Little Merchants in Christchurch Menu

Eggs Benedict $18.00
- Roasted mushrooms
Eggs Benedict $20.00
- Akaroa salmon
Soup of the Day POA
- See the black board, served with warm specialty bread
Salad greens with a sweet shallot vinaigrette $6.50
Slow roasted tomatoes $5.00
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries

Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.

BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
JUNIOR BANGERS AND MASH
- With baby carrots
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce

- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
x3 $17.50
Egg, Mushrooms, Tomato $2.00
Omelette 3 $15.50
- eggs served with your choice of fillings
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese

Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Cassava with cream $7.00
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Pico de Gallo $2.00
- Salsa fresca
Warm Salad $6.00
- Grilled seasonal vegetables
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Chimichurri $2.00
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare

-with fries $5.00
Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
Mutter Paneer M $8.00 / F $14.00
- Homemade cottage cheese cubes cooked with peas creamy curry and spices.
Crunchy Aloo Palik Pakoras $3.90
- (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
-with fries $7.50

Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Home-made baked potato wedges with herbs & sour cream $8.50
Home-made onion rings with garlic aioli $7.00

Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Chicken wings, smoked maple caramel sauce $17.00
Selection of gelato, praline $11.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00

Nearby Sample Menus