Loaves and Fishes in Auckland Menu

Loaves and Fishes in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Sangam Indian Restaurant. Brandys Cafe and Roasts offers many options including ROAST MEAL and MEAT LOVERS. Sale Street includes a wide range like Poached Eggs or Homemade Hash Brown. Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

  • Combination Seafood $13.90
  • Vegetarian $10.50
  • Pork $11.00
  • Ham Fried Rice $10.00
  • Cashew Nuts $3.00
  • Combination Seafood $13.90
  • Steak Burger $3.80
  • Donut $1.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Fries, mayo $9.00
  • Green salad $9.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Churros con chocolate
  • Broccolini vincotto $11.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • -sauce $19.50
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Smoked salmon $8.00
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Lamb or chicken Istanbul $14.50
    • choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
  • Lamb Curry $16.50
  • Lamb with Rice $7.00
  • Lamb $4.00
  • (comes with a bottle of soft drink & chips)
  • Lamb or chicken savalaki $13.50
  • TOMATO
  • MAYONNAISE
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Tea selection Large $3.50
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Cappuccino Small $4.00 Large $5.50
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • -Mini breakfast $7.90
    • 1 egg (served any style). bacon and toast
  • Waterside Breakfast $8.50
    • Eggs any style with toast and roasted tomato
  • Lemon infused Chicken breast $31.90
    • Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
  • Duck confit envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • -Add chicken $5.00
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
  • -Add chicken extra $5.00
  • Tempura don $12.00
  • Karaage chicken udon $12.00
  • Vegetarian yakisoba $12.00
  • Teriyaki beef don $11.50
  • Gomoku udon $12.50
    • fish cake
  • Chicken katsu udon $12.00
  • Sashimi don $13.00
    • tuna or salmon
  • Teriyaki chicken ramen $12.00
  • -Add Bacon $16
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • -with preserves or spreads $8
  • Eggs $9
    • any style, on sourdough loaf
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • CHICKEN $3.50
  • STEAK + CHEESE $5.00
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAWAIIAN $3.50
  • EGG $4.00
  • HAM $3.50
  • 3 EGGS, 3 BACON $12.50
  • Teriyaki Salmon Salad $13.00
  • Chicken Don teriyaki $11.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Pork Cutlet
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
  • Yakisoba $9.00
  • Unagi Eel don $15.00
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Combination Noodles with Veges $11.90
  • Seafood Fried Rice $14.90
  • King Prawn Noodles with Veges $15.90
  • Prawn Fu Yong $12.90
  • Squid Rings $0.80
  • Chicken Fried Rice $10.80
  • Special Fried Rice $11.90
  • King Prawn Fried Rice $13.90
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Dakgangjeong burger $6.50
  • Bulgogi burger $6.50
  • Jambalaya $15.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • -(15 pcs) $17.00
  • Pulled pork with pickled cabbage $4.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • -(3 pcs) $10.00
Loaves and Fishes

Loaves and Fishes

location

Address

570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

09 817 2285

clock

Opened hours

Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet , Cafe Food , Mexican

features

Features

Mastercard ,  Visa ,  Cash

Location
570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand