Address
8 Treachers Lane, Havelock North, Hawkes Bay, 4130, New Zealand
Loading Ramp in Hawkes Bay Menu
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SMALL PLATES-
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
PIZZAS-
Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Fish Pizza $23
- fish, potato, capers & tartare sauce
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Chicken Pizza $9
- chicken, chorizo, mushroom & chilli
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Mushroom Pizza $9
- mushroom, onion relish, feta, olives
OFF THE GRILL-
Scotch $29.50
- beef scotch fillet 300g
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Beef Skirt $26
- wakanui beef skirt 200g - served rare
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Half Chicken $28
- half chicken, sambal marinade
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
SOMETHING SWEET-
Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
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Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
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Tiramisu $14
- tiramisu, chocolate ice cream
Nearby Sample Menus
- SALAD $6
- CHEESE BOARD FOR1$14/FOR2$22
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MEATY $22.00
- A combination of meats with BBQ sauce
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RASPBERRY & WHITE CHOCOLATE CHEESECAKE $12
- With vanilla ice cream
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SEAFOOD CHOWDER $15
- Our own rich & chunky seafood chowder with warm bread
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LEMON MERINGUE PIE $12
- With vanilla ice cream & cream
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WARM BREAD $12.50
- With sundried tomatoes, olives & peach chutney
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(GF) SEARED TUNA SALAD $15
- Seared Tuna on a bed of salad with pickled ginger & a chilli soy sauce.
- M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
- Green Salad $6
- Chef’S Noodle Bowl $24
- Chef’S Noodle Bowl $24
- Rosie’S Pancakes, Strawberry Orange Salad $17
- Biscotti & A Glass Of Local Sticky $15
- Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
- Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
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LOIN OF LAMB $32.00
- seared loin of lamb with apricot & pinenut crumble with red wine jus
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HOT DOGS (recommend tomato sauce)
- a selection of lamb, beef & pork mini hot dogs on sticks
- CHEFS GREEN SALAD $5.00
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FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
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MEXICAN BURGER (spicy) $20.00
- angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
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REAL MEXICAN SPICY BEEF NACHOS (serves 1-2) (we mean spicy) $17.00
- Mexican beef & chilli nachos with grilled cheese, salsa & sour cream
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MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
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CLASSIC CHEESE BURGER (add egg $1.5) $16.00
- angus burger patty, cheese, lettuce, tomato, beetroot relish & a basket of duke fries
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FRIES sm$7.00/lg$9.00
- w/ homemade aioli
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NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
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MOUSETRAP $3.20
- on white toast- marmite & cheese
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MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
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EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
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WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
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HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
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DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
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Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
- DESSERT
- Fresh garden green salad
- Exchange focaccia for freshly baked bread rolls
- Vegetarian samosas and spring rolls
- Crumbed prawn tails with dipping sauce
- Seasonal fresh fruit platter
- Cake of the day
- Tea and coffee station
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Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
- B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
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Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
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Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
- Mixed toast plate with butter and homemade jams $9.50
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Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
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Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
- FARMHOUSE GARLIC & CHEESE BREAD $8.00
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ANGUS BEEF $17.00
- with herb, tomato and onion chutney
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KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
- CHICKEN WINGS (GF) $15.00
- KIDS CHICKEN NUGGETS $10.00
- MUFFIN'S $5.00
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EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
- Mushrooms $3.00
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Banana Pancakes $9.00
- with maple syrup & cinnamon
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
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Eggs on Toast $8.00
- cooked however you like
- Agria fries & aioli $9
- Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
- Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
- Half dozen oysters shucked to order Natural $26 Sampler $30
- Beef tartar, horseradish, pea ice cream, black garlic, cornichons, fried capers $22
- Grilled tuna, niçoise salad, tarragon, confit onion $39
- Whitefish, sea greens, vermouth volute, quinoa, mussel $39
- Organic leaf salad, seeds, lemon dressing $9
- Extras choose from potatoes, mushrooms, tomatoes, onions (price each) $2.00
- Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
- Bacon and Eggs poached, scrambled or fried on ciabatta bread $12
- Extras choose from bacon, sausage (price each) $3.00
- Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
- Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
- Half farmers $13.50
- Porridge with cream and brown sugar and/or poached fruit $10
- SALMON + LEMON $5.50
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
- 2 X HASH BROWNS/SAUSAGES $3.50
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
- “Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- SALSA NACHOS $6
- HOT CHIPS $5
- HOKI BITES+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- NUGGETS+CHIPS $5/S $7/L
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Tempura Veg of the day with chips and green sauce $20.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
- Grilled Hapuka, bubble and squeak, black pudding $26.00
Loading Ramp
Phone
068776820
Opened hours
3 PM to 10 PM (Tue-Thu), 3 PM to 12 Midnight (Fri-Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Bar , American Express , Bar Scene , Group Meal , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar