Little and Friday Cafe in Auckland Menu

All DAY All DAY
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Nearby Sample Menus

  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
  • Blue Swimmer 39
    • 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Bread Roll 3
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Kumara & Pumpkin Seed Bread 8
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Brown sugar mochi ball $5.00
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Tofu pudding with red bean $8.50
  • Tofu pudding with mung bean $8.50
  • Strawberry snowflake ice $13.80
  • Red bean snowflake ice $13.80
  • Steak $11.00
  • Spicy Chilli Chicken $13.00
  • BBQ Pork $11.50
  • Prawn $12.00
  • Special A $6.50
    • Chips $2, 1 Fish, 2 Sausages, 2 Potato Fritters
  • Chicken $5.00
  • BBQ Pork $11.50
  • Special D $34.00
    • Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
  • -Pesto, hummus $2.00
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Extras
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Raw hedgehog $5.20
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Satay Chicken $13.00
  • Vegetable $10.00
  • Thai Chicken & Cashew Nuts $14.00
  • Bbq Pork $12.00
  • Milwater Special Burger:Bacon, Cheese, Pineapple, Double Patties & Eggs $9.00
  • Chicken Nugget (6) $0.80
  • Scallop $0.80
  • Won Ton (Each) Won Ton (6) $4.00
  • Masala cajun patatoes n/a
  • Chilli garlic prawn n/a
  • Tandoori Prawn n/a
  • Chilli mushrooms n/a
  • Grilled fish n/a
  • Mint mushrooms n/a
  • Lamb sheekh Kebab n/a
  • Spicy shish pineapple n/a
  • -Beef, Pork or Chicken $16.50
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Prawns $16.00
  • ●Kra Thiem Prik Thai
    • Stir fried with garlic pepper sauce and stir fried mixed vegetables
  • Tom Yum (vegetarian) $8.00
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Beef, pork, lamb, squid, chicken $15.00
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • Espresso Brules $11.00
    • Lemon mascarpone gelato
  • Mini Deep Burger $12.00
    • Cheese, fries + salad
  • Margherita $19.90
    • Tomato + fresh basil (V)
  • Roast Pumpkin, Chickpea + Roast Beetroot $18.90
    • Feta, green leaves + red wine, vinaigrette (V)
  • Mini Crumbed Chicken Burger $12.00
    • Fries + salad
  • -Cold Sliced Smoked Salmon $5.90
  • -Gluten free add $3.50
  • Homemade valrhona truffles $3.50 Each
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Profiteroles, ice cream, chocolate sauce
  • French country terrine, pickled cherries $24.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Broccolini vincotto $11.00
  • Pumpkin / Kumara $0.70
  • Stanleys Chicken $2.00
    • Drumstick
  • Whole / Half / Quarter $16.00/$9.00/$5.00
  • Mashed Potatoes & Gravy $3.00
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Flat White $3.00
  • Apple Crumble $5.50
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Chicken knee bone $2.50
  • Honey chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Ultimate spicy chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Mac n Cheese Balls $7.00
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Olives & Pickles $7.00
  • Great Balls of Fire $7.00
  • - W free range pulled pork add $6.00
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Pastries available at coffee bar
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Free range eggs $3
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Large selection available at counter
  • Palazzo Burger $19.90
    • open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Mexican Quesdilla Tortilla $19.90
    • filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
  • Penne Pasta $19.90
    • with sauteed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled foccacia
  • Palazzo Mess $18.90
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • Eggs Benedict
    • poached eggs on an English muffin, topped with hollandaise sauce
  • - Salmon $19.90
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Extra Honey(V) $ 2.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Baked Beans (V)(GF) $5.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Little and Friday Cafe

Little and Friday Cafe

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

094898527

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand