Little Merchants in Christchurch Menu

Little Merchants in Christchurch has no menu available, but can choose from many other options such as Poached Eggs & Bacon or MBBH Big Breakfast from Monteiths Brewery Bar. Cellar View offers many options including Garlic Bread and Breads and Dips. Sushi Sushi includes a wide range like Inari (GF) or Fresh Salmon Sashimi. Breads & Dips and Dumplings (dozen) from . Morrel & Co offers Irish Pub and PANCAKES.

Nearby Sample Menus

  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Nori wrap $12.95
    • spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Black Bean Sauce Pork Ribs $4.50
  • Taro Buns $3.50
  • Foo San Beancurd $5.00
  • San Jin Bow $4.50
  • Deep Fried Chicken Wings $10.00
  • Wor Tip $4.50
  • Tripe $5.00
  • Steamed Chicken Bun $4.50
  • Hot Smoked Salmon Stack $22.50
    • Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
  • Chunky Fries with Aioli & Tomato Sauce $9.00
  • Creamy Mushrooms, Spinach and Bacon $19.50
    • Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
  • Spinach $3.50
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • SPICED BEEF BRISKET $28.00
    • on oven baked agria burnt baby onions (GF)
  • SPICED CHICKEN QUESADILLA $15.00
  • FISH OF THE DAY $36.00
  • FREE RANGE VENISON $37.50
    • dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
  • TUNA TATAKI $20.00
    • and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
  • Egg & Chives
  • Cheese & Onion Roll
  • Ham, Egg, Tomato & Beetroot
  • Corn beef & Mustard
  • Chicken Satay
  • Chicken & Sweet Satay
  • Chicken Avocado
  • Ham & Mustard
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Today’s Fish Market Price
    • Seasonally inspired
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Trending local vegetables $8
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Lotte Mango Juice (240ml) $2.50
  • Chef's Special Soybean Milk $2.50
  • Chef's Special Potato Salad $6.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • BEEF VINDALOO $10.00
  • VEG. KORMA $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • NAAN $1.50
  • BUTTER CHICKEN $10.00
  • Naan $1.50
  • ROGAN JOSH $10.00
  • Butter and Jam $6.50
  • Toast & Spreads $6.50
    • With butter & jam
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Mushrooms & Tomatoes $3.00
  • Sausages, Bacon, Hashbrowns $1.00
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Gluten Free Bread $1.00
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Wedges $9.50
  • Bacon & egg pie $8.50
  • Fresh made sandwiches $5.50
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Giant sausage roll $8.50
    • Served with tomato jam
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • -small salad $5.00
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Combination $17
  • All our rice dishes are served on a bed of Persian rice
  • -Meat $5
  • Combination Chicken & Falafel L $13
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Falafel R $8 / L $10
  • Combination Lamb & Chicken L $14
  • Combination Lamb & Falafel L $14
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Small fries $5.00
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
Little Merchants

Little Merchants

location

Address

18 Bernard Street, Addington, Christchurch

phone

Phone

033385700

email

Email

None

clock

Opened hours

Monday 7am–2:30pm Tuesday 7am–2:30pm Wednesday 7am–2:30pm Thursday 7am–2:30pm Friday 7am–2:30pm Saturday Closed Sunday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cash

Location
18 Bernard Street, Addington, Christchurch
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