Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • L16. XO Chicken Rice $14.90
  • L38. Wan Dan Hor $13.90
  • L20. Sweet & Sour Fish Fillet Rice $15.90
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • Mix-Noodle extra charge $1.00 / Co
  • L6. Golden Fried Rice $12.90
  • 21. EGG $2.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • CHICKEN NUGGETS $8.00
    • served w fries
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
  • ●Choose your sauce
  • Paprika Dusted Chicken $13.50
    • Rocket + tomato + chilli jam
  • Caesar $21.90
    • Cos, bacon, poached egg, anchovies, parmesan + croutons
  • -Fillings
    • Mozzarella cheese, feta, tomato chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • Pistachio Gelato $6.00
    • Freeze dried raspberry
  • -Parmesan / Brie $3.60
  • Quattro $43.90
    • Braised beef cheeks, red wine jus + spring onion, paprika dusted chicken + tomato chilli jam, pork + sage meatballs, napoli sauce, prosciutto + parmesan crumb, parmesan crusted courgette, pickled onion + smoked paprika aioli
  • Buffalo Mozzarella $14.50
    • Vine tomatoes, aioli, basil pesto, balsamic reduction + crostini
  • Cheese & Ham $4.20
  • Battered Tarakihi Burger $8.30
  • You can also add :
  • Cheese & Pineapple $3.90
  • Battered Prawn $1.70
  • Donut with Cinnamon Sugar $1.40
  • Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
  • Battered Fresh Snapper $6.40
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Homemade hash cake $14.00
  • Mushroom, tomatoes, spinach $3.00
  • Platter D/36 Pieces $45.00
  • Spicy Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
  • Platter B/54 Pieces $65.00
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Five spiced beef $10.00
  • Chicken wing $5.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Beef fried rice / Chicken fried rice $11.00
  • Tom yum ling fish collar vermicelli soup $20.00
  • Bowl of coconut rice $2.50
  • Curry king fish collar vermicelli soup $20.00
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • - Salmon, Salad, Cream Cheese $13.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • - Avocado, Free Range Bacon $11.50
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • Egg $1.5
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Native Kumara $7.5
  • Wedges $8.5
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • -roast balsamic field mushroom $12.00
  • Mini kids hotcakes $7.50
    • With bacon
  • -spinach, mushroom & feta
  • -ham $11.50
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Marmite and Cheese Toasties $6
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce
  • White rice $3.00
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • -students $6.00
  • Samosa $3.00
  • Curd steak $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • -students $13.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Halava $2.50
  • Lasagna $7.50
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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