Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
THREE OYSTERS IN BEER BATTER 12.9
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
WOOD FIRED PRAWNS 11.5
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm

Lamb & Vegetable Shortcrust Pie $22
- With mint sauce & kumara mash
Eggs Benedict $18
- With spinach & hum or salmon
Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
Mussel Gratin With Bacon $20
- With shallots served with hot sour dough/garlic butter & gremolata
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
Mini Beef Burgers $12
- With chips & ketchup
Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
Available in lettuce bun (GF)

Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
Pick a size
-Regular $3.90
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
-Franks buffalo
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
-Large $12.90

YOGURT GARLIC SAUCE
10 Fish Bites $6.50
I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
Mushroom $1.40
Bacon $4.00
Egg $3.50
Steak $2.50
Cheese Burger $4.50

Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Peshawari Naan $5.00
Onion Bhaji $5.00
- Sliced onion. stripped in chickpea flour and deeply fried
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy

Pear, walnut and calmari salad $17.90
- Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
Savoury french toasty $16.90
- Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
French toast $4.90
- Add Bacon
BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Toasties $1.00
- Add an extra filling
Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
Platter for 2 $45.00
- A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.

Bacon & cheese burger $5.40
Golden potato $0.50
Cheese onion ball $1.00
-Chips $4.00
Scallop $1.80
Steak (scotch fillet) $3.80
Steak & egg burger $4.80
Ham $2.50

Regular $13.00
CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
Regular 9 inch $12.00
PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives

Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Mixed Grill $30
- lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Spicy Wedges $13
- sour cream, bacon & cheese /
Angus Beef Burger $15
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries
Steak Sandwich
- philly style steak sandwich, slow cooked
Fries $6

Kumara (each) $ 0.90
1 Southern fried chicken
Pumpkin (each) $ 0.80
Extra $ 1.50
- For any combination of two meats
Combo 3 $ 5.50
Pork (Medium) $ 12.90
Chicken (Medium) $ 12.90
Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90

Spring Rolls $5.50
- 3 pcs
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Stir Fried with Thai Peanut Sauce $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Panang Curry $11.50
Garden Fish $14.50
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90

Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
Wedges $9.50
- wedges with sour cream, cheese and bacon
BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
Bakehaven delight $13.90
- bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
Pumpkin soup $7.50

Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Potato Top $3.20
Sausage Roll $1.00
Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Quinche $3.50
Bacon & Cheese Twist $1.50
Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00

Braise Deep-Fried Pork Mince Meatball in Soy Sauce with Rice or Noodles
Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
Stir-Fried Pork Belly in Thick Broad-Bean Sauce with Rice or Noodles
Stir-Fried Spicy and Sour Shredded Potato $16.80
Needle Mushroom with Coriander in Spicy Sauce $10.80
Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
Stir-Fried Chicken Viscus with Cumin and Black Pepper in Hot Iron Pan $22.80
Fried Rice with Mix Vegetables in Soy Sauce $12.80

Steak $2.30
Mince Savouries $0.90
Chicken Burger $3.00
Steak & Mushroom $2.60
Mince $2.20
Pork Turn Over $2.00
Chicken & Vege $2.60
Mince & Cheese $2.60

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM