Little India in Auckland Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Super Deluxe $24
    • your choice of three of the above salads
  • Pastrami N Swiss Melt $8.5
    • pastrami w/ russian dressing, pickle & melted swiss
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Fries $8
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • NY Cheesecake $11
    • famous on Fed
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
The Botanist (sample menu)
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Marinated Olives $6.00
Fisher House (sample menu)
  • Lamb $19.00
    • lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Fish Burger $19.50
    • fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
  • Grilled Haloumi Salad $18.50
    • w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Fettucine A Pollo $19.50
    • smoked chicken sundried tomato pesto basil & cream
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
MELBA (sample menu)
  • Almond Waffles $ 19.5
    • Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
  • Grain toast $ 3
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • ADD–ONS
  • OR
  • House Hashbrown $ 3
  • – Add manuka smoked bacon $ 2.5
  • Gluten free bread $ 3
Sanehs Thai Restaurant (sample menu)
  • 25. Gang Ped Yang $22.00
    • Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • Lamb $18.00
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • Chicken/Beef/Pork $17.00
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 18. Larb $19.00
    • Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
Home Cooked (sample menu)
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Leche Flan (Caramel Custard) $7.00
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Chips $3.00
    • Plain salt or chicken salt
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Pork Longanisa $11.90
    • Homemade sweet sausages served with garlic rice and fried egg
Ebisu (sample menu)
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Dessert-Ice Cream
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
Manly Cafe (sample menu)
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • Fish and Chips Battered or Bread Crumbed
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Sausage and Chips
  • Shoestring Fries $7.50
Hook Line & Sinker (sample menu)
  • Garlic bread $6.50
  • ●hot food
  • Kumara chips / fries / wedges $5.00
  • Dine in table services $2.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Panko
  • ●seafood
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
Stanley's Roasts (sample menu)
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Roast Potato $0.50
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Cheesecake or Mousse $2.00
  • Gravy $3.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
Arthur's Bar and Grill (sample menu)
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • 3 fillings $5.70
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • 2 fillings $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
Bake Haven Cafe (sample menu)
  • Pesto portobello mushrooms $11.90
    • portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
  • Mushroom breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
  • Or salmon $12.90
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • Mince on toast $9.50
    • 2 fried eggs
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • All soups served with 2 toasts
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
Ascension Osteria (sample menu)
  • (the Italian way to start your meal)
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
Village Sushi (sample menu)
  • Salmon & Avocado
  • Avocado, Egg $1.60
  • Prawn Tempura
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • BBQ Eel, Fish Tempura $2.50
  • Prawn Tempura $2.20
  • Chicken Katsu, Salmon, Prawn $1.80
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
Pizza Hut (sample menu)
  • Hash bites $3.50
  • Garlic bread $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Xtra Large $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Little India

Little India

location

Address

142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098182526

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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