Loaves and Fishes in Auckland Menu

Loaves and Fishes in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Sangam Indian Restaurant. Brandys Cafe and Roasts offers many options including ROAST MEAL and MEAT LOVERS. Sale Street includes a wide range like Poached Eggs or Homemade Hash Brown. Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • Palin Naan $2.00
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Hong's Seafood delight $38.00
  • Soya sauce chicken thigh on rice $14.00
  • Hot & Spicy $30.00
  • Wat Dan beef on rice noodle $16.00
  • Vegetable stir fried with garlic $22.00
  • Crispy roasted duck on rice $14.00
  • Crispy Roasted Whole half $38.00
  • Sizzling ginger & spring onion $28.00
  • Crab stick $1.40
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Chips $3.00
  • Hoki $3.80
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Tarakihi $4.50
  • Snapper $5.20
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • Chips (Small) $3.80
  • Large $10.00
  • Scotch fillet steak burger $10.50
  • Tarakihi / gurnard $5.80
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Cheese burger $8.80
  • Small $5.50
  • Chicken(small/large) $9.00/$ 11.00
  • BBQ pork(small/large) $10.00/$ 12.00
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Fish cake $1.60
  • Potato fritter $0.60
  • Ham burger $2.80
  • Hash brown $1.00
  • American hot dog $3.40
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Scallop with XO Sauce $38.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Stirred Scallop with Chili Sauce $38.00
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Grilled Pineapple $2.00
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Homemade Sauces - each $2.00
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • GREEN CURRY [Medium Hot] $13.90
    • Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • OYSTER SAUCE $13.90
    • Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • GRILLED SEAFOOD CURRY [Medium Hot] $15.90
    • Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
  • Chicken & Mushroom Vol au vent $15.50
  • Salad $6.00
  • Hot Apple Crumble $12.50
    • with cream anglaise and vanilla ice cream
  • Eggs Benedict $18.00
    • Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Mini Hot Dogs & Chips $9.00
  • Pavlova
    • light and fluffy served with passion fruit couli
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • GLUTEN FREE BREAD $2.00
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • TOAST W AVOCADO & TOMATO $8.50
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • CAESAR SALAD $14.50
  • EGGS BENEDICT SALMON $15.50
  • TOAST W PRESERVES $6.00
  • MUESLI $9.00
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Grilled Garlic Bread (V) $6
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Ice Cream and Sorbet Selection (V, GF) $12.5
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Main $26.00
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Main $23.00
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Main $26.00
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • Chicken 1 chips - nuggets 1 can
  • Special roasted chicken $11.90
    • Pacific style
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • -1 Bowl chicken rice, 1 bowl chicken curry $10.00
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
  • 1 Wing $1.50
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
Loaves and Fishes

Loaves and Fishes

location

Address

570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

09 817 2285

clock

Opened hours

Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet , Cafe Food , Mexican

features

Features

Mastercard ,  Visa ,  Cash

Location
570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand