Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Fries $6
    • served with wasabi mayo
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Slaw $10
    • tossed in sesame dressing
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • House steamed milk buns:
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • SMOKED KOMBU BUTTER LOVER $2.00
  • CHOP CHANG CHILI $1.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • RICE $3.00
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • By the Metre / Standard & 50/50 Available see below
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Lamb sheekh Kebab n/a
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chilli mushrooms n/a
  • Tandoori Prawn n/a
  • Chilli garlic paneer n/a
  • Chilli garlic prawn n/a
  • Masala cajun patatoes n/a
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • -Seafood $19.00
  • Satay Gai $8.00
    • Fried chicken breast on skewers marinated with herbs and served with peanut sauce
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • -Chicken $8.50
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • -On white or brown $11.90
  • -With bacon $14.90
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • Potato wedges
    • With sweet chilli and sour cream
  • Gluten-free bread alternative
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with tomato relish
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Pesto chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
  • Bacon & avocado $8.50
    • 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
  • Hash brown $1.20
  • Vege (egg, cheese, pineapple) $6.50
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Green Salad $8.5
    • Stables dressing
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Pasta, Tomato Sauce, Cheese $12
  • C $32.00
    • Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
  • Super Dupa Combo Fried Rice $10.50
  • Super Dupa S & S Combo on Rice $10.50
  • BBQ Pork Noodles $9.80
  • For 15 Pcs $10.00
  • Moro Bar $2.50
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • Sweet & Sour Wonton on Rice $9.50
  • Chips $1.50
  • Pork $11.00
  • Combination Fu Yoong $11.50
  • No.7 $11.00
    • 5 fish,$2 chips
  • D $19.00
    • Pork fried rice, sweet & sour pork, 6 wontons
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Vegetarian $8.50
  • Egg Fu Yoong $9.00
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Seasonal vegetables $9.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Orange chocolate truffles $9.50
  • Green salad with ginger sesame dressing $7.50
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Papdi Chaat (V) $12.00
    • Papdis tossed in a blend of chutneys, curds and potatoes
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Basmati Rice $4.00
  • Pizza Naan (Paneer) (V) $15.00
    • Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • V=Vegetarian
  • Steak/Mushroom $4.50
  • Ham/Tomato $3.80
  • Potato Top $4.50
  • Steak $4.50
  • Beef/Bacon $4.50
  • Seafood $3.80
  • Salmon/Spinach $3.80
  • Steak/Cheese $4.50
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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