Long Black Cafe in Waikato Menu

FOOD MENU FOOD MENU
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Pancakes $14.00
    • Caramelized bananas and cream
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce

Nearby Sample Menus

  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Reguar Donburi & Miso Combo $14.00
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Streaky bacon $5
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Duck fat roasted potatoes $8.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Fish and Chips $11.50
    • Half portion available
  • ●Vegetarian
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • ●Meat & Fish
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Calamari, coriander and cashew pesto $14.50
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Kumara fries $8.50
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Additional sides $5.00
    • Free range bacon
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Chicken $5.00
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Sausage $4.00
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Mushroom $4.00
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • Menu extras $5.00
  • -Roast kumara chunks
  • Please advise us of any specific dietary requirements
  • -2 Pieces gluten free toast please add $5.00
  • -With spicy breakfast sausages $16.00
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -With hash mash $16.00
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Potato Gratin $10.00
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Grilled Seasonal Vegetables $8.00
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Garlic & Herb Bread $5.20
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Garlic Bread $4.90
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Toast $5.00
    • three slices of toast with spreads
  • Crumbed Camembert with Plum Sauce $14.50
  • Three Scrambled Eggs with toast $10.30
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Rosemary focaccia $10.00
  • Hawaiian $18.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Margherita $17.00
  • Market Fish $37
    • Explained by your wait staff
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • Seasoned Wedges with Bacon & cheese $9.50
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Ham Cheese & Tomato $4.90
  • Steak Eggs & chips/steak chips & salad $18.50
  • Cheese Toasted sandwich $4.00
  • Vegetarian Burger $6.80
  • Hot Sandwich $6.00
  • Mince & Cheese $ 3.30
  • Steak/cheese & tomato $3.30
  • Sausage roll $2.00
  • Deep Fried Fish $2.60
  • Chicken Kebab $2.50
  • Steak & kidney $ 3.30
  • Mince savoury $1.00
  • Steak & mushroom $ 3.30
Long Black Cafe

Long Black Cafe

location

Address

585 Waitomo Village Road, State Highway 37, Waitomo, Waikato, 3977, New Zealand

phone

Phone

78787361

email

Email

None

clock

Opened hours

Monday 8:30AM–3:30PM Tuesday 8:30AM–3:30PM Wednesday 8:30AM–3:30PM Thursday 8:30AM–3:30PM Friday 8:30AM–3:30PM Saturday 8:30AM–3:30PM Sunday 8:30AM–3:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
585 Waitomo Village Road, State Highway 37, Waitomo, Waikato, 3977, New Zealand
Similar Restaurants based on Cuisines