Little Merchants in Christchurch Menu

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Little Merchants in Christchurch has no menu available, but can choose from many other options such as Poached Eggs & Bacon or MBBH Big Breakfast from Monteiths Brewery Bar. Cellar View offers many options including Garlic Bread and Breads and Dips. Sushi Sushi includes a wide range like Inari (GF) or Fresh Salmon Sashimi. Breads & Dips and Dumplings (dozen) from . Morrel & Co offers Irish Pub and PANCAKES.

Nearby Sample Menus

Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
French toast $11.50
- bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
Plain Omelette $16.50
Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
Junior hot dog $7.50
- served with curly fries.
Apple pie n ice cream $8.00
Ultimate Omelette $16.50

Flat Bread $13.50
- Basil pesto and cream cheese
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
Garlic Loaf $8.40
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Fries $7.50
- Served with aioli
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Crispy bacon $5.90
Sweet chilli, mozzarella and cream cheese $8.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90

Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Sambosa $5
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Spaghetti S $8.5 / L $12

Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon

KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.

Bacon $5.00
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Halloumi $4.50
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo

Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts

Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
Vegetarian Special of the Day N/A
- POA. Please ask your server
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Crispy Spiced Calamari $16.00
- served with coriander crema

Toast Turkish or grain 5.00
- with fresh tomato / single
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Free range egg… 2.50
Eggs Benedict 16.50
- with spinach …
Banana bread 6.50
- served with walnut butter …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Hot smoked salmon … 6.50

Whole $19.00
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Quarter $6.50
Sandwiches - Beef $6.90
Rolls $7.90
- Apple and mint sauce available on request
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Sandwiches - Lamb $6.90
Chips $2.90

Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Spicy Black Vinegar Peanuts $6
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Vegetarian +$2
- Most dishes can be prepared gluten free on request
Chili Prawns (3 Skewers) $18

Hawaiian $5.00
Chow Chow $4.00
Sweet & Sour Pork $12.50
Pineapple $4.00
Donut $2.00
Bami Goreng (noodles) $11.50
Roast Pork Tomato on Rice $12.00
Roast Pork Curry on Rice $12.00

– hummus and tomato $8.00
fillet steak and bacon burger $18.50
toasted bagels: – cream cheese and jam $6.50
omelette with 2 fillings served with wholegrain toast $15.50
toasted sandwiches
– salmon and cream cheese $12.00
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
– avocado and bacon $12.00

Gourmet Potatoes $7.50
Vegetables $7.50
Small Salad $7.00
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
- Small cone Belgian Fries and mayo $7.00
- Petit Salad $7.00