Loading Ramp in Hawkes Bay Menu

SMALL PLATES SMALL PLATES
  • Fries $8.50
    • beer battered shoestring fries, sambal aioli & tomato sauce
  • Soft Shell Taco $8
    • soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
  • Bead & Dips $9.50
    • ciabatta & grissini w hummus & olive oil
  • Pizza Flat Bread $12.50
    • pizza flat bread, garlic, thyme & parmesan
  • Crazy Fries $13.50
    • deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
PIZZAS PIZZAS
  • Beef Pizza $23
    • beef, bacon, salami & bbq sauce
  • Fish Pizza $23
    • fish, potato, capers & tartare sauce
  • Chicken Pizza $9
    • chicken, chorizo, mushroom & chilli
  • Mushroom Pizza $9
    • mushroom, onion relish, feta, olives
OFF THE GRILL OFF THE GRILL
  • Scotch $29.50
    • beef scotch fillet 300g
  • Beef Skirt $26
    • wakanui beef skirt 200g - served rare
  • Half Chicken $28
    • half chicken, sambal marinade
  • Lamb Rump $29.50
    • ovation hawke's bay lamb rump - served medium
SOMETHING SWEET SOMETHING SWEET
  • Pannacotta $14
    • white chocolate & rasberry pannacotta, strawberry ice cream
  • Sticky Date $14
    • sticky date pudding, butterscotch, vanilla bean ice cream
  • Tiramisu $14
    • tiramisu, chocolate ice cream

Nearby Sample Menus

  • Tomato, roasted olive & queso blanco salad $12.00
    • w/ pine nuts and oregano vinaigrette
  • Fresh garden green salad $7.50
  • Pescado $9.50
    • warm smoked fish, lime pickled red onion, carrot & mustard salsa w/ chipotle mayonnaise
  • Tostadas $10.00
    • spicy shredded chicken w/ mushroom tapenade, fried onion & coriander
  • Guacamole $9.50
    • w/ corn chips
  • Guacamole $5.00
  • Black Bean & Bacon Dip $8.50
    • w/ crispy tortillas
  • De Puerco $9.00
    • pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • ●Sides
  • -Chicken $3.85
  • Cheese & mushroom chips $3.00
    • Chef's recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot bowl)
  • Cheesy chips $5.00
    • Chips drenched in a house made cheddar cheese sauce
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • Buttermilk pancakes $14.50
    • Served with seasonal berries, fresh cream and your choice between maple or apple syrup
  • Old fashioned beef cheese burger $20.00
    • Homemade beef pattie
  • French toast $14.50
    • Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
  • Prawn masala (gf) $20.00
    • Delicious Prawn Masala Served with Basmati Rice
  • Wedges $8.00
    • With sour cream
  • Bean nachos (gf veg) $16.00
    • served with sour cream and sweet chilli sauce
  • Afternoon platter(for 2) $35.00
    • Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
  • Sausage n chips $10.00
    • Chicken sausages served with chips
  • Clifton platter (for 2) $46.00
    • Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
  • Greek salad (gf) $17.00
    • Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
  • Fish 'n' chips $25.00
    • Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
  • Vegetables $5.5
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
  • Breakfast sausages (two) $3.0
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Garlic Butter $1.00
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Mushrooms $4.00
  • Large $9.50
  • Toasted Sandwich $4.50
  • Large $4.50
  • Choice of 2 fillings
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Proudly Serving Humming Hill Organic Eggs
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • House made SOUP $10.00
    • served with toast
  • Smoked salmon $5.00
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Two Snitzel $18.50
  • One fillet $10.50
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • One Snitzel $13.50
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Garlic Bread $6.50
  • Yeomen's “BLT $14.50
    • served with Coleslaw and Crisps
  • Jacket Potato all $14.50
    • Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
  • Pork Pie $12.50
    • with Piccalilli
  • Lambs Fry and Bacon $15.50
    • with Mash and Onion Gravy
  • Beer Battered Cod and Chips lg$19.50 sm$17.00
    • with Mushy Peas
  • Crumbed Chicken with Salad and New Potatoes $14.50
  • Sausages and Mash $15.50
    • with Onion Gravy
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • Meat ball $2.50
  • Cake $2.70
  • Muffin $2.50
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Club sandwich $1.00
  • Neenish tart $1.20
  • NB: please supply a 24Hrs notice.
  • Sweet slices & biscuit $2.50
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Beef Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • the Cheese board selection below 2 Cheeses $17.50
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads;
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • or Baileys $16.00
  • Gluten free breads and crackers available on request please add $4.00
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • top with Bacon add $6.00
  • Affogato (+18 if with a liqueur) $11.50
    • Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
Loading Ramp

Loading Ramp

location

Address

8 Treachers Lane, Havelock North, Hawkes Bay, 4130, New Zealand

phone

Phone

068776820

clock

Opened hours

3 PM to 10 PM (Tue-Thu), 3 PM to 12 Midnight (Fri-Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar ,  American Express ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Treachers Lane, Havelock North, Hawkes Bay, 4130, New Zealand