Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Fresh fruit or sorbet $4
-fresh green salad
Prawn tempura $14
Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
Squid $11
Main only - served with teppanyaki vegetables
Sides
Eye fillet steak $42

Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread

Lamb kebab $11.50
Hummus roll $7.00
Mexican $11.00
- Streaky bacon,jalapeño
Lamb salad $13.00
Lamb souvlaki rice $14.50
- Cajun, chilli
Chicken satay $10.00
- Satay sauce
Kiwi chicken $11.00
- Streaky bacon, avocado
Satay lamb kebab $12.00
- Peanut satay

Tofu $13.00
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Bacon And Egg $15.00
Takeout fresh fish tempura $9.00
- Battered fish
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce

Steak, Mushroom & Veges $11.00
(On fried rice $2 extra)
Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
Cashew Nuts $4.00
1 X Potato Fritter
2 X Hot Dogs
D $6.00
Crab Stick $1.00

Balti Paneer (made to order) $12
- Cubes of cottage cheese cooked with special balti sauce.
Paradise Special Chicken Masala (made to order) $14
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.
Malai Kofta (made to order) $12
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce

SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
Special $10.50
Pork $8.50
FAMILY SPECIAL $22.00
- combination fried rice, sweet & sour Wonton, Vegetable Chow mein
Steak $2.50
Combination Meat $9.50
Chicken Nibbles (5 Pieces) $3.00
Chicken $8.50

●Paddle Crabs
Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
-In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
-Minced Balls / Pork and Mushroom Ball $5.00
●Beef
-Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
-Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
-Stir fried with ginger and spring onion, noodles optional with additional $12 POA

Quarter Box $7.90
- 1 chips, 3 drums
Snack Box $5.50
- 1 chips, 1 thigh
Steak, Salad n Chips $14.90
Fish, Eggs, Chips n Salad $12.90
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
-Bacon & Egg $5.00
Fish, Egg n Chips $10.90
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak

Flatbread / Pide $4.5
Halloumi
Feta & Fries $8.5
Add Lamb $8
Cacik
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Fried Halloumi $9.5
- and fig jam on pide
Chicken

Spicy Chicken Fillet $8.10
Medium $3.40
Spicy Chicken Strips
Single Mushroom Melt $7.60
Baconator Mushroom Melt $10.70
Homestyle Chicken Fillet $8.10
Bacon Chicken Chompa $6.30
Junior $1.50

- 1 Kilo $33.95
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Cajun Chicken Salad $18.95
- Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
Bangers & Mash $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Battered Market Fish $20.95
- Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
Tandoori Chicken Taco $14.95
- Iceberg, mango and lime dressing, cashew nuts

Chips $3.00
Fritters
Corn nuggets x4 $1.50
Vege, avocado & pesto $9.50
Chicken, bacon & avocado $11.30
Steak & satay $12.00
Onion rings $0.60
Chicken breast fillet $8.80

Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced

Grilled Spinach
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
PALEO BREAKFAST $17.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach
Wedges $5.00
THAI BEEF SALAD $17.50
- lemongrass & ginger marinated beef w crispy noodle garden salad
CHICKEN SALAD $18.50
- grilled cajun chicken salad crispy noodles herb dressing
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
Bread and spread $5.00

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM