Little Merchants in Christchurch Menu

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Little Merchants in Christchurch has no menu available, but can choose from many other options such as Poached Eggs & Bacon or MBBH Big Breakfast from Monteiths Brewery Bar. Cellar View offers many options including Garlic Bread and Breads and Dips. Sushi Sushi includes a wide range like Inari (GF) or Fresh Salmon Sashimi. Breads & Dips and Dumplings (dozen) from . Morrel & Co offers Irish Pub and PANCAKES.

Nearby Sample Menus

Strawberry mille fuille $15.00
- berry beignet
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Fresh oyster each $4.50
Fully loaded seafood chowder $19.00

Bean & Spinach Salad Med $7.50 Large $10.00
Passion and lime Parfait $7.90
Preserved lemon chicken with coriander & olives $12.50
Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Moroccan lamb with prunes and almond $19.00
Three Berry Cheese Cake $7.90
Sticky Date and Toffee Pudding $7.90
Moroccan Salad with carrot & orange Med $7.50 Large $10.00

Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Raspberry creme brule / pistachio biscotti $13.00
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Double chocolate gateau with berry coulis & cream $12.50
Chefs daily omelette special $16.50

Crumbed Cod Fillet $4.50
VEGETARIAN $8.50
CHEESE $4.00
Curry Rice Roll $2.80
MUSHROOM $4.00
HAWAIIAN $5.00
PINEAPPLE $4.00
SWEET & SOUR WON TON $10.00

Vegemite Sandwich $3.5
Kids Pancakes $9
- with maple syrup & ice-cream
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
Ham & Cheese Sandwich $4.5
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs

Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Chicken, Pork or Beef $21.90
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
Special individual dish prepared if needed.
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Chicken, Pork or Beef $20.90

Turkish Delight $0.50
Can of drink / Mineral Water $2.00
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
French Fries $4.00

Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Deep Fried Mars Bar $3.00
Pineapple Rings (2) $2.20
Pack $22.00
- 4 fish, 4 hot dogs, 2 chips
Bacon And Cheese Toppa $3.50
Chocolate Explosion Donut $3.00
Kumara Chips $4.20
Meat Patty $2.20

Blue Cheese Paté and Crackers - $12.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
-Extra Toast $3.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
-Add Grains $5.00

GROPER FILLETS $5.80
JAM RAP DONUTS $2.40
ONION RINGS $4.80 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40
SCALLOPS $9 1/2 doz
MINI SPRING ROLLS $6.00 doz
TARAKIHI FILLETS $4.50
FISH BITES 3 for $2.40

Lunch Special N/A
- Please ask our friendly staff for more details.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Nachos
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Greek Bread $3.70
Olive Bread $5.50

Combination egg foo Yung $20.00
Garlic flavoured pork spare ribs $24.00
Dry Fried Chicken $21.00
Pork belly $2.50
Spicy eggplant $19.00
Chicken Skin $1.50
Salted fish & chicken fried rice $14.00
Celine's Pan cake $7.00

RED COD 42.40
PAUA PATTIES $2.10
SPRING ROLLS $2.60
CHEESE & ONION $4.80
GIANT $5.50
CORN COB $2.10
MEAT PATTIES $2.10
ONION RINGS (doz) $7.40

Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).
Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.