Address
570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Loaves and Fishes in Auckland Menu
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Loaves and Fishes in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Sangam Indian Restaurant. Brandys Cafe and Roasts offers many options including ROAST MEAL and MEAT LOVERS. Sale Street includes a wide range like Poached Eggs or Homemade Hash Brown. Smoke Fish & Potato Top and Mince from . Maraetai Bakery offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).
Nearby Sample Menus
- Ricotta, zucchini, pine nut omelette $19
- Green beans, lemon, chervil $8.00
- Octopus, bucatini, peppers, prosciutto $30.00
- Prosciutto, green onion, sweet corn, feta $20.00
- Squash panzanella, feta, sesame crumb $8
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- House ricotta, honey, pine nut, sultana, sourdough $19
- Lamb shoulder, polenta, peas, gremolata $32.00
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mini fish burger $7.90
- mini fish burger, small chips and any kids drink
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seafood basket for one $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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commodores pack $44.90
- 16 hoki and 3 trays of chips
- add any 3 seafood for $5 with every family pack
- Fish only
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Fish, chips & salad $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
- combo incl 420ml drink and reg chips
- -with chips $10.90
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Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
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Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
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Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
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Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
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Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
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Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
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Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
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Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
- Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
- Spinach & feta filo $10.50
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Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
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Empire eggs $17.50
- le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
- Quiche lorraine $10.50
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Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
- Beetroot & feta $10.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with smoked salmon, cream cheese, capers & red onion $14.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with preserved & cream cheese $6.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- falafel(VEG) $8.5 / $12
- grilled chicken $10.00
- garlic bread $4.50
- kathi(VEG) $10.00
- chicken $8.5 / $12
- kathi(VEG) $8.5 / $12
- kumara chips $4.50
- delicious meat served with fresh salad & sauces
- Spicy Tuna Roll $17.00
- Avocado Roll $11.50
- Beef Teriyaki $21.50
- Teriyaki Chicken $16.50
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Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)
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Prawn Tempura $14.50
- Japanese traditional lightly battered deep fry
- Canned Tuna & Avocado Roll (Mayo) $13.50
- Chicken Yakitori (12 skewers) $7.50
- Fresh fruit salad
- Banana bread
- Bacon, eggs, tomato on toast
- Chocolate chips cookies
- Soup of the day
- Eggs benedict
- Chicken, beetroot, relish & cheddar.
- Chocolate brioche
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Vegetable Manchurian $9.99
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
- Half $10.00
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Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
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Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
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Biriyani - Chicken/ Veg. $9.99
- Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
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Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm
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Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
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Chicken Vindaloo $9.99
- Red hot curry from Goa, choice of chicken.
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Pat galguksu $12
- Bowl noodle red bean porridge
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Cho-ah tang $15
- Grinded eel soup
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Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
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Kimchi-jigae $15
- Kimchi paste stew
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Hae-jang kuk $15
- Beef bone stew
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A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
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Donkasu $15
- Pork Cutlet with homemade sauce
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Kong guksu $12
- Bowl noodle with cold bean soup
- Fern roll noodles with sour & spicy sauce $10.00
- Stir-fried chicken with spring onion, onion in soy sauce $18.00
- Stir-fried broccoli with garlic $16.00
- Roast fish $38.00
- Stir-fried cabbage with sour sauce $16.00
- Stir-fried chicken & veg with cashew $18.00
- Deep-fried pork intestines $20.00
- Poached sliced beef in hot chili oil $20.00
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Chicken black bean $12.00
- Served with rice
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Fried rice $12.00
- Chicken or lamb
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Egg fried rice $10.00
- Egg or veg
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Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
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Chicken Curry $10.00
- Served with ricem or roti
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Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
- Chicken chowmein $12.00
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Goat curry $10.00
- Served with ricem or roti
- Texas BBQ - Steak Fiorentina, Rump $2.50
- Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
- Potato mash N/A
- Onion rings N/A
- Pineapple delight $16.50
- Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
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Fish Burger $10.00
- Seared Hoki
- Sweet Chili N/A
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Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
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Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
- Franks Louisiana Hot Sauce N/A
- Tartare (house made) N/A
- Potato Fritter 80c
- Onion Rings $5.00
- Beef Balls Rice Noodles Soup N/A
- Pan Fried Steak with Lemon Grass on Rice N/A
- Barbecued Beef Skewer with Fine Vermicelli N/A
- Fried Chicken Wings with Lemon Grass N/A
- Vietnamese Ham with Vermicelli N/A
- Chicken Fine Egg Noodles Soup N/A
- Prawns Fine Egg Noodles Soup N/A
- Combination Seafood & Meat Fine Egg Noodles Soup N/A
Loaves and Fishes
Phone
09 817 2285
Opened hours
Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Buffet , Cafe Food , Mexican
Features
Mastercard , Visa , Cash
570 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Buffet Menus
- Auckland Cafe Food Menus
- Auckland Mexican Menus
- Auckland Region Buffet Menus
- Auckland Region Cafe Food Menus
- Auckland Region Mexican Menus