Little Bread & Butter Bakery in Auckland Menu

YUMMY THINGS TO EAT YUMMY THINGS TO EAT
  • Toast (2) With Preserves & House Butter $5.00
    • Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
  • House Muesli $10.00
    • Delicious toasted homemade muesli served with natural yoghurt and berry compote
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
  • Roast Beef Sandwich $14.00
    • With whipped feta, rosemary & Tomato relish
SIDES SIDES
  • Bacon $4.50
  • Avocado $3.00
  • Champagne Ham $3.00
  • Boiled Egg / Sliced Tomato $2.50
  • Prosciutto / Halloumi $5.00
  • Pastrami $4.00
  • House Smoked Chicken $6.00
  • Smoked Salmon $5.50
  • House Pesto $2.00
  • House Kasundi / House Chutney $1.00
  • Cream Cheese / Swiss Cheese $1.50
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
OUR LOAVES OUR LOAVES
  • Campagne Loaf
    • Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
  • Fitness Loaf
    • Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
  • Tuscan Country Loaf
    • Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
  • Gluten Friendly Wholemeal Loaf
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
TAKE ME HOME TAKE ME HOME
  • Daily Baked Bread (Talk to the Team)
  • House Marmalade $11.50
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Bread & Butter Tomato Kasundi $14.50
  • Bread & Butter Gift Vouchers $20.00 / $50.00

Nearby Sample Menus

  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Satay Sauce $3.00
  • Dahl Sauce $3.00
  • Curry Puff $8.00
    • Curry potato pastry
  • Vegetable Burger $3.50
  • Squid $10.00
  • flavoured with ginger, garlic & wine, cashew nuts N/A
  • Cheese $0.70
  • Pork $11.00
  • Carton of White Rice $3.00
  • Steak Soft Noodles $10.00
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Butter roasted kumara $9
    • thyme
  • Charred broccolini $10
    • sesame dressing
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Egg $4.50
  • Vegetables $12.00
  • Pork & Veges $13.00
  • Special Combination Seafood Chow Mein $18.00
    • With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
  • Potato $1.00
  • Plain $11.00
  • Bami Gorang (Noodles) $14.50
  • Tomato, Onion, Egg, Cheese each $1.00
  • Braised sea cucumber and fish maw $138.00
  • Congee with pork $9.00
  • Broth
  • Crabs With Ginger& Spring Onion $33.00
  • Oyster
  • Vege With Squid/Shrimp $8.00
    • add extra $8
  • Chicken, Salted Fish And Tofu Casserole $24.00
  • Stir-Fried Prawns With Egg $28.00
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Miso soup
  • Dessert-Ice Cream
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Chicken Nuggets and Chips $14.50
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Hot Dogs and Chips $14.50
  • Gado Gado (GF)
  • Back To Basics
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Banana, berry compote, maple syrup $17
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Teriyaki chicken
  • Y2. Cheese Mi $6
    • Chicken thigh with cheese
  • 3 Skewers
    • Mushroom, Courgette and sweet corn
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Sushi
    • Salmon avocado roll and nigiri sushi
  • K2. Soramame $6.50
    • Lightly salted boiled broad beans
  • Beef Tataki
    • Finely sliced seared sirloin served rare with ponzu sauce
  • Y16. Ika $9
    • Squid
  • Beef mince & onion (20 pcs) $ 6.00
  • CB43 Combination Noodle $11.0
    • Thin egg noodle simmered with prawns. BBQ pork, beef, chicken and fresh vegetables in oyster sauce
  • Pork mince and chives (20 pcs) $ 6.00
  • CB4I Hut Noodle $10.30
    • Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
  • V27 Vegetarian Soy Noodle $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
  • Vege spring roll (8 pc) $ 3.00
  • P21 BBQ Pork Noodle $9.90
    • Thin egg noodele tossed with BBQ pork, tomato and fresh vegetables in special BBQ sauce
  • C14 Sambal Chicken Noodles $9.90
    • Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
  • Free range bacon / Sausage / Mushroom $5.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado / Tomato $4.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Sides
  • Teriyaki Salmon $20.00
  • Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Salmon Sashimi $15.00
    • with seaweed salad
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Fish Katsu $15.00
    • with vegetable salad
  • Yakiniku Beef $12.00
    • with vegetables
  • Californian-style Prawn / Californian style Salmon $16.00
  • PURI SABJI $7.50
  • KACHORI $5.00
    • with aloo sabzi
  • GREEN SALAD $5.00
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • KACHORI $1.50
  • RAJ KACHORI $8.90
  • MALAI KOFTA $7.50
  • CHANNA MASALA $7.00
  • Steak & Pepper Pie $3.60
  • Steak & Cheese Pie $3.60
  • Satay Chicken Pie $3.80
  • Bacon & Egg Pie $3.60
  • Mince & Cheese Pie $3.60
  • Sausage Roll $1.90
  • Mince Potato Top Savoury $1.30
  • Chicken Drumstick $2.00
Little Bread & Butter Bakery

Little Bread & Butter Bakery

location

Address

4 Brown Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

093764007

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 4:30 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
4 Brown Street, Ponsonby, Auckland, 1021, New Zealand
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