Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Charred broccoli w/ labneh, medjool dates & almonds $9
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Lamb ribs w/ skordalia & cumin paprika oil $18
Kahawai Side w/ eggplant kasundi, lime & toasts $30

added bacon $15.50
FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
CAJUN CHICKEN SALAD $18.50
- Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
Salad bowl $6.50
WAFFLES $7.50
- Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
Spiced Wedges
MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown

Afghan Naan $3.00
- Traditional Afghan bread
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Palau $4.00
- Afghan long grained rice (V)
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)

Tomato fried eggs on rice $18.00
Mai Le chicken balls $16.00
Beef brisket noodles $18.00
Deep fried sweet potato strips $10.00
Mapo Tofu meat $18.00
Fried crisp chicken with pepper $16.00
Chicken gristle $2.50
Cheese sausage $2.50

Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
Chicken Chilli $15.00
- Chicken+chilli, tomato base, mozzarella cheese
Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread
Beef with Rice $11.90
- Marinated beef, rice, hummus, yoghurt, salad & tomato relish
Kumara Chips & Dip / Wedges & Dip $6.90
Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
Hummus Dip $2.50

large Meal $13.00
Chicken Thigh (Each) $2.90
Prawn $12.00
vegetable $7.00
Special $10.90
Beef $8.50
Chicken $8.90
Cheese & Onion $2.00

Lamb or Chicken on Chips $9.50
Mixed Salad $6.00
Mixed Lamb/Chicken & Rice Combo $14.90
Falafel /Vegetarian) & Rice Combo $14.50
Lamb & Rice Combo / Chicken & Rice Combo $14.90
Falafel Kebab $10.00/C$14.50
Vegetables with lamb or chicken $11.50
Falafel (Veg) S$7.50/M$10.00L$12.00

Big Bacon Classic $9.20
Large $5.70
Chicken Club $9.20
Sour Cream and Chives $3.60
Single Mushroom Melt $7.60
Avocado Bacon Supreme $10.20
Deluxe/BBQ deluxe double stack $6.50
Chili Guacamole Fries $6.10

Beef Brisket Noodle Soup $13.00
Ham & Egg Sandwich $5.00
Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
Condensed Milk & peanut butter toast $3.00
UPGRADE SET $14.00
- crumbed fish fillet/chicken fillet/pork chop + choice of two items(egg, ham, sausage, spam, bacon)
Beef Brisket Noodle Soup $11.00
Crumbed/pork chop/chicken fillet/fish fillet $14.00
Beef Brisket on Rice $13.00

Lahori Fish H $12.00/F $16.00
Lamb Jalfrezie $12.50
Vegetable Korma $9.99
- Mild / Medium / Hot
Daal Makhni $9.99
- Mild / Medium / Hot
Aaloo Matar $9.99
- Mild / Medium / Hot
Combo (Coke) $6.50
Chicken Tikka Masala $10.99
Chicken Burger $5.99

Chicken Teriyaki Don $11.50
Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
Tonkatsu pork/chicken $14.00
Takoyaki 6 pcs $6.50
Sashimi Bento $17.00
Unagi Don $13.50
PRAWN SUSHI 8PCS $13.50
okonomiyaki cake 3 pcs $9.50

Drumstick $2.20
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips

Biscuits $2.50
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Small $7.00
Large $12.00
Selection of Slices $4.50
Muffins, Scones $4.50
Mmmm Cake $5.00
Sour Cherry, Coconut Cream + Cacao Nibs $9.00

Vegetarian $10.90
Tuna & mayo $3.00
Chicken katsu $7.00
Vege yakisoba $10.90
Chicken katsu $10.90
Tempura udon $11.90
Spicy beef & egg ramen $12.00
Beef yakisoba $11.90

Samosa $1.50
Samosa Chaat (Double) $6.00
Dabeli $4.00
Chutney $0.50
Samosa Chaat (Single) $4.00
Naan $2.50
Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Vada Paav $4.00

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM