Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Potato / Chicken Nugget $0.60
  • Combination Meat $11.00
  • Combination Seafood $14.00
  • Pork / Wonton $10.00
  • Mussels $1.30
  • Roast pork & wonton $10.00
  • Squid Ring $0.90
  • V=Vegetarian Option
  • Kratiam Duck $21.50
    • Stir fried duck with garlic and pepper sauce
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • P=Prawns
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Chicken, Beef, Pork or Tofu $13.90
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • Rice is not included & is $2 per serve.
  • 207 MIX SEAFOOD $5.00
  • Prawn or Seafood $15.90
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • Mixed $16.90
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Extras
  • Byron Breakfast $20.80
    • Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
  • Vegetarian Toasted $9.80
    • On Turkish bread, spinach, cheese, feta, tomato & spinach
  • Special Kahlua Sundae $10.50
    • With banana ice cream and cream
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • Carrot Cake $7.50
    • Healthy and tasty with cream cheese frosting, served with cream or yoghurt
  • Kumara Fries With aio1i $10.50
  • Tarakihi $4.50
  • Bami Gorang $14.90
    • meat veggie & soft noodles
  • Potato Fritter $0.80
  • Hawaiian Burger $4.50
  • Ham $3.00
  • Tom Yum Beef $13.90
  • Banana Fritter $2.20
  • Hamburger $3.50
  • Available until 9:30 pm
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Pizzas from $30
    • See pizza selection menu
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Japanese thick noodles in soup
  • BBQ Hot Plate $11.5
    • With stir-fried meat, veges, bbq sauce (Pork Or Beef)
  • Spicy Salmon Sashimi Don $14
    • With fresh salmon sashimi spicy sauce >>
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Katsu Curry $11
    • With crumbed meat on curry & rice(Pork Or Chicken)
  • Chicken $11
  • Chicken $12
  • Kakiage Don $11
    • With mixed vege tempura
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Mushrooms $5.00
  • Mince On Toast $16.00
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Avocado $5.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Beef cheek, tomato kasundi
  • Raspberry friand (GF)
  • Rabbit ragout
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
  • Toasted brown bread with pumpkin seed (GF)
  • Pork & beans hot pot on toast
    • Gluten free available
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Fresh green salad
  • Steak curry $2.80
  • Mince savoury $2.50
  • Bacon egg pie $2.80
  • Mince and cheese $2.80
  • Steak pie $2.50
  • Chicken pie $2.80
  • Steak mushroom $2.80
  • Pork pastry $2.80
  • Chicken Donburi $10.90
  • Chicken Teriyaki $9.90
  • Teriyaki Chicken Udon $9.90
  • 50 pieces $60.00
  • Dumpling (10) $6.50
  • Beef Udon $9.90
  • Served with Rice on Mixed Vegetable
  • Beef Donburi $10.90
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Fish Nuggets $7.00
  • Nachos $12.00
    • Served with sour cream, salsa
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Soup of the Day $15.00
    • Served with toast
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • With avocado $ 15.50
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Tamhom $10.90
    • closed bagel melt with ham, tomato and cheese
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Gum Diggers Lunch $21.50
    • platter with a selection of meats, cheese, pickles, bread and salad
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Eggs Benedict
  • Creamy Mushrooms
  • Cinnamon Brioche
  • 3 Egg Omelette
  • Thai Green Chicken
  • Poached Eggs ‘Florentine’
  • Beef Burger
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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