Little Star Takeaway in Auckland Menu

FRIED RICE FRIED RICE
  • Egg $8.90
  • Vegetables (No Egg) $8.90
  • Chicken / Beef / BBQ Pork $10.50
  • Combination Meat $11.90
  • Prawn $13.90
EGG FOO YONG EGG FOO YONG
  • Egg $8.90
  • Chicken / Beef / BBQ Pork $10.50
  • Combination Meat $11.90
  • Prawn $13.90
SOUP DISHES SOUP DISHES
  • Chicken Sweet Corn $9.00
  • Vegetables $9.00
  • Won Ton $9.000
  • Won Ton Noodles $10.00
FAMILY TRAY $29.00 FAMILY TRAY $29.00
  • FRIED RICE
    • Egg / Vegetables (No Egg) / Chicken / Beef / BBQ Pork
  • EGG FOO YONG
  • CHOW MEIN (with noodles)
    • Crispy Noodles Or Soft Noodle
  • CHOW SUEY (without noodles)
    • Vegetables / Chicken / Beef / BBQ Pork
  • SWEET & SOUR DISHES
    • Sweet Sour Pork / Chicken
  • HONEY CHICKEN
  • YOU CAN CHOOSE ANY THREE OF THEM
CHOW MEIN (WITH NOODLES) CHOW MEIN (WITH NOODLES)
  • Crispy Noodles Or Soft Noodles
CHOW SUEY (WITHOUT NOODLES) CHOW SUEY (WITHOUT NOODLES)
  • Vegetables $9.90
  • Chicken / Beef / BBQ Pork $10.90
  • Combination Meat $12.90
  • Prawn $14.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet Sour Pork / Chicken Only $13.90
  • Honey Chicken (On Rice) $11.90
  • Pork / Chicken (On Rice) $11.90
  • Honey Chicken Only $13.90
JAPANESE FOOD JAPANESE FOOD
  • Takoyaki (8 Balls) $9.00
  • Chicken Karage $9.90
EXTRA EXTRA
  • White Rice $3.00
TAKEAWAY - FISH TAKEAWAY - FISH
  • Fish of the day $2.50
  • Tarakihi $3.60
  • Snapper $4.60
  • Sand Flounder $6.80
TAKEAWAY - FRITTERS & ROLLS TAKEAWAY - FRITTERS & ROLLS
  • Potato Fritter $0.70
  • Banana Fritter $1.20
  • Pineapple Fritter $1.20
  • Corn Fritter $2.00
  • Paua Fritter $2.20
  • Mussel Fritter $2.80
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Mini Spring Roll (10 pcs) $3.00
FRIED FRIED
  • Fried Chocolate (Twix)
  • Fried Chocolate (Moro)
  • Chips
  • Kumara Chips
  • Wedges
  • Sausage
  • Batter Sausage
  • Hot Dog
  • Mussel
  • Crab Stick
  • Scallop
  • Oyster
  • Fish Cake
  • Chicken Nugget
  • Won Ton
  • Squid Ring
  • Donut
  • Fried Ice Cream
TAKEAWAY - BURGERS TAKEAWAY - BURGERS
  • Ham Burger $2.80
  • Egg Burger $3.30
  • Cheese Burger $3.50
  • Hawaiian Burger $4.50
  • Bacon Burger $4.00
  • Bacon Egg Burger $4.70
  • Chicken Burger $4.90
  • Steak Burger $4.20
  • Steak Egg Burger $4.90
  • Fish Burger $4.20
  • Star Burger $5.50
  • Veg Burger $3.30
  • U.S.A Hot Dog $3.80
  • Sea Dog $3.80
  • Bread and Butter $0.50
TAKEAWAY - EXTRAS TAKEAWAY - EXTRAS
  • Egg, Pineapple, Cheese $0.70
  • Meat $1.20
TAKEAWAY - SPECIALS TAKEAWAY - SPECIALS
  • NO.1 $15 SPECIAL
    • 4 Fish,4 Sausages,4 Chicken Nuggets, and $4.00 Chips
  • NO.2 $7 SPECIAL
    • 2 Fish, 2 Sausages,2 Potato Fritters, and $2.00 Chips
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
  • NO.4 $29 Family Pack
    • 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
  • NO.5 $5.5 SPECIAL
    • 1 Fish, 1 Hot Dog, 1 Chicken Nuggets and $2.00 Chips
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • NO.7 $10.50 SPECIAL
    • 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
  • NO.8 $7 SPECIAL
    • 5 Mussels and $2.50 Chips
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • NO.11 $5 SPECIAL
    • Ham Burger, 2 Potato Fritter and $2.00
  • NO.12 $6 SPECIAL
    • Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Mango Kulfi $4.00
    • Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream
  • Chicken Jalfrezie $14.50
    • A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Garlic Chilli Prawns $16.00
  • Tamarind Sauce $3.00
Red Pig Korean Restaurant (sample menu)
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Bibimbap Served in a Hot Pot $15
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Beef Brisket $18
  • Marinated Pork $18
  • Steamed Spicy Seafood $40
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
Little King (sample menu)
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • - or choose from:
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Free Range Eggs $10
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Tomi Ro (sample menu)
  • Cali Salmon(D) $3.50
  • Squid Rings $4.00
  • Okonomu $4.00
  • Seaweed Salad(V) $3.50
  • Spring Roll(V) $3.00
  • Aburi Salmon R $4.90
  • Brown Chck $3.00
  • Mini Chck Katsu $3.00
Shubh Takeaways (sample menu)
  • Kadhai Chicken
  • Yogurt Curry Large $5.00 Small $3.00
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Full $18.00
  • Stuffed Potato Paratha 2 for $5.00
  • Veg Briyani $8.00
  • Spinach & Lentil Large $5.00 Small $3.00
  • Peas and cheese Large $7.00 Small $4.00
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Bean Curd With Salted Fish & Chicken $22.00
  • Steamed Organic chicken with lotus leaves $30
  • Kung Po Beef $22.00
  • Sweet and Sour Pork $22
  • Sizzle Black Pepper Chicken $22.00
  • Spare Ribs With Capital Sauce $22.00
  • Hapuka' with Mushrooms and Carrots $26
  • Sweet & Sour Chicken $22.00
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Coleslaw salad served with croutons $8.50
  • Hot Dogs and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
Lil’e Roma (sample menu)
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Pizza Bread With Dips $7.00
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
Pasta & Cuore (sample menu)
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Hook Line & Sinker (sample menu)
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Beer batter
  • Snapper $9.00
  • Tarakihi / gurnard $8.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Burger and fries $15.00
  • Garlic bread $6.50
  • Panko
Nanam (sample menu)
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Right Cuisine (sample menu)
  • Fish $3.00
  • Mashed potatoes and gravy $4.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Beef $11.00
  • Wonton (6) $4.00
  • Chicken or beef with rice noodles $14.00
  • Combination meats $14.00
  • Diced chicken with cashew nut $14.00
Thyme Restaurant (sample menu)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Available for dinner every Thursday, Friday and Saturday.
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
The Fish and Chip Shop (sample menu)
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • -1 Large Chips
  • ●SNAPPER PACK $29.5
  • -3 Snapper
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Potato Fritter $1.20
  • -4 Fish Of The Day
Monarch Cafe Bar & Grill (sample menu)
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • AFFOGATO $13.00
    • maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
  • BACON & EGGS $16.50
    • eggs done as you like, scrambled fried poached SW crispy bacon & toast
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • THE MONARCH CHEESECAKE $13.00
    • your waitperson will advise
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
Little Star Takeaway

Little Star Takeaway

location

Address

170 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098187613

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 3:30 – 9:00 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Japanese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
170 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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