Little and Friday in Auckland Menu

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Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00

Nearby Sample Menus

Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Vegetable Croquette $ 6.00
Soup Tofu $ 4.00
Pork Dumpling $ 5.00
- homemade original pork dumpling

36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
- Yuzu-shin GF ramen $13.00
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
26. BUTTER $1.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
- Tonkotsu GF ramen $14.00
28. EXTRA FULL SERVING OF NOODLES $3.00

Potato Fritter $0.60
Oyster $1.50
Large $10
BBQ Pork $11
Combination $11
Chicken $10
BBQ Pork $11
Pork $9.50

Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
Extra
- Spanish chorizo, feta, spinach $19.50
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00

37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
Chicken/Beef/Pork $15.50
34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs
88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
Prawn/Seafood $23.00

Steak $9.80
Sweet & Sour Combination $11.50
Prawn Fried Rice $12.00
Won Ton Roast Pork Noodles Soup $8.50
Prawn $12.00
Sweet & Sour Chicken $11.00
Sweet & Sour Fish $10.00
Chicken $9.80

Lychee & Ice Cream $8.00
Pork Spare-ribs in Peking Sauce $26.00
Braised Pork with Taro $26.00
Chicken in Peking Sauce $26.00
Steamed Pork Dim Sum (6pcs) $8.00
Crispy Chicken (Half) $26.00
Pork Fried Vermicelli $20.00
Beef with Capsicum and Black Bean Sauce $26.00

Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Free range Bacon $6
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Vine Tomatoes $5
Free Range Chicken $7
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce

Siam ocean (4 pieces) (mild-med) $10.80
- Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
Rad na
- Fried flat noodle topped with thick gravy sauce and vegetable
(chicken, beef, pork or vegetarian) $14.90
Kari puff (4 pieces) $8.80
- Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
Yelow curry (chicken) $14.90
- Yellow curry paste with chicken, coconut milk, omen, potato & carrot
(fish fillet) $17.90
(chicken or vegetarian) $14.90
Pad thai
- Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut

Ham & cheese $7.00
Harmony farm ham, gruyere cheese, tomatoes $7.50
Wild mushrooms and wash rind cheese $7.00
Provencal vegetables , goat cheese & black olives tapenade $7.50
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Spinach, walnuts & blue cheese $7.00
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide

Peking Duck half $21.00
Chinese Burger $5.00
Crispy Roast Pork 1kg $40.00
Roast chicken on chicken rice med/large $9.00/$15.00
Charcoal Roast Duck half $21.00
Pancake 10 pieces $3.00
Party Platter each $48.00
BBQ Pork 1kg $36.00

Tuna Vege
21 - 25 pieces $23.00/$27.00
Chili Prawn $6.00
Sweet chili Teriyaki chicken
Sesame Seasoned Seaweed
Teriyaki Chicken & Mayo
Seared Chili Prawn with mayo
Inari

5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
Lu $10.00
- each
Chicken Curry $5.00
- 1/2 serve
Drumstick $2.50
- pc
Keke Mamoe $1.00
- each
Thigh $3.00
- pc
Ota-Ika Raw Fish $5.00
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips

N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
Toasted Sandwiches $8.50
- your choice of 3 fillings on Italian white or 5 grain bread
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Fresh Fruit Salad $9.90
- with yoghurt and honey
Porridge $8.50
- with brown sugar and cream or milk
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>

Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
Add to any Burger $3.0
- Bacon / Guac
Add to any Burger $4.0
- Patty
That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)

Little and Friday

Auckland Region > Auckland > Little and Friday

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

Phone

093769462

Email

hello@littleandfriday.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM