp or mozzarella and herbs
Salgados - Pao de queijo $18
- freshly baked cheese bread
Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
Wilted spinach $5
Gluten free bread $5

French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Soup of the day $11.50
- w/ warm bread and butter.
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.

Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Until 2pm
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
And crispy bacon served with toast
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
With a crunchy, generous side salad

Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Vege Nasi Goreng
- Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
3x Spring Rolls
- Vegetarian spring rolls.
Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
Egg Fried Rice
- Fried rice cooked with onions, carrots, peas, corn, and extra egg.

Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
-35.9Scotch 300g $35.90
Soup of the Day
- Freshly made by our Chef and topped with croutons.
Wedges with Sour Cream $8
Country Style Ribs GF Medium $28.5 / Cobb $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!

Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing

Nearby Sample Menus

Linx

Taranaki > Linx

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Princes Street, Hawera, Taranaki, 4610, New Zealand

Taranaki Restaurants

Nearby restaurants

Pekaren

The Hour Glass

Pizza Heaven

Fredericks

Lahar Cafe

Inflame Cafe

Indian Bukhara

Marbles Buffet