Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Fresh fruit or sorbet $4
  • -fresh green salad
  • Prawn tempura $14
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • Squid $11
  • Main only - served with teppanyaki vegetables
  • Sides
  • Eye fillet steak $42
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Lamb kebab $11.50
  • Hummus roll $7.00
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Lamb salad $13.00
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Chicken satay $10.00
    • Satay sauce
  • Kiwi chicken $11.00
    • Streaky bacon, avocado
  • Satay lamb kebab $12.00
    • Peanut satay
  • Tofu $13.00
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Bacon And Egg $15.00
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Steak, Mushroom & Veges $11.00
  • (On fried rice $2 extra)
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Cashew Nuts $4.00
  • 1 X Potato Fritter
  • 2 X Hot Dogs
  • D $6.00
  • Crab Stick $1.00
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Lamb Masala (medium spicy) $14
    • Boneless lamb cooked with traditional style.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • SPECIAL A $6.00
    • 2 fish, 4 potato fritters, 1 chips
  • Special $10.50
  • Pork $8.50
  • FAMILY SPECIAL $22.00
    • combination fried rice, sweet & sour Wonton, Vegetable Chow mein
  • Steak $2.50
  • Combination Meat $9.50
  • Chicken Nibbles (5 Pieces) $3.00
  • Chicken $8.50
  • ●Paddle Crabs
  • Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
  • -In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • ●Beef
  • -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • -Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Steak, Salad n Chips $14.90
  • Fish, Eggs, Chips n Salad $12.90
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • -Bacon & Egg $5.00
  • Fish, Egg n Chips $10.90
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Flatbread / Pide $4.5
  • Halloumi
  • Feta & Fries $8.5
  • Add Lamb $8
  • Cacik
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Chicken
  • Spicy Chicken Fillet $8.10
  • Medium $3.40
  • Spicy Chicken Strips
  • Single Mushroom Melt $7.60
  • Baconator Mushroom Melt $10.70
  • Homestyle Chicken Fillet $8.10
  • Bacon Chicken Chompa $6.30
  • Junior $1.50
  • - 1 Kilo $33.95
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Battered Market Fish $20.95
    • Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
  • Tandoori Chicken Taco $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Chips $3.00
  • Fritters
  • Corn nuggets x4 $1.50
  • Vege, avocado & pesto $9.50
  • Chicken, bacon & avocado $11.30
  • Steak & satay $12.00
  • Onion rings $0.60
  • Chicken breast fillet $8.80
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Onion Bhaji (4 pcs) $7 (R) / $6 (T)
    • Spiced onions dipped in chickpea flour batter and deep fried
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
  • Grilled Spinach
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • Wedges $5.00
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • Bread and spread $5.00
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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