Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Chocolate Brownie 12.50
- with natural yoghurt & bananas
Iceberg wedge 6.5
- w/ blue cheese dressing
Now choose your sauce
- white wine, chilli & garlic cream or Indian coconut curry
Spider 8
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
Bread Roll 3
ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle

Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Chicken / Pork / Beef $18.50
Pad Thai $15.00
- Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
Pra Ram Long Song Jae $17.00
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
- Chicken and Beef $16.00
Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.

Choice of Curry's
Lamb $11.00
Combination $15.00
Vegetable $10.00
Combination $14.00
BHAJIA GULGULA 3 for $1.00
CHICKEN PALAU $10.00
- Served with Spicy Chutney
Lamb $11.00

Bucket of Fries $7.5 / $8.5
- aioli OR make them beer battered
Steamed Mussels Small $12.5 Large $21.5
- curry / coconut / coriander
Chilli Beef Nachos $14.5
- jalapeño tortilla chips / chilli con carne / jalapeños / guacamole / sour cream
Mini Caesar $7.0
Avocado On Toast $17.5
- bacon / poached egg / wholegrain toast / chilli
Garlic Ciabatta $8.5
Chicken Wings Six $12.5 Twelve $22.5
- BBQ sauce OR seasoned OR spicy wing sauce
Egg & Soldiers $5.0
- soft boiled egg / wholegrain toast soldiers

Ocean Lunch $33.80
- 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
Includes fresh fruits or ice cream N/A
- for dessert
School Age (under 13 yrs old) $16 -50
- Miso Soup / Teppan Vegetables / Chicken or Fish / Fried Rice or Fresnch Fries / Ice Cream
Ice cream Tempura $9.50
Teppan Steak $36.00
- (Sirloin)with entrée set
Edamame $5.00
Chicken $14.00

Garlic Naan $3.50
Veg Schezwan Fried Rice (Hat) $10.00
Lachha Paratha $3.50
Mix Pakora $4.00
Paneer Tikka Malai $11.50
Twin Seekh Kebab $14.00
- lamb and Chicken
Chicken Schezwan Fried Rice $11.50
Chicken Manchurian $11.50

Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan

Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Chaahat Vegetarian Banquet for 2 $28.00
- (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms

- smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Sweet & Savoury Brioche $4.50 std
- flavours change daily
Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink

Stir fried pork strips with sweet sauce $21.00
Pork sung (dried pork floss) pastry $8.00
Crispy noodle with shrimps $14.50
Fried buns (6 pieces) $7.00
Glutinous cake with salty vege and shredded pork in soup $9.50
Stir fried squid / Stir fried vegetarian and green peas $13.00
Pork sung (dried pork floss) pastry $8.00
Sweet and sour fish fillets $25.00

COMBINATION $8.80
SUSHI $4.70
- 4 pcs
22 pcs $30.00
SALMON $9.00
- 7 pcs
DELUX PACK $9.80
SALMON $5.50
- 4 pcs
MIXED $6.70
- 6 pcs
MISO SOUP $2.00

B5 Spicy Chicken Noodles $10.99
Three Sauce Chicken
J3 Vegetable & Beef $17.99
F12 Assorted Meat Fried Noodles $9.99
Spicy Salted Chicken
J21 Kung Pao Chicken $17.99
i5 Beef Gravy Soup $7.99 /$13.99
- Small/Large
K5 Eggplant in Casserole $17.99

Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Spiced potato wedges $7.50
- Topped with sour cream
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
French fries $6.50
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise

Topping ex $0.50
B.L.T/C.L.T $18.90
Bacon & eggs $13.50
-With bacon $4.00
Cheese $6.90
3 taste $5.50
Mushroom $6.90
Eggs benedict $17.90

8 thighs + chips $25.50
Pizza pie $3.00
12 drums + chips $25.00
Steak $3.00
Chicken and avocado roll $3.00
8 drums + chips $17.50
Honey pop $1.20
Apple cream donut $1.30

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM