Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Dates & dryfruit barfi $25/kg
Khaman dhokla $20/kg
Masala papad $2
Papri chaat $6.50
Veg pulao with Kandhi/Raita $8.50
Paratha $1.10
Garlic bread $2.50
Puran Poli $1.80

Cream Cheese $7.00
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
-Add Bacon Jam $3.00
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Pesto Chicken $12.00
- Rocket, gherkin
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado

Donut / Pineapple fritter $1.20
-Chips $4.00
-Drink $1.00
-Chips $2.00
Golden potato $0.50
Hot dog / Banana fritter $1.80
Bacon burger (middle bacon) $4.20
3 Fish + 3 Sausages+ 3 Potato Fritters $15.00

mushrooms / grilled tomato / wilted spinach / hash brown $4.5
Smoked Salmon & Prawn Salad $25.5
- served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Garlic Pita $6.5
gluten free bread available add $1
Chicken Liver Paté $11.5
- with warm pita bread and greens
Polenta Gnocci $25.5
- hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice

Spring roll $2.00
Combination meats $11.50
Combination meats $11.50
Beef $10.50
On white rice
Nasi goreng (rice) $11.50
Pineapple fritter $0.80
Sweet corn $2.40

Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Fresh pickled cucumbers with chillies $4.00
Bone broth $5.00
- by the cup
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Matcha tiramisu $12.00
- with black sesame praline

Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Gang panang tow hu $15.90
- Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Gai pad med mamuang himmapan (mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts

Croquettes $14
- housemade, served with aioli
Latitude fried Chicken $14
- jalapeño mayonnaise
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Sautéed Scallops $17
- with chorizo, tomato & basil salsa

2. Chicken Cashew Sots & Vegetable $13.00
Lemon King Prawn $19.00
Cheese & Egg $3.00
Chicken $4.50
Sweet & Sour Chicken $11.50
Honed King Prawn $19.00
Squid $12
King Prawn $14

Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Soup of the day $10.50
- served with toast
Risotto of the day $16.50
- special of the day
Chunky Chips $7.00
- served with aioli
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Kids Hot Dogs $12.00
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Home made muesli $12.50
- fresh yoghurt and fruit compote

Papdichaat $6.00
Dahi- puri $6.00
Pan kulfi $3.00
Samosa-chaat $6.00
Pau-bhaji (one bread) $6.00
Surti-idla (250 grams) $6.00
Behl-puri $6.00
Dabeli (veg burger) each $6.00

Succulent Lamb $9.00
Garden greens $6.00
Prawns $16.00
Prawns $13.00
Seafood $12.00
Seafood grill platter $25.00
Chicken or lamb $12.00
Scallops $18.00

Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Sides
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Poached Egg $3.00
Free range bacon / Sausage / Mushroom $5.50

Whole tray vanila sponge cake $20.00
Donut $1.00
- Chocolate & cinnamon only
Long choco log with icing $22.00
Savory pie $0.80c
Mundcake pie $1.20
Whole tray coconut yellow bun $20.00
Pork bun $2.00
Bacon and egg $2.00

Chicken & Mushroom $5.90
Croissant with fluffy eggs, grilled tomato , served with bacon or Salmon $14.50
Date & Ginger Slice N/A
Apple & Blackberry $3.50
Strawberry $3.90
Neenish Tart $3.00
Drumstick $3.00 /$2.80
Amandine $3.50

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM