Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
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LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
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Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
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Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
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Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
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Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
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Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
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yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
- Panang Curry $12.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
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Garlic King Prawns $25.00
- We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
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Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
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Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
- Chicken Nibble $0.90
- Sole or turbot $5.50
- Jam Rap or custard rap $2.20
- Blue cod $5.80
- Bacon $4.00
- Double Chocolate Donut $2.20
- Mushroom $4.00
- Plain $3.50
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Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
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Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
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Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
- Lamb ( Tender loin) $23.00
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Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
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Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
- Wild Pork (Strip-loin organic) $25.00
- Served with Thai Jasmine Rice. N/A
- Sausage $2.20
- Plain $3.50
- Chicken Pattie $2.20
- Pottle Fried Rice $6.50
- Crumbed Cod Fillet (Large Size) $5.00
- Nasi Goreng $14.00
- Steak Fried Rice $11.00
- Roast Pork Curry on Rice $12.50
- BOWER SPECIAL $7.80
- BATTERED COD $5.70
- CORN FRITTERS HOMEMADE $2.10
- BATTERED SCALLOPS $1.70
- STEAK PATTIES HOMEMADE $2.10
- FISH $2.40
- EGG $4.00
- BACON $4.00
- Curry Beef Mein $10.50
- Lemon Chicken $11.50
- Satay Beef mein $10.50
- Beef with Tomatoes Mein $11.00
- Seafood Egg Foo Young $14.00
- Combination Egg Foo Young $11.50
- Roast Pork with Cashew Nuts $12.50
- Roast pork with Vegetables $10. 50
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Cheese $3.90
- Double Meat $4.00
- Potato Fritters (2) $1.50
- Bacon Corn Patties $2.10
- Plain Sausages $2.10
- Pineapple Rings $2.10
- Chicken $4.90
- Fried Mushrooms $1.20 each
- Avocado Toasties N/A
- Apple Slices N/A
- Chicken & Bacon Ranch Melt N/A
- Cucumber N/A
- Subway Club N/A
- Steak and Cheese N/A
- Beetroot N/A
- Ranch N/A
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Breakfast Stack (Vegetarian) $16.00
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -chicken / pork / beef / lamb $3.00
- -chicken / pork / beef / lamb $3.00
- Fish cake $5.00
- stir fried drunken noodles $10.00
- -seafood $5.00
- Deep fried spring rolls $5.00
- -seafood $5.00
- -seafood $5.00
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Fries $6
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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250g Ribeye Steak $30.5
- Cooked the way you like it
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
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Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
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Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
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Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
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Chicken Wings $10.00
- 7 pieces in homemade sauce
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Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
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Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
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Tom Kai Gai $10.50
- Coconut cream mixed in
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus