Address
8 Treachers Lane, Havelock North, Hawkes Bay, 4130, New Zealand
Loading Ramp in Hawkes Bay Menu
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SMALL PLATES-
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
PIZZAS-
Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Fish Pizza $23
- fish, potato, capers & tartare sauce
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Chicken Pizza $9
- chicken, chorizo, mushroom & chilli
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Mushroom Pizza $9
- mushroom, onion relish, feta, olives
OFF THE GRILL-
Scotch $29.50
- beef scotch fillet 300g
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Beef Skirt $26
- wakanui beef skirt 200g - served rare
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Half Chicken $28
- half chicken, sambal marinade
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
SOMETHING SWEET-
Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
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Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
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Tiramisu $14
- tiramisu, chocolate ice cream
Nearby Sample Menus
- SAUSAGE $2.00
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- FISH (BATTERED) $4.00
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Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
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East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
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Lambs fry & bacon $23.0
- served with Parmentier potatoes & a cream marsala sauce garnished with fried onions –
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Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
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Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
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Warmed beetroot salad $19.5
- with quinoa, feta, rocket & pine nuts with a balsamic vinegar dressing (GF & V) –
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Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
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Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
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Verdure di stagione $ 9.9
- seasonal vegetables
- Garlic pizza pane $ 6.9
- Marinated olives $ 8.9
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Risotto $15.00
- Flavour Changes Weekly
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
- Salt & Pepper calamari with aioli $9.00
- Grilled cauliflower mac ‘n’ cheese $8.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Sesame & soy fried bok choy $9.00
- Olives, marinated Italian green & black $9.00
- Spinach Olive & Feta Salad
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Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
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Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
- Warm Citrus Oil Olives
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
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Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
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Fries $4.00
- with aioli
- Sausages $2.00
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
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Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
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Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
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Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
- Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- -Medium $10.50
- Add
- Savoury tarts $3.00 TO $8.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- -braised kale $4.50
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
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Saag Aloo $14.99
- Potatoes cooked in fine mild puree of spinach & lightly spiced
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Butter Lamb $19.99
- Tender pieces of boneless iamb cooked in a creamy tomato flavoured sauce
- Butter Chicken Mild $10.00
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Naan $3.00
- Plain flour bread cooked in Tendoor oven, garnished with butter
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Stuffed Kulcha $5.00
- Plain flour breed stuffed with spiced potatoes
- Vanilla Ice-Cream $3.50
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Seekh Kebab $12.00
- Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
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Fish Malabari $19.99
- Fish pieces cooked with sauteed onions,capslcum, tomatoes & fresh coconut milk, garnished with cream
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
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H0T CAKES $7.00
- with banana, berry compote + maple syrup
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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C0RN FRITTERS $7.00
- with tomato + avocado
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- NUGGETS+CHIPS $5/S $7/L
- SALSA NACHOS $6
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- HOKI BITES+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOT CHIPS $5
- Mini wrap $3.00
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Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
- Cake $2.70
- Spring roll OR curry roll $2.50
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Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
- Meat ball $2.50
- Quinche $3.70
- Small sausage roll $1.40
Loading Ramp
Phone
068776820
Opened hours
3 PM to 10 PM (Tue-Thu), 3 PM to 12 Midnight (Fri-Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Bar , American Express , Bar Scene , Group Meal , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar