Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Crispy Chicken $26.00
  • Spicy Seasoned Half $16.00
  • Boneless Seasoned Chicken $7.00
  • Crispy 2pcs n´ chips $8.00
  • CHIPS $5.00
  • Crispy Half n´ seasoned half $28.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • -Add crumbed batter $0.70
  • Fish burger $4.90
  • - Half 9 pcs $17.00
  • Kumara chips $5.50
  • - Half 9 pcs $17.00
  • - Full 18 pcs $25.00
  • - Half 9 pcs $15.00
  • ●Spicy soy chicken
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Kimchi $4
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Fries, ash salt (v) $7
    • W/ mayo
  • Oi muchim (vg) $5
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • -Larger Portion with Garlic Bread $13.00
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Steamed plain buns (6 pieces) $5.50
  • Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
  • Seasonal vegetables and minced pork ball in clay pot $19.00
  • Braised tofu with capsicum and soya beans / Stir fried vegetarian chicken, green peas and mushroom / Stir fried salty vegetable, green peas and shredded tofu $18.00
  • Steamed chicken with chinese wines $9.00
  • Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
  • Prawn with salad sauce / Crispy prawns with salty buttered yolk $31.00
  • Fried buns (6 pieces) $7.00
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • - Salmon & Cream Cheese $12.00
  • Grilled Chicken Salad $17.50
    • Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • Vegetarian ramen $12.00
  • Chicken yakisoba $12.00
  • Teriyaki udon $12.00
    • chicken or salon
  • Unagi don $15.00
  • *Kitsune udon $11.00
    • tofu udon
  • Large (60 pcs) $60.00
  • Chilly ramen $12.00
  • Seafood udon $14.00
    • king prawn
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • CHIPS(MINIMUM) $2.50
  • 1 SNAPPER AND CHIP $7.50
  • 1 TARAKIHI $4.00
  • No.2 $7.50
    • 1 snapper & 1 chips
  • 1 PINEAPPLE FRITTER $1.00
  • 1 SAUSAGE $1.20
  • 1 OYSTER $1.80
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Crispy Tofu Don $14.00
  • Crispy Pork $2.20
  • Crispy Pork $1.60
    • With onion, lettuce and mustard sauce
  • Chicken Katsu Curry $15.00
  • Spicy Seafood Don $14.00
  • Pork Katsu Udon $14.00
  • Chicken Teriyaki $2.20
  • Onion Rings $0.80
  • Vege Roll 5pcs $6.50
    • Tofu, Lettuce, Avocado, Cucumber, Capsicum
  • Tarakihi $6.40
  • Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
  • Chips R $3.00 L $4.50
    • French Fries
  • Sausage (battered +1) $2.50
  • Cajun Chicken Wing $2.40
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • fried pork Dumplings $9.00
  • Spicy vegetable soup with capsicum $13.00
  • Sauteed beef with garlic flavor $28.00/$38.00
  • Seafood and vegetable noodles soup $13.00
  • Fried minced meat ball with combination vegetable $33.00/$43.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • fried pork Dumplings with vegetable $20.00
  • Subway Melt N/A
  • Herb & Garlic Toasties N/A
  • Subway Club N/A
  • Carrot N/A
  • Onion N/A
  • White Bread N/A
  • Ham, Egg and Cheese N/A
  • Cucumber N/A
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Beef Burger
  • Pulled Pork
  • Bircher Muesli
  • Cinnamon Brioche
  • Poached Eggs ‘Florentine’
  • Bubble & Squeak
  • 3 Egg Omelette
  • GOMA SALAD $5.00
  • TEN DON $13.50
  • PORK TERIYAKI DON $111.90
  • CRUMBED FISH
  • BACON, CHEESE & EGG
  • CHICKEN BENTO $14.00
  • UBAN SALAD $9.90
  • PORK KATSU DON $11.90
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Chicken Do Piaza $19.90 (R) / $18.50 (T)
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Malai Kofta $18.50 (R) / $17.50 (T)
    • Ricotta cheese and potato balls cooked in a lightly spiced sauce
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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