L'oeuf in Auckland Menu

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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Free range poached egg $2.50
Free range streaky bacon $6.00
Black Pudding $5.50
Avocado $4.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Nearby Sample Menus

68. Pad Puk & Peanut sauce $13.50
- Stir fried mixed vegetables with peanut sauce
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
Prawn (each) $1.50
21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
29. Pad Ped Ped Yang $15.50
- Stir fried BBQ duck with red curry paste & vegetables
35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
39. Jungle Lamb Curry $15.50
- Sliced lamb cooked in Thai style curry sauce

Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
-With free range bacon / mushroom $19.00
-Gluten Free $2.00
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Add free range bacon $5.00
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing

Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad

Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette
-For two $30.00
- Half chicken, salad, bread
-For one $16.00
- Quarter chicken, salad, bread
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
-Lots $5.00 extra
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)

homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
Gourmet sandwich
- Fresh or toasted with white or brown toast
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
Bagel
-3filling $6.00
Eggs, avocado, spinach, mushrooms
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast

Taro ‘Fish’ with Sweet and Sour Sauce $30
Seafood Fried Noodle $18.00
Egg Fried Rice $12.00
Crabmeat with straw mushroom $24.00
Blue Cod With Spicy honey Sauce Seasonal
Prawn with X O sauce $32
-Half $22.00
Bean Curd with Hapuka $26.00

Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella
Tropical $20.00
- Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
Cookies And Cream $6.50
- Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
Pizza Bread With Dips $7.00
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing
Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Banana Milkshake $3.00
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese

Katsu Bentto / Teriyaki Chicken Bentto $14.00
Katsu Salad $7.00
-Donburi + Mini udon $14.50
Katsu (Chicken Pork) Noodle $12.00
Japanese Udon $10.00
Tempura $9.00
Beef Tako / Fish Taco / Tiger Dori ( Chicken) / Tiger Pork $14.00
-Donburi + Mini udon $14.50

BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
VEGE $15.00
- onions, olives, fresh tomato, oregano
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano

House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
OR
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Chicken With Chipotle Aioli And Guacamole
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Ramen
Fresh salmon don $15.95
Spicy chicken don $11.95
Combo 3 $10.00
- Small donburi, 3pcs rolled sushi, miso soup
-Plain shoyu udon $9.50
Teriyaki chicken don $11.95
Yakiniku don $10.95
Seafood spicy ramen $11.50

-Bacon, ham or mushroom $17.00
Smoked salmon scrambled eggs $14.50
- GF available
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
-Two fillings $6.50
-Jam & butter $6.00
Avocado $3.00
Fries / curly fries with aioli $6.50 / $8.50

Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Thigfh $3.20
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Drumstick $2.20

Asparagus, pecorino, truffle butter $7.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
- Peri peri chicken, pea crush, avocado $70.00
Chargrilled kumara, ricotta, coriander butter $7.00
Burrata, tomato, chilli, cucumber $26.00
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain

L'oeuf

Auckland Region > Auckland > L'oeuf

Address

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

Phone

09 8889023

Email

None

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , French , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Dairy Free , Child-friendly , Outdoor Seating

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Nearby Sample Menus

L'oeuf

Auckland Region > Auckland > L'oeuf

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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