Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
-
Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
-
Vegetarian Thali $14.00
- (two vegetarian dishes)
-
Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
-
Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
-
Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
-
Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
-
Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
-
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
-
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
-
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
-
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
-
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
-
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
-
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
-
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
-
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
-
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
-
CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
-
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
-
CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
-
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
-
ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
- MINT CHUTNEY $3.50
- Crab Sticks $1.80
- Scallops dozen $17.00
- Steak & Onion Patties $2.20
- Fish $4.40
- Cheese $4.10
- Banana Fritters $2.20
- Jam Wraps $2.20
- Chips $2.40
- Tomato $3.00
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
-
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
-
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- 1x FR Egg $2.00
- Spinach $4.00
-
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- Hollandaise $2.00
- Beef with Black Bean Sauce $18.00
- Satay Beef with Vegetables $18.00
- Cumin lamb Lamb with Cumin $20.00
- Chicken Fried Rice Chicken Fried Rice $14.00
- Hot And Sour Soup S $5.00 / M $18.00
- Leek fried clams Stir Fried Clams with Chive $20.00
- Fish Maw And Chicken Soup S $10.00 / M $38.00
- Curry Beef with Vegetables $18.00
- -add salmon $20.90
- Flat breads
- Steamed Rice $5.00
-
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
- hash browns $5.00
- mushrooms $6.00
- - Cream cheese and sweet chilli $8.90
-
Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- Chicken with Cashew Nuts $12.00
- Roast Pork Fried Rice $10. 50
- Chicken Egg Foo Young $11.00
- Beef’ with Vegetables Mein $9.90
- Dim Sum $0.60
- Combination Fried Rice $11. 00
- Beef with Mushrooms Mein $11.00
- Beef Fried Rice $9.90
- Mini Donuts 1/2 doz $3.00
- Spring Roll $2.80
- Roast Pork Chow Mein $9.50
- Fish $4.00
- Chicken Pineapple on Rice $10.50
- Pottle Fried Rice $5.00
- Chips (half scoop) $1.60
- Mushroom $4.00
- Japanese with Mayo, Avocado & Sesame
- Pad See Ew
- Select your favourite:
- Chicken, Beef or Pork $12.50
- Chicken, Beef or Pork $4.00
- Large $5.50
- Thai Chilli Lemongrass & Basil
- Prawn, Seafood or Combination $14.50
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Magic $ 6.50
- Spicy Chicken Cutlet Roll $ 5.00
-
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
-
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
-
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Kenzo $ 10.00
-
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
-
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
-
Kids Roast $12.00
- beef, chicken, lamb or pork
- Salad – large bowl $8.50
-
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
- Hot Dogs (3) and Chips $10.00
-
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
-
Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
-
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
-
stir fried oyster sauce $10.00
- Served with rice.
- -chicken / pork / beef / lamb $3.00
-
tom kha soup $10.00
- served with rice.
- -seafood $5.00
- Served between 11:30AM and 2:30 PM
- pad see-eiw $10.00
- stir fried peanut sauce on noodles $10.00
- -seafood $5.00
-
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
-
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
-
INARI each $2.00
- deep fried tofu skin with sushi rice
-
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
-
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
-
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
-
PRAWN NIGIRI each $2.50
- prawn with sushi rice
-
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
-
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
-
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
-
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
-
Ma Ma Tofu $14.00
- Ma Ma noodle soup with tofu & vegetables
-
Phad Kee Mao Gai $15.00
- Medium fried rice noodles with chilli and basil
-
Yum Goong $19.00
- Spicy-hot salad with diced prawn, peanuts, chilli, herbs, & rice
-
Yum Mu $16.00
- Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
- Peanut Sauce - on meal $3.00
-
Yum Woon Sen Goong $19.00
- Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
- Steamed Jasmine Rice Per serving $4.00
-
Gaeng Kiew Wahn Tofu $15.00
- Med-spicy green curry with tofu, veges, coconut milk & rice
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus