Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • BEEF SASHIMI $15.00
    • thinly sliced seared beef
  • Tofu Pot $15.00
  • GOURMET LUNCH $29.80
    • 6 pcs prawns & 1 main choose from steak chicken fish
  • Una Don $22.00
  • Miso Tonkotsu ramen $12.50
  • Energy ramen inc BBQ pork egg spinach butter corn etc $15.00
  • Teriyaki chicken Don $15.00
  • Tokyo shoyu ramen $14.50
  • $30 - BUMPER PACK
    • 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
  • Battered Hotdog $1.60
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • (comes with chips & 1 can drink)
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Battered Bluff Oysters $2.50
  • Battered Gurnard $3.50
  • Crab stick $1.40
  • Chips $2.50
  • Battered sausage $1.70
  • Pineapple fritter $1.00
  • Seasoned wedges & sour cream $5.00
  • Steak & egg $4.60
  • Garlic chips $3.50
  • Bacon & egg $3.80
  • Charred Corn $5.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Tijuana pulled pork w. pickled onion and red mole
  • (a flour tortilla inside out pizza)
  • Flan $10.00
    • impossible chocolate flan
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Garlic Dips $5.00
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Fried Chocolate (Moro)
  • Vegetables $9.00
  • Egg Burger $3.30
  • Fried Ice Cream
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • Chicken Sweet Corn $9.00
  • Paua Fritter $2.20
  • NO.7 $10.50 SPECIAL
    • 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
  • Pancakes $12.50
    • bacon & maple syrup
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Kids Nachos $12.00
  • Soup of the day $10.50
    • served with toast
  • Creamy Mushrooms $16.50
    • on toast
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Risotto of the day $16.50
    • special of the day
  • Volcano Roll
  • Teriyaki Chicken Rice Bowl $9.00
  • Scampi
  • Sushi Train Roll
  • Ebi Fry Roll (prawn)
  • Avocado Roll
  • Chicken Roll
  • Aka Ebi (red prawn)
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Eye Fillet 220g $35.90
  • T-Bone 450g $37.90
  • SP1. Prawn dumpling
  • SP45. Beef rice roll
  • SP44. Bbq pork rice roll
  • SP42. Eggplant
  • M41. Pan fried turnip cake
  • French Toast $7.50
  • M29. Pork puff
  • L27. Baked egg tart
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Chop Suey on rice $13.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Braised Sea-cucumber, shrimp and beef $35.00/$45.00
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Sauteed seafood on rice $15.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Cold Jelly Fish $30.00/$40.00
  • Black bean paste with noodle and sauce comes out seperately $10.00
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Pulumasima $5.00
    • Povi
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Lamb Skewers $1.50 each /or 5 for $6.00
  • Preserved egg and Pork congee $10.00
  • Special vegetable $28.00
  • Wonton soup $8.00
  • Sweetcorn $1.50
  • Beef Clay Pot $12.00
  • Curry Chicken on rice $12.00
  • Ginger beef on rice $12.00
  • Fruit cream $4.99
  • Roti / Roti with butter $2.99
  • Vegetable bullets (6pcs) $4.99
    • Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
  • Veg platter $12.99
    • Samosa, mix pakora, onion bhaji
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Goat curry $17.99
    • Spicy goat curry with mild coriander masala
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Paneer tikka H$9.99/F$14.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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