LOCAL - Licensed Cafe & Eatery in Palmerston North Menu

LOCAL - Licensed Cafe & Eatery in Palmerston North has no menu available, but can choose from many other options such as Homemade Onion Rings or Breads and Dips from Schnapps Bar. Wabi Sabi offers many options including Grilled Salmon / 2pcs and Grilled Eel / 2pcs. Terrace Restaurant at Skotel Alpine Resort includes a wide range like Garlic bread or Chefs soup of the day. Tandoori Prawns and Chicken Korma from . 4 Flames Fusion Indian Restaurant offers Focal Point Cinema and Cafe and Kids Bacon and Eggs.

Nearby Sample Menus

  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Fish Cake and Vietnamese Mint $8.00
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
  • Open Breakfast Buttie $14.50
    • Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Aqaba Nachos $17.00
    • Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Pickle $2.50
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Masala Fish Fry $12.00
    • Fresh fish fillets in traditional Kerala style
  • Chicken Dosa $14.50
    • A dosa with a traditional chicken and potato filling
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Chips SM $4.20 LG $8.40
  • Chicken Satay Burger & Chips $17.60
  • All Day Breakfast $16.00
  • B.L.T Sandwich $12.00
  • Squid Rings $6.20
  • Nachos $14.50
    • With mince
  • Lamb Tikka Masala $18
    • Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Vegetable Biryani $14.99
    • Biryani prepared with mixed vegetables and chef’s special ingredients.
  • Hyderabadi Biryani $19.99
    • Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
  • Jungle Rogan Josh $20.99
    • Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • ChickenTikka Masala $16.99
    • Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • CHICKEN & BACON SANDWICH $14.00
  • NACHOS $14.50
    • with mince
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • CHIPS $4.20/$8.40
    • small/large
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • STEAK SANDWICH & CHIPS $14.00
  • Chicken Fillet $3.80
  • Mussel Fritter $4.00
  • Sausages, Eggs & Chips $8.00
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Chicken S $6.50 / L $ 11.50
  • Pork S $6.00 / L $10.00
  • Tomato $1.00
  • 1 Meat Patty, 1 Hotdog & Chips $5.50
  • Thai-Style Salmon Salad (Gluten Free) $18.00
    • Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
  • Seasoned Wedges (Serves Two) $15.00
    • Served with melted cheese, bacon, sour cream & sweet chilli sauce
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • ●Crepes
  • -Ice cream $1.50
  • Crispy pork $9.90
  • -Fish $17.80
  • Egg roti (M/L) $5.90 / $8.90
  • Korean spicy beef with rice $15.50
  • -Classic toast $7.90
  • Chicken satay (4/6 pcs) $6.90 / $8.90
  • Chicken Katsu $14.00
    • Deep fried crumbed thigh meat with our own sauce
  • Seaweed Udon $15.00
    • Japanese noodle soup with seaweed and vegetables
  • Kara-Age $13.00
    • Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
  • Takoyaki
    • Deep fried octopus and vegetable balls served in Japanese batter and sauce
  • Tuna Sushi $17.00
  • Stir Fried Udon $16.00
    • Stir fired Japanese noodles with assorted vegetables
  • - Pork and cabbage
  • 8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
    • (recommended for 2 people to share)
  • Death by Chocolate $11.50
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
  • Shrimp Cocktail $9.00
    • With thousand island seafood sauce.
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Hot Roast Meat Sandwich $13.50
    • Today's roast meat, sauteed onion and gravy in a
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Creamy mushroom $4.60
  • Fish & Chips $15.00
    • Golden fried dory with salad, chips and tartare sauce.
  • Kiwi Burger $14.00
    • Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
  • Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
  • Freshly toasted Demi Baguette Spreads and dips $9
  • Sautéed Button Mushrooms $8
  • Soup of the Day Served with fresh toasted Bread. $12
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Lindauer Fraise 200ml 10.00
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Double Chocolate Mousse $7.00
  • Scallops, Rice Noodles and Vegetables $10.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Soup of the Day $9.50
  • Zucchini and Cheese Fritters $6.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Garlic Bread $3.50
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • extra-large $24
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
LOCAL - Licensed Cafe & Eatery

LOCAL - Licensed Cafe & Eatery

location

Address

240 Broadway Avenue, Palmerston North Central, Palmerston North

phone

Phone

062804821

clock

Opened hours

Friday 7am–7pm Saturday 8am–4pm Sunday Closed Monday 7am–3:30pm Tuesday 7am–3:30pm Wednesday 7am–3:30pm Thursday 7am–7pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating

Location
240 Broadway Avenue, Palmerston North Central, Palmerston North
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