Little Merchants in Christchurch Menu

Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Chefs daily omelette special $16.50
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Rocket Salad $5.00
- good parmesan, local walnuts
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Cakes By Anna $7.50 slice
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce

CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad

Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Kashmiri Pulao $5.00
- Rice cooked with dry fruits
Lamb Rogan Josh $14.90
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce

Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Mushroom and Blue Cheese Tarts with Rocket $12.00
Sticky Date Pudding with Vanilla Ice Cream
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Olives $2.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Chicken, Spinach, Pine nut, and Pesto

Radda: Lamb/Beef/Chicken $22
- yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Lamb Or Beef Bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Kechumber $4
Kabli / Peshawari Naan $5
- Dessicated coconut, sultanas, butter and nuts.

Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
Paninis - Olive and feta tomato and pesto $9.20
Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Hot Blackcurrant $3.90
Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00

Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
California Roll $ 15.00
- Crab meat, cucumber, avocado
• Prawn
Salmon Sashimi Regular $ 29
• King Salmon
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:

Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
Fish & chips $9.00
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Marinated olives (gf) $11.00
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce

Nearby Sample Menus