Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

-Fish fillet / Prawn $16.00
Marmil with rice
●Additional
Butter fish fillet with rice $16.00
Pandan chicken rice $16.00
-Beef rendang / Curry chicken / Curry lamb $15.00
Laksa
-Coconut rice / Chicken rice $3.00

-Chicken
Egg $4.50
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
Omelette $16.00
- With parmesan and field mushrooms
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
Eggs Benedict $18.00
- With your choice of salmon
Avocado $16.50
- Bruschetta
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche

Cheese $2.60
Ham $3.30
Crumb snapper (fresh daily) $5.90
Chicken $5.20
Hot dog $2.00
Won ton $0.80
Super $8.00
Curly chips $3.50

Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
House Breakfast $22.00
- Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Gluten Free Bread $1.00
Cold-smoked salmon (gf) $5.00
Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
Fried chicken & chips basket $9.00

Fish and Chips $11.5
- grilled or battered with fries and ketchup
Grilled Chicken Salad $25.9
- w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Grilled Steak Sandwich $25.5
- w/ 150gm sirloin steak, rocket, tomato, mushroom, dijon mustard, sliced Edam cheese, beer battered onion rings on ciabatta
Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
Chunky Fries $9
- with Elephant salt and tomato sauce
Pork & Shitake Won Tons $12.5
- w / sweet chilli sauce

Homemade garlic bread $5
Grilled chicken skewer on rice $15
- with salad
Grilled pork skewer on vermicelli $15
Grilled lemon grass chicken on vermicelli $15.5
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
Grilled marinated pork on vermicelli $15.5
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs

Fried Prawn Bento $13.00
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
-Kimchi / Pickled Seaweed $2.00
-Pickled Seaweed / Kimchi $2.00
-Butter $0.50
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
Oomort $3.00
- Large portion, 1.5 times serving bowl
Oomort $3.00
- Large portion, 1.5 times serving bowl

Plain Fried Rice $8.50
Steak Fried Rice $9.80
Combination Meats $11.50
Pork Fried Rice $9.80
Combination Meats Fried Rice $11.50
Cooked with egg, onion, pea, bean sprout N/A
Sweet & Sour Won Ton $10.00
Pork $9.80

Plain $3.00
Mussels (6) chips & eggs $11.00
Sweet corn $3.00
Rissoles battered $2.50
Mussel battered $1.10
Cheese $2.80
Battered $2.00
Bacon & egg* $5.00

-Spinach and feta
-Avocado, sliced tomato and cream cheese $12.00
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Fried served with aioli and toamto suace $6.90
-Chorizo sausage and roasted capsicum
Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa

Spicy Pork Chop $13.50
Pork $9.00
Cashew Nuts $3.00
C. For 6 people $78.00
On Fried Rice $2.50 Extra
Hot Dog on Stick $1.80
With Curry $2.00 Extra
BBQ Pork $10.50

L $80.00
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
M $50.00
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
M $50.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
4. Beef Tongue $30.00
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice

Bacon $ 2.5
12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
17. Manburger $22.90
- our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
Cheese $2
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Blue/Brie Cheese $3

Samosas $9.00
Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
Garlic Bread With cheese $8.50
Garlic Bread $6.50
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Rump 450 gramme $34.50

Crumbed fresh tarakihi $7.00
-snapper $12.20
(avocado, bacon) $1.80
Vege & pesto $8.50
Battered/ grilled fresh tarakihi $5.50
Steak & cheese $12.00
Oyster $2.50
Beef pineapple $8.30

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM