Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Chicken and Mushroom Risotto $18.50
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • The F&C $12.50
    • Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Milkshakes $4
    • Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • The Classic $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
  • Dawnbreaker $10
    • Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Veg Frankie $7.50
  • Choose Two Curries $9.00
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • Amritsari Chole + 2 Bhatures $8.00
    • Free Lassi or Can Drink
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Turkish Pide Garlic Bread $9.00
  • kimchi daikon radish $4
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Sticky Wings $14
    • With blue cheese dip
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • Extra Cashew Nut $2.50
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • Extra Steamed Jasmine Rice $2.00
  • - black peppercorn
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • PASTA OF THE DAY
    • See staff for details
  • beer battered fish bites w/ tartar sauce $12.00
  • SHARING PLATES $28.00
    • choose a selection of three items
  • - button mushroom & thyme
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • Baby spinach $4.00
  • Hollandaise $4.00
  • Add a fried egg or side of fries $12.00
  • Chorizo sausage $5.00
  • Homemade Crumpets $9.50
    • salted honey comb butter, maple syrup
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Toasted Bagel / 5 Grain / Sourdough $8.00
    • cream cheese & preserves or your choice of 2 spreads
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Beef / Pork / Chicken / Seafood / Singapore Style $18.00
  • Braised whole abalone in oyster sauce on rice $68.00
  • -With seasonal vegetable / With ginger & spring onion $22.00
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • 10. Fish Curry(GF,DF) $15.00
  • 37. Pol Roti(DF) $3.00
  • 33. Cheese Appa(GF) $3.00
  • 17. Idi Appa Biriyani(GF) $15.00
  • 5. Sri lankan Style Fried Noodle(DF) $15.00
  • 36. Lensu Roti(DF) $1.50
  • Roti
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Super Kebab
  • Garlic bread $2.99
  • All $10.99
  • Falafel & dolma salad
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • BBQ Chicken
    • base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
  • Comb. On rice & salad
  • Chicken & Feta
    • base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
  • Potato Wedges with Sour Cream $8.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Bowl of Chips $6.00
  • Soup of the Day $15.00
    • Served with toast
  • Fish Nuggets $7.00
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Choice of Chicken, Beef, Pork or Seafood
  • Pad Param $12.00
    • Stir fried with vegetables and topped with delicious peanut sauce
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Hashbrown $1.00
  • Chips $2.50
  • Lamb Chop $3.80
  • Croissant $4.50
  • Lasagne Topper $2.80
  • Fish $3.50
  • Kransky $2.70
  • Toastie $3.80
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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