Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
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LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
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Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
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Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
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Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
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Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
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Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
- Akaroa Cod $5.00
- Spicy Wedges $5.00
- Double Meat Burger $4.50
- Hot Apple turnover $2.30
- Potato Fritter $2.30
- Vegetarian Burger $5.80
- Corn Pattie $2.30
- Hoki $5.00
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
- Jam Rap Donut $2.00
- Sliced Steak with Chili Pepper $12.00
- Steak Mushroom on Rice $11.00
- Crispy Skin Chicken $16.00
- Steak Fried Rice $10.00
- Mushroom $4.00
- Sweet and Sour Fish $10.50
- Chicken Kebab $3.00
- Roast Pork Fried Rice N/A
- Meat Patties N/A
- Pottle Of Fried Rice N/A
- Squid Tentacle $0.80 Ea Or $9.00 Doz
- Plain Sausages $2.00
- Bean Sauce On Rice N/A
- Sliced Beef & Tomato On Rice N/A
- Onion Rings $0.80 Ea Or $9.00 Doz
- Chicken With Ginger Sauce $14.90
- Honey - Stewed Bbq Pork With Vegetables $14.90
- Glutinous Rice With Pork (Shao Mai) $3.80
- Rice & Satay Beef N/A
- Fish Fills Porridge $6.00
- Prawn Porridge $6.00
- Rice & Sizzling Satay Squid N/A
- Hot Chips $5.00
- Kebab Skewer $5.00
- Triple $13.50
- Small $8.00
- Triple $13.50
- Small $8.00
- Small $8.00
- Egyptian Sausage
- Triple $13.50
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
- California $ 5.50
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
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Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
- Philadelphia $ 6.00
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Stir-fry Beef with Vegetables $14.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Sea Cucumber Soup Sml $8.00/Lge $22.00
- Spicy diced Chicken with Peanuts $14.00
- Stir Fried Vegetables $12.00
- Sour and Spicy Soup Sml $5.00/Lge $15.00
- Foo Young Egg $14.00
- Chef's cold salad $6.00
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Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
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Filo Of The Day $14.50
- served with a side salad of your choice
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
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Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
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Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
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Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
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Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
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Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
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Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
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Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
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Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
- Stir Fried Seasonal vegetables in Oyster Sauce
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Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
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Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
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Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
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Fish of the Day $35.00
- Staff will advise on today's special
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
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Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
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Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
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Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
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SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
- Double Avocado Prawn 8pcs mayo or chilli $8.90
- 4pcs of smoked salmon & double Avocado
- TERIYAKI CHICKEN ON RICE PLATTER $29.90
- 8pcs of Jumbo Teriyaki chicken
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FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
- Spicy Dragon Roll 8pcs jumbo $10.90
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SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus