Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Odettes Grill Selection Daily Cut Ask your waiter
Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
Buckwheat Freedom Loaf by The Midnight Baker $2
Free Range Eggs Carter’s Seeded Sourdough $12
Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19

Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
Potato Chips $4.50

Mochi ball $5.00
Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
Tofu pudding with boba $8.50
Taro ball No.4 $8.50
- Taro + red bean + boba
Q mochi snowflake ice $13.80
Tofu pudding with taro $8.50
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Tofu pudding with peanut $8.50

BEEF SASHIMI $15.00
- thinly sliced seared beef
FISH TEMPURA $13.50
SCOTCH FILLET STEAK $22.00
Ice Cream Tempura $9.50
Sesame Tonkotsu $12.50
Edamame $5.00
Eye Fillet Steak with entree set $44.00
Beef Sashimi $16.00

SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
FRIES $7.50
- Served with aioli and tomato sauce
MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese

OTHERS $1.50
PAUA FRITTER $2.00
CHICKEN ROLL $3.80
$7.00 MEAL $7.00
- 2 HAM BURGERS; 1 FISH; $1.40 CHIP
CHIPS $2.00
CRAB STICK $1.40
MUSSEL FRITTER $2.00
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN

R7 Egg Fried Rice $9.00
R27 Pork Rib with Black Bean Sauce on Rice $11.00
Extra $2 for Crispy Noodle
N25 Beef Fried Rice Noodle with Gravy Egg $11.50
N5 Roast Pork Noodle Soup $11.00
N13 Pork Rib with Black Bean $10.00
R25 Beef (Chicken/Pork) in Gravy Egg on Rice $11.00
T3 Tofu with Assorted Meat Clay Pot $20.00

22 PANANG CURRY (GANG PANANG) $13.90
- Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
Chicken, Beef, Pork or Tofu $13.90
40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
Chicken, Beef, Pork or Tofu $13.90
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
Prawn or Seafood $15.90

Pork wonton soup $12.00
Poached sliced beef in hot chilli oil $18.00
Deep fried shrimps with vegetable $22.00
Shredder seaweed in garlic sauce $8.00
Steamed chicken with chilli sauce $12.00
Cucumber and small shrimps $10.00
Mapo tofu $14.00
Salted dried tofu with chili sauce $16.00

Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce

Garlic Bread $5.90
250gram Flame Grilled Angus Rump steak $19.90
- served with salad egg & chips
Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
Bowl of Chips $4.50
Aioli $2.00
Garlic Butter $3.50
Spring Rolls & French fries + sweet chili sauce $8.90
Buffalo Chicken $9.90

Grilled Meat & Seafood
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
Prawns $16.00
Chicken or lamb $9.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Seafood grill platter $25.00

Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
Wedges and Sour Cream $7.50
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Preserves $3.50

Sizzling Seafood $12.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Ginger + Mushroom / Oyster Sauce $11.90
Jumbo Size Fish $16.00
Curry Triangle $4.50
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Thai Fish Cake $4.50
- For 5
Garden Fish $14.50

The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
French Toast $10.50
- brioche loaf banana berry compote maple
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
All Zbove $9.00

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM