L'oeuf in Auckland Menu

EAT EAT
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
SIDES SIDES
  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • Black Pudding $5.50
  • Avocado $4.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Nearby Sample Menus

  • Onion $0.40
  • Chicken $9.50
  • Donut $1.00
  • Combination Seafood $13.50
  • Ham Egg Foo Yong $10.00
  • Chips $2.20
  • Combination Seafood $13.90
  • Beef Egg Foo Yong $9.50
  • Squid & Mushroom On Rice $12.00
  • Whole Chicken 17.00
  • Vegetable $9.00
  • Fried Rice (With Meal) $2.00
  • Moro Bar $2.50
  • Paua Fritter $2.50
  • Sea Dog $3.50
  • 1/4 Chicken With Veg On Rice $11.00
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Toasties $1.00
    • Add an extra filling
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • French toast $4.90
    • Add Bacon
  • Kids bacon and egg $7.90
  • 8 Garlic Sauce Prawns Fried Egg Noodles $15.00
  • Combination $15.00
  • Combination $15.00
  • Spring Roll $3.00
  • Mussels 1 doz $15.00
  • Vegetables $12.00
  • Pork $13.00
  • 17 Seafood Noodles Soup $15.00
  • PORK CHOP ON RICE $14.00
  • ROAST PORK ON RICE $14.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • Chips $3.50
  • CHICKEN SALAD $7.00
  • ROAST DUSK ON RICE $14.00
  • VERMICELLI WITH GRILLED BEEF $12.00
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • Wedges $9.00
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Wedges with Bacon & Cheese $14.50
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Fries $8.00
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • 350ml Keri Cranberry $4.00
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • 350ml Keri Apple $4.00
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Shank no trimmings $8.50
  • Cheesecake/mousse $3.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Rolls $7.00
  • Half $10.00
  • Beef S $11.5 / M $14.5 / L $18
  • Wraps L $9.5 / S $7
  • Chicken kebab $3.00
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Add chargrilled chicken $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Banana and Caramel crumble with vanilla ice cream $15
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Brie de maubert $18
  • Market fish $38
    • Your waiter will advise
  • Andiamo tiramisu $15
  • Vegetable salad $9
  • Antipasto platter $35
  • Rocket, pear and parmesan $9
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Deep Fried Spring Rolls $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Californian-style Prawn / Californian style Salmon $16.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • -(3 pcs) $10.00
  • Pulled pork with pickled cabbage $4.00
  • Shrimp burger w mandarin mayo $5.00
  • Katsu (pork or chicken ) $8.00
  • -(3 pcs) $4.50
  • -(7 pcs) $9.00
  • -(7 pcs) $20.00
  • TOAST & JAM OR MARM $6.00
  • BAGEL & C/CHEESE & JAM $6.00
  • BLT SANDWICH $11.00
  • TOASTED CROISSANTS & ETC $6.00
  • SOUP OF THE DAY $9.50
  • SALMON SALAD $12.00
  • CHICKEN SALAD $10.00
  • TOASTED MUESLI & YOGHURT $7.50
  • Banana Choc
    • Banana slices and nutella base
  • Chocolate Lovers
    • With or without mozzarella
  • Huge $38.90
  • Large $18.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Medium $15.90
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
  • Huge $36.90
  • KOKO $5.00
    • House chocolate hazelnut spread
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • Avocado $4.00
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • Pastrami / Salmon $5.00
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
L'oeuf

L'oeuf

location

Address

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 8889023

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand