Little India in Auckland Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Mary's (sample menu)
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • - Salmon $6.00
  • Spaghetti alle Vongole $21.00
    • Clams poached in White Wine, Garlic & Chilli
  • - Poached $11.00
  • - With Jam, Marmalade or Vegemite $6.00
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
Goode Brothers Restaurant (sample menu)
  • -Baby Spinach / Cos / Mixed Leaves / Rocket $3.00
  • -Fettuccine / Spaghetti / Penne $12.00
  • -Prosciutto $4.90
  • Goode Breakfast $20.90
    • Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
  • S=Small / L=Large
  • Mint Stracciatella $6.00
    • Chocolate wafer
  • -Italian style tomato sauce (V) / Bolognese / Creamy Chicken + Bacon $12.00
  • Warm Lamb $23.90
    • Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
Richoux Patisserie (sample menu)
  • BEEF POPPY SEED BAP $5.00
  • CLUB SANDWICH $3.90
  • BACON & EGG PANINI $6.00
  • GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
  • CHICKEN KEBAB $3.00
  • GOURMET STEAK CHEESE MUSHROOM $4.20
  • HAM PINEAPPLE CHEESE $4.80
  • LARGE WHOLE TART $17.00
Calendula Cottage Cafe (sample menu)
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Bacon $3.50
Chandu's Corner (sample menu)
  • Chinese Curry lamb $14.00
  • Sizzling Seaffos $15.00
  • Sweet& Sour Chicken $13.00
  • BBQ with taro or cassava lamb $14.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Sweet& Sour fish $13.00
  • Curry & rice duck $17.00
  • Chopsuey lamb $14.00
The Stables Restaurant Matakana (sample menu)
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Shoestring Fries $9
    • Ketchup aioli
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Green Salad $8.5
    • Stables dressing
The Orchard Juicery and Kitchen (sample menu)
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Chicken $15.50
  • -Cured salmon $16.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Bi Won Korean BBQ Restaurant (sample menu)
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Deep fried pork cutlet with sweet sauce $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Saeng mok deum $19
    • Pork scotch fillet
La Zeppa (sample menu)
  • Pork cheek croquette, apple, radish $10
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Pork belly, apple, cauliflower cream $24
  • Patatas bravas, spiced garlic aioli $6
  • Warm olives, fennel, orange, thyme $5
  • Sesame crusted beef kofta, tzatziki $10
Ezmeralda's Cafe (sample menu)
  • Mix Meat $15.00
  • Salmon $13.00
  • Falafel $8.00
  • Chicken $14.00
  • Ezzy's Big Breakfast $18.00
  • One Heck of a Burger $10.50
  • Bacon or Spinach $11.00
  • Hamburger $3.50
Little & Local Cafe (sample menu)
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • GF Bread $1.00
  • Sides $5.00
    • free range bacon
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Free Range Eggs $12.00
    • your way with ciabatta
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Kids Platter $6.00
    • with fruit & cheese toast
Chok Chai Thai Restaurant (sample menu)
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Pla Lui Suan $18.00
    • deep fried whole snapper topped with thai herbs, chilli in a spicy sauce
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Extra Prawns $1.00
    • Each
Burger King (sample menu)
  • BBQ Bacon Double Cheeseburger $7.00/$10.00
    • Burger / Value Meal
  • Side Salad $3.85/Drink $5.15
  • Whopper with Cheese $8.00/$11.00
    • Burger / Value Meal
  • Wholemeal Wraps $6.00/$9.00
    • Wrap / Value Meal
  • Triple Cheeseburger $7.80/$10.80
    • Burger / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Fries $2.60/$3.20/$3.60
    • Sml / Reg / Lrg
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
Bolero Tapas Bar (sample menu)
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Sea Breeze $18
    • Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Saffron Rice $6.5
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
  • Warm sticky date pudding $10.00
    • With caramel and ice cream
  • Thai red beef curry $18.50
    • With steamed rice
  • Sunday
  • Pappardelle $23.00
    • With cockles, prawns and seafood veloute
  • -Kid's beef burger with cheese and lettuce
  • Tuesday
Little India

Little India

location

Address

142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098182526

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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