Little and Friday in Auckland Menu

MENU MENU
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

  • -Egg fu yong
  • -Steak black bean sauce
  • Special $14.90
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
  • wonton $11.50
  • Sweet and sour dishes
  • -12 wontons
  • Prawn $11.90
  • 2. Chicken burger & chips
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • 1 Kilo Slab $38.00
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • 10 Crunchy Wings + Chips $24.00
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Monday and Tuesday Special:$5.99 each pick up
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • Apricot Chicken $11.90
    • Onion, capsicum, chicken + mozzarella with apricot swirl
  • Chocolate Mousse / Cheesecake $2.99
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Extra vege $2.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Half & half $2.00
  • Supreme
    • cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Cheese and mushroom
    • cheese and double mushroom
  • Cheese lover
    • cheese, cheese and more cheese
  • Egg $12.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegan $10.00
  • Aaloo tama $6.00
  • -Goat $12.00
  • Hariyo bhatmass (edamame beans) $6.00
  • -Vegan $9.00
  • Eat 3pm onwards
  • Premium Snapper Burger $11.50
  • Sausage $2.00
  • Scoop $3.50
  • Homemade Tartare $1.50
  • Hoemade aioli $1.50
  • Bacon $2.00
  • Cup $2.50
  • Swiss Cheese $2.00
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Surimi $1.80
  • all sushi rolls 10 pcs per pack
  • -Large $20.00
    • prawn tempura 6pcs, vegetable tempura 10pcs
  • -Small $2.50
  • Prawn $2.00
  • Salad
  • -Chicken Katsu
  • -Medium $14.00
    • prawn tempura 3pcs, vegetable tempura 8pcs
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • GALBI JJIM $16.00
    • slow cooked beef rib stew served with 7 side dishes & rice
  • BAHN-GYE $18.00
    • slow cooked ginseng chicken stew served with 7 side dishes & rice
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • JEON 6 PCS
  • MINI BIBIBAP
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • F21 Fish Fillet with Tofu Fried Noodle $9.50
  • BBQ Pork $15
    • regular
  • M7 Seafood with Tofu in Hot Pot $20.00
  • O2 Fried Mixed Vegetable $16.00
  • E2 Combination (2)of BBQ Meat Noodle Soup $9.50
  • K7 Braised Blue Cod
  • C18 Eggplant with Salted Fish on Rice $12.00
  • A9 Crispy Skin Roast Pork $15.00
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • Sauteed beef with leek $28.00/$38.00
  • Assorted Cold Dishes with Mustard sauce $30.00/$40.00
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Noodles with seafood and cornstarch soup $13.00
  • Crab meat soup $7.00
  • Fried Pork with hot pepper $28.00/$38.00
  • Sauteed beef with garlic flavor $28.00/$38.00
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Shrimp burger w mandarin mayo $5.00
  • -(5 pcs) $5.00
  • Mexican chicken taco with corn salsa $4.00
  • Katsu (pork or chicken ) $8.00
  • Hand cut fries w homemade mayo $3.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Dakgangjeong burger $6.50
  • Jambalaya $15.00
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
Little and Friday

Little and Friday

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

093769462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand
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