Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • -Fish fillet / Prawn $16.00
  • Marmil with rice
  • ●Additional
  • Butter fish fillet with rice $16.00
  • Pandan chicken rice $16.00
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • Laksa
  • -Coconut rice / Chicken rice $3.00
  • -Chicken
  • Egg $4.50
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Avocado $16.50
    • Bruschetta
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Cheese $2.60
  • Ham $3.30
  • Crumb snapper (fresh daily) $5.90
  • Chicken $5.20
  • Hot dog $2.00
  • Won ton $0.80
  • Super $8.00
  • Curly chips $3.50
  • Homemade Crepes $17.00
    • ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
  • House Breakfast $22.00
    • Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Homemade Muesli $11.00
    • with yoghurt & grilled seasonal fruits.
  • Gluten Free Bread $1.00
  • Cold-smoked salmon (gf) $5.00
  • Brioche French Toast $17.00
    • grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
  • Fried chicken & chips basket $9.00
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Grilled Steak Sandwich $25.5
    • w/ 150gm sirloin steak, rocket, tomato, mushroom, dijon mustard, sliced Edam cheese, beer battered onion rings on ciabatta
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • Chunky Fries $9
    • with Elephant salt and tomato sauce
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Homemade garlic bread $5
  • Grilled chicken skewer on rice $15
    • with salad
  • Grilled pork skewer on vermicelli $15
  • Grilled lemon grass chicken on vermicelli $15.5
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Grilled marinated pork on vermicelli $15.5
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Fried Prawn Bento $13.00
  • Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
    • Special creamy pork base soup
  • -Kimchi / Pickled Seaweed $2.00
  • -Pickled Seaweed / Kimchi $2.00
  • -Butter $0.50
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Plain Fried Rice $8.50
  • Steak Fried Rice $9.80
  • Combination Meats $11.50
  • Pork Fried Rice $9.80
  • Combination Meats Fried Rice $11.50
  • Cooked with egg, onion, pea, bean sprout N/A
  • Sweet & Sour Won Ton $10.00
  • Pork $9.80
  • Plain $3.00
  • Mussels (6) chips & eggs $11.00
  • Sweet corn $3.00
  • Rissoles battered $2.50
  • Mussel battered $1.10
  • Cheese $2.80
  • Battered $2.00
  • Bacon & egg* $5.00
  • -Spinach and feta
  • -Avocado, sliced tomato and cream cheese $12.00
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Fried served with aioli and toamto suace $6.90
  • -Chorizo sausage and roasted capsicum
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Spicy Pork Chop $13.50
  • Pork $9.00
  • Cashew Nuts $3.00
  • C. For 6 people $78.00
  • On Fried Rice $2.50 Extra
  • Hot Dog on Stick $1.80
  • With Curry $2.00 Extra
  • BBQ Pork $10.50
  • L $80.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • M $50.00
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • M $50.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 4. Beef Tongue $30.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • Bacon $ 2.5
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • Cheese $2
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Blue/Brie Cheese $3
  • Samosas $9.00
  • Danny's Wedges with Bacon and Melted Cheese $16.50
    • Served with Sour Cream and Sweet Chili Sauce
  • Garlic Bread With cheese $8.50
  • Garlic Bread $6.50
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Rump 450 gramme $34.50
  • Crumbed fresh tarakihi $7.00
  • -snapper $12.20
  • (avocado, bacon) $1.80
  • Vege & pesto $8.50
  • Battered/ grilled fresh tarakihi $5.50
  • Steak & cheese $12.00
  • Oyster $2.50
  • Beef pineapple $8.30
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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