L'oeuf in Auckland Menu

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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Free range poached egg $2.50
Free range streaky bacon $6.00
Black Pudding $5.50
Avocado $4.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Nearby Sample Menus

Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Cream of pumpkin and coconut soup $18
- Coconut sambal
Tuna sashimi $25
- Salmon tartare, ponzu sauce
Roasted Pukekohe potatoes $9
- Irish tomato relish
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream

Hawaiian / Bacon / Fish / Hash Brown $4.50
Special B $25.00
- Combination fried rice, chicken chow mein, 6 wontons
Sambal Chicken $11.00
- Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
Paua Fritter / Mussel Fritter $2.50
Chicken / Pork / Fish $11.50
Teriyaki $11.00
- Udon noodles with chicken, onion, bean shoots, carrots spring onion and bok choy in Japanese teriyaki sauce
Egg $9.00
Seafood / Combinations Meats $12.80

Pla Rard Prik $18.00
- Deep fried whole Snapper topped with Thai sweet chilli sauce
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
Pad Preaw Waan $11.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
Pad Kra Pao $13.00
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
Rad Nah $9.50
- Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood

Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Ramen $14.90
- Spicy soup with ramen noodles
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-bowl of fries with garlic aioli $6.90
-Smoked Salmon, Feta, Avocado, Tomato $15.50
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries

Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Mixed sushi 58 pcs $55
Teriyaki salmon roll $1.00 to $3.00
- From
Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
Pork bento $15.90
- Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
Tempura udon $15.00
- Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
Party sushi from $32.00

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Pepperoni, Extra Cheese $5.00 ea
Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
Cheese $4.00
Regular $11.00
Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Specialty or Chicken $6.00

-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Mince lamb/chicken naan (keema) $5.00
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy

EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
or add bacon $12.80
SCRAMBLED EGGS $9.80
- with toasted five grain
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
or add avocado/bacon/salmon $17.50
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
OMELETTE $15.50
- ham, tomato, cheese with five grain
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream

Turkey & Ham N/A
Lettuce N/A
Three Pepper Chicken N/A
Sweet Onion N/A
Flatbread N/A
Cheddar N/A
Yoghurt N/A
Thinly Cut Ready Salted N/A

Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette

Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Spice Fish $3.00ea
Pork Hock $8.00ea
BBQ Chicken Back $1.00ea
Deep Fried Chicken $2.80ea
Green Banana $1.00ea
Pork Head $6.50 Half
Flounder $5.00ea
BBQ Pork $6.50ea

-Add Bacon $2.00
Seafood Basket $20.00
- Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
-Add Mozzarella $2.00
Jamaican Fajitas $24.00
- 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
-Add Egg $1.00
Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
Works Chips $14.00
- Served with Bacon, Cheese and Sour Cream
Cajun Breaded Chicken Fillets $20.00
- Served with Chipotle Mayonnaise and Chips

Portuguese Rolls
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Whole Chicken
- To share, or not to share
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- On its own $24.90
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice

L'oeuf

Auckland Region > Auckland > L'oeuf

Address

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

Phone

09 8889023

Email

None

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , French , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating

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Nearby Sample Menus

L'oeuf

Auckland Region > Auckland > L'oeuf

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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