Local Harvest Cafe in Marlborough Menu

Local Harvest Cafe in Marlborough has no menu available, but can choose from many other options such as House Baked Bread or House Smoked Aoraki Salmon from Herzog Winery Bistro. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. MIA - Dining & Wine Cellar includes a wide range like Pan Seared Scallops (GF) or Crisp Fried Market Fish (GF). Artisan Rolls and Artisan Rolls from . the BURLEiGH offers Mondrians Restaurant & Bar and Pulled Pork Taco.

Nearby Sample Menus

  • Served with rice
  • WONTON SOUP $6.50
  • ROTI FLATBREAD $3.50
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • CRISPY SQUID WITH SALT & PEPPER $6.00
  • PRAWN DUMPLINGS (4) $6.50
  • - Prawns / Mixed Seafood $17.00
  • - Crispy Pork $14.00
  • Gluten Free (GF)
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Fries $8
    • Beer battered
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Available Gluten Free (AVG)
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • -With Smoked Salmon $19
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Chana Masala $15.00
    • Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
  • Vegetarian Platter (for two) $12.00
    • All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
  • Samosas (two samosas per portion) $5.50
    • Flaky pastry, filled with seasoned potato and peas and fried to perfection.
  • Paneer Kulcha $5.00
  • Tandoori Chicken (full-serve) $19.00
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Chicken Curry $17.00
    • An authentic, traditional North Indian curry.
  • Malabari $19.50
    • Prawns or fish cooked in coconut-based gravy.
  • Mixed Platter $16.00
    • Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
  • Small $13.50
  • Tzaziki $1.00
  • Large $15.00
  • Halloumi Cheese $2.00
  • Mozzarella Cheese $1.50
  • Feta Cheese $1.50
  • Olives $1.00
  • Jalapenos $1.00
  • Ham Burger $6.00
  • Battered Sausage $3.00
  • Donut $2.40
  • Fish $4.90
  • Scallop $2.00
  • 1/2 Scoop of chips $2.40
  • Chicken Works Burger $11.50
  • Hash Brown $1.20
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • For one $20.00
  • Top Of the South Cheese Board
    • Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Mussel platter for 2 $46.80
    • (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Marlborough Olive Oil and Balsamic $9.50
    • with our homemade bread for dipping
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Spaghetti Vongole $23.00
    • NZ little neck clams with chilli, garlic and parsley.
  • Fries $6.00
  • Fish & Chips $19.50/ $28.50
    • Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Agria Chips $10.50
    • Handcut Agria chips with fresh homemade Aioli
  • Trio of New Zealand Lamb $43.50
  • Thick cut Garlic Bread (Enough for Two) $9.50
  • Ribeye Steak on the bone $40.50
    • Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • French Toast $19.50
    • Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Pate $12.00
    • Served with freshly toasted bread
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Seafood Platter $29.00
    • A selection of hot and cold seafoods served with salad and fries
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Egg $1.90
  • Prawn Cocktail $11.50
  • Soup of the Day and Focaccia Bread $9.40
  • Beef Lasagne $8.70
  • Banana Split $9.40
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Chips Large $7.20
  • Bacon and Egg Panini $10.50
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • Extras $3.00
    • Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Quinoa Porridge $14.00
    • Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
  • Pancakes $16.00
    • Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
  • Bacon & Eggs $15.00
    • Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
  • Fries $5.00
  • Roast $10.00
  • Eggs $1.50
  • Satay lamb $20.00
    • Salad / fries
  • Steak $20.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Salad $5.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • 5-Spice Pork Belly $29.00
  • Grilled Halloumi $24.00
  • Roast Vegetable & Ricotta Strudel $22.00
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • For Three: $32.00
  • Honey Stung Chicken Salad $17.00
  • Spinach $5.00 Each
  • Pulled Pork Taco
    • With grilled potato wedges
  • Gourmet Rolls $5.50
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Vegeterian Fritata $6.50
  • Creamy Scrambled Eggs On Toast $10.00
  • Caramel Slices $4.00
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Filled Rolls $5.50
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
Local Harvest Cafe

Local Harvest Cafe

location

Address

15 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035791400

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash

Location
15 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand