Address
142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
Little India in Auckland Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Papadom $1.00
- Raita $3.50
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
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Creme Brulee $13.00
- sable biscuit
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Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
- Flat iron steak / salad / fries / bearnaise sauce $26.00
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La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
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French onion soup $13.00
- croutons / gruyere
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Croque Madame $19.00
- Croque Monsieur with a fried egg
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Caesar salad $19.00
- baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
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Baies Sauvages $9.00
- Wild berry / mint / rose water / yogurt
- Chicken Curry / Butter Chicken / Chicken Biryani $12.00
- Chips / Garlic Bread $4.00
- Cheese / Hummus / Sauce $1.00
- Potato Nuggets $4.50
- Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
- Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
- Chicken Kebab Combo / Falafel Roll Combo $14.00
- Sontani $20.00
- Add an extra roll $4.00
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Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
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Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
- Add an extra roll $4.00
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Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
- Add an extra roll $4.00
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Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
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GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
- CHIPS $7.50
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FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
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EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /portobello mushroom
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PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
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FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
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LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad
- EGG $2.00
- 6 squid ring $4.00
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special B $13.00
- 4 chicken thighs & chips
- crispy roast pork on rice $9.50
- roast pork & roast duck on rice $11.00
- 6 won ton $4.50
- BBQ pork & roast duck on rice $11.00
- roast duck & soy sauce chicken on rice $11.00
- roast duck noodle soup $9.00
- Mussels $0.80
- Extra Fill $1.00
- Oysters
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
- Fish Burger $4.00
- -Rock $2.00
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Family Pack $14.00
- 6 Chips, $3 Chips
- Deluxe Burger $6.00
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
- Fish Finger and Chips $14.50
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Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
- Hot Dogs and Chips $14.50
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
- Cole Slaw Small $6 Large $10
- Collard Beans Small $6 Large $10
- White BBQ $1.50
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Beef Brisket $12
- per 100g
- Thin & Spicy $1.50
- Bourbon, banana & maple $8
- House Pickles $5
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Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
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SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
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SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
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Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
- Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
- Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
- Fish of the day $28.90
- Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
- Chilli bean, corn polenta croquettes, onion relish, cos $8.00
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
- Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
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Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
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Steamed Blue Cod
- fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
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Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
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Baby Corn With Mushrooms $21
- wok tossed fresh white mushrooms with baby corn
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Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
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Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
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Steamed Pork Balls $8.5
- steamed dumplings with pork and prawns
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Tofu With Oyster Sauce $21
- fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
- Steak & Cheese Pie $3.60
- Sausage Roll $2.00
- Mince Potato Top $3.60
- Mince Savory $1.20
- Stuffed Sausage $2.20
- Sausage Roll $2.00
- Steak & Pepper Pie $3.60
- Steak & Mushroom Pie $3.60
- Satay Lamb L $11.00/Mini $8.50
- Cheese Garlic Bread $5.50
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Mixed Souvlaki Salad L $13.00/Mini $11.00
- Chicken, Lamb & Falafel
- Chicken Burger $7.50
- Souvlaki Lamb Salad L $12.50/Mini $10.50
- Hot Chilli N/A
- Falafel on Rice L $11.50/Mini $9.00
- Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
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Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
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Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
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Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
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Kids Popcorn Chicken & Chips $10
- Crispy chicken bites.
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Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
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Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
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Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
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The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
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Candied NZ Yams N/A
- with pickled apple & kumara chips
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Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
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Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
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Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
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Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
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Tuna Tartare N/A
- with melba toast & crumbed egg yolk
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Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
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Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Little India
Phone
098182526
Opened hours
Mon
11:30 AM to 2 PM, 5 PM to 10 PM
Tue
11:30 AM to 2 PM, 5 PM to 10 PM
Wed
11:30 AM to 2 PM, 5 PM to 10 PM
Thu
11:30 AM to 2 PM, 5 PM to 10 PM
Fri
11:30 AM to 2 PM, 5 PM to 10 PM
Sat
5 PM to 10 PM
Sun
5 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
142 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus