Little and Friday Cafe in Auckland Menu

All DAY All DAY
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Nearby Sample Menus

  • Prawns $5.00
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns & Cashew Nuts
  • Combination Meats $15.50
  • Squid $15.00
  • Steak $15.50
  • Roast Pork & Pineapple $15.50
  • Curry Spring Roll $2.50
  • - Cheese, Pineapple & Egg
  • PIE, VEGGIES & EGGS $5.60
  • BACON & ONIONS $6.60
  • MINCE ON TOAST
  • Sunday 4 pm. to 12-30 a.m.
  • (ALL SERVED WITH TEA OR COFFEE)
  • SPAGHETTI & EGGS ON TOAST $5.60
  • HAMBURGER STEAK & ONIONS $6.60
  • EGGS & VEGGIES $4.60
  • Pizza Large / Ham & Cheese buns $3.50
  • Sausage Potatoes $2.30
  • Filled Rolls $4.80
  • Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
  • Sandwich $4.80
  • Custard Slice / Custard Pie $3.00
  • Bacon & Egg Rolls $4.80
  • Plain Rous $0.60
  • Sesame seed tempura prawn
  • Teriyaki beef roll
  • Teriyaki chicken avocado roll
  • Cheese roll
  • Tempura prawn roll
  • man nigiri
  • Teriyaki salmon kumara roll
  • Egg nigini
  • -kale $4.20
  • Black rice porridge (GF) $18.50
    • Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
  • - black pudding $5.10
  • Pasta
  • -ham, cheese and tomato $5.50
  • Smoked salmon bagel $14.80
    • With cream cheese and capers
  • -cheese $5.00
  • -pesto $6.00
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Hot chips $8.50
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Onion rings $8.50
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • SCALLOPS IN SPICY PLUM SAUCE $32.50
  • SZECHUAN CHILLI BEEF $21.50
  • SAN CHOI BOW (minced meat wrapped in lettuce) $12.00
  • CHICKEN & SEASONAL VEGETABLES $21.50
  • HONEY PRAWN Deep fried in batter; glazed in Honey and sprinkled with Sesame Seeds $32.50
  • STEAMED OMASUM -
  • COCONUT CAKE -
  • FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50
  • Bacon & eggs on toast $12.90
    • scrambled
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Bacon & eggs on toast $12.90
    • poached
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Tomato $3.90
  • Toasted Muesli $9.90
    • banana & peach
  • Mushrooms $6.00
  • Avocado $2.50
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Pad Med Ma Moung-J $11.50
    • Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • ROTI UNLEAVENED LAYERED BREAD $2.50
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • LAHORI KULFI $4.90
  • Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
  • - Chocolate Filling $13.00
  • Pulled beef brisket w pickled beets $7.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Miss clawdy slaw $7.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Ceviche $18.50
    • Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Sizzling Seafood $12.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Garden Fish $14.50
  • Curry Triangle $4.50
  • Maple roasted kumara, prosciutto crisp $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Braised cabbage, toasted almond $8.00
  • Fries, Herb aioli $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Pepperoni Pizza $16.00
    • Pepperoni and mozzarella cheese
  • Plain Basmati Rice Small $2.00 Large $4.00
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Prawns Pizza $16.50
    • Garlic flavoured prawns and mozzarella cheese
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Mixed Pickle $3.00
  • Seasoned Wedges $8.00
  • Deep-fried Chicken Wings $12.00
  • Pork with Chives $12.00
  • Beef with Onion $12.00
  • Seasoning Seaweed $6.00
  • Guilig Rice Noodle $12.00
  • Thai-style Peanut $6.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Little and Friday Cafe

Little and Friday Cafe

location

Address

43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

094898527

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
43 Eversleigh Road, Belmont, Auckland, Auckland, 0622, New Zealand