Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Mushrooms $4.50
  • -Halloumi
  • Tomato $4.50
  • Egg $4.50
  • Bacon $4.50
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Bacon Butty $10.00
    • Free range
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Green salad $2.00
  • Vegetables $3.00
  • Student Discount
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Options Available $13.50
    • Ask the Chef
  • Beans $2.00
  • Half $10.00
  • Mix Vege Large $5.00 Small $3.00
  • Lamb Vindaloo
  • Spinach & Lentil Large $5.00 Small $3.00
  • Chicken Curry
  • Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
  • Black Lentil Large $5.00 Small $3.00
  • Stuffed Potato Paratha 2 for $5.00
  • Chicken & Cheese $15.00
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • LAMB KEBAB $9.00
  • Extra Cheese / Meat $2.00
  • Turkish
    • Lamb, Onions, Tomatoes
  • M:$11.00
  • Extras $1.00
  • CHICKEN KEBAB $9.00
  • Combination Meats $4.50
  • Squid $12
  • Combination Meats $11
  • Beef $10
  • 7. Chicken Stir-fried in Spicy Kwan Po Sauce $14.00
  • Hawaiian $3.80
  • Wonton Soup $7
  • Wonton Noodles Soup $8
  • A5
    • Fried Chicken Wings with Lemon Grass
  • P7
    • Wonton Fine Egg Noodles Soup
  • C5
    • Curry Chicken with Rice
  • D22
    • Grass Jelly Ice with Coconut Cream
  • S6
    • Fish Cakes Rice Noodles Soup
  • B3
    • Raw Beef Fine Egg Noodles Soup
  • A14
    • Pan Fried Chicken with Lemon Grass
  • B7
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • Tea tree mushroom with hot and spicy sauce in pot $20.00
  • Braised pork in secret brown sauce $20.00
  • Egg fried rice $10.00
  • Chicken with Chinese cabbage $12.00
  • Sichuan style sauteed lamb slice $18.00
  • Deep-fried chicken knees with salt and pepper $18.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Chinese cabbage (chicken soup or spicy and sour) N/A
  • Fish $4.40
  • Meat / Patties / Bacon / Steak $1.40
  • Sweet & Sour Won Ton $12.90
  • Bar-B-Q Pork $12.50
  • Egg Fu Yoong $9.00
  • Lemon Sauce Chicken $15.00
  • Chicken $13.50
  • Bacon & Egg $5.10
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Thai jasmine rice 3
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Hot chip $1.40
  • Pizza $2.00
  • Apple slice $1.40
  • -6 for $5.00
  • Donut $1.00
    • Chocolate & cinnamon only
  • -with cream $1.80
  • Chicken roll $2.40
  • Taro market price
  • Naengchae-jokbal $40.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Lemon Pepper Calamari $14.95
    • Crispy calamari, citrus aioli & petite Caesar salad
  • - Add fried egg $2.00
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • - Assorted Vegetables with Garlic Butter $6.95
  • - With Cheese $8.50
  • Bacon & egg $4.30
  • Savoury $2.00
  • Steak & pepper $4.30
  • Steak & bacon $4.30
  • Mince & cheese $4.30
  • Toasted Sandwiches $4.30
  • Steak & cheese $4.30
  • Sausage roll $2.50
  • Freedom loaf toast
  • Kumara Rosti
  • Grilled halloumi
  • Potato croquettes
  • Polenta Chips
  • Rustic fries
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Crispy karaage chicken
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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