L'oeuf in Auckland Menu

EAT EAT
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
SIDES SIDES
  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • Black Pudding $5.50
  • Avocado $4.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Nearby Sample Menus

  • Salad $5.00
  • Kachori $1.50
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Plain Dhokla $3.50
  • Aloo Parantha $5.99
    • Raita & Pickle
  • Plain Naan $3.00
  • Plain Dosa $9.00
  • Bhel Puri $7.99
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Seafood Chowder $14.50
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • served daily 8:30am-2:30pm
  • Steak Sandwich (scotch on focaccia) $17.50
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Curry & rice $14.90
  • Kalakand $5.00 (4pcs)
  • 2 curries, rice and 2 Roti $11.00
  • Carrot Halwa $4.00 (4pcs)
  • Yogurt Curry Large $5.00 Small $3.00
  • Roti $0.60 each
  • Veg Briyani $8.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • 2 curries, rice and 2 Roti $9.00
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Chicken Chowmein $13.99
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Butter Chicken (Delhi Style) $18.00
    • Tandoori chicken cooked in butter sauce with chef special spice
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • Dal Makhani (mild) $13.00
    • Lentils stewed on a slow fire, garnished with ginger & coriander
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • Chicken on Chips S $9.50 / L $12.50
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Lamb Burger S $6.50 / L $8.50
  • Chicken on Rice S $9.50 / L $12.50
  • Falafel Burger S $5.50 / L $7.50
  • Mix Kebab $9.80
  • Chicken Burger S $7.00 / L $9.00
  • Salad Combo S $12.50 / L $14.50
  • Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
  • Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
  • Big Prawn $19.00
    • Big prawns, mushrooms, roasted capsicum with a mustard dressing
  • Grilled Salmon Salad $21.00
    • Grilled salmon fillet, bean, potato, mustard and onion
  • Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
  • Chicken Salad Chicken with Moroccan spices, served with salad and bread. $14.50
  • Big Prawns $13.50
    • Pan-fried big prawns in a creamy garlic butter and pesto sauce, served with salad
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Vegetarian S $7.00 / M $9.00 / L $12.00
  • Lamb S $12.00 / M $15.50 / L $19.50
  • We Also Do Catering
  • Potato $0.60
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Wedges with sour cream $9.00
  • Kids pancake $9.00
  • Chicken nuggets chips $7.50
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Smoked king salmon $6.00
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Sheek Kebab (5 Per Serve) $10.00
    • Minced lamb rolled in skewered and roasted in the tandoor
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Peshawari Naan $4.00
  • Prawn Chilly $16.00
  • Chicken Curry $13.50
    • Indian traditional home style curry
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Prawn Biryani $16.00
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Duck curry $15.00
    • Served with ricem or roti
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Vegetable chopsuey $8.00
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Fish curry $12.00
    • Served with ricem or roti
  • Prawn curry $15.00
    • Served with ricem or roti
  • 2 Piece Pack $8.90
    • 1 x thigh & 1 x drumstick with fries & drink
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Flambe Chicken Roll $7.50 / C $10.90
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • Steak & Egg Burger $7.90 / C $10.90
  • Grilled Chicken Roll $7.50 / C $10.90
  • Wedges with sour cream $5.90
  • Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Combination Salad (Large) $20.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Please speak with your server for menus
  • 11 Course $119.00 pp
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Fried sticks / Wotou $2.00
  • Pancake rolled $6.50
  • Sauteed beef with black pepper $28.80
  • Plain pancake $5.00
  • Diced chicken with green pepper on rice $13.00
  • Pork dumplings $11.00
  • Braised fish with pancakes $38.80
  • Tofu jelly with gravy $5.00
L'oeuf

L'oeuf

location

Address

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 8889023

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand