Local Cafe in Auckland Menu

MENU MENU
  • Eggs on toast $10.00
    • Poached/Scramble/ Fried Eggs on Toast
  • Bacon and Eggs $15.00
  • Portabello Mushrooms $16.00
    • Choice of toast, drizzled with balsamic reduction and spinach garlic oil
  • Gourmet B.L.A.T $17.00
    • Streaky bacon, Mesclun, Avocado, sliced tomato, Aioli on toast and chunky fries
  • French Toast $17.00
    • Streaky bacon and caramelised banana with Maple Syrup
  • Corn fritters $17.00
    • 2 fritters with choice of toppings: bacon & 2 poached eggs/mushroom, tomato and 1/2 avocado
  • Plain corn fritters $12.00
    • with tomato chutney &Aioli
  • Creamy Mushroom $17.00
    • With Spanish Chorizo, Red Onion, Parmesan cheese on choice of toast
  • Pork n Fennel sausages $17.00
    • with 2 poached eggs, mango chutney & aioli and roast kumara
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and Swiss deli streaky bacon
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and South Island smoked salmon
  • Eggs Benedict $16.00
    • served with wilted baby spinach, 2 poached eggs topped with hollandaise sauce and mushroom
  • The Omelette $19.00
    • Three eggs omelette stuffed with your choice of any three items, served with 2 pieces of grain toast & Green Salad
  • Cajun Chicken $19.00
    • Free-range breast chicken marinated with Cajun seasoning, Mesclun, sliced tomato, mango chutney, homemade Aioli on Crain toast with side of chunky fries
  • Local Big Breakfast $22.00
    • 2 free-range eggs, streaky bacon, sausage, Hash Brown, Mushroom, Roasted Tomato on White or Grain bread. Gluten free toast add $2
  • Local Vegan Breakfast (V GF DF) $20.00
    • Portabello Mushroom, Roast kumara, Grated Beetroot & Orange, Avocado, Roast Tomato, Spinach, Tomato Olive Chutney (Add Egg +$2 each)
TOASTIES (choose of fillings) TOASTIES (choose of fillings)
  • Mushroom Tomato Avocado $12.00
  • Bacon & Egg $12.00
  • Chicken Avocado Tomato /Onion $12.00
  • Ham Cheese & Pineapple / Onion $12.00
  • Ham & Cheese $10.00
  • Cheese & onion $7.00
  • Cheese $6.00
  • Chunky fries and aioli $7.00
KIDS MEAL KIDS MEAL
  • Chicken nugget served with side of Fries and Aloli $9.00
  • French toast with bacon and banana $9.00
  • Egg on toast $7.00
SIDES SIDES
  • Chutney/ Aioli/ Hollandaise $1.00
  • 2 Hash brown / 1 Tomato $4.00
  • Toast (GF extra $2)/Roast kumara $4.00
  • Spinach /2 eggs (anyway) $4.00
  • Bacon/Avocado/Smoked Salmon / Two Sausages/Mushroom $6.00
  • Salad $5.00

Nearby Sample Menus

  • Side Orders $4.50
    • Potato & gravy
  • Cheese $2.50
  • Side Orders $6.00
    • Curly fries
  • Side Orders $3.20
    • Eggs(2)
  • Sweet Chilli $2.50
  • Banana Split $7.50
  • Mayo $2.50
  • Garlic & Herb Chciken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Till 5pm
  • -Ham, gruyere and dijon mustard sauce
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Large combo $29.99
    • Eight fishes with chips
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Single chicken $3.99
  • Penang koay teow soup $10.99
  • Small combo $5.99
    • One fish with chips
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • SWEET CORN FRITTER(HOMEMADE) $2.00
  • POTATO FRITTER $0.50
  • HAWAIIAN BURGER $4.50
  • HAM & CHEESE $4.00
  • STEAK (SCOTCH FILLET) $4.50
  • CHEESE & ONION $3.50
  • CHEESE $3.00
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • Lamb Shoulder to Share $80.00
    • Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
  • Grilled Lamb Cutlets $16.90
    • Yoghurt mint cucumber sauce
  • Eggs Florentine $17.50
    • Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
  • Eggs Benedict $17.50
    • With bacon or cured salmon on toasted ciabatta & Hollandaise sauce
  • Grande $21.00
    • Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
  • Contadina $20.00
    • Courgettes, black olives, red onion, sundried tomato, tomato sugo
  • Affogato $12.00
    • Freshly ground espresso, cream gelato, choice of liqueur
  • Cacciucco $39.50
    • One of the greatest fish stew, mixed seafood in a light fish broth with basil & ciabatta
  • Orbit cheese board $26
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • All classic speciality coffees available on request $12
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Chicken lollipop $ 15.9
    • specially cut chicken wings cooked in chef?s special home made sauce
  • Peshawari / vege naan $ 4.50
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
  • Raita(cucumber, yoghurt) $ 2.5
  • Indian lounge banquet $ 35
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • Calamari alla Griglia
    • Marinated squid rings, grilled to perfection and accompanied by fresh greens
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • FILLETO PEPE NERO $29.00
    • - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
  • COZZE DI POMODORO $13.00 / $19.00
    • - Mussels simmered in tomato, basil, garlic and wodka Sauce
  • VEGETERIAN
    • - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • chocolate honeycomb
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • lemon curd & yogurt
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • vanilla bean/vanilla bean honeycomb
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Fuze's house smoked salmon $5.00
  • Homemade hashbrown $5.50
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • - Blueberry & Cream Cheese
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • SPECIALS $9.80
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Avocado smash with lemon & chili flakes
  • - Vegemite / Marmite
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • Ham and Egg Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Sutton Twist $ 2.80
  • Red Bean Buns $ 2.80
  • Chocolate Danish $ 2.50
  • Banana Cakes $ 2.00
  • Apple Danish $ 2.50
  • Chelsea Buns $ 2.00
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Home made baked beans on toast(V) $ 9.50
  • Beef slider N chips $ 9.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Vegetarian Spring Rolls (V) $5.50
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Saturday and Sunday DiNNER 5pm – 10pm
  • -Meat $14.00
  • Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Extra Meat (Except Duck) $2.50
Local Cafe

Local Cafe

location

Address

7/49 Rawhiti Road, Manly, Auckland, Auckland, 0930, New Zealand

phone

Phone

098877946

clock

Opened hours

7 AM to 4 PM (Mon-Sat), 7 AM to 3:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7/49 Rawhiti Road, Manly, Auckland, Auckland, 0930, New Zealand