Little India Bistro & Tandoor in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • Vegetable Biryani $12.00
  • Chicken Biryani $15.00
  • Lamb Biryani $16.00
  • Prawn Biryani $17.00
  • Thalis
    • (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • Non-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Salads
    • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Tandoori Chicken Salad $13.00
  • Tandoori Lamb Salad $14.00
  • Tandoori Paneer Salad $12.00
  • Lunch Combo Meals
    • Lunch time dishes served with basmati rice and naan bread.
  • Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
  • Shahi Paneer / Palak Paneer $14.00
  • Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
  • Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
  • Bengali Fish / Fish Malabari / Prawn Malabari $17.00
  • Bhaturas
    • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Chole Bhatura $12.00
  • Chicken Bhatura $14.00
  • Lamb Bhatura $16.00
  • Biayanis
    • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.

Nearby Sample Menus

  • Apple Turnover $2.00
  • Spicy Wedges (box) $5.00
  • Half Chips $1.80
  • Mini Spring Rolls (per dozen) $6.00
  • Pepperoni
  • Hot Dogs $2.00
  • Potato Fritters $0.80
  • Spring Rolls $2.80
  • 6 Squid Rings $5.00
  • 5 Fish Bites $3.00
  • Plaln $3.50
  • Sole $5. 20
  • Chicken Cordon Bleu $3.00
  • Scoop chips $1.70
  • 4 mini Doughnuts $2.00
  • Potato Fritter $0.80
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
  • Nice Cook Fu Yong Egg $12.50
  • Chips $2.40
  • Steak with Black Bean Sauce $12.00
  • Pottle of Fried Rice $4.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn with Satay Sauce $14.50
  • ●Prawn
  • Boiled Shredded Tripe With Chill $8.00
  • Hokkien Fried Noodle $10.00
  • Red Bean Bun $3.50
  • Bami (Nasi) Goreng $10.00
  • Roast Duck Noodle Soup $10.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Chicken With Chill Sauce $6.00
  • Pan Fried Dumpling $5.00
  • Barni Goreng (Noodles) $11.00
  • Prawn Chow Mein $13.50
  • Roast Pork Fried Rice $10.00
  • Hot Dog $2.00
  • Vegetarian Seasonal Vegetables $10.00
  • Steak Satay on Fried Rice $11.50
  • Chicken Sweetcorn Soup $5.50
  • Pineapple Fritter $2.00
  • Fried Wonton $0.60
  • Savoury Fried Rice $2.00
  • Honey Chicken Wing $2.50
  • Honey Chicken Drumstick $2.50
  • Spring Roll $3.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • Mini Spring Roll $0.60
  • Kumera Chips $3.50
  • Bacon & Mushroom $3.50
  • Plain $3.50
  • 2 Scoops Of Chips
  • 2 Meat Patties
  • Chips $2.30
  • 4 Fish Bites
  • Fish $2.30
  • Small $8.00
  • Small $8.00
  • Large $10.90
  • Small $8.00
  • Triple $13.50
  • Large $10.90
  • Egyptian Sausage
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Double $12.20
  • Single $10.20
  • Vegetarian Falafel
  • Double $12.50
  • Single $10.50
  • Double $12.50
  • Single $10.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Steak Onion on Rice $9.50
  • Scllops $1.40
  • Plain $3.00
  • Pork Fried Rice $9.50
  • Prawn Fried Rice $12.00
  • Chicken with Cashew Nuts $12.00
  • Steak Tomato on Rice $9.50
  • Hot Dog
  • House beans $4.50
  • Pesto $2.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bagels and spread $7.50
  • Mushrooms $4.00
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Free range eggs (your style)
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Chips $2.50
  • Extras $1.20
  • Egg $4.50
  • Bacon + Corn Pattie $2.20
  • Steak $5.20
  • Sausage $2.20
  • Cheese + Onion Pattie $2.20
  • 1/2 dozen Squid Rings $4.50
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Any of the curries $15.50 - 20.00
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • All curries come with one rice chicken, beef, pork or tofu
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
Little India Bistro & Tandoor

Little India Bistro & Tandoor

location

Address

7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033389030

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly

Location
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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