Local Cafe in Auckland Menu

MENU MENU
  • Eggs on toast $10.00
    • Poached/Scramble/ Fried Eggs on Toast
  • Bacon and Eggs $15.00
  • Portabello Mushrooms $16.00
    • Choice of toast, drizzled with balsamic reduction and spinach garlic oil
  • Gourmet B.L.A.T $17.00
    • Streaky bacon, Mesclun, Avocado, sliced tomato, Aioli on toast and chunky fries
  • French Toast $17.00
    • Streaky bacon and caramelised banana with Maple Syrup
  • Corn fritters $17.00
    • 2 fritters with choice of toppings: bacon & 2 poached eggs/mushroom, tomato and 1/2 avocado
  • Plain corn fritters $12.00
    • with tomato chutney &Aioli
  • Creamy Mushroom $17.00
    • With Spanish Chorizo, Red Onion, Parmesan cheese on choice of toast
  • Pork n Fennel sausages $17.00
    • with 2 poached eggs, mango chutney & aioli and roast kumara
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and Swiss deli streaky bacon
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and South Island smoked salmon
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and mushroom
  • The Omelette $19.00
    • Three eggs omelette stuffed with your choice of any three items, served with 2 pieces of grain toast & Green Salad
  • Cajun Chicken $19.00
    • Free-range breast chicken marinated with Cajun seasoning, Mesclun, sliced tomato, mango chutney, homemade Aioli on Crain toast with side of chunky fries
  • Local Big Breakfast $22.00
    • 2 free-range eggs, streaky bacon, sausage, Hash Brown, Mushroom, Roasted Tomato on White or Grain bread. Gluten free toast add $2
  • Local Vegan Breakfast (V GF DF) $20.00
    • Portabello Mushroom, Roast kumara, Grated Beetroot & Orange, Avocado, Roast Tomato, Spinach, Tomato Olive Chutney (Add Egg +$2 each)
TOASTIES (choose of fillings) TOASTIES (choose of fillings)
  • Mushroom Tomato Avocado $12.00
  • Bacon & Egg $12.00
  • Chicken Avocado Tomato /Onion $12.00
  • Ham Cheese & Pineapple / Onion $12.00
  • Ham & Cheese $10.00
  • Cheese & onion $7.00
  • Cheese $6.00
  • Chunky fries and aioli $7.00
KIDS MEAL KIDS MEAL
  • Chicken nugget served with side of Fries and Aloli $9.00
  • French toast with bacon and banana $9.00
  • Egg on toast $7.00
SIDES SIDES
  • Chutney/ Aioli/ Hollandaise $1.00
  • 2 Hash brown / 1 Tomato $4.00
  • Toast (GF extra $2)/Roast kumara $4.00
  • Spinach /2 eggs (anyway) $4.00
  • Bacon/Avocado/Smoked Salmon / Two Sausages/Mushroom $6.00
  • Salad $5.00

Nearby Sample Menus

  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Salad Bowl
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • Tortilla Chips & Salsa Bar $5.00
  • - Chargrilled Chicken a la Brasa $14.60
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Bean Burrito $10.00
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Scotch Fillet $34.9
    • 250g
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Battered Scallops $1.60
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Wedges $3.50
  • $10.00 DEAL
    • 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
  • Battered Bluff Oysters $2.50
  • Battered Sausage $1.50
  • Battered Snapper $4.50
  • Kumara Chips $3.50
  • 23 $7.50 Hoki Snack Pack
    • 2 fish, small chips
  • Sausage $1.50
  • Falafel $10.50
  • Potato $1.30
  • Chicken $12.00
  • Bacon $2.10
  • 21 $26.00 Chicken Deal
    • Whole chicken, 2 fish, medium chips, 1.5L drink
  • 3 Te Atatu/Yokum Combo $11.00
    • Burger, sausage, cup chips, can drink
  • 1 fish, 1 hot dog, $2.00 chips $5.00
  • Vegetable $9.50
  • 25 chicken nibbles, $4.00 chips $19.00
  • Hot Dog $2.00
  • BBQ pork $11.50
  • Chicken $10.50
  • BBQ pork chow Mein & Egg Foo Yong
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • TOD MUN PLA 5 PCS $11.00
    • deep fried fish cake served with sweet & sour chili sauce
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • Kao Pad
  • Curry Puff 6 pcs
  • Steamed Jasmine Rice $2.00
  • VEGETABLES $2.00
  • Pad Prew Wan
  • Nam Tok
  • Italian Dressing N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Beetroot N/A
  • Avocado Toasties N/A
  • Natural Swiss N/A
  • Pork Riblet N/A
  • Pickles N/A
  • Ham N/A
  • Half original/Half spicy $33
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Boneless half original/half spicy $33
  • S=Small / L= Large
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Tempura Salmon N/A
  • Oyster $4.90
  • Mini Avo N/A
  • Beef $4.50
  • Okonomu N/A
  • Sweet soy chck popcorn N/A
  • Oyster $4.90
  • White fish wing $7.00
  • -Pancakes $7.90
    • 1 pancake with banana, maple syrup and bacon
  • -Salad $6.00
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Sides
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • Sides
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Waterside Breakfast $8.50
    • Eggs any style with toast and roasted tomato
  • Teriyaki Salmon $20.00
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Chicken Katsu $19.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Squid Tempura (6 pieces) $8.00
  • Vegetable Tempura (6 pieces) $6.00
  • Prawn Tempura (6 pieces) $15.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Muffins $3.00
    • Mixed selection
  • Kai nui (main)
  • Purini reka (dessert)
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Kai timatanga (entree)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Purini reka (dessert)
  • Dhal Makhani $13.50
    • Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
  • Indian Style Butter Chicken $16.90
    • Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
  • Bhindi Do Pyaza $16.90
    • Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
  • Butter Naan / Tandoori Roti $3.00
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Seasoned Wedges / Fries $4.00
  • Kid's Butter Chicken $9.00
  • Vindaloo $15.50
    • Choice of chicken/lamb/beef Red hot curry from Goa
Local Cafe

Local Cafe

location

Address

7/49 Rawhiti Road, Manly, Auckland, Auckland, 0930, New Zealand

phone

Phone

098877946

clock

Opened hours

7 AM to 4 PM (Mon-Sat), 7 AM to 3:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7/49 Rawhiti Road, Manly, Auckland, Auckland, 0930, New Zealand