Address
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Little India Bistro & Tandoor in Christchurch City Menu
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LUNCH MENU- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
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Thalis
- (Available for dine in only) A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti.
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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Non-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
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Salads
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
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Lunch Combo Meals
- Lunch time dishes served with basmati rice and naan bread.
- Daal / Khumb Matter / Ganga Jamuna Subzi $12.00
- Shahi Paneer / Palak Paneer $14.00
- Butter Chicken / Chicken Tikka Masala / Mango Chicken / Bhuna Chicken / Chicken Korma $15.00
- Lamb Rogan Josh / Lamb Vindaloo / Lamb Korma / Lamb Pasanda / Lamb Bhuna $16.00
- Bengali Fish / Fish Malabari / Prawn Malabari $17.00
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Bhaturas
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
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Biayanis
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Nearby Sample Menus
- Potato Fritters $0.90
- Battered Sausages $2.30
- Fish $2.50
- Wonton with Sweet & Sour Sauce (per doz) $9.90
- Chicken with Mushroom Chow Mein $10.30
- Chicken with Cashew Nut & Mushroom $12.00
- Pineapple $3.00
- Roast Pork with Tomato on Fried Rice. $10.30
- Lasagne Pattie $4.00
- Bacon and Egg Burger $5.20
- Mushroom Burger $4.20
- tarakihi $5.00
- Squid rings 6 for $5.50
- Chicken Burger $4.50
- Chips $2.40
- Steak & onion Pattie $2.40
- Bacon & Egg $5.60
- Plain $3.50
- Donut-Jam $2.20
- Pattie-Paua $3.00
- Pineapple $4.30
- Banana-Fritter $2.00
- Mushroom $4.30
- Monster $6.80
- Garlic Bread $4.00
- Chicken Kebab / Topkapi Beef Kebab $13.50
- All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
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Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
- Feta Cheese $1.50
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Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
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Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
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Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
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Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
- - Cream cheese and sweet chilli $8.90
- Mini samosas spring rolls $6.00
- - Basil pesto and mozzarella
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Breads and Dips $15.90
- Selection of locally made breads and dips
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Fish of the Day $POA
- Market fresh fish, specially prepared each day
- Seafood Fried Rice $14.00
- Chicken with Black Bean Sauce $11.00
- Nasi Goring (Fried Rice) $11.00
- Pork Fried Noodles $9.90
- Pork Fried Rice $9.90
- Roast Pork Egg Foo Young $11. 50
- Roast Pork with Cashew Nuts $12.50
- Roast Pork with Tomatoes $11.00
- Roast Pork Egg Foo Young $11.00
- Jam rap
- Nasi Goreng $11.00
- Chicken Fried Rice $9.50
- Cashew Nuts $3.50
- Mushroom $3.80
- Egg $3.80
- Pork Curry on Rice $9.50
- Pottle Fried Rice $5.00
- Bluff Oysters (in season) N/A
- Squid Rings 1/2 doz $4.50
- Chicken Nuggets 1/2 doz $4.00
- Extras $1.00
- Extra Bacon / Meat $1.30
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Steak Special $5.80
- steak, egg
- Steak Pattie $2.50
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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Filo Of The Day $14.50
- served with a side salad of your choice
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
- All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
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Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Sausages $3.00
- Salmon $3.00
- Bacon (2) $3.00
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- • Salmon, spinach, red onion, caper, brie
- Big Breakfast $19.00
- • Bacon, egg, Cheddar and tomato relish
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Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
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SOUP $12.50
- please ask at counter
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- Fresh fruit salad $11.00
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
- -Platter $30.00
- Marinated Beef (Bulgogi) $5.00
- Sushi Platter $30.00
- Tuna Mayonnaise $7.00
- Bacon R $9 / L $12
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Tuna Mayonnaise $8.00
- 8 Pieces
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Pork and Vegetables $6.00
- 6 Pieces
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Rice Box $9.00
- Teriyaki chicken on rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken Noodle Tom Yum Soup $10.00
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Thai Fish Cake (5) $8.50
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
- Thai Vegetarian Spring Rolls (6) $8.50
- Steam rice $3.00
- Prawns Noodle Tom Yum Soup $13.00
Little India Bistro & Tandoor
Phone
033389030
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly
7 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Indian Menus
- Canterbury Indian Menus