Address
19-23 Anzac Avenue, Auckland, Auckland, Auckland, 6001, New Zealand
Little India in Bay of Plenty Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Papadom $1.00
- Raita $3.50
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
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SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
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BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
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SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
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PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
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Kumara chips $5.90
- 1 Scoop
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Tarakihi $4.80
- Each
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Oyster $2.75
- Battered, each
- Coleslaw $2.20
-
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
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Chips $3.00
- 1 Scoop
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Hot dog $2.80
- Each
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Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
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Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
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Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
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Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
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Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
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Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
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Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
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Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
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Cheese Naan $4.00
- naan stuffed with cheese and coriander
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Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
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Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
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Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
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Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
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Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
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Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
- Plain rice $3
-
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
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Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
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Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
- Kabali Naan $4
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Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
- Cheese and Garlic Naan $4
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Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
- (Substitute your dessert for a glass of house port wine)
-
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
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Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
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Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
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Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
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Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
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Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
- Bacon 'n Egg Burger
- Lamingtons with fresh cream
- Lamb Shanks
- Lolly Log
- Apricot Rough
- Pizza
- Potato Top
- Small Lasagne (family size - made to order)
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Gaeng Khiew Goong 26.50
- Tiger prawns with green curry paste, vegetables and Coconut milk
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Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
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Gaeng KhiewWahn 20.50
- Green Chilli paste, coconut milk and vegetables, with your choice of Chicken Beef or Pork
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Hoy Shell Pad Nam Prik Pow 27.50
- Scallops sauteed with sweet chilli paste and vegetables
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Khao Suey 3.00
- Thai Jasmine Rice
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Gaeng Garee 20.50
- An aromatic yellow Curry served with Coconut milk, vegetables and your choice of Chicken Beef or Pork
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Goong Krathiem 27.50
- Delicious Tiger Prawns with garlic and pepper sauce
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Tom Yun Goong 13.50
- The most popular Thai Soup with Tiger Prawns, Mushrooms, Kaffir lime leaves and Lemongrass
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Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
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Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
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Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
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Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
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Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
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Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
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Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
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Soup of the Day $8.00
- Served with Vienna bread
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
- Cheesy Garlic Bread $6.50
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
- Antipasto Platter $9.50 Sm / $18 Lg
- Garlic Bread $4.50
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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FRIES $4.50
- served with tomato sauce
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
- Vegetables of the Day $6.10
- Black Olive Paste $6.10
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Cheesecake $16
- Fresh fruit cheesecake
- -Light size $21
- -Vegetarian $12
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Homemade Crème Brulee $16
- Served with biscotti
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Affogato $12
- Vanilla bean ice cream with double shot of espresso
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Prawn Cutlets (4) (GFO, DF) $19
- Served with a spicy mango salsa (onion, chilli, mango)
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NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
- -Add Prawns (4) $31
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Brioche french toast with blueberry compote & honeyed ricotta $15.5
- Porridge banana & caramel walnuts $13.5
- Toast & Preserves $6.5
- Savoury mince with turkish toast $17.0
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Seasonal fruit with vanilla yoghurt $14.0
- Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Little India
Phone
093660711
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar