Address
240 Broadway Avenue, Palmerston North Central, Palmerston North
LOCAL - Licensed Cafe & Eatery in Palmerston North Menu
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LOCAL - Licensed Cafe & Eatery in Palmerston North has no menu available, but can choose from many other options such as Homemade Onion Rings or Breads and Dips from Schnapps Bar. Wabi Sabi offers many options including Grilled Salmon / 2pcs and Grilled Eel / 2pcs. Terrace Restaurant at Skotel Alpine Resort includes a wide range like Garlic bread or Chefs soup of the day. Tandoori Prawns and Chicken Korma from . 4 Flames Fusion Indian Restaurant offers Focal Point Cinema and Cafe and Kids Bacon and Eggs.
Nearby Sample Menus
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Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
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Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
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Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
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IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
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Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
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Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
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Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
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Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
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82 Prawn Wonton Soup $8.9
- Hong Kong
- Prawn $17.9
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8 Pork & chive Dumpling $5.4
- Hong Kong
- 607 Satay Sauce $1
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200 Chicken and Lychee Green Curry (V) $17.5
- Thailand
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26 Salt Pepper Tofu (V) $7.3
- China
- 600 Bok Choy with Oyster Sauce (V) $11.5
- 606 Steamed Vegetables (V) $5
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Mushroom ragù $12.00
- w celeriac, sage, herb oil
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Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
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Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
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Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
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“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
- Fried Squid Rings $5.50
- Sweet and Sour Pork on Rice $11.90
- BBQ Pork on Rice $11.90
- Pork Paste on Noodles (Warm) $9.90
- Sesame Paste on Noodles (Cold) $9.90
- Fried Won Tons $5.50
- Stir Fried Tofu on Rice (Spicy) $11.90
- Cold Noodle Soup $9.90
- Chicken $2.80
- Hot Dog $2.20
- Steak Jumbo
- Spring Roll $2.50
- Or Super Steak Jumbo Burger
- Onion $2
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Pack $20
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
- Nasi Goreng(Rice)
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- e.$19.90
- Bruschetta Alla Pizzaiola
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
- m. $29.90
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
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Aloo Saag $11.99
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
- Gulab Jamun (3 pieces) $2.99
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Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
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Mains N/A
- All mains served with Basmati rice
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Onion Kulcha $3.00
- Stuffed with onion cilantro and spices
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Aloo Gobi $11.99
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
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Entrees Full
- All entrees accompanied with chutney
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Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
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Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
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Vegetable Biryani $14.99
- Biryani prepared with mixed vegetables and chef’s special ingredients.
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Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
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Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
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Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
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Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
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Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
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Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
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Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
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Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
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Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
- Mango Chutney 3.50
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Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
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Basmati Rice 3.00
- Plain steamed basmati rice
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
- Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
- Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
- Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
- Freshly toasted Demi Baguette Spreads and dips $9
- Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
- Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
- Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
- Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
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TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
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KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
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AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Double Chocolate Mousse $7.00
- Smoked Salmon on Sliced Potatoes $10.50
- Double Chips with Melted Cheese $10.00
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
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Roast Chicken $20.00
- with Gravy, Chips and Salad
- Garlic Bread $3.50
- Soup of the Day $9.50
- Soup of the season $12.50
- Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
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Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
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Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
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Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
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Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
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Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
- Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
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Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
LOCAL - Licensed Cafe & Eatery
Phone
062804821
Opened hours
Friday 7am–7pm
Saturday 8am–4pm
Sunday Closed
Monday 7am–3:30pm
Tuesday 7am–3:30pm
Wednesday 7am–3:30pm
Thursday 7am–7pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating
240 Broadway Avenue, Palmerston North Central, Palmerston North
- Palmerston North Cafe Food Menus
- Palmerston North Vegetarian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui Vegetarian Menus