Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
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LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
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Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
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Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
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Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
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Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
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Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
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Scrambled or Poached Eggs on toast $15
- Options of eithe
- -To add bacon $24
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Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
- -Or with the house smoked salmon and hollandaise sauce for $23
- -And you can add an egg! $24
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Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
- -With streaky bacon and hollandaise sauce for $21
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Grilled Chicken with Yuzu Pepper $10.00
- Double Salmon $10.00
- Pork Katsu (Crumbed) $13.00
- Garlic Edamame Beans (S) $7.00
- Yakitori Chicken with Yuzu Pepper $7.50
- Angus Beef Tataki $10.00
- Slow Cooked Pork Belly $13.00
- Grilled Fish with Sweet Miso - Salmon $10.00
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Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
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Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
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Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
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Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
- Panzanella $17.00
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Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
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Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
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Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
- Hot Dog $3.00
- Chicken Nuggets & Fries $7.20
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STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
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Bakery Items $1.60
- Scones
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Toasted sandwiches $4.90
- ham or bacon with one filling
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
- Freshly Made Sandwiches $4.00
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
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Chicken Naan $4.50
- Tandoori chicken filling
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Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
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Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
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Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
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Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
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Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
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Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Basmati Rice - Premium Indian rice $2.50
- Hot Dog $2.10
- Crumbed Sole Fillet
- Fish $2.60
- Vegetarian $3.90
- Crab Sticks $2.10
- Plain Sausages $2.10
- Big Hotdog $2.90
- Hawaiian $6.20
- Chicken with Cashew nut $16.00
- Hot Plate Venison $24.00
- Braised Sea Cucumber with Spring Onions $28.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Hot Plate Lamb $18.00
- Meat with pickled cabbage Hot Pot $14.00
- Griddle cooked Tofu (Hot & Spicy) $14.00
- Fried Rice with Sea Cucumber $15.00
- Doughnut / Double Chocolate / Jam Rap $2.40
- Squid Ring $0.70
- Vegetarian Fried Rice $11.00
- Chicken Foo Young $12.50
- Pineapple Fritter $2.00
- Chicken Mushroom Chow Mein $12.50
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SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
- Chinese Burgers $6.00
- -Custard Pudding
- Thick Cut Toast w/ Chocolate Spread $4.80
- Deep Fried Green Beans $4.50
- -Red Beans
- Vegetarian Pan-fried Dumplings $7.00
- Sesame Oil Chicken Soup in Hot Pot $17.00
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Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
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Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
- Roast Dessert $15.00
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
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Chicken & Chips $14.00
- fried chicken & chips in a basket
- Seasoned Wedges with sour cream $10.00
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
- Nachos $13.50
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
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·stir fried ginger $10.00
- Served with rice.
- stir fried peanut sauce on noodles $10.00
- -seafood $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Nc. Chicken noodle soup $10.00
- Baby Stick N/A
- Seafood udon $13
- Beef yaki udon $11
- Nigiri Sushi N/A
- Rice Ball N/A
- Inari N/A
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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FRIES $8.00
- served with tomato sauce
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus