Address
Lochmara Bay, Queen Charlotte Sound, Queen Charlotte Sound, Picton, Marlborough, 7250, New Zealand
Lochmara Cafe in Marlborough Menu
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LUNCH MENU- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Beer Battered Fish & Chips w Salad & Tartare $26
- Smoked Fish & Kumara Pie w Garden Salad $25
- Mussels Marinier & Grilled Ciabatta $25
- Local Seafood Chowder w Rye Bread $25
SALAD MENU- Pan-Fried Chilli Squid Salad $19
- Char-Grilled Field Mushroom & Pesto Salad $17
- Classic Caesar Salad $19
- Classic Greek Salad $15
Nearby Sample Menus
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
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Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
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Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
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Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
- Nachos
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Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
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Vegetable Jalfrezi $15.00
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
- Popodoms $3.00
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Roti Chanai $3.50
- A Malaysian flat-bread
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Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
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Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
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Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
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Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
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Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
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Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
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Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
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Mussel Chowder $14.00
- (Gluten-free)
- Hoki Fish Bites and fries with tomato sauce.
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Steamed Mussels $19.90
- Garlic, white wine and herbs
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Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
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Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
- Garlic bread (garlic, mustard seeds, parsley) $5.20
- Salad $6.90
- Gluten Free Bread $6.00
- Moroccan Lamb $4.70
- Steak & Onion $4.40
- Chicken $4.50
- Savories : Mince $2.00
- Mince & Cheese $4.40
- Vegetarian $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
- Steak & Mushroom $4.40
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
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Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
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Pancakes $14.50
- served with bacon, banana and maple syrup
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Keema naan $6.00
- Naan stuffed with spiced minced lamb.
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Malai kofta $18.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
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Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Chana masala $17.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
- Pickles $3.00
- Chocolate fudge brownie $10.00
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Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Soup of the Day - w warm turkish bread $11.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Cheese Plate (to share) $18.00
- Garlic Bread with Twelve Trees Dukkah $6.50
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Warmed Citrus Marinated Olives $10.00
- Garlic Bread with Twelve Trees Dukkah $6.50
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
- Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
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Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
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Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Sausage $5.00 Each
- Honey Stung Chicken Salad $17.00
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Carrot Sticks
- With peanut and honey dip
- Hash browns $5.00 Each
- Fresh Homemade Soup $14.00
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
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Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
- Filled Rolls $5.50
- Pecan Brownie $4.00
- Vegeterian Fritata $6.50
- Sandwiches $4.50
- Pasties $4.50
- Slices $3.70
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Renwick Shallot Tart $18
- Pea puree and house relish
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Jerusalem Artichoke Soup $17
- With grilled Prawns
- * Whitebait Sandwich $ 14.00
- Butter Chicken & Rice $ 16.50
- Spinach, feta & salmon $ 17.00
- Nachos $ 14.50
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*Fish of the Day $ 26.00
- served with salad & fries
- Seafood Chowder $ 17.00
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- Bowl of Wedges
- The Store Classic Seafood Chowder $18
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Eggs Benedict $19
- W/ Bacon
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Croissant $8
- W/ Home Made Preserves
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Lochmara Cafe
Phone
035734554
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Pacific Rim , Vegetarian
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Lochmara Bay, Queen Charlotte Sound, Queen Charlotte Sound, Picton, Marlborough, 7250, New Zealand
- Marlborough Cafe Food Menus
- Marlborough European Menus
- Marlborough New Zealand Menus
- Marlborough Pacific Rim Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region European Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Pacific Rim Menus
- Marlborough Region Vegetarian Menus