Little Merchants in Christchurch Menu

Little Merchants in Christchurch has no menu available, but can choose from many other options such as Poached Eggs & Bacon or MBBH Big Breakfast from Monteiths Brewery Bar. Cellar View offers many options including Garlic Bread and Breads and Dips. Sushi Sushi includes a wide range like Inari (GF) or Fresh Salmon Sashimi. Breads & Dips and Dumplings (dozen) from . Morrel & Co offers Irish Pub and PANCAKES.

Nearby Sample Menus

Ilex Cafe (sample menu)
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Toasted muesli, yogurt and poached fruits $8.00
Cup Cafe (sample menu)
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
SEMA THAI CUISINE (sample menu)
  • Tom Yum Talay (Seafood) $12.00
    • Mixed seafood soup with lemongrass, mushroom and hint of chilli
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Pineapple Curry $18.50
    • Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
  • Pork, Chicken or Beef $3.00
  • Pork Spare Ribs $9.50
    • Sweet and tender deep fried pork spare ribs with chef's special sauce
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Cafe Izone (sample menu)
  • Add mushroom $3.50
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Add tomato $3.00
  • Add lamb $8.00
Urban Corner Cafe (sample menu)
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Sampan House Restaurant (sample menu)
  • Prawn chop suey with curry sauce on rice $18.50
  • Mushroom, tofu and vegetables $16.50
  • Fish ball and pork seaweed soup (small/large) $8.50/$13.00
  • Hot spicy beef $18.00
  • Crispy skin chicken $16.00
  • Tea $2.50/person
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Beef with vegetables $17.50
Herba Gourmet Ltd (sample menu)
  • STEP TWO - CHOOSE YOUR SIDE:
  • - BEETROOT & FETA POWER SALAD
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • MAIN + SIDE $14.50
  • FISH GOUJON SANDWICH $10.00
  • STEP ONE - CHOOSE YOUR MAIN:
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
Le Panier Boulangerie (sample menu)
  • Gurnard $4.00
  • Fish $5.00
  • Sole $5.00
  • Double Meat $4.50
  • Mushroom $4.00
  • Vegetarian $5.00
  • Tarakihi $4.00
  • Salmon $6.00
Cafe Berlin (sample menu)
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Rote Grütze with Vanilla Ice Cream N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
Spice Paragon Victoria Street (sample menu)
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • SP Grilled Pork balls street style $12.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Wok fried Tofu w/ ginger $14.00
  • SP Coconut cream brulee $14.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Garden Bar Cafe - The Garden Hotel (sample menu)
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Available between 9am to 2pm
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Available 11.30am to 2pm
Trenches Restaurant & Bar (sample menu)
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Garlic Pretzel Bread $9.00
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
Number Eight Kiwi Cafe (sample menu)
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Baked Beans $1.50
  • Kiwi Club $16.00
    • Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
  • Kaikoura Catch $18.00
    • Battered fish fillet with fries, garden salad, tomato - and tartare sauce
  • Basket of fries $6.00
Seven Cafe (sample menu)
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Willows Cafe (sample menu)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Little Merchants

Little Merchants

location

Address

18 Bernard Street, Addington, Christchurch

phone

Phone

033385700

email

Email

None

clock

Opened hours

Monday 7am–2:30pm Tuesday 7am–2:30pm Wednesday 7am–2:30pm Thursday 7am–2:30pm Friday 7am–2:30pm Saturday Closed Sunday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cash

Location
18 Bernard Street, Addington, Christchurch
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Ilex Cafe

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