Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
-
Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
-
Vegetarian Thali $14.00
- (two vegetarian dishes)
-
Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
-
Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
-
Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
-
Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
-
Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
- Seafood Sticks $2.20
- Mushroom $4.30
- Fisherman's Basket $9.00
- Bacon, Egg and Chips $7.00
- Hot Dog $2.20
- Double Meat $4.30
- Steak and Egg $5.50
- Fish $2.50
- Peppered Steak N/A
- Beef, Bacon & Beer N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Chicken & Cranberry N/A
- Lamb & Kumara N/A
- Steak, Bacon & Cheese N/A
-
Back by popular demand N/A
- Butter Chicken
- Steak N/A
- Chinese steamed cake $3.00
- Deep Fried Squid $4.00
- Roast Duck (hot) $10.00
- Roast Pork Noodle Soup $10.00
- Hokkien Fried Noodle $10.00
- BBQ pork cake $3.00
- Pan Fried Dumpling $5.00
- Preserved Egg & Pork Porridge $5.00
- Hot Dog $2.20
- Jam Rap $2.20
- Nasi Goreng $14.00
- Hawaiian $5.50
- Giant $7.50
- Chicken Curry on Rice $12.00
- Sweet and Sour Fish $14.00
- Steak Chop Suey $12.00
-
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
-
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
-
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
-
Chicken McWrap® Caesar - Crispy n/a
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
-
Double Quarter Pounder n/a
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
-
Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
-
Bacon & Cheese Sauce Loaded Fries n/a
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
-
Choc Top Cone n/a
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
- Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
-
Fried spring rolls $10.00
- wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
- Sizzling Eggplant with Pork Mince $18.00
- Spicy & Salted Spare Ribs $18.00
- Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
- Chicken with Mixed Vegetables Vinegar $18.00
- Fried Noodles Hokkien $14.00
- Friendship fry $18.00
-
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
- Ask one of our friendly staff for the gluteen free option
- Beef Kebab $12.50
-
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- Zucchini Fritter Kebab $13.50
-
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
- Chips (GF) $6.00
- Squid Rings 6 for $4.50
- Jam Rap with Chocolate $3.20
- Sausages $2.20
-
Mixed Grill $13.50
- (Sausage Steak & Bacon)
- Fish & Egg $8.50
- Chicken Nibbles 6 for $5.00
- Pineapple Rings $1.80
- Kransky $1.50
-
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
- Large $16.90
-
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
-
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
-
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
-
PANINI $8.50
- with your choice of 3 fillings
-
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
-
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- -With Salmon $17.50
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
CHICKEN $5.00
- Delicious cooked chicken 1/4
-
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
- JAM RAP $3.90
-
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
-
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
-
PATTIE $3.60
- Our own exclusive recipe
-
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
- PINEAPPLE TOASTED SANDWICH $4.00
- Steak Fried Rice $9.80
- Fish Bite $0.80 ea
- Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
- Tomatoes $2.80
- Chicken Curried on Fried Rice $9.80
- Roast Pork Chow Mein $10.50
- Roast Pork with Pineapple on Fried Rice $11.50
- Satay Sea Food $13.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich style $10.00
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus