Little India in Auckland Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • HOUSE-MADE KIMCHI $5.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
Takapuna Fish Shop (sample menu)
  • STEAK $5.50
    • SCOTCH FILLET
  • BACON & LETTUCE & TOMATO $5.50
  • FISH(TARAKIHI) $3.50
  • CHIPS $3.00
  • BANANA FRITTER $1.20
  • FISH CAKE(HOMEMADE) $2.00
  • KUMARA FRITTER $1.00
  • CHEESE & ONION $3.50
Thai Windows Restaurant (sample menu)
  • Poh-Pia Tod (4 Pieces) $8.5
    • Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
  • Pad Nam Mun Hoi see above
    • Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
  • Prawn $12.00
  • Gang Mussamun see above
    • A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
  • Gang Panang see above
    • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
  • Chicken, Pork Or Beef $12.90
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
The Right Track Sports Bar and Cafe (sample menu)
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • - ham, cheese & tomato $16.00
  • GARLIC BREAD $6.00
  • - baby spinach, tomato & mushroom $16.00
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • BACON BUTTY $9.00
Cafe Hibiscus (sample menu)
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
Tai Yuen Takeaway (sample menu)
  • Extra each vegetarian $1.00
  • Paua Fritter $2.50
  • Chicken, Ginger & Pineapple $13.50
  • Chips $2.00
  • FAMILY PACK FOR 3 PERSON $35.00
    • combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
  • Oyster $1.50
  • Donut $1.40
  • Chicken Fu Yoong $13.50
Bay's Kebab & Coffee (sample menu)
  • Vegetarian burger $9.50
    • Three homemade faladels, salad, mayo & tomato relish
  • Cheese $1.50
  • Wedges $4.50
  • Mix souvlaki $14.00
  • Mixed satay $13.00
  • Served with mediterranean rice, fresh salad, humus, meat and sauces
  • Baklava $2.90
  • Chicken $13.50
Glenmall Roast (sample menu)
  • Double shank meal $18.00
  • Cheese/Egg $1.00
  • -Large $18.00
  • -Chicken $7.00
  • -Beef $7.00
  • Chicken kebab
  • -Pork $7.00
  • -Medium $13.00
Golden Swallow Takeaways (sample menu)
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • B,B.Q PORK $12.00
  • EGG $4.20
  • B.B.Q PORK $10.50
  • SQUID RING $0.60
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • CURRY STEAK & VEGE $12.00
  • BACON $4.20
The Tuning Fork (sample menu)
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
Bikanervala (sample menu)
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • DAHI BHALLA $6.80
  • DAL MAKHANI $7.00
  • GREEN SALAD $5.00
  • KARAHI PANEER $7.50
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • MALAI KOFTA $7.50
  • MIXED VEGETABLES $7.00
Golden Key (sample menu)
  • Kurnara Chips $4.00
  • Squid $12.00
  • Steak $9.00
  • Steak $9.00
  • Prawn $12.00
  • Squid $12.00
  • Lemon Chicken $12.00
  • Mushrooms $9.00
Degree Restaurant (sample menu)
  • Streaky bacon
  • Salmon
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Grilled halloumi
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Xacuti Restaurant (sample menu)
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Assorted Indian crackers $5
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Chatpata curly fries with confit garlic aioli $7
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
Fruitlife (sample menu)
  • Fried egg with tomato combo $9.00
  • Cumin flavored fried lamb combo $11.00
  • Sweet & sour pork combo $10.00
  • Tender roasted pork combo $11.00
  • Fried spicy pork combo $10.00
  • Capsicum Fried with pork combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
Little India

Little India

location

Address

142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098182526

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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